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Red Poppy Ale - The Lost Abbey

Red Poppy AleRed Poppy Ale

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

1,414 Ratings
THE BROS
95
world-class

(view ratings)
Ratings: 1414
Reviews: 517
rAvg: 4.27
pDev: 9.84%


Brewed by:
The Lost Abbey visit their website
California, United States

Style | ABV
Flanders Red Ale |  6.50% ABV

Availability: Winter

Notes/Commercial Description:
Perhaps no country embraces the use of fruit in beers more so than Belgium. Numerous traditional as well as regional specialty ales are infused with every sort of fruit imaginable. In this way, the flavor of the fruit becomes especially prominent.

Red Poppy Ale is a veritable celebration of Sour Cherries in an explosion of aromas and tastes. Brewed from a brown ale base and aged in our oak barrels for over 6 months, this beer is not for the faint of heart.

(Beer added by: BeerBeing on 09-07-2007)
Beer: Ratings & Reviews
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Ratings: 1,414 | Reviews: 517 | Show All Ratings:
Photo of yeahnatenelson
yeahnatenelson

Illinois

3.98/5  rDev -6.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Imbibed at SmallBar on Port/LA Night during Chicago Craft Beer Week.

Appearance -- Pours rusty brown with witha finger fo creamy parchment head. Incredible amount of lacing for the style. Very photogenic.

Smell -- Tart cherry, cider vinegar, wet oak, lightly roasted malt, and a pinch of cocoa malt sweetness. Nice.

Taste -- Lots of bright acetic tartness up front: lemon, granny smith, cider vinegar. Inhaling through the nose made for a singeing sensation. Tart cherry and unripened berry fruitiness lent an additional layer of sour flavor. Rich dark malt evoking wet earth and cocoa.

Mouthfeel -- Medium-light in body with gentle prickly carbonation, bordering creamy. However, this could be the fault of the establishment.

Overall -- Very nice, but it wasn't the revelation that I had been hoping for. While being quite sour, the tartness was a detriment to the beer as a whole, somewhat diminishing the cherry addition and the malty/sour interplay that is the hallmark of the style. Still, the cherries were nice, and the definite highlight of this beer.

While I didn't consider cost as a factor for my review, the question must be asked: is a 350mL bottle of this worth as much as a 650mL bottle of La Folie? Methinks not.

Serving type: on-tap

05-31-2011 23:34:58 | More by yeahnatenelson
Photo of philbe311
philbe311

Pennsylvania

3.98/5  rDev -6.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

I've been eager to try this one for a while...

A - Three fingers worth of active audibly fizzy airy light tan colored head with a bit of a rocky top... Decent retention ultimately gives way to a full lacing and moderately thick collar... The color is almost aubergine with lots of ruby red highlights when back lit... Some very rapid streaks of small bubbled carbonation can be seen towards the top of the glass... Lots of lacing clings to the glass...

S - Rich and complex from get go... Cherries... Lots of oak notes... A light but biting tartness... Perhaps some red grapes as well... Light vinegar notes... A hint of vanilla... Black berries... A moderate funkiness throughout... Epic label and presentation...

T - Lots of oak and wood and the forefront... Some lite vanilla notes... The cherries take a distant back seat... Perhaps some raspberries and currants... A bit unbalanced...

M - Medium bodied... Lively... Loaded with unrelenting carbonation... The finish is exceedingly dry yet saliva inducing... Wakes up the senses with each sip...

D - A solid Flanders Red Ale that is an assault on senses... Potent would be an understatement... There is nothing subtle about it... Not my favorite for a style, but a rather extreme American interruption on the style...

Serving type: bottle

02-05-2012 02:33:06 | More by philbe311
Photo of UCLABrewN84
UCLABrewN84

California

3.98/5  rDev -6.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle pour sampled at mrbubbler's tasting.

2011 vintage.

Pours a clear brown-orange with a khaki head that settles to a film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is of sour cherry, vinegar, and funk. Taste is the same with a mineral flavor on the finish. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer with some nice aromas and flavors.

Serving type: bottle

04-09-2012 04:10:47 | More by UCLABrewN84
Photo of dbc5
dbc5

Ohio

3.98/5  rDev -6.8%
look: 4.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

12.7 ounce corked and cage bottle poured into Southern Tier Pumking Tulip.

A: Pours a brown with ruby highlights. Moderate pour yields about a 1 finger cream colored head. Even after receding, a nice froth sticks around on the top of this beer and laces its way down the glass.

S: Definite cherries, but also picking up a surprising amount of the barrel, a burnt character, and even some caramel. The burnt character is a bit strange and throws me off just a bit. Doesn't smell as sour as I was expecting, might even smell more funky than sour. The nose suggests this might not be as dry as some other sours.

T: Cherries are very present and the sourness is far more apparent on the palate than it is on the nose. Do taste some of the vanilla and even a bit of the caramel that was apparent on the nose at the end of this one. As suspected, not as dry as some other sours. Cherries are the standout in this one.

M: Medium to high carbonation, medium body.

O: A really enjoyable beer, and one of the more cherry forward sours I have had. It really showcases the featured ingredient. I could stand for this one being a slight bit drier on the finish, but that is just my personal preference with sours.

Serving type: bottle

02-08-2013 02:48:55 | More by dbc5
Photo of LilBeerDoctor
LilBeerDoctor

New York

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle courtesy of mreusch. Pours a dirty light brown with a small tan head. Aroma of yeasty funk, some cherry undertones. Flavor is sour and tart, with some acidity at first with light cherry fruits and cinnamon in the finish. This reminds me a bit of 3 Fonteinen Schaerbeekse. Very nice.
Aroma: 8/10
Appearance: 4/5
Flavor: 8/10
Palate: 4/5
Overall: 16/20
4.0/5

Serving type: bottle

12-10-2008 02:56:00 | More by LilBeerDoctor
Photo of joe1510
joe1510

Illinois

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

375ml

2009 Vintage

This bottle comes courtesy of the ever generous BitterBill, thanks again Bill! I was a little worried with the barely noticeable pop of the cork but a vigorous pour down the center of the glass produces a fingers worth of creamy beige head that slowly falls to a solid cap. Underneath lies a murky brown body that glows crimson when backlit. Some thin lacing gets left behind that eases back into the body over time.

The cherries have a much more candy-like aroma than I would have expected. They bring along a little tartness but the sweeter qualities are certainly there. A handful of earthy qualities make their presence known. Leather and reduced balsamic vinegar jump to mind immediately along with a rather rich, brown bread sort of maltiness.

The cherries are tarter on the tongue than in the nose but they still show off a candy-like sweetness to balance things out. The leathery quality is rich and goes well with the hefty balsamic vinegar notes. There's a solid backing of brown bread maltiness that evens this Flanders styled brew out well. The cherry tartness runs along the sides of my tongue but never reaches sour.

Although it took some doin' to get any noticeable carbonation it manages to come along nicely on the back of the tongue. The body has a light feel and the carbonation actually has a touch of prickliness on the back while pushing the beer through quickly.

The sweet and sour combo of this beer makes it an ideal thirst quencher in the summer months. The lighter body keeps Red Poppy flowing as well. This is a beer I could happily put away all day.

Lost Abbey is hit or miss with me and lately they've been a huge miss. Red Poppy managed to raise my opinion of them again. They can make a good beer when they show some effort and Red Poppy is one of the examples. Thanks for the bottle Bill, I really enjoyed this one!

Serving type: bottle

07-05-2009 20:54:28 | More by joe1510
Photo of berkey
berkey

California

4/5  rDev -6.3%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

375 ml bottle poured into a tulip glass. From notes 07/18/10.

The cork was released with a reassuring 'pop'. Beer pours a ruby tinted dark brown color with a fairly large moderately well retained khaki colored head.

Smell is surprisingly spot on for the style. Wood and a mildly pungent funkiness are primary while the sour cherry aroma plays a secondary role just like most in the style that don't actually have any fruit added. I was wondering why this is called an Oud Bruin and not an American Wild Ale but so far it makes sense.

Flavor mostly mirrors the aroma which is a good thing. Funk stays under control while cherries stay subtle. Oak continues to play a big part though the vinegar-like notes are milder than expected. Overall still fairly similar to the more familiar European varieties out there. I half expected this to be more along the lines of RR Supplication but the restrained sourness and more subtle fruit take this in a slightly different direction. I prefer that beer for it's uniqueness but this is solid as well. My only (small) gripe is a wish for a little more intensity on the flavor. Not as excited about it at half way through the glass as I was on my first sip.

One of the better American versions of the style I've tried. I'd prefer a little more tartness but if you like the European versions like Rodenbach then this one is worth a shot. Just be aware it's a little more subdued.

Serving type: bottle

07-18-2010 18:47:42 | More by berkey
Photo of crossovert
crossovert

Illinois

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

375ml corked and caged brown bottle.

It pours a murky reddish brown with a foamy off-white head that leaves an abundance of lacing.

The smell is full and pungent. It has some sulfuric, hard water scents. It has some brie cheese, vinegar, and some musty funk to it too. Amongst that is some sour cherry.

The flavor follows, but with a lot more sour. It is the taste of slightly bitter sour cherries, pits, stems, and all. the vinegar mixes with lemon for an acidic, tart edge. The oak is in the back with some wood and vanilla notes. The aftertaste is of Red Bull.

It is pretty carbonated, but easy-drinking.

A solid sour. And it is carbonated.

Serving type: bottle

03-06-2011 05:16:56 | More by crossovert
Photo of 05Harley
05Harley

New Hampshire

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2011 vintage

Purchased through West Lakeview Liquors, Chicago Illinois

Price - $16.99/bottle

Corked and caged for a reason. Man This suckers got some carbonation - wow. Following a big pop was the appearance of smoke rising from the bottle followed by bubbles. Murky reddish/brown in color with a beige head and spotty lacing.

Bringing on the funk like a dance floor from the 70's. Sour cherries and vinegar take center stage followed by woodiness from the oak.

The flavor is sour cherries, lemons and dare I say Granny Smith apples.

Lite body and highly carbonated which is noticeable after each sip. Tart and lightly sweet through out. Not as sour as I was expecting, sort of in the middle for the style.

A pretty good beer overall. I'm expanding my palate into the style and hope to develop a better impression for the sour branch of beers. This one's a little pricey for a 12.7 ounce bottle IMO.

Serving type: bottle

04-02-2011 00:33:01 | More by 05Harley
Photo of DearthVader
DearthVader

California

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Picked this up at Lone Hill Liquor one day. I must've been in a good mood considering the hefty price tag.

Poured into my Bruery tulip.

Pours a solid brown with an off-white head that rises about 1 1/2 fingers high. Falls quickly to a crown.

Smells of sweet cherry, vinegar funk, earthy dirt tones, and lemon funk.

Taste is very tart. Strong lemon taste that lets a bit of cherry pop through.

Surprising mouthfeel for Lost Abbey. Bravo on the carbonation. Goes down very smoothly.

I enjoyed this beer. I'm very new to sours and really still never know what to expect. Don't think it lived up to the hype it brings, but still an enjoyable beer.

Serving type: bottle

04-22-2011 06:48:14 | More by DearthVader
Photo of oglmcdgl
oglmcdgl

Pennsylvania

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at monks during the lost abbey event.

A- almost three fingers of tanish head a top a ruddy deep red brown brew. Head leaves no lace or stick.

A- good amount of earth red wine vinegar and some sweet and sour cherries but to a lesser extent. The cherries don't give a big bright sour they come off more subdued. Rich malt backbone giving a darker bread touch.

T- opens up with a light sweet and sour cherry and funky oak hit with a touch of red wine vin. Malts come off sweet with some dark brown sugar and bread. Light acidity not the punch I was hoping for, more of a earthy thing going on.

M- a bit above medium in body and lightly carbed. Solid pucker but nothing outstanding.

O- its a good red but the cherries seem to be a bit over the hill and lacking the fresh sour hit. I would like to try the base beer without the cherries and see what that's like. Up against rodenbach gc its got some work to do.

Serving type: on-tap

06-08-2011 21:37:01 | More by oglmcdgl
Photo of unitmonster
unitmonster

California

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had on tap at Lost Abbey 5th Anniversary and 2011 Xmas in July party. Also in bottles through the past few years.

A - Nice cherry orange/red which really shines a great color in the light.

S - Sour cherries, lemon, other citrus, and barnyard funk.

T - Really getting the cherry taste and other citrus fruits. Noticeable brett taste on the finish.

M - Pretty viscous for a Flanders, but I could honestly drink this all day.

O - Great beer, and great style. The cost is a little high, so I'll probably drink Supplication over this most of the time.

Serving type: bottle

08-02-2011 01:11:57 | More by unitmonster
Photo of jcartamdg
jcartamdg

Florida

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a reddish brown with a finger length head disapates quickly. Aroma of vinegar and funk, cherries not present in the nose. Taste follows nose but brings in sour cherries in finish. I like this beer a lot, it's smooth and delicious and right up there with the best Belgian representations of the style

Serving type: bottle

01-01-2012 03:55:04 | More by jcartamdg
Photo of inlimbo77
inlimbo77

Delaware

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Red Poppy '12
375ml
Lost Abbey tulip

A: Murky reddish brown color on the pour. Better carbonation that I expected and had read about. Nice little pop on the cork. And I did get a nice little head out of it.

S: Balsamic vinegar. Crap apples. Funk. Cherries. Typical

T: A good amount of tartness on the front of the palate. Then you get that apple cider vinegar flavor, but after having the Rodenbach Vintage '09 it wasn't as much. It's a nice dry finish.

M: Light to medium bodied beer. Very drinkable.

Serving type: bottle

05-02-2012 13:39:22 | More by inlimbo77
Photo of zaphodchak
zaphodchak

Virginia

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Deep ruby brown body, clearish with some sediment. Foamy when the bottle opened, some offwhite head with a bit of retention.

Dank nose with serious funk and some basalmic vinegar.

Tart, big sour and a bit of cherry. Balanced by some sweetness and spice. Quite nice, quite bold.

A bit of coarse brightness.

Nice bold Flanders red, with a lot of sour.

Serving type: bottle

07-15-2012 02:17:08 | More by zaphodchak
Photo of n2185
n2185

North Carolina

4/5  rDev -6.3%
look: 3 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A: pours a brownish-red with a finger of off-white head that fades into a thin ring with no lacing.

S: lots of tart and sour fruit up front followed by funky farmhouse aromas. There are sweet candy sugar notes as well.

T: lots of sour and tart flavors here with fruity and funky notes dominating. The finish is tart and slightly sweet.

M: light body with mid-high carbonation, this beer is light and dry.

O: a good beer overall. Not extremely complex, but enjoyable and thankfully carbonated.

Serving type: bottle

08-12-2012 01:45:27 | More by n2185
Photo of maximum12
maximum12

Minnesota

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to ATLCarl for this mini-bottle that was double parked on my wants list for a looong time. Sippy-cup size 375ML bottle, split with my wife.

First there's the matter of the cork, which yielded only after it was tortured with a pliers. The pop is convincing. Pour is ruby red held up to the light, much more than it is any kind of brown. Nose is a slash of sour red fruits, red vinegar, sour but not biting. Almost like a toned-down wine. Like.

Red Poppy marches down the vinous path. The cherries are closer to tart than sour, which is good by me. Oak dries this down to the bone, red wine vinegar. But really the DNA on this is simple: sour cherries. Nice to drink down, this ought to come in bigger bottles. Fo sho.

Lovely sour that's just my speed. Very good beer that's damn close to excellent. My wife has proclaimed it her favorite sour ever...which is saying something.

Serving type: bottle

03-09-2013 04:18:14 | More by maximum12
Photo of starshockey9
starshockey9

New Jersey

4/5  rDev -6.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Not going to do the average rating, all I'm going to say is this is a fresh 2014 bottle. I had a '13 semi fresh bottle maybe 2-3 months after it was released last year and it was great. This years needs a little age on it but it can easily be a high 4 with some age.

Serving type: bottle

03-31-2014 02:30:04 | More by starshockey9
Photo of femALEist
femALEist

California

4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had this on tap at Toronado during SF Beer week.
Red Poppy Ale by Lost Abbey is a Flanders Oud Bruin style beer and 5.5%. It is a brown ale brewed with sour cherries and aged in oak barrels for over 6 months. It poured a beautiful copper red with a pinky full of a white head. It smelled of citrus, sour cherries and a hint of barnyard funkiness- kind of a one note nose. It tasted like dried sour cherries, Brett, and vinegar. The sour cherriness was pretty well balanced.

Serving type: on-tap

03-25-2010 19:37:20 | More by femALEist
Photo of ShadesOfGray
ShadesOfGray

Pennsylvania

4.03/5  rDev -5.6%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Poured from a 375ml bottle into my Troegs Mad Elf snifter/tulip glass. Pours a crisp reddish color, filling the glass a dark maroon...with a small creamy tan head. The head dissaptes pretty quickly and remains a very thin rim with little to no lacing. Appearance is thick and hazy looking.

Aroma is strong of vinegar and tartness. Even though this doesn't sound appealing to everyone...if this style of beer is right up your alley...it's completely inviting. A very sharp and fruity aroma is hidden in the back as well.

Flavor is tart, crisp, carbonated, fruity, tons of vinegar sharpness...and booze is a non-factor. Light and crisp mouthfeel...not complex. Not the best Flanders out there, sweetness is lacking...but completely delish at the same time! Oveall, a great beer from Lost Abbey!

Serving type: bottle

04-29-2010 03:10:50 | More by ShadesOfGray
Photo of boatshoes
boatshoes

Massachusetts

4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Received this in a monster box from 6daysbottomocean in the Whale BIF 3. 375ml bottle. Thanks again!

Appearance- Pours a dark, very slightly crimson tinged, hazy brown into my snifter. A moderately aggressive pour yields about a finger of slightly tan head on top which to my surprise sticks around for quite awhile. Eventually dies back to a sheet across the top. Lots of beading carbonation in the body of the beer and a very small amount of lacing.

Smell- Very vinous with lots of oak present. Smells of dark tart cherries, some red wine grapes, and barrel. A little bit of vanilla even perhaps, not sure exactly where I'm getting that from, but maybe off of the barrel. Finishes with a strong whiff of lactic tartness.

Taste- Once again, very tart and very vinous. Lots of tart fruit flavors. Barrels really show through as well, adding a rich woodiness to the palate as well. Finishes on a very strong acidic note.

Mouthfeel/Drinkability- Mouthfeel was good for the style with enough, but not too much, carbonation. Drinkability was pretty good for me as well given the good flavor profile and nice tartness. However, I'm a sour head, and if you aren't this may be a touch tart for you.

Overall, a very solid shot at an oud bruin from Lost Abbey. I'm generally very impressed by the sours I've had of theirs and this one didn't disappoint.

Serving type: bottle

05-31-2010 19:21:16 | More by boatshoes
Photo of 51mmz0rz
51mmz0rz

New Jersey

4.03/5  rDev -5.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Poured from a 12.7oz bottle into a St. Bernardus chalice.

A: Dark opaque brown, head is off white, fades quickly.

S: Sourness, some sweet fruit smells as well. A very slight muskiness.

T: Powerfully sour up front and on the finish. Lacks some complexity, but has solid flavor.

M: Highly carbonated, maybe just a tad too much, otherwise, pleasant.

D: Highly drinkable and refreshing.

Overall a very nice, solid beer, but not for the price.

Serving type: bottle

05-02-2011 02:20:40 | More by 51mmz0rz
Photo of 4DAloveofSTOUT
4DAloveofSTOUT

Illinois

4.03/5  rDev -5.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

For my 100th beer advocate review I thought I would drink something that was different from the normal styles I love. This is my first Red Flanders Style Ale.

Cage & cork 12oz bottle poured into tulip glass.

Appearance: It a body is a dark brown and deep red color tone. The head is a real gusher that has seems t remain at a bit smaller that I fingers head that is khaki in color. Lacing is sticking all over the side of the glass.

Smell: Intense cherries. Some funkiness and vinegar like smell.

Taste: Intense sour cherries and funk. I dont really taste the oak barrel at all in this beer. As the cherries fade, the funk takes over in the aftertaste. Its not off putting at all it actually quite interesting.

Mouthfeel: Light and refreshing body that is smooth. Carbonation is very lively and would consider it a touch more than moderately carbonated.

Overall: This was a very interesting and enjoyable beer. It makes me want to try more sour beers! The biggest down fall is the price! At over 15 dollars for 12oz bottle this beer will be reserved for special occassions only!

Serving type: bottle

05-25-2011 01:47:08 | More by 4DAloveofSTOUT
Photo of ChugginOil
ChugginOil

Illinois

4.03/5  rDev -5.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured on tap @ Hop Juice Fest 2011

Pours a dark reddish brown color with less than a finger of cream colored head. The nose is sweet and sour. Vinager and cherries come to mind. The taste is much the same but nicely amped. Lip smacking tartness upfront with some sweet cherry offerings. Delightful. The mouthfeel is medium bodied and prickly from the tartness. Super drinkable and damn tasty as well

Serving type: on-tap

06-19-2011 02:27:07 | More by ChugginOil
Photo of readbaron
readbaron

Illinois

4.03/5  rDev -5.6%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

2010 vintage - poured into portsmouth tulip.

Pours out a somewhat murky reddish brown with a small ring of white bubbles - no foam or lacing.

Smell is good - sour, acetic, cherries, some oak, occasional hints of solvent, and quite a bit of funk when you swirl the glass.

Taste is more straitforward than the nose - no funk to speak of - just sour with cherries. A couple sips here and there had something odd going on - ashes/solvent finish - but that was the exception, not the rule.

Mouthfeel is decent. A little flat and heavy. Not as crisp and refreshing as some sours can be.

Overall, a tasty beer. I'm glad I have another, but I don't know that it's worth the $16 price tag. Probably won't seek this one out in the future.

Serving type: bottle

07-25-2011 19:24:46 | More by readbaron
Red Poppy Ale from The Lost Abbey
95 out of 100 based on 1,414 ratings.