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Maduro Oatmeal Brown Ale - Cigar City Brewing

Not Rated.
Maduro Oatmeal Brown AleMaduro Oatmeal Brown Ale

Educational use only; do not reuse.
BA SCORE
88
very good

1,819 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,819
Reviews: 599
rAvg: 3.92
pDev: 11.99%
Wants: 150
Gots: 214 | FT: 7
Brewed by:
Cigar City Brewing visit their website
Florida, United States

Style | ABV
English Brown Ale |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: ClockworkOrange on 02-04-2009

Pours brown in color with notes of caramel, toffee, chocolate and hints of espresso. Flavor has caramel/toffee sweetness is upfront with intermingling notes of chocolate and espresso with a roasted peanut expression in the finish.

25 IBU
Beer: Ratings & Reviews
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Ratings: 1,819 | Reviews: 599
Photo of Gueuzedude
4.54/5  rDev +15.8%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Sampled on tap at the Ravenous Pig; January 2011
The beer is a nice red brown color that shows a clear, deep red hue when held up to the light. The beer is topped by a frothy, pale browned, tan colored head. The nose has a hint of roast character that contributes a definite nuttiness to the nose. It is sweet and malty with a caramel, almost butterscotch like note to it. There is also a hint of herbal hop character to the beer. The fruity aromatics are boosted as the beer warms; it is more berry like (but almost reminds me of brandy at times), but still the brown, toasted whole grain malt character is the central focus of the aroma. The nose of this beer is really nice, I could smell this beer for quite some time.

The flavor has a nutty character to it as well as a touch of roast character in the finish; this last even lingers a bit on the palate after a sip. This has a prickly carbonation as well as a carbonic bite to it in the finish. This has a big, malty, caramel sweetness to it that never gets to be too much. This has a medium’ish body to it that is chewy, but it is still quite quaffable and I can see this pairing quite well with food. The hop character supports the dominant malt character with a firm bitterness and a hint of an herbal edge that gets a bit earthy at times. The spicy caramel corn that is served at The Pig dries out this beer significantly and accentuates the roast malt character a bit. I actually liked the flavor a bit better before the caramel corn. This is actually fairly hoppy for traditional brown ale, but it works really well here as the malt character is quite big. The dark, not quite roasted, caramel malt notes form up the base character in the middle of this beer, which supports all the other flavors that are here.

This beer is really nice; I like the malty brown ale that this is. It is definitely hoppy, but it plays only a supporting role and I could drink a whole lot of this beer; I think I might like this beer as much as I do the Jai Alai. Knowing Joey’s preferences in beer, I can definitely see his hand in this beer; I know he likes a good brown ale. So do I, and this one definitely hits the spot; it is one of the best brown ales I have had in quite some time.

Photo of merlin48
4.42/5  rDev +12.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Many thanks to mntlover for this gem of a bottle. Pours a clear brown body with a large beige head. Good retention with some patchy lacing.

Aroma opens with a surprising assault of minty and pine hops. Nutty chocolate, caramel, and oatmeal quickly climb aboard to remind me this is an American brown ale.

Mouthfeel has the trademark silkiness of oatmeal, with a medium body and carbonation.

Taste has leafy and minty hops which play off malty notes of caramel and chocolate in an entertaining ballet. A pleasant nutty malt character provides the stage. Finishes clean and even.

One of the best brown ales I've ever sampled. Very complex and playful on the senses.

Photo of TheGordianKnot
4.04/5  rDev +3.1%
look: 3 | smell: 4 | taste: 4 | feel: 5 | overall: 4

Large thanks to bpgpitt10 for going out of his way to include this want as an extra! Poured into Bavarian pilsener glass.

A- Pours deep bronze brown. About a finger head, very pale tan. Settles quickly leaving only a ring of foam on the sides of the glass.

S- Wow, a lot of sweet caramel and nuts! Reminds me of dulce de leche. Very familiar dry oatmeal aroma in thee as well. I also get some wood and soft maraschino cheeries.

T/M- Fruity esters (again the candied cherries) come through and blend with a strong nuttiness. Finishes very chocolatey and definitely oaty. All malt here, no hops found in the slightest bit. Very smooth, creamy, leathery, full mouthfeel. Incredible silky with nice tiny carbonation bubbles on the tongue. Prefect feel for style/flavor.

O- Very solid brown ale. Though the esters were coming in a bit strong, it still melded well together. A base beer with the complexity of this really wants to make me seek ot some of the variations CCB offers...

Photo of AttitudeBrew
4.07/5  rDev +3.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into a Odells pint glass.

Pours a dark, nearly black color with some ruby red shining through on the bottom edge. Has an off white creamy head.

Brew smells roasted; chocolate, oatmeal and sweet malts. All malts here. Very nice aroma

Brew is balanced; roasted malts, caramel, toffee, some spiciness, dark chocolate, barley, oatmeal. Smooth and creamy; has a nice balanced finish. This is a full flavored smooth all malty brew.

Smooth, balanced and great flavors.

Photo of 4DAloveofSTOUT
4.2/5  rDev +7.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured into Sam adams perfect pint glass.

Appearance: Medium brown body with a 3 fingers head that is beautiful and dense! The head dissapates into a a small cap after the first couple sips from this beer. Decent lacing on the glass.

Smell: sweet caramel malts with a moderate nutty smell to this beer! You do get a small note of plain oatmeal. It smells great.

Taste: Moderate nuttiness mixed with nice sweet caramel and bready notes from the malts. It does have a light smokey flavor as well. A spicey bite in the aftertaste. Man this is complex and tasty! Really really tasty!

Mouthfeel: medium bodied beer with moderate carbonation. Its a nice creamy brown ale.

Overall: Best brown ale that i have ever had. No contest! Next time i want a great brown ale, I guess I am driving from Illinois down to tampa florida! Seriously that good! This beer is true to its style, flavorful, and complex. The cherry on top is how wonderfully creamy this beer is...Home run by Cigar City Brewery!

Photo of Klym
3.33/5  rDev -15.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 3

Poured into a Lost Abbey tulip. Shared with Cavery.

A: Pours a raisin brown with a smallish head that leaves spotty but thick lacing. Dark look for a brown.

S: Honestly smells a little sour. A belgian-yeast smell with cinnamon, nutmeg, roast, and quite a bit of chocolate.

T: Hit with a belgian-yeast like funky sourness that turns into chocolate and some spiciness and mellows out into a spicy linger. I'm honestly not feeling the mix here.

M: Mouthfeel is inconsistent, sometimes feeling super-carbonated and yeasty, and othertimes feeling really watery and thin.

O: The taste profile on this actually isn't so bad but this body is just not the platform for this beer. Absolutely no oatmeal in this for me and the spiciness mixed with a sourlike body is just bad. Maybe I had a bottle, but as I stands this beer is inconsistent and bad.

Photo of Cavery
2.17/5  rDev -44.6%
look: 3.5 | smell: 1.5 | taste: 2.5 | feel: 2 | overall: 2

12oz had with Klym, poured into a generic Tulip.

A: Creamy brown coffee head with some characters of sea foam. Dusty brown/red body with some micro bubble cling. Not much in terms of lacing, but a decent layer of film stays above the beer.

S: My first reaction "Is this a sour? I totally get brett...". My brother smelled it and said "This has to be a sour". Sure enough we had to admit that there was definitely a brett character in the nose. It's not quite vinegary to me, more or less a nutty sourdough bread. It's pretty strong in the smell, pretty disappointing considering this isn't intended.

T: Roasty watery hazelnuts with a bit of background melon rind. The watery nuttiness is really disappointing. It's such a bummer to be getting such nice nutty notes that are ruined by an unintended flavor character. The wateriness and flat melon rind flavors really dominate. A bit of wood shop sawdust rounds out the aftertaste.

M: Foamy soft in the mouth before a gush of flat water spreads to every crevice in the mouth. This would honestly be even too watery for most sours. It didn't quite gain that vinegary fizz carbonation that would have been expected, but the body is most certainly paper thin for the style.

O: So disappointed that my one bottle of maduro is compromised. I want to revisit this but it's hard to want to seek out something after being burned once. Living in California and seeking out something in Florida isn't that easy, and it's always disappointing when there's a compromised bottle. I will seek this out again, but it will likely have to be when I've forgotten about this incident.

Photo of Treebs
4.12/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured from a 12oz. bottle into a Stone Imperial pint glass.

A: Pours a solid brown color with cherry color edges. Nice light khaki 1 finger head that recedes quickly leaving a nice bubbly film.

S: Light chocolate up front with a nice sweet oat middle. I'm getting hints of tobacco leaves mixed with a little fruitiness. Very diverse profile, I'm excited to see what happens when it touches the tongue.

T: Dried oats with the light tobacco leaves come up right at the beginning. This dies down to a semi-sweet chocolate profile that smooths out with some nice oats.

M: Nice solid carbonation with a medium mouthfeel. Nice light chocolate stays with me until the end.

O: I don't drink to many brown ales, but I really enjoyed this brew. You can tell there are some great complexities in this off the shelf beer, and that's great to see. Wish I could get CCB up here!

Photo of DarthKostrizer
4/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Look: Nice reddish brown with 1/2 inch tan head and no real retention but it does have a bit of lace

Smell: Nutty aroma with hints of caramel and just a touch of bitter hops

Taste: Very nutty maltyness upfront. Traces of caramel and chocolate but not to much. Bitter hops on the back end. I found the flavors to be a tad bit muted

Mouthfeel: medium body with medium carbonation and a slightly dry finish

Overall: It's not a bad brown ale but I wish it had more flavor. It has great drinkability and goes down pretty damn smooth.

Photo of woodychandler
3.32/5  rDev -15.3%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

I was at TJ's in Paoli yesterday for "The Scraps" and decided to have a look in the take-away cooler for some beers for New Beer Sunday. I want to get them in early as I have some adventurous types coming by later to drink SA Triple Bock with me.

From the bottle: "Maduro Brown Ale is an all malt brown ale brewed in the Cigar City of Tampa. Maduro pairs well with hearty Cuban foods such as Ropa Vieja and Boliche and it makes a fine accompaniment to a premium cigar."

My pour netted a finger of deep tan head with low retention, falling like Wile E. Coyote off of a cliff. Color was a slightly hazy deep brown. Nose had a smoky milk chocolate character, sweet with a slightly smoky tang. Mouthfeel was medium and it was very sweet on the tongue, like sweet chocolate along with a strawberry flavor. I would NOT be pairing this with an actual Maduro cigar, but perhaps one with a lighter wrapper and taste. Finish continued to be on the sweet side with a light sourness on the extreme finish. Color me not a fan.

Photo of brewskifan55
4/5  rDev +2%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 3.5 | overall: 4

Picked up by a friend from Four Winds in Pensacola. Poured into a Sam Adams Perfect Pint glass

Appearance: amber with a 3/4" head that lingers.

Smell: clean, grassy, malty

Taste: Starts off chocolaty, nutty with a little coffee, too. Then goes to malty. The more you drink , the less chocolate and more malt. Slightly bitter hoppy aftertaste that diminishes.

Mouthfeel: light with nice carbonation

Overall: smooth, delicious; the kind of brown ale you look forward to. Cigar City does beer right!

Photo of brystmar
4.14/5  rDev +5.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Brown, fizzy, less head than expected, no lace. Fantastic aroma -- very full and pungent. Tons of roasty malts & oatmeal sweetness right up front. Caramel, toffee, hints of baker's chocolate. Among the best I've ever smelled from a brown ale.

Taste follows the nose. Strong malts balanced nicely by bitter chocolate & faint hops. A touch watery on the finish, but still quite good.

Oatmeal ale means delicious creaminess. 'nuff said. This is one of the top five brown ales I've ever had.

Photo of Keffa
3.86/5  rDev -1.5%
look: 5 | smell: 4 | taste: 4 | feel: 2 | overall: 4

12 oz bottle into my Bruery tulip.

Live review on 7-11-11.

A: Pours a very deep brown with a 2.5 finger, slightly tan head, leaves copious lacing everywhere, and it's retention is second to none. Settles into a small cap. Held to light shows a very dim amber hue around the extreme edges, but light doesn't really get through. Very beautiful beer, one of the best looking beers I've ever seen, of any style.

S: Very nice roast right off the bat, nuttiness, slightly wood like, and some light notes of smoke. Very light sweetness works it's way through things as well.

T: Slightly smoky, deep toast/roast, some nice hints of sweetness, and a very solid wood like hop. Slightly ashy towards the finish, but not in an overly bad way, sort of like when you get a slightly charred piece of a burger off a charcoal grill. Some light coffee notes as well.

M: Only thing I can really knock, for having such strong flavors, this is quite thin on the palate for what it is. If this is truly an oatmeal brown, they need to up the oats, or add some body building malt, because it drinks like it's a mild brown.

O: Nice beer, easy drinking, good flavor, ABV is hidden. Only thing I can seriously knock is the body, it's so thin and watery. If that were fixed, I could see myself trading for this one on a regular basis.

Photo of schwaeh
1.74/5  rDev -55.6%
look: 3 | smell: 1.5 | taste: 1 | feel: 4 | overall: 2

12 oz bottle from injuredreserve

A: Pours a dark murky ruby-brown color. Minimal head dissapates into a thin ring. Lively carbonation.

S: Not what Ive come to expect. This smells sour and vinegary. Red flags are flying up. Aside from the sour I get some sweet malts.

T: Again very off. I can sense the usual brown ale qualities, light sweetness, nutiness, some CC cuban inspired spice. Now for the bad, this had a flanders taste to it that made this undrinkable.. It seemed as if someone was eating cherries and got vomited in this bottle of beer.

M: Medium body with some sprite-like carbonation.

O: Ive had this before and loved it. I was excited to open this one until I smelled it and new some nastiness was in store. Clearly a case of infection here. I wish there was a bottle date or batch code so I could point out these issues and maybe warn someone.

Drain poured.

Photo of jbphoto88
3.94/5  rDev +0.5%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Hazed mahogany that looks kind of thick. The head however isn't thick, in fact it's almost nonexistent. It has a homebrew like quality to it in appearance. Not a bad thing, just not as polished as some other commercial beers out there.

The nose picks up the pace with strong doses of heavy malts. Sweetly roasted and caramelized this brew has a great fragrance. If the taste is half as good I am in for a treat.

Wow... The flavor doesn't disappoint. The big malt flavors from the nose carry over and you don't get that coppery metallic taste that some browns can have. Sweet, roasty character to the grains lasts well into the finish.

The mouthfeel doesn't have that thickness that I was expecting from the look. It is smooth and light with a full carbonation that is almost too fizzy. A solid brew that tastes WAY better then it looks.

Photo of Tucquan
3.96/5  rDev +1%
look: 4 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

Had this on 2011-07-08 at Al's of Hampden in Enola, PA

A - Dark, opaque brown with a 1-finger tan head into a pint glass. Lots of bubbles. Good lacing.

S - Yeast and mild chocolate malt. Not very fragrant.

T - Rich, roasted grain, spice, mild chocolate and coffee, finishing with roasted grain and hop bittereness. Moderately sweet to start but finishes dry leaving a pleasant malt and mild bitterness taste.

M - Light-medium body and medium carbonation.

D - This is a really tasty brown ale. Wakes up the taste buds.

Photo of AgentZero
3.63/5  rDev -7.4%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

A - A dark brown colored brown beer with a creamy finger of head that left some decent lace. Also, the head was a tannish color.

S - Sweet caramel and toffee with brown sugar and a little bit of roasted goodness there. Smells solid and appropriate for the style.

T - Brown sugar, caramel, little bit of oats that don't sour too much. It has a nice mildly roasted character but this is definitely a brown ale and it tastes like a good one.

M - Creamy, moderate carbonation, fairly filled out medium body.

O - I enjoyed this beer quite a bit for what it was. I find a good brown ale to be a nice experience, although not necessarily a world class one. I'd say this fit the bill and would drink it again.

Photo of larryi86
4.12/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

12 oz bottle poured into a snifter

A- Dark brown with a one finger tan head

S- Roasted malts, coffee, chocolate, hint of caramel.

T- Starts out sweet with a roasted finish. Very close to the smell, just not as strong.

M- Smooth, medium body, slightly creamy.

O- This is a nice brown ale and very enjoyable. I am very glad that I was able to get a six pack and still have a few left to drink.

Photo of Gosox8787
4.12/5  rDev +5.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Presentation: 12 oz. bottle poured into a Sam Adams pint glass. Served chilled and warmed to around room temperature.

Appearance: Dark brown in color. A really nice, two finger beige head with great retention. Really creamy appearance:

Aroma: Really subtle and complex. Caramel, some earthy tones, wood, and a bit of tobacco leaf are all there. A smooth nuttiness is there as well.

Taste: Much like the nose, caramel and earthy tones dominate. A touch of oak is there as well. Finish is really similar to a cigar, earth tones and tobacco. Nice balance of sweet and earthy.

Mouthfeel: Medium bodied and creamy. It works well here and this went down really easy.

Overall, one of my favorite brown ales around. Tons of flavor packed into one bottle that manages to stay refreshing at the same time. Definitely something I would love to have again. I can see the variations also being awesome as this beer would really benefit from another layer.

Photo of RHCP313
3.99/5  rDev +1.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Poured into an imperial pint from a 12oz bottle that came as an extra in a trade with rbrowder. Thanks, mate!

A: Pours a dark, earthy brown. Non-transparent body leaves a thin crown of eggshell head and lace. When held off to the light, the lower half of the body highlights a nice ruby core.

S: This beer smells fantastic. So much going on in the nose. Immediate sugary sweetness, dark caramelized fruit and figs. Some cherry with almost a flemish sour scent.

T: Immediate tart raisins, and a little cinnamon spice. I'm surprised that the malt isn't more prominent here. Fruity yeast character leads the front and the finish falls off a little thin. Aftertaste is nice though, the cinnamon spice is still hanging around like from an oatmeal raisin cookie.

M: This is not as full bodied as I assumed. It's quite thin and drinkable. It coats my palate a little watery, but leaves it clean. I have confidence I could switch to a totally different beer after this and taste it just fine.

O: This was a very interesting take on a brown. There were points of this beer where I wish I had dessert to pair it with. There's a nice balance of sweet fruit and spice, but the malt character doesn't quite come through. The nose was definitely a highlight for me, but the overall experience was cut short by the nice flavors in front falling off and not finishing very strong.

Photo of ujsplace
4.02/5  rDev +2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4.5

Poured into a becker.

Pours a very, very deep brown with faint ruby around the edges. This brew boasts a creamy, one-finger thick, tan colored head that laces nicely.

Smells of sweet roasted caramel malt, toffee and chocolate.

Tastes of dark chocolate, roasted caramel, toffee; pretty much as it smells. Overall, a nice choclatey, roasted malt brew.

This one is nice and smooth, medium bodied.

Thanks to my bro for offering this one up - first I've had from Cigar City and I can say now that it won't be the last. Very drinkable and good to the last drop.

Photo of Spider889
3.71/5  rDev -5.4%
look: 2.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Thanks to sendsilk for this bottle, the first of many Cigar City ticks this summer (between the huge box he sent me and my visit to the brewery in a couple weeks).

Nice looking label, I love the glossy prints as they stand up to wear/water, and also are usually most excellent for homebrew as the labels tend to peel right off in warm water.

Poured into my new Cigar City pint glass. I was scared at first as this produced no head whatsoever. Looks fairly thin and light brown on the pour, but once collected in the glass it takes on a very dark mahogany color. Nice clarity, but not surprisingly, no lacing either.

Smells uncannily like my homebrewed brown ale actually, just not as woody. Sweet caramel and toffee along with some wood and bitter hops. The label claims that this beer is an "all malt ale," though I am not 100% certain what they mean. As far as I know it is U.S. law that all beer must have hops in it. In any case, a nice, subtly complex brown ale.

The flavor also reminds me of wood aging actually. I think it's just the nutty notes coming out on top. Dry, slightly bitter, but with nice malty characteristics too.

The mouthfeel is quite slick and sticky, and luckily, the beer does have noticeable carbonation. Not sure why I couldn't coax out a head. The finish is a little dry.

Overall better than your average American Brown Ale. On its own I'd say it's good, but I can easily see why the brewers readily add to the recipe to make more off the wall concoctions. This is a beer that tastes like it could only get better with extra layers of complexity.

Photo of MammothBrew
4.25/5  rDev +8.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to both calcio360jrd and Duff27 for this one. (I enjoyed a bottle from the first guy and didn't review it)

Poured into a pint glass.

A: Pours a dark, hazy brown with ruby tints. One inch head and leaves a good lacing.

S: Brown sugar oatmeal with smokey grains. Yum!

T: Brown sugar, caramel malt, slight chocolate, with a sweet and smokey finish. It's delicious.

M: Medium body with just enough carbonation to keep it on the creamy side.

O: Just sweet enough, it doesn't fall into the sugar bomb category. Definitely a different brown ale. I'd like more please!

Photo of magine
4.15/5  rDev +5.9%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured into a becker glass.

Pours a dark, nearly black color with some ruby red shining through on the bottom edge. Has an off white creamy head that settles to a lace island. Decent lace.

Brew smells roasted; chocolate, oatmeal and sweet malts. All malts here. Pretty good smelling brew.

Brew is balanced; roasted malts, caramel, toffee, some spiciness, dark chocolate, barley, oatmeal. Smooth and creamy; has a nice balanced finish. This is a full flavored smooth all malty brew. Very good stuff here.

Wow - my first from Cigar City and it did not disappoint. Smooth, balanced and great flavors. This is a very sessionable, very tasty brew. Great drinking case-worthy stuff here.

Photo of Nugganooch
3.73/5  rDev -4.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4.5 | overall: 4

Alieniloquium trade - Thanks for the CCB hookup!

Dated: 04/12/11

A: Maduro pours a deep dark brown with a garnet edge to it. A nice tight little 1-finger cap of a darkened khaki foam formed but didn't bother to lace the glass much at all.

S: Aromas are rich smoky and nutty roasted grains.

T: Tastes of coffee somewhat...especially on the aftertaste. Has that musky earthiness and spice of sorts. The burnt caramel nuttiness associated with the style is definitely there. Has a slight tart bitter bite on the finish. A little astringent even but not bad. Just sort of mixes things up a bit.

M: A superb light body and creamy texture. A slight tart pucker however mouthfeel really boosts the score on this one. Such a comfy drink for the palate.

D: For and incredibly light and smooth drinking Brown this is one you definitely want to sip slower and savor. A lot of malt character. But who am I kidding!

Another solid CCB brew with incredible mouthfeel I would definitely have again. Maybe not necessarily search out in a trade but good none the less...Now if I can find me some Oatmeal Cookie!

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Maduro Oatmeal Brown Ale from Cigar City Brewing
88 out of 100 based on 1,819 ratings.