Red Poppy Ale - The Lost Abbey
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Ratings: 1,292 | Reviews: 507 | Show All Ratings:
Reviews by drewmprs:
4.75/5 rDev +11.2%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5
Sampled in a small tulip at the release on 1-19. Tons of sediment in my glass compared with little to no sediment in the glasses around me. I though about sending it back, but decided to let it warm up and settle for 20 minutes while I waited in line. After about 2 minutes I started sipping it because i just couldn't wait. First aroma is that of overripe cherries with some brettamyces in the background. Mouthfeel was tart and slightly puckering aftertaste. Hint of green apples and caramel malt in the finish. I am new to this style but I loved the balanced effervescense which made it quite drinkable. Not as sour of a finish as its cantillon counterparts.
Serving type: bottle
01-25-2008 01:05:10 | More by drewmprs
More User Reviews:
4.26/5 rDev -0.2%
look: 3.75 | smell: 3.75 | taste: 4.5 | feel: 4.5 | overall: 4.25
A- pours a deep ruddy brown hue with little to no head.
s - cherry, plum, candied fruit
t- starts of with a deep sour cherry flavor that ebbs into a strong wheatiness. Dry.
m- thick and effervescent
d- really great beer. Deep sourness rounded out by wheat.
Serving type: on-tap
03-08-2014 23:03:42 | More by Lothore
Red Poppy Ale from The Lost Abbey
95 out of 100 based on 1,292 ratings.