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Jai Alai IPA - White Oak - Cigar City Brewing

Not Rated.
Jai Alai IPA - White OakJai Alai IPA - White Oak

Displayed for educational use only; do not reuse.
BA SCORE
94
outstanding

1,481 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,481
Reviews: 339
rAvg: 4.22
pDev: 11.14%
Wants: 269
Gots: 159 | FT: 7
Brewed by:
Cigar City Brewing visit their website
Florida, United States

Style | ABV
American IPA |  7.50% ABV

Availability: Year-round

Notes/Commercial Description:
This is an American White Oak-aged version of Jai Alai India Pale Ale. The white oak adds smoothing notes of vanilla and slight hints of dill to the aroma and flavor profile. The finish is elegantly dry due to the light tannin notes from oak aging and though still loaded with hop flavor, hop bitterness is more restrained.

70 IBU

(Beer added by: tpd975 on 06-13-2010)
Beer: Ratings & Reviews
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Ratings: 1,481 | Reviews: 339 | Display Reviews Only:
Photo of DoctorB2B
4/5  rDev -5.2%

Photo of WillCarrera
4.1/5  rDev -2.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

12 oz bottle, bottled on 5 Aug 2012, poured into a tulip glass.

A- Pours a hazy orange color topped with a half-finger of bubbly white head, good retention and lacing.

S- Wow, the first thing I get is a ton of vanilla and some coconut. It's like smelling a dessert, definitely not what I was expecting from an IPA. Layered beneath the prominent vanilla is some tropical citrus aroma. It smells delicious, I also don't know if I've ever had a beer aged on oak that produced such a powerful vanilla aroma without also producing a whole lot of whiskey and oak, this is interesting.

T- Similar to the nose, albeit a bit toned down. After an initial rush of vanilla and coconut some tropical, juicy hops take over mid-palate and dominate the finish with piney bitterness and lingering juice flavors. Some caramel and toffee malt is beneath. I really wasn't sure how well vanilla was going to work with the hops on this beer but they actually play very nicely together.

M- Medium-bodied, moderate to high carbonation, has a smooth, slightly prickly feel.

O- A really cool IPA, the vanilla adds a really interesting new dimension to this beer.

Photo of GJ40
4.16/5  rDev -1.4%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Sampled from a 12oz bottle received in a trade with surge1311. No date on the bottle.

A - Golden with a haze and lot of sediment. A moderate beige head. Good lacing.

S - Oak and tropical fruit that grows as it warms. Very exotic and very unique.

T - A very interesting mix of flavors. I don't normally like wood influenced IPAs but this was very unique and well done. The mild bitterness really let the tropical fruit and oak notes play off each other. The wood was firm but not overdone.

M - A moderate consistency and carbonation that let the flavors take the lead.

O - Not one I'd drink often but one I'm very glad a tried.

Photo of random846
4.5/5  rDev +6.6%

Photo of Spider889
4.24/5  rDev +0.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

Thanks to sendsilk for this.

I'm not into re-reviewing beers on here anymore, but I hated to drop a full review for an updated "had" so here we are...

As Cigar City expands, all of their product is looking much better, tasting cleaner, etc. I feel like this beer is either dialed in moreso than my 3.7 review of years back, or else it's simply much better extremely fresh (these cans are under 20 days old as of my drinking).

Lovely clarity and bone white head on a light copper colored brew. Leaves nice lacing.

Smells wonderful yet cheeky at the same time. The oak is prevalent off the bat, very heavy notes of fresh cut wood (one person I shared this with said it reminded them of wood shop in High School). There are notes of vanilla and a lot of floral character from the oak. The hops are fruity and bold, but the interaction with the oak is where the beer gets quite unique. At times the aroma is of fresh juicy tropical hops, and at others you can smell bubblegum and smarties.

The flavor follows in line with immense hop flavor and heavy but welcome oak. The bitterness is somewhat mellowed by the oak yet the perceived alcohol seems higher than regular Jai Alai.

Creamy mouthfeel with ample carbonation. Overall a great take on their flagship IPA. Recommended.

Photo of kvgomps
4/5  rDev -5.2%

Photo of TheBrewo
4.41/5  rDev +4.5%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.25

We pop some cans, pouring into our Great Lakes pint glasses. It glows the color of a tropical sunset with a surprising amount of sediment throughout. The stark white head stands two fingers tall, and retains nicely. The nose is both sweet and spiced, with prominent and clean oak barreling, soured lemony, citric, and earthy hops, and a sweet, toasty pale malt base. Fresh honeys, tropical fruitiness of pineapple and papaya, and juicy peach flesh add a palpable sweetness to the nose. The flavor is quite souring to begin with, boasting strong oaked woodiness and fresh grassy and citric hops. Lemon zest comes through in the beginning, along with a sweeter, lightly toasted pale malt, and a slightly more robust caramel malt. Nectary white sugar sweetness hits the palate in the middle, striking nice balance between the more bittering oak. After the swallow, the taste hangs on with chalky and metallic yeastiness as well as some booze, and more of that sweet, warming, and musky white oak. The feel is creamy, entirely coating, and coaxes the mouth to warmth in a background of puckering dryness. The abv is easy, and the beer is gone before you know it.

Overall, this has been one of our most highly anticipated beers for a while. Jai Alai, as a base, is in contention for the juiciest IPA from this side of the country, so to take that powerhouse and engage it further, is something for myth and legend. The wood is musky, sweet, authentic, and unsoiled, adding a simple side to barreling that is not often seen. They do a great job of maintaining the basic beer here, and not using the added element to overpower the things that make this guy great. This is probably the best example of how to enhance an amazing beer that we’ve tried to date. They really put on a clinic. This is a game-changing, must-try if you can find it.

Photo of BeerHunter76
4.25/5  rDev +0.7%

Photo of pmarlowe
4.25/5  rDev +0.7%

Photo of Paccamacca
4.25/5  rDev +0.7%

Photo of masterofsparks
4.25/5  rDev +0.7%

Photo of 2GOOFY
4.5/5  rDev +6.6%

Photo of shand
3.85/5  rDev -8.8%
look: 3.5 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 4

Poured from a 12oz bottle into a Sierra Nevada imperial pint.

This brew pours with a puny one-finger of head (especially compared to the head explosion of the base Jai Alai), and it's more hazy and slightly lighter in color than the base Jai Alai. Lacing is still exceptional. The smell is very nice, sharp oakiness and a touch of vanilla is over the great tropical fruit and hop base of Jai Alai. The oakiness is much stronger on the taste, which is both a good thing and a bad thing. It's good because the oak tastes great. But it's bad because it mutes some of the better parts of the base Jai Alai - the citrus and hops in particular. I wouldn't mind the oak to be a bit more subtle. Otherwise, it's pretty good, just unbalanced.

The mouthfeel is good, it's slightly more substantial and less carbonated than the normal Jai Alai. Drinkability suffers just a bit with the oak treatment. Overall, it's a solid spin on the original, but it's not quite an improvement. Worth trying, but not a necessity.

Photo of deonreds
4.75/5  rDev +12.6%

Photo of augustgarage
3.58/5  rDev -15.2%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Big thanks to BPRESTON for sending this my way. Poured from a 12oz bottle into my Dogfish Head shaped pint glass.

Gamboge and tenné gradient, somewhat cloudy and topped by a fist of rocky beige merengue. Huge soapy lacing.

Oak pervades the nose - coconut and vanilla overwhelm the caramel malt and citrus of the base beer. Lightly spicy perhaps as well.

Toasted coconut, grapefruit rind, and a touch of apricot and earth from hops on the palate. Palm sugar notes offset the moderate bitterness - citrus is strong but comes across as muted compared to the regular Jai Alai - leading into the finish which has a distinctive coconut/vanilla/very-lightly-tannic white oak flavor (which I only recall being this forward in White Oak from The Bruery).

Creamy, medium-light bodied, well carbonated, and faintly slick.

While this is an interesting idea, the execution leaves me missing the potent citrus and gentle balance of the base beer; particularly in terms of drinkability.

Photo of SaCkErZ9
4.5/5  rDev +6.6%

Photo of bcsbeer
4/5  rDev -5.2%

Photo of facundoCNB
4.15/5  rDev -1.7%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

a murky orange with 2 fingers of bright white head (leaving behind tons of lacing). smells of citrusy grapefruit, vanilla, a smell of tangerine/mango.. very tropical.. definitely loving the way this smells. the flavor is a malty, citrusy (again tangerine/mango with slight grapefruit) oak bomb. working at a wood shop for many years can make you either love or hate the smell of certain woods. this is a very nice flavor, which surprises me because this was one of the worst smelling woods we worked with (due to it burning so quickly when cutting it since it's such a hard wood). a lovely flavor profile, and honestly nothing like jai alai. a medium body with low carbonation, very nice and sticky on the lips.

a complete different beast than jai alai. it's nice to JUST have an oak flavor in a beer, instead of bourbon barrel oak. i've worked with wood for many years, as a carpenter, in a shop, and in construction.. a nasty splintery wood to work with and smells terrible once it starts burning on the blade.. but here, here it works nicely.

Photo of iatethecloudsfor
4/5  rDev -5.2%

Photo of apasternak
4.5/5  rDev +6.6%

Photo of ricecracker420
4.5/5  rDev +6.6%

Photo of LambicKing
4.5/5  rDev +6.6%

Photo of jmarsh123
3.28/5  rDev -22.3%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4 | overall: 3

I think this is another from the BIF package from djmichaelk. The gift that keeps on giving.

Fairly gentle pour ends up with half of glass of foam. Nice cloudy gold/orange color with mentioned massive head.

Slight citrus smell, but really the oak dominates the nose.

Starts off with a slightly pleasant citrus. Again almost immediately the oak overpowers everything else. Finishes with a huge woody flavor. A little more complexity came out as it warmed a bit. The oak was still heavily presence, but allowed more other flavors to come through as well.

Good mouthfeel and carb.

I'm beginning to think IPA's don't lend themselves very well to oak. The oak overpowers most of the good IPA flavors in this one although as noted it became a much better beer as it warmed.

Photo of szmnnl99
4/5  rDev -5.2%

Photo of brystmar
4/5  rDev -5.2%

Jai Alai IPA - White Oak from Cigar City Brewing
94 out of 100 based on 1,481 ratings.