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José Martí India Porter - French Oak - Cigar City Brewing

Not Rated.
José Martí India Porter - French OakJosé Martí India Porter - French Oak

Displayed for educational use only; do not reuse.
BA SCORE
81
good

94 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 94
Reviews: 53
rAvg: 3.52
pDev: 20.17%
Wants: 7
Gots: 27 | FT: 2
Brewed by:
Cigar City Brewing visit their website
Florida, United States

Style | ABV
American Porter |  8.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

No notes at this time.

(Beer added by: jsanford on 03-21-2011)
Beer: Ratings & Reviews
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Ratings: 94 | Reviews: 53 | Display Reviews Only:
Reviews by brentk56:
Photo of brentk56
4.03/5  rDev +14.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: A rocky beige head caps the fudge brown-colored liquid and delivers an impressive lacing performance

Smell: Strong, oaky aromas underpin black bread, coffee, chocolate and vanilla

Taste: Black bread and molasses, up front, with the coffee, chocolate, vanilla and oak flavors building through the middle; after the swallow, however, the oak dominates though pithy hops also enter the profile; rather tannic in the finish

Mouthfeel: Medium body with moderate carbonation

Overall: Although the oak is powerful in this beer, there are a lot of other flavors present and I was rather pleased with the outcome

More User Reviews:
Photo of SPRichard
3.5/5  rDev -0.6%

Photo of acurtis
3.5/5  rDev -0.6%

Photo of Alieniloquium
2.5/5  rDev -29%
look: 5 | smell: 3.5 | taste: 2 | feel: 2.5 | overall: 2

750 mL bottle poured into a pint glass. Reviewed from notes.

Appearance - Black with a big off-white head. Good retention. Great lacing.

Smell - Hops, coffee, and lots of oak. Serious oak.

Taste - Tastes like regular Jose Marti at first. Hoppy, coffee, chocolate. Then the oak hits. Like a train wreck of oak. Strong, ashy, dry oak. Bad.

Mouthfeel - Medium bodied. Terrible finish of oak. Medium carbonation.

Overall - Really ruined by the oak. The oak flavor is overpoweringly bad. The beer starts off good and ends up nearly undrinkable.

Photo of wscaffe
3.83/5  rDev +8.8%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Poured from a bomber into a tulip

A - Dark brown almost black in color. One finger tan/beige head. Beer leaves a decent lacing on the glass.

S - Oak aromas coupled with some malt sweetness. I get some dark fruit, chocolate, and hints of vanilla as well.

T - Some chocolate. Get some pleasant burnt and roast notes as well from the oak. Some alcohol but it smooths out once the beer warms up. I get some dark fruit in the taste as well. Hints of chocolate, coffee, and vanilla as well.

M - Medium to heavy bodied. Fairly smooth with a good level of carbonation. A little heat from the alcohol.

Overall I think CCB did a good job with this beer. I would definitely cellar a bottle and let it mellow out. Glad I got to try it. Not the best oak aged beer I have had but far from the worse.

Photo of thagr81us
4/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Served from bottle into a Bell's stemmed tulip. Poured a massively dark brown with a one finger tan head that subsided to a minimal amount slowly. Maintained nice lacing throughout the glass. The aroma was comprised of roasted malt, sawdust, Lowes, and cedar. The flavor was of sweet malt, roasted malt, wood, and alcohol. It had a medium feel on the palate with medium carbonation. Overall this was a decent brew. I can honestly tell you to go to the Lowe's/Home Depot lumber section and get a good smell so you can remember. Then go smell this beer. They smelled the exact same to me and I was not the only other person who thought this either. CCB definitely made sure that you knew this brew had seen some wood action in its making. Luckily it did not taste like Lowe's/Home Depot. The wood flavor was definitely present, but not overwhelming as it was in the flavor. The nice roastiness going on in this one really seemed to help carry the brew to a new level. A definite must try if you get the chance or just like the smell of lumber.

Photo of Diomede
4/5  rDev +13.6%

Photo of jaydoc
3.5/5  rDev -0.6%

Photo of jsanford
4.33/5  rDev +23%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

On-tap at Brewvival 2011.

Pours a very dark brown with a slight khaki-colored head. Wonderful aromas and flavors of dark malt, coffee, caramel, and milk chocolate with a definite oaky character that matches up perfectly and contributes nice vanilla and spice characters. Medium-bodied, very creamy with lowish carbonation. Already one of my favorite Porters, the French Oak really kicks it up a notch!

Photo of mikesgroove
4.13/5  rDev +17.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

dark brown in color with no light cracking through this one at all. A smallish head, maybe a half an inch in height coming up over the top, never really did fade away as it kept that nice layer there throughout the session.

The aroma was just rife with whiskey and oak. roasted malts and chocolate like notes hiding right under its surface. Letting it warm really let the oak and vanilla start to become dominant, and a hint of alcohol started to present itself in the back end. The flavor was more of the same, rich, full bodied, I would have swore this was a stout in a blind tasting, but no, this indeed was apparently a robust porter. Luscious, velvet like feel in the carbonation never gave way. The flavor started with that warm influx of vanilla and whiskey, lots of caramelized malts and a light roasted or smoky note to it. This then rolled over with nice touches of chocolate rippling throughout

Photo of metter98
4.08/5  rDev +15.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 3.5

A: The beer is very dark amber (near black) in color and poured with a finger high beige head that has good retention properties and consistently left a thin layer of bubbles covering the surface.
S: There are strong aromas of chocolate, coffee, oak and roasted malts in the nose along with some hints of vanilla.
T: Similar to the smell, the taste is very complex (due to the barrel aging) with flavors of chocolate and mocha along with notes of vanilla and hints of licorice.
M: It feels relatively full-bodied and smooth on the palate with a moderate amount of carbonation. There is a bit of dryness, which is most apparent in the finish.
O: The oak aging definitely adds an interesting level of complexity to this beer, which makes it a nice one to sip and savor.

Photo of mwilbur
4.38/5  rDev +24.4%
look: 5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from 750 mL bottle into shaker pint glass.
A: Pours a very dark brown--nearly black--with very nice 2 inch frothy dark mocha head. Excellent retention and beautiful sticky sheets of lacing. Best porter I've seen...hands down.
S: Roasted malt, dry chocolate, sweet cream, vanilla, and a hint of oak. Mild coffee and alcohol notes. Very pleasant.
T: All sorts of stuff hits at once...and all good. Coffee with cream, roasted and nearly charred malt, soft vanilla/oak influence, dark chocolate, and a boozy kick. There is also a faint floral note in the background which is beguiling.
M: Medium bodied...but seems heavier. Initially soft and smooth, but quickly transitions toward an oily feel with an alcohol bite. A dry and bitter finish.
D: Extremely enjoyable and drinkable. Complex and not too much alcohol (8% seems perfect). One of my new favorite porters. Kudos to CCB on this brew.

Photo of manutdfan
2.5/5  rDev -29%

Photo of smchenry75
1/5  rDev -71.6%

Photo of ShanePB
3.98/5  rDev +13.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

750 ml bottle acquired from the Rare Beer Club. Cigar City's José Martí aged on French Oak Spirals. Very intriguing and if there is one brewery who has master spiral aging, Cigar City would be it. Split with my girlfriend, poured into two snifter glasses.

A: Deep dark brown, almost black, opaque body. A creamy, frothy and bubbly tan head sits atop. There is a great amount of retention all over the surface and around the edges, as well as patches of lacing on the walls.

S: Oak wood, bourbon, cherry, vanilla, chocolate, black bitter coffee beans. A certain sweetness is present throughout the entire aroma that I can't quite put my finger on. I attribute that to the Oak Spirals but it truly does absolute wonders for the nose.

T: Roasted oak wood, very rich and big mocha and espresso notes. These are dominating at first and last well through the entire palate hurdles. A slight alcohol note is detected in the linger as well as finishing a touch hot but very flavorful. It's sweet and fruity, though no tartness which can come sometimes with a port-like quality. Very diverse flavor profile that is executed extremely well.

M: Carbonated but not overly so. It feels thinner, on the lower end of a medium-bodied beer but appropriate for the style. This drinks very smooth even with the active carbonation. An absolute easy drinking beer even for it's caliber of ABV.

I've never had the regular José Martí but this version aged on French Oak Spirals is truly unique and delicious. The fruity qualities that come through on both the nose and palate are enough to set this apart from other American Porters. The oak adds a very nice complexity that perhaps would otherwise be absent.

Photo of cwguy5
4/5  rDev +13.6%

Photo of wethorseblanket
3.5/5  rDev -0.6%

Photo of bespin15
2.75/5  rDev -21.9%

Photo of rdickey
3.78/5  rDev +7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Appearance: It’s a very deep, dark brown – almost black. A deliberately rough pour produces a smallish tan head featuring a mix of small and large bubbles, which dissipates pretty quickly.

Smell: Big licorice smell dominates the nose, joined with coffee and notes of chocolate and vanilla (presumably from the oak). The ABV comes through pretty clearly.

Taste: This one is really interesting on the palate due to the oak. The expected coffee and chocolate, presaged in the nose, hit first, although the oak and vanilla is also pretty damn prominent. Licorice comes back in for the finish, along with more bitter chocolate. I’m not sure I’d want every big porter to bring the wood like this one, but it’s definitely an enjoyable brew.

Mouthfeel: As you’d expect from the style, this is a pretty huge beer in the mouth.

Drinkability: The style, the ABV and the oak make this one a slow sipper.

Photo of Rhettroactive
2.95/5  rDev -16.2%
look: 4.5 | smell: 3 | taste: 2.5 | feel: 4 | overall: 3

From 750mL bottle to Portsmouth glass on 4/5/12
*From notes

A: God damn dark. Rich brown to black hue gives this the appearance of an RIS, not a Porter. A .5 finger creamy head leads to a good collar and solid lacing.

S: Herbaceous. Freshly shoveled earth. Wood chips. A touch of hops circle my nose too, yet it's all a bit one note and not all that appealing.

T: Way too much wood. There's not enough balance or complexity, as the French oak bludgeons the base beer. Jose's typical hop bill is sorta-kinda there, but muted in a really negative way by the tannic and off-putting wood. They don't marry well in the slightest. Even when I'm finished with each sip, I can't get the char out of my mouth.

M: Plenty thick and rich. CCB has a history of top shelf body, and this is no exception.

O: I can't recommend this beer. It's unbalanced in a way that comes off as lazy and uninspired. Maybe a rum barrel or some type of agave nectar infusion would be cool. But as it is, this is most certainly not very good.

A (somewhat) rare miss for CCB.

Photo of alalvarez75
2/5  rDev -43.2%

Photo of aasher
1.4/5  rDev -60.2%
look: 4 | smell: 1 | taste: 1 | feel: 2.5 | overall: 1.5

This beer is courtesy of Sean, thanks man! I love trying CC that is new to me.

This one pours a solid dark chocolaty brown in color and medium in body. The aromas are of strange woods, bark, dry wood, an Amish furniture showroom, and forest brush. Dear god its woody. The flavor is worse. You get an unbearable amount of dried wood with a boatload of fresh rubber. It's bonafide undrinkable. Awful stuff. This wood is far too strong to use with this base beer. I'd stay away. This is almost as bad as the Humidor Series Jai Alai. Cedar and Virgin Oak just are not suitable for barrel aging.

Photo of sendsilk
3.25/5  rDev -7.7%

Photo of rfgetz
3.75/5  rDev +6.5%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pours a dark brown, near black without light behind it and a wonderful cap of dense khaki colored creamy head - long lasting and good lacing. Scent leads with roasted grain and bitter cocoa powder before unleashing a big plume of oak, interesting notes of fragrant spice and dark fruit on the end. Taste quickly leads with heavily roasted, lightly charred grain, bitter cocoa and very quickly moves to a very heavily tannic and drying oak... almost like sucking on a unfinished oak plank. Taste changes directions a bit and brings it back to where light coffee notes, dark stone fruit, some earthiness and interesting spice profile (from the hops or additions?) can be found. Lighter side of medium bodied, very dry. The amount of oak involved on this screamed for a bigger flavor profile and heftier body... maybe the oak was best saved for a stout. Has some decent qualities and is interesting like everything else Cigar City does, but not a favorite.

Photo of RBorsato
4.5/5  rDev +27.8%

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José Martí India Porter - French Oak from Cigar City Brewing
81 out of 100 based on 94 ratings.