4 Pines ESB - 4 Pines Brewing Company

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4 Pines ESB
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BA SCORE
82
good

24 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 24
Reviews: 12
rAvg: 3.6
pDev: 11.39%
Wants: 0
Gots: 3 | FT: 0
Brewed by:
4 Pines Brewing Company visit their website
Australia

Style | ABV
Extra Special / Strong Bitter (ESB) |  5.60% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: vancurly on 05-24-2009)
Beer: Ratings & Reviews
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Ratings: 24 | Reviews: 12 | Display Reviews Only:
Photo of Rwalford74
4.25/5  rDev +18.1%

Photo of admiral
4.16/5  rDev +15.6%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

4 pines have hit a winner with this beer - superb!

aroma: caramel, toffee, plum with slight spice and wine

taste: toffee, caramel, raisin, plum, chocolate, bready yeast like flavours, caramel treacle with some slight wine and orange peel

Great taste with a number of flavours shining through. Very well balanced and enjoyable to drink. Has a decent bitterness kick at back of palate to compliment the delicious flavours in play. Impressed.

Photo of SmashPants
4.11/5  rDev +14.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Bottle: a stumpy 500mL brown bottle with the standard 4 Pines craft label.

Appearance: a slightly hazy dark copper brown with limited carbonation visible. A decent off-white head lasts for some time with good retention and thick but sporadic lacing.

Aroma: a fairly soft nose, centred on caramel and toffee, with some heavy fruits and sherry. Nice.

Taste: the caramels and toffee carry through to the flavours on the palate, with raisins, heavy fruits and raisins backing up.

Aftertaste: similar to the Keller Door Oktoberfest beer, the aftertaste is a little saccharin. Still nice, but a bit intense.

Mouth feel: a well balanced feel - moderate body with again a moderate carbonation.

Overall: A quality small batch ESB - a good combination of malts and sweet fruits. A good slow sipper.

Photo of Woodee63
4.04/5  rDev +12.2%
look: 4 | smell: 3.75 | taste: 4.25 | feel: 3.75 | overall: 4

It's a very good beer with a lovely colour, more copper than amber as the bottle states. The bitterness comes through but I don't get raisin sweetness. A slightly creamy head on pouring. I recommend it often and if you can get to Manly then I suggest you try it on tap.

Photo of Gusmotel
4/5  rDev +11.1%

Photo of evianIPA
4/5  rDev +11.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On-tap at Lucky Coq

Wasn't expecting much as:
a) Lucky Coq isn't exactly a 'beer destination'
b) Four Pines beers are too often conservative

So I was damn pleased when presented with reddish-brown glass topped with a nice beige cap.

I wouldn't have been too surprised if this beer offered little to no aroma, but I'll be damned, there's soft toffee and maybe even some stewed fruits such as quince.
The aromas carry over onto the palate, and the body is full, but surprisingly dry, making it effortlessly drinkable. Bitterness is in balance, and there wasn't a ubiquitous 'hoppy finish' to spoil things unnecessarily.

Overall, this one really impressed me. Almost so that I'd consider revisiting some of their other efforts just in case they've improved. But then I remember their 'Gin and Juice.' What were they even thinking?

Photo of tobeerornottobe
3.78/5  rDev +5%
look: 3.5 | smell: 3 | taste: 4 | feel: 4 | overall: 4

A: Lovely deep golden colour and a good stream of carbonation.

N: Not very prominent, which is a bit surprising given the colour of this beer. Maybe some malty characteristics.

T: Wow, intense, especially after the nose, smoke and burnt rubber.

M: Very well suited to the style, full, but not overly so.

Overall, not exactly sessionable but a good take on the ESB style.

Photo of warnerry
3.75/5  rDev +4.2%

Photo of magpieken
3.75/5  rDev +4.2%

Photo of ColSanders123
3.75/5  rDev +4.2%

Photo of hopnerd
3.75/5  rDev +4.2%

Photo of KalanM
3.75/5  rDev +4.2%

Photo of doktorhops
3.68/5  rDev +2.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

I'm not a stalwart 4 Pines fan, like many of my mates are, they're alright - their Pale Ale is pretty passé what with the market being flooded (pun intended) with Pale Ales right now it doesn't really bring anything new to the table and their Stout was boring like an English county test match. So with hesitation, and a nod from the bottleshop attendant who said this ESB was "decent" here we are.

Poured from a 500ml bottle into a nonic pint.

A: Presents a deep rust coloured clear body with a thin cream lacing on top. Reminiscent in appearance to the more flavourful ESB's out there so that can only be a good thing.

S: Rich toffee hits the nose straight off the mark, with notes of caramel, golden syrup and background hints of earthy/herbal hops. The malt is a bit extravagant in the aroma, not that there's anything wrong with that.

T: A big fat malt base of toffee, caramel and sticky date launches this brew into the sugarsphere... yet it manages not to cloy or over dominate the flavour. The hops come in earthy and medicinal herbal which balances it out quite well. A bold well-structured ESB overall, which is a surprise from the usually timid 4 Pines.

M: Mid to light bodied with medium carbonation and a hint of hop oils thrown in. The only criticism here would be a little over-carbonation for this style.

D: If you like ESB's that are more sweet (malt driven) than bitter (hop driven) this is a fine example, the fact that it can manage to be this sweet and not cloy is admirable and a challenge that even Belgian brewers struggle with. Price-wise at $6 a bottle it is sadly (for us Australians) in the realm of "average" beer prices. It seems as though 4 Pines have cast off the shackles of trying to make a beer that pleases everyone (i.e. boring) and have managed to make a beer that pleases me (i.e. interesting), good work 4 Pines [insert slow clap].

Food match: Not being a cheese lover, but prejudices aside, I can say that this beer would excellently accompany a cheese platter (mainly the hard acidic cheeses). It would also suit a nice pheasant roast, with roasted sweet potatoes, fennel and red wine jus.

Photo of laituegonflable
3.58/5  rDev -0.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 4

Pours a burnished bronze colour with slow but manifold carbonation. Head is thin, cream-coloured, retaining a thin crown and some nice thick lace being left behind. Great colour, otherwise pretty good too.

Smell is very hoppy. Lots of malt on there with English toffee notes and a slight sour metallic character. Lots of brass/copper and some lemon zest as well. Some honey as well, hiding at the back. Fairly strong, but also lacking in complexity; seems a bit one-tracked.

Very flavoursome. Heavy malt base with burnt sugar and brown sugar, some molasses as well. Lots of hops come through that are quite complex and almost wriggly in their flavour permeation. Earthy, with pine needle resin, some metallic notes and some woody character as well. Makes the finish extremely dry, very attenuated and maybe a touch short on the finish. But it's clean at least.

Good full feel, nice and sticky in the mouth but I really feel it's a bit too dry.

A very nice beer overall, and nice to drink. One of the better ESBs I've had.

Photo of lacqueredmouse
3.53/5  rDev -1.9%
look: 3.5 | smell: 2.5 | taste: 4 | feel: 3.5 | overall: 3.5

Pours a deep coppery bronze colour with a fine and filmy head of white. Lacing is great, forming down the glass in sheets. Lots of fine carbonation. Looks good.

Nose is minimal, with a light grain note amd some slightly floral hoppiness, but it's very muted, and it's certainly served too cold. Served by the brewer too, so no excuses. As it warms, there's a hint more maltiness to it, and it preempts the slight smoke character on the palate.

Taste is, indeed, surprisingly smoky - smoked cheese in particular giving a pleasant sweet but roasted hint. Light and clean otherwise with a pleasant coppery bitterness cleaning out the back. Very interesting.

A very drinkable ESB and a rather enjoyable one. The biscuity smokiness is a little odd, but otherwise it's a good example of the style.

Photo of Vanz
3.5/5  rDev -2.8%

Photo of braican
3.5/5  rDev -2.8%

Photo of CrazyDavros
3.41/5  rDev -5.3%
look: 3 | smell: 3.5 | taste: 3.25 | feel: 4 | overall: 3.5

Pours dark amber/copper with a small head.
Nose shows nutty sweet malt, bready notes, caramel. Quite nice!
Flavours include some of the sweet malt, but there's also a grainy note. Finishes a bit plain.
Carbonation could be just a little higher...

Photo of vancurly
3.35/5  rDev -6.9%
look: 5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

On-tap at brewpub.
a) Drop-dead gorgeous. "Coppery amber" they describe it as, but for me the colour is perfect. Thin off-white head
s) Caramel..needs to warm up a bit. Metallic hops, warming into pine notes.
f) As it smells... maybe the faintest wet-paper note, but not significant.
m&d) Nice drop, well balanced, drinkable in quantity.

Photo of kif
3.25/5  rDev -9.7%

Photo of Soupbones
3.2/5  rDev -11.1%

Photo of XsoldoutX
3/5  rDev -16.7%

Photo of PolarBear3
2.7/5  rDev -25%
look: 3 | smell: 1.5 | taste: 3 | feel: 3.5 | overall: 2.75

A - Poured a dark amber colour with good off white frothy head that retained fairly well

S - Not much at all. Very metallic with a slight hint of sweet malt and candy sugar

T - Sweet malts, some caramel, toffee, molasses with a dry slightly bitter finish

M - Medium carbonation and medium body

O - Pretty average as a ESB. Not a lot of bitterness at all and is rather sweet for my liking.

Photo of dgilks
2.68/5  rDev -25.6%
look: 4 | smell: 2 | taste: 2.5 | feel: 3.5 | overall: 3

Really dull aroma with notes of coffee and sulphur.

Clear, copper colour with a small off-white head. Good lacing.

Dull malt flavour with no real character. Moderate bitterness.

Medium body with moderate carbonation.

Dull and uninspiring. Certainly, not the best ESB I've had.

4 Pines ESB from 4 Pines Brewing Company
82 out of 100 based on 24 ratings.