Inferno Ale - The Lost Abbey

Not Rated.
Inferno AleInferno Ale

Educational use only; do not reuse.
BA SCORE
90
outstanding

338 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 338
Hads: 744
rAvg: 4.01
pDev: 8.98%
Wants: 72
Gots: 104 | FT: 5
Brewed by:
The Lost Abbey visit their website
California, United States

Style | ABV
Belgian Strong Pale Ale |  8.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: scottoale on 05-04-2008

Corruption, Greed and Lust, they’re all represented on he books today. Tomorrow they’ll be stringing Gluttony, Desire and Sloth. Go ahead, tell yourself you’re better than all of them. But you can’t. Hell can be funny like that. Down here it’s all just sin. Everyone here is screwed just like you. They don’t care who you sliced, diced or cheated. No one is escaping this heinous place.

Your roommate is an axe murderer. Eerily, he’s not threatening. How can he be? The Fallen Angel owns your body, mind and soul. As such, no one can take your life. It’s already been taken. Or was it given? Neither matters. Did you seriously think you were living a virtuous life? At least Satan serves beer in Hell. He brews it himself right there in that flame stoked cauldron. Rumor has it the beer is straw yellow, bone dry and simply labeled Inferno.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
Reviews: 338 | Hads: 744
Photo of superspak
3.84/5  rDev -4.2%
look: 3 | smell: 4 | taste: 4 | feel: 3 | overall: 4

750 ml bottle into tulip glass, bottled on 12/4/2012. No carbonation pop upon opening. Pours moderately hazy bright golden amber color with a thin lace cap for a head that reduces to a ring. Minimal clinging bubbles on the glass. Aromas of lemon, pear, apple, grape, banana, clove, pepper, honey, wheat, candi sugar, bubblegum, herbal, and yeast earthiness. Very nice aromas with good balance and complexity of malt and fruity/spicy yeast notes; with good strength. Taste of lemon, pear, apple, grape, banana, clove, pepper, wheat, honey, candi sugar, bubblegum, herbal, and yeast earthiness. Lingering notes of light fruits, banana, clove, pepper, wheat, honey, candi sugar, bubblegum, herbal, and yeast earthiness on the finish for a while. Very nice balance and complexity of fruity/spicy yeast esters and malt sweetness; with a great malt/spiciness balance and no cloying flavors after the finish. Zero carbonation and medium-full bodied; with a moderately slick and fairly smooth mouthfeel that is decent. Alcohol is very well hidden with only a slight warming present after the finish. Overall, despite having nearly zero carbonation; this was a very good Belgian strong golden. All around nice balance and complexity of fruity/spicy yeast and malt flavors; and quite smooth to sip on for the ABV. A very enjoyable offering. (1,330 characters)

Photo of dbrauneis
4.02/5  rDev +0.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Pours a lightly hazy medium yellow in color with significant amounts of active visible carbonation streaming from the bottom of the glass and some golden yellow + apricot highlights. The beer has a finger tall dense foamy off-white head that slowly reduces to a thick film covering the entire surface of the beer with a slightly thicker ring at the edges of the glass. Moderate amounts of lacing are observed.

S: Moderate aromas of Belgian yeast (peppery) and spices along with some lighter aromas of pale malts and citrus/orange zest hops.

T: Upfront there is a moderate flavor of pale malts along with moderate to strong flavors of peppery Belgian yeast and spices. There are light flavors of candi sugar sweetness and just a hint of citrus/orange zest hops. Light amounts of bitterness are present and linger.

M: Medium bodied with moderate to heavy amounts of carbonation. Light amounts of dryness and a moderate amount of prickliness (likely from the spices).

O: This beer is pretty easy to drink and the alcohol is well hidden - there is a decent amount of complexity. I found this one enjoyable and I would recommend checking this one out. (1,153 characters)

Photo of pkalix
4.4/5  rDev +9.7%
look: 4.75 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

large billowy white head. sticky on the sides as it recedes.... beautiful in appearance. very stately.... this one is really nice to pour
smell is like an old tank of beer, with some Belgian sugar. some floral notes... not much else....
taste is . . . . very floral. very 'belgian'-like. nice for 9%, but very rich. I've kind of burned out on the rich brews and the Belgians, but this is still very well crafted. it was my fault for going on an all-out Belgian-fest and getting tired of these beautiful rich brews... not sure why I even picked this one up.... but here I am, here it is, and I haven't officially logged a review on this one yet although I've had it many times.... I still love this one and appreciate the what they've done on this one.... (754 characters)

Photo of hopsputin
4.32/5  rDev +7.7%
look: 3.75 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25

a: hazy bright golden orange. very bright. frothy 3 finger white head

s: nice Belgian yeast-like aroma right away. sweet lemons and oranges, clean caramel malt, coriander and clove. very refreshing smelling

t: follows the nose. clean and crisp. nice spicy Belgian yeast. pepper, clove, coriander. fresh baked bread, sweet citrus zest. finish is just the ever so slight earthy bitterness. nice and refreshing - nice amount of flavor without being heavy

m: medium with a nice amount of carbonation.

o: good stuff! nice mix of spice, yeast, and sweet malt and citrus flavors. all harmonized well. a real easy drinker. be careful though, the 9% is completely hidden (666 characters)

Photo of metter98
4.04/5  rDev +0.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

A: The beer is hazy golden yellow in color and has a light amount of visible carbonation. It poured with a two finger high off white head that gradually died down, consistently leaving a large patch of bubbles in the center, a collar around the edge of the glass and a thin layer of bubbles in between.
S: Moderate aromas of yeast and peppery spices are present in the nose along with some hints of citrusy hops.
T: The taste has flavors of peppery spices from start to finish as well as complex notes of yeast and hints of candi sugars. A light amount of bitterness is present; little if any alcohol is detectable.
M: It feels medium-bodied, dry and a bit prickly (from the spices) on the palate with a moderate to high amount of carbonation.
O: This beer has a nice amount of complexity and manages to hide its alcohol very well. It's a very good representation of the style. (877 characters)

Photo of janubio
3.99/5  rDev -0.5%
look: 3 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

Bottle. Hazy golden, almost pale colour, with a good head with a two figers head that goes quicly, big bubbles. Smell of tropical fruits, spices, bananas. It feels really good in the palate, soft but pungent, mild with a note of sweet and wild fruits and spices. Taste of tropical fruits, banana, spices, kind of hot spices, semisweet and dry finish... a lot of things that seem to change from aone moment to another. Brilliant. (428 characters)

Photo of gr0g
4.16/5  rDev +3.7%
look: 4.5 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4

750ml bottle, dated 10/26/2011.

Orange-amber in color, slightly hazy. Head is comprised of 2+ fingers worth of sticky foam that leaves quite a bit of lacing behind. Very good head retention with a skin of white foam that lasts for ages. Typical aroma of a Belgian yeast strain at first, followed by a foreboding overall fruity and malty character that declares this to be more than a run of the mill Belgian pale ale. Candied apple and assorted ripe fruit notes. I wish these were less muted, then this would score higher in the aroma dept.

Flavor is semi-dry with a nice malt backbone. Becomes drier on the finish with a mild hop bitterness. Mild alcohol warmth, plus a bit of alcohol flavor on the finish. Fruity esters combine with malty sweetness to yield a robust flavor profile for a pale Belgian. Figs, dates, golden raisins, and ripened, dried apple are among the flavor notes. Texture is soft and smooth with abundant carbonation, though a bit prickly.

Another well-done Lost Abbey brew. I'm sure a year and half in the bottle did this some favors, so your mileage may vary with a young bottle. (1,106 characters)

Photo of EliotRosewater
3.96/5  rDev -1.2%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4 | overall: 4

A - Beautiful, hazy golden hue. Even with a slow pour, two finger head is produced. Plenty of lacing.

S - Strong Belgian yeast scent right off the bat. Spicy, fruity, banana.

T - Poured pretty cold. Flavors come alive as it warms up. Yeasty spiciness. Not so much fruit. Alcohol is a present but integrated well.

M - Very good carbonation. Light mouthfeel with not much of a lingering finish. Very refreshing.

O - A good expression of a Belgian strong. Not a ton of depth but refreshing and delicious. (509 characters)

Photo of UCLABrewN84
4.02/5  rDev +0.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottled 5/29/12.

Pours a murky light orange with a foamy off-white head that settles to a chunky cap on top of the beer. Small dots of lace form around the glass on the drink down. Smell is of malt, grain, yeast, spices, and some peppery aromas. Taste is much the same with yeast and spice flavors on the finish. There is a mild amount of spice bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a good beer with some solid aromas and flavors that make it easy to drink. (543 characters)

Photo of Chizoad
4.24/5  rDev +5.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Half head, half beer in a goblet. Duvel-like in that respect. Yellow to light orange color with slight haziness.

Smells strongly of Belgian yeast, really unmistakable. Banana and bubblegum but mostly bready dryness.

First sip was a little sweet but once those taste buds were saturated the dryness of the beer really showed through. Some surprising bitter flavors on the back end or if you take a very small sip, plus a hint of skunk. In a good way.

Crisp clean good medium+ carbonation. Perfect for the style.

Highly enjoyable Belgian strong pale. Easy to find here in SD too and a good price. (598 characters)

Photo of spicelab
2.56/5  rDev -36.2%
look: 2.5 | smell: 2.75 | taste: 2.75 | feel: 2 | overall: 2.25

12 oz bottle from Beermasons.

No pop when removing the cork. Murky golden straw with a minimal white head that drops summarily to nix.

Hot ethanol off the bat, behind which lurks lots of citrus pith, tart green apple and honey. Bit of a dry grainy backdrop. Bit brutish and lacking in differentiation, a common outcome of poorly done Belgian ales.

Flavours are much sweeter, but pretty one-dimensional and uninspired. Powerful stewed pear, apple strudel and boozey honey

Very syrupy with nowhere near enough carbonation to offer relief from the booze heat.

Hmmm, could be the condition of this bottle, but this is far from Lost Abbey's finest. Comes across blunt and amateurish. (685 characters)

Photo of dsuedbeck
4.41/5  rDev +10%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml corked bottle aged a little over a year.

Appearance: A cloudy yellowish color, big two finger white head. Lots of carbonation.

Smell: Smells more of saison style, really interesting. Some grassy funky smells, along with some lemon. The Belgian yeast definitely comes through.

Taste: Great taste, you got a lot of your typical Belgian yeast flavors, there are some citrus notes, a little lemon and orange. High carbonation which helps high the high ABV. There isn't a huge hop presence.

Mouthfeel: Light and crisp.

Overall: Very tasty, could be an everyday kind of beer if I didn't have so many others to try first. (627 characters)

Photo of tilopud_rye
4.8/5  rDev +19.7%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

This January 2013 I review a bottle of Inferno bottled October 2011. This pours with the same thick head, but it dissipates faster and sticks around the sides of the glass above the beer. There are no bubbles rising in the orange liquid. the smell actually reminds me of wine- lots of fruit but a lot more alcohol in the smell than what I recall a young Inferno to have. I raised smell up to 5 after it warmed and the alcohol in the nose went down bring more of the raisin and pear and peach like smells out. Before the taste I will describe te mouthfeel as it is unique for how little bubble action we see: as soon as it's in my mouth it starts to lightly bubble and fizz. As if it was just waiting for me to taste it for it to come alive. First you get the fizz on your tongue - then you get the flavor. As the carbonation dies down in your mouth the different flavors of bread, fruits, and a metallic alcohol presence (that I associate with wine) come about. It isn't that it tasted different with each sip- it is well balanced between the bread and jam-like flavors with the alcohol resting underneath, but the way the flavor opens up in your mouth with the strong carbonation apparently starting to bubble in your mouth- then instantly ceasing to reveal a marvelously mixed flavor is something I don't recall at all from a young bottle, and it's quite an entertaining drinking experience. And it maintains that fizz-in-your-mouth quality to the end of the bottle. I would have liked to review alongside a fresh bottle but these are big bottles. Off my memory of a young bottle: main differences as far as flavor: the young bottle I remember had a somewhat sharp presence of yeast. It really stood out and brought a somewhat bitter funk flavor. Here that flavor is still present but is more entwined with the overallflavor rather than tasting like an element that stands out. You taste more of the fruity malt influence and a slightly dry metallic aftertaste. I didn't know what to expect- this is a first aged beer but damn it shows that it's worth the time. (2,063 characters)

Photo of CHADMC3
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a straw colored yellow body with pale hues beneath the rocky white head that quickly dissipates to leave a consistent ring of lacing around the glass.

Aromas of Belgian yeast and sour apples float from the glass with straw and grass hops. There may even be some floral hints odd as it may seem, but back to the fruit and yeast.

More sour fruit in the flavor like apple or pear with more hints of straw and grass as well as yeast. There is also a pepper or coriander spice presence before the tart finish.

Mouthfeel is medium in body with moderate carbonation and a sour drying finish.

An all around tasty Belgian Pale with great flavors and aromas traditional of the style. (683 characters)

Photo of PeterIngemi
4.1/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured from a 750ml into a duvel glass

A: pours a hazy straw golden with a touch of orange... A fat finger of white head after a gentle pour... Nice retention and some spots of lacing.

S: pungent apple and pear, along with a slight touch of sweetness, pleanty of Belgian yeastyness, light breadyness.... And a very slight lemon tartness towards the end .

T: pear with a touch of clove, going into apple, with a touch of sweetness, some hay and light barnyard... With a touch of citrus rind and funk on the finish... Complex and delicious.

M: heavy and creamy, lush with crisp and creamy medium carbonation.

O: this is a tasty strong Belgian pale ale, the alcohol is well hidden and all the flavors here are very well rounded... Deffiantly a good beer for the style...
Another very enjoyable Belgian from the lost abbey. (825 characters)

Photo of 51mmz0rz
4.35/5  rDev +8.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 375mL bottle into a 0.5L Duvel tulip. No bottle date.

A: Medium clarity, deep gold body. Fairly large white head, dense bubbles, reasonable retention and lacing.

S: Incredibly yeasty, bready aroma, with a certain fruitiness I can't put my finger on. Maybe overripe strawberries?

T: High carbonation hits your first, followed by a flood of yeast flavors. Modest bitterness at the end barely balances the sweetness. No sense of the alcohol.

M: Big carbonation, fairly dry, refreshing. Fits the style nicely.

O: Overall this beer is more interesting than many others in this style. Powerful yeast driven flavor make this one a standout. (652 characters)

Photo of flayedandskinned
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottled on 10-26-12

Poured into a standard tulip glass.

Appearance: Pours a cloudy straw yellow. A thick, meringue like, 3 finger tall billowy white head spews forth from the bottom of the glass immediately. Great head retention and curtains of lace cling for life to the tulip as you imbibe. Gorgeous.

Aroma: Scents of lemon and fresh cut grass burst forth from the glass. Plenty of Belgian yeast character here; Pear, hay, faint banana, light pepper and some farmhouse funk for good measure. Makes me think they might have used a saison yeast for this brew. An interesting acidic tone surfaces as the beer warms in it's glass.

Taste: Huge, snappy citrus right out front with some saison-esque, peppery funk right behind it. Notes of pear surface as the chewy malts start to coat your tongue for a brief moment in time before the lively carbonation lifts them off of your palate. The 9% alcohol is very well masked. The beer finishes bone dry with a somewhat tart, lingering hop bitterness to balance the sweetness of this high ABV brew.

Mouthfeel: Juicy and chewy, yet really crisp and refreshing with the high carbonation of this ale.

Overall: Definitely the best American brewed Strong Golden Ale I've had. Slightly Maltier than the original SGA, Duvel. Well balanced, and begs to be paired with some freshly grilled salmon and a green salad with a light champagne vinaigrette drizzled on top. (1,408 characters)

Photo of beerthulhu
3.99/5  rDev -0.5%
look: 4.5 | smell: 3 | taste: 4.5 | feel: 4 | overall: 4

A: Healthy loud aubile pop upon uncorking. A straw pour exit sits a bit more with an orange tint in the vessel. A glass consuming display of dirty white foam dominantes the vessel to near capacity taking its leisure to retreat, a sure sign of a wild yeast strain. Sloppy bubble bath smudges of lace adhore the glass wit a strong sense of micro-effervesce within.

S: Aroma of fresh greenery is light, small touch of peppery dry pear and dry straw.

T: Flavor of straw, bright tart oranges and sweet malt. Musky nature, fresh green hops with a hint of pepppery caramel on the trail end. A light mention of grapefruit, bready yeastiness and a dryn finish rounds things out.

M: Malty mouthful, good depth and feel as well resistance on the tongue. A nice carbonation presence.

O: Overall inferno? this is heavenly with a sweetly well balanced flavor that flows together oh so smoothly from start to finish. A lot of subtle notes bring out the complexity with a well toned nature. (982 characters)

Photo of flagmantho
4.1/5  rDev +2.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured from 750mL corked & caged bottle into a tulip.

Appearance: pour resulted in about one finger of beer and four fingers of thick, pillowy white foam. Quite inconvenient, although somewhat attractive. Beer is a light golden hue with a tiny touch of haze and a highly active effervescence.

Smell: sweet malty backbone with a fair helping of funkiness. I don't know if this is a Brettanomyces beer, but I'm going to go ahead and assume that based on the aroma. That assumed, this beer is nicely balanced with a sweet, funky and lightly tart character.

Taste: horse blanket funk with a hint of tartness work well with the sweet, sticky malt. Sticky, perhaps, but not overwhelmingly so; this beer is certainly not under-attenuated. I like it.

Mouthfeel: medium-light body with a big fluffy creaminess. I was expecting more, based on the mammoth head and big apparent effervescence, but the texture is rather evanescent. Disappointing, perhaps, but still objectively pretty good.

Overall: as I said, objectively this is a good beer. But it has a je ne sais quoi that really appeals to me: the light funk, perhaps, or the annoying head. In any case, I like this beer a lot and would gladly have it again. (1,209 characters)

Photo of 4thelvofbeer
2.38/5  rDev -40.6%
look: 3 | smell: 2.5 | taste: 2 | feel: 3 | overall: 2.5

Yuck....I had to force this beer down. Seriously, tastes like a mouthful of grass, hay and straw. I traded some good beer for this brew and unfortunately it was not good at all. Have had some of the same experience with lost abbey brews...they are hit or a big miss...some are great...some are the pits...and this one is the bottom of the pits of the lost abbey beers I have tried to date.

A: straw hay yellow with lots of foam and suds...drank a large bottle at about 48 degrees

S: more hay and straw, grass, some citrus notes, mostly bland and dull

T: like I said, a mouthful of grass...

M: dry and harsh

O: had to force this beer down....would have happily dumped it down the drain but did not want to waste the trade...yuck...I could be done with lost abbey beers...this was the pits! (793 characters)

Photo of StonedTrippin
4.05/5  rDev +1%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

a nice bottle for about 10 bucks. pours a fuzzy pale straw color with some suspended yeast and a growing white head that seems to stay a few inches tall the whole time. it smells fresh like cut grass and meadow flowers. theres some fruity pep from the yeast, and a waft of alcohol indicating the strength of this one. it tastes similar to the nose, more springtime than fall, with some floral notes as well as that grassy hop complexion. it finishes very quickly and is bone dry. its not bitter, but there is a strong hop presence in the finish as well. the mouthfeel is great, excited carbonation from the belgian yeast, a deep medium body, and a moderate alcohol sting. i love the dry finish too, perfect for this type of brew. while this certainly isnt my favorite lost abbey selection, its one im glad i purchased. its different than many other beers in this genre, and it was the perfect (if ironic) choice of beer for making my annual hot sauce for canning. just right. (975 characters)

Photo of siege06nd
4.33/5  rDev +8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Special thanks to a fantastic co-worker for picking this guy up for me in San Diego.

A. Pours a pale, cloudy, golden straw color. About a five finger eggshell white head explodes from the brew. Lacing is thick, coating, and uniform. Head quickly settles to a finger and lingers nicely throughout the session. Quite excellent.

S. Smell is of apple, banana, clove, yeast, light hops, mild phenols. MMMMmmm....

T. Banana, clove, loads of Belgian yeast, grape skin, some mild hop bitterness. Good amount of residual sugar and a faint corny flavor. Quite pleasing.

M. Light-moderate bodied with some medium carbonation and light fruitiness, just enough to keep it mildly refreshing. Flavors are balanced and well-integrated.

O. A fantastic BPA. One of the best I have had. This should be a go-to for fans of the style. Spectacular achievement, very much enjoyed. (864 characters)

Photo of DoubleJ
4.38/5  rDev +9.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

....and I thought only a few of the Lost Abbey beers were bottled in 375 ml bottles. This bottle of Inferno is also a 375, bottled on 10/6/11. Let's give hell a taste. On to the beer:

Some Belgian blondes are a beautiful sight. Inferno is no different from that. With a fluffy bone white head, great retention, and a hazy goldenrod color, it looks almost like a Duvel (is it a coincidence that this is also being served in my Duvel tulip?). The nose offers dry aromas. Wild flowers. Soft yeasty background, bread dough. Gettin' thirsty now...

It's dry, and it's very appetizing. The taste is soft all around and well balanced. Just a little sweet pineapple runs through, cidery too. Floral. Slight pepper. Vague citrus. It also seems to have some funk as well. Not to be overshadowed is the texture, which is an airy full-bodied beer with a creamy feel, and a dry, bittersweet aftertaste.

We have yet another winner from the Lost Abbey line of beers. Now I'm a little upset at myself for purchasing the smaller bottle and not the larger 750. (1,045 characters)

Photo of BeerManDan
4/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The color when poured into a pint glass was a hazy yellow with a reddish hue, with a load of white foam and a load of lace on the side of the glass from top to bottom. The smell of carbonated yeasty bread and spices was evident in to aroma. The flavor had a very carbonated yeasty, spicy and fruity finish. Well balanced and a very pleasant aftertaste. (352 characters)

Photo of raynmoon
4/5  rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 4.5 | overall: 4

I got the 375ml bottle! They are so cute, I had to get it. These bottles will make any beer seem good, besides Mo Betta Bretta though...meh. Let's soo how the format affects the taste.

It's highly carbonated, which I like. It's a cloudy golden yellow/ orange color.

It smells really nice, some spices from the yeast and a nice amount of tartness; like granny smith apples and green grapes.

It tastes mostly yeasty and bready, with a hint a alcohol. It is not too complex, but as it warms, the alcohol starts to compliment the spice of the yeast.

Not bad, I kind of like it! (580 characters)

Inferno Ale from The Lost Abbey
90 out of 100 based on 338 ratings.