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Deliverance - The Lost Abbey

DeliveranceDeliverance

Displayed for educational use only; do not reuse.
BA SCORE
96
world-class

1,292 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1292
Reviews: 381
rAvg: 4.3
pDev: 9.3%


Brewed by:
The Lost Abbey visit their website
California, United States

Style | ABV
American Strong Ale |  14.60% ABV

Availability: Rotating

Notes/Commercial Description:
A blend of Brandy Barrel Angel's Share and Bourbon Barrel Serpent's Stout.

(Beer added by: drummstikk on 08-09-2010)
Beer: Ratings & Reviews
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Ratings: 1,292 | Reviews: 381 | Show All Ratings:
Photo of BrianJohnson
BrianJohnson

South Carolina

2.68/5  rDev -37.7%
look: 3 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.75

Pours a black color, almost like a stout. No head to speak of, and really no carbonation either. Bourbon is very strong from the get-go, smell and taste. Almost drinks like a glass of liquor, not beer. I wasn't terribly impressed with this beer mainly because the bourbon taste overwhelms any other beer taste on this one.

Serving type: bottle

06-09-2013 00:55:55 | More by BrianJohnson
Photo of Damian
Damian

Massachusetts

2.9/5  rDev -32.6%
look: 3.25 | smell: 4.25 | taste: 2.25 | feel: 3.25 | overall: 2.75

Drank from a 12.7 fl. oz. corked and caged bottle purchased at Ball Square Fine Wines & Liquor, Somverville, MA
Vintage 2011
Served in a snifter

The beer poured a dark, murky brown with faint crimson highlights. Minimal carbonation. A thin film of saddle brown bubbles topped the liquid but they quickly dissipated into a thin, lasting ring of froth.

Bourbon and vanilla notes dominated the nose. The vanilla was incredibly fragrant and sweet. After a few minutes, roasted malts were apparent. Lots of dark fruits and raisins. Sweet brown sugar notes. The bourbon became even stronger as beer sat. Overall, super boozy but pleasant.

Flavorwise, the beer was initially undrinkable. A permeating alcohol sharpness completely overwhelmed my palate. Strong wood and tannin notes. Even with two years of age, this was a hot and boozy mess. As the beer warmed and opened up a bit, roasted malts and brown sugar notes appeared on the front end. Raisins and dark fruit were noticeable as well. The bourbon and brandy flavors still came through loud and clear, but they were not quite as piercing as earlier in the session.

The mouthfeel was a bit of a letdown. It was thinner and lighter in body with a fine and spritzy carbonation. Somewhat creamy and supple however. Frothy.

All the Angel's Share variants seemed to be quite boozy, but this beer takes the cake. I can only imagine how intolerably hot this must be fresh.

Serving type: bottle

03-20-2013 22:30:08 | More by Damian
Photo of Arbitrator
Arbitrator

California

3.23/5  rDev -24.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 2.5 | overall: 2.5

Lightly chilled bottle into a glass. Shared by Nanoslug. Thanks, Adam and Anna.

A: Pours a murky brown body with mocha-colored head; good retention, even a touch of legs. Ha ha! Bubbles in a Lost Abbey beer. It will always be funny. But seriously, for a nearly 13% beer, the appearance is good.

S: Wow, this is harsh. It's hot, in a solventy, rubbing alcohol way. That dominates the nose and makes it tough to sniff out the actual flavors, but what I do detect is nice: caramel, bourbon, port. It's quite barrelly on the nose; I can't pick out the base beers well. But it smells tasty.

T: Caramel, bourbon, grape, oak, chocolate. Some butter. And then a finish of rubbing alcohol. I think this would be a pretty amazing beer if it weren't for the heat. I'm told this is a blend of Bourbon Serpents Stout and Brandy Angel's Share, so it certainly has the pedigree to work. It's just too hot to pick out much.

M: Chewy, viscous... Solventy. It's very full in flavor, but the harshness works against it.

D: This might improve into an amazing beer, but right now it's outclassed by competitors as well as Tomme's own Angel's Share Grand Cru. I also think the Bourbon AS is better.

Also, I see what ZX6Chris did there.

Serving type: bottle

09-04-2010 07:22:56 | More by Arbitrator
Photo of SirSketch
SirSketch

Massachusetts

3.25/5  rDev -24.4%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

A - Pretty close to black in color and a thin brown head on top that sticks nicely when swirled.

S - Explosive aroma! Bourbon, oak and vanilla are all strong, but the sweet, chocolaty smell is there, too. Alcohol is abundant, but pleasant.

T - Much of the same as in the nose, though maybe some dark fruit, too. The alcohol gets in the way of some of the flavors. Honestly, the flavors aren't meshing as well as they come through in the aroma.

M/D - Medium bodied, as the alcohol seems to thin this beer out a bit. Not much carbonation. Overall, an interesting attempt at blending and fairly enjoyable, but definitely not worth the price tag.

Serving type: bottle

02-27-2011 04:40:39 | More by SirSketch
Photo of kscaldef
kscaldef

Oregon

3.25/5  rDev -24.4%
look: 3 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

"Vintage 2011B" on the neck

Opens with a weak cork pop. Pours with no head and an oily sheen. Lots of roast in the aroma and light bourbon. Brandy takes over in the taste with grape notes combined with chocolate. Very boozy and moderately harsh alcohol. Balanced body with minimal carbonation. It's nice to have finally ticked this, but there's no way I'd pay $18 for it again.

Serving type: bottle

02-28-2013 20:54:38 | More by kscaldef
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Odysseyalien

New Jersey

3.25/5  rDev -24.4%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

I give this a "3" because part of my problem with this brew is that it tastes more like a liquor rather than beer. Maybe not a fair judgment but if I want a liquor, I'll get a liquor. I don't care for saison's either cause they taste too much like soda. If I want a soda, I'll get a soda.

I like some strong ales...this isn't one of 'em. I couldn't even finish the glass I poured and I'm sorry about that. Big disappointment. :(

Serving type: bottle

06-16-2013 22:48:26 | More by Odysseyalien
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kojevergas

Texas

3.28/5  rDev -23.7%
look: 2 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

12.7 fl oz brown glass bottle with hood and wire cap over a cork served into an EKU 28 snifter in me gaff in low altitude Los Angeles, California. Reviewed live. Expectations are extremely high given the brewery - which I love - and my experiences with both of the beers in this blend; I quite fancied each of them. I actually reviewed the Serpent's Stout just last night. I don't recall the cost. I purchased it somewhere in the Los Angeles area.

Served refrigerator cold and allowed to warm over the course of consumption. Side-poured with standard vigor as no carbonation issues are anticipated.

The cork didn't yield a satisfying pop, but rather a weak fartish sort of sound.

A: Pours a half finger floater of slight tan colour, okay thickness, no cream, and abysmal (four second) retention. Colour is a solid black. No yeast particles are visible. I fear undercarbonation.

Sm: Alcohol, bourbon, brandy, dark fruit (cherry methinks), dark malts, cream, and yeast. Bourbon and brandy are dominant to a massive degree. Caramelization. A moderate strength aroma.

T: Bourbon and brandy hit me first, and wildly throw off the balance. Caramelization, especially of the dark malt foundation comes through. Vague hints of dull chocolate. Hints of alcohol. A light wooden tone. This is a poor blend; either beer on its own tasted far better. The balance is just off. I'm curious as to the proportions of the blend. It's scattered, but still decent.

Mf: Smooth and wet. A touch thin. Slightly undercarbonated. Suits the flavour profile somewhat.

Dr: Pretty drinkable for the ABV, but the alcohol is noticeable. I wouldn't call it boozy. She's a sipper. Above all else, I think this beer's biggest flaw is putting its two constituent beers to waste. Each is better individually, and for that reason I can't recommend this one. It's pricey to boot. I wouldn't get it again. Maybe aging mellows it; I wouldn't mind trying one with a good four years on it. A huge disappointment from Lost Abbey.

Gets better as it warms up.

Low B-

Serving type: bottle

04-20-2012 06:05:17 | More by kojevergas
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KickInTheChalice

Illinois

3.33/5  rDev -22.6%
look: 2 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3

Poured from a 375 ml bottle into a tulip.

Opening this bottle I had to practically use a set of pliers to get the cork out. It is easy to tell even before I opened it that there would be no carbonation in this bottle. When I finally got it open and poured it aggressively, my fears were confirmed. The beer has an onyx black color with just a few stray bubbles that happened to form from the beer sloshing around in the glass.

Rich chocolate cake, bourbon, and brandy are all strong in the nose. Vanilla, roasted malt, and a bit of alcohol come through as well.

The flavors are unfortunately flattened out by the lack of carbonation. Each sip starts with dark and sweet chocolate, sweet bourbon, and brandy, with vanilla and roasted malt adding some depth in the middle. The end has a little jolt of alcohol, and the rest of the flavors really fall off into a watery finish. Again, the lack of carbonation leads to problems.

The mouthfeel is disappointing, mostly because it is totally flat. The beer has the thickness and complexity to warrant a nice, thick, viscious, and creamy mouthfeel, and it comes up way short. Instead, it feels thick and syrupy.

I imagine this could be an incredible beer if it actually had carbonation in it. Lesson learned - do not spend money on flat Lost Abbey bottles.

Serving type: bottle

07-02-2013 01:15:34 | More by KickInTheChalice
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beerwolf77

Wisconsin

3.38/5  rDev -21.4%
look: 3.5 | smell: 2 | taste: 4 | feel: 4 | overall: 3

Good old sweemzander and his bottomless pockets busted this one out at one of our recent tastings. Another LA beers you couldn't beat me into paying for. Split into tulips.

A: Black as night, small mocha hued head, no real lace but some legs do form with swirling.

S: Well no real surprise here. Full on hot bourbon greets and burns my nostrils. Once past the flames you can pick up chocolate, coffee, play-doh and a trace of wet wood.

T: Thankfully the bourbon character is much more subdued than I was expecting. Plenty of roast malts, black coffee, dark chocolate, dark fruits, wet barrel wood. All intertwined with the bourbon.

M: Full thick body. Very light if any carbonation.

O: The nose was a fireball but the flavor was much better. The beer as a whole though is simply nothing I would ever want again.

Serving type: bottle

04-17-2011 21:26:08 | More by beerwolf77
Photo of CampusCrew
CampusCrew

Florida

3.38/5  rDev -21.4%
look: 4.5 | smell: 4 | taste: 3 | feel: 4 | overall: 3

appearance: deep dark black, nearly ebony, loaded head

smell: loaded coffee, and sublte chocolate aromas, heavy vanilla and bourbon

taste: was probably an amzing stout, but I hate over bourboned beers. way to much alcohol and took forever to drink, didnt even finish it.

mouthfeel: full bodied stout

drinkability: dissapointed, needs mroe balance between bourbon and beer.

Serving type: on-tap

03-22-2012 20:11:10 | More by CampusCrew
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ArrogantB

Colorado

3.38/5  rDev -21.4%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

375ml bottle that I only bought because I found it for $11, I feel bad for anyone who paid $17 because this beer is way overpriced. Black color, a decent head, it was not completely flat! Aroma was a bit of booze and malt, meh. Flavor was barrel and grapes, I mostly tasted the angel's share because I kept thinking of cognac. Decent beer but ridiculously overpriced even at $11. Booo.

Serving type: bottle

05-17-2013 01:57:18 | More by ArrogantB
Photo of Overlord
Overlord

California

3.4/5  rDev -20.9%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Pours a brownish, blackish, slushee mud color. Eh. Has a nice half an inch head initially, but this quickly settles down to a mere thin crust. Basically, little to no carbonation. Since it's 13% ... well ... I don't know. A few more bubbles would certainly help.

Smells predominantly of angel's share. Overwhelmingly so. Hot bourbon and alcohol and bourbon and caramel and alcohol and alcohol and alcohol notes. Could use more nuance.

Taste is a hot, solvent-y mess. Lots of caramel, tons of sweetness, maybe a bit of roastiness coming through, big bourbon ... maybe some lingering toffee and raisins/dates on the aftertaste.

Mouthfeel, despite lack of carbonation, is decently thick and chewy.

The beer is just. too. hot. If something is uber compex you can get away with this much heat ... sometimes, but this is a pretty one-note sweet/bourbon blast of a beer. I think a lot of the nuances are being blasted into Bolivia.

Serving type: bottle

09-15-2010 08:54:53 | More by Overlord
Photo of Ineedabeerhere
Ineedabeerhere

Rhode Island

3.45/5  rDev -19.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Thanks for sending this!

Pours nearly black with a small dark tannish foam initially, though subsequent pours weren't as lively. A very little bit of lace.

Aroma is just huge barrel impact. Boozy, intense bourbon, fudge, charred wood, sweet caramels. The taste as well is sweet, just huge barrel flavors here. Tons of caramel, darker cocoa robustness but no real bitter roasty edge. Boozy in the finish with a deep raisin note. The mouthfeel is actually pretty good, medium-full with a light carbonation to an appropriate level (gasp).

Really robust intense flavors here so if that is your thing go right ahead, but many might be turned off by the alcohol.

Serving type: bottle

11-07-2010 04:56:17 | More by Ineedabeerhere
Photo of Kegatron
Kegatron

Pennsylvania

3.45/5  rDev -19.8%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 2

375 ml corked and caged bottle into a Lost Abbey stemmed glass.

Pours a pitch black, topped with a finger of foamy burnt mocha head. This retains with a foamy and robust ringing around the edges, leaving spotty froth and brown oils down the sides of the glass. The aroma is pretty deep and rich smelling, with a sticky and sweet base of baker's chocolate, molasses, vanilla, and brown sugar. Going deeper reveals some dark roast and fruit, as well a layer of burnt char. I'm definitely getting a good bit of the Serpent's Stout in the nose but the bourbon has it own place as well, as does the brandy which brings some fruity notes but seems a little more buried here than the other flavors do. Thick warmth is present, adding some sharp fusel alcohol notes in the nostrils but it doesn't seem to interfere too much with the other flavors. Just really solid depth here that is really easy to pick up on. This was pretty awesome overall.

Wow, this is a hot beer. Alcohol flavor from the bourbon and brandy, as well as the stinging warmth of the ABV just run all over the back portion of this. Fortunately, you do get some good flavors up front, with note of chocolate fudge, toffee, burnt molasses, and roasted coffee. I think that I'm even getting a little bit of green apple from the brandy. The barrel itself leaves back some light creamy vanilla and woody dryness. Despite the heat in the back, I'm still picking up lingering notes of cocoa, roast, and brown sugar, so at least you get left with some sort of satisfaction at the end of this. The mouthfeel sits with a thick full heft on the palate and while the carbonation does have some creaminess to it at first, it quickly gives way to a ton of chewy and flatter feeling alcohol beef underneath.

I REALLY want to like this more and it's especially tough when there was a LOT of things, flavor wise and especially in the nose, which I really appreciated about it. Unfortunately, that over the top alcohol presence of this bottle just killed things dead at certain points of me trying to enjoy it. I mean, I like to think that I can take some heat in a beer but I honestly had trouble finishing this whole bottle. I don't know. Other reviews didn't seem to mention the alcohol strength here having such an impact on the flavors. I've got another bottle. I'll lay it down for a while and revisit this later.

Serving type: bottle

12-01-2010 20:18:09 | More by Kegatron
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GregSVT

Texas

3.45/5  rDev -19.8%
look: 2 | smell: 3 | taste: 4 | feel: 3.5 | overall: 3

375ml corked and caged bottle into a snifter

A: Pours a deep black with dark ruby highlights and a vigorus pour barely yielded the smallest head and it quickly faded to a ring with a tiny bit of lacing. When I pulled the cork out there was no pop or anything and given Lost Abbey's reputation I wasn't that surprised.

S: The nose is very boozy, so much so it's pretty overpowering and distracting. I can pick out some dark chocolate, brandy soaked plumbs, and other dark fruits.

T: The taste is pretty good though which was a relief. Very complex with flavors of chocolate, molasses, dark fruits, and bourbon.

M: The feel is creamy and smooth but slightly thin...it does coat the mouth pretty well though. Carbonation is barely detectable in the feel.

D: Hard to be excited about this one given the carbonation issues and the odd aromas. It is tasty but until they fix their carbonation issues I won't be recommending their beers.

Serving type: bottle

12-15-2010 03:21:42 | More by GregSVT
Photo of writerLJBerg
writerLJBerg

Oregon

3.45/5  rDev -19.8%
look: 4 | smell: 4.5 | taste: 3 | feel: 4 | overall: 3

375mL bottle from Beer Revolution last year. 2012 vintage.

A: Fizzing pour settles down with a brown mocha head. Lifting bubbles throughout. Perfectly opaque black. Clings to the glass with tiny hands.

N: Deep penetrating oak. Hints of cherry and brandy, vanilla, caramel, and bourbon. Resonant chocolate and hints of espresso. So much caramel goodness. Molasses and more vanilla. Delicious. I can smell the alcohol, though.

T: Chocolate, coffee, and some oak. Has a pronounced tannic quality. Molasses and vanilla in smaller qualities. Theres more bitterness than I would have expected from the nose. Raisins and prunes. Lots of brandy. This becomes unpleasant and astringent after awhile.

M: Creamy and expansive. Lots of and lots and lots of alcohol.

O: Based on the nose, I thought this was going to nail down a top ten score. Thus, it's a massive letdown, and probably not really recommendable given the high price. I remember liking the first vintage a lot more. I'll have to do a side by side, eventually.

Serving type: bottle

01-01-2013 21:27:52 | More by writerLJBerg
Photo of Wadsey
Wadsey

Indiana

3.48/5  rDev -19.1%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

The Lost Abbey Deliverance 2010 

Served in New Belgium globe glass

A: Pours black with dark brown along edges. Light brown head is restricted to a thin ring stuck to glass. 

S:  Bourbon and chocolate milk, which probably results from synergy of chocolate and vanilla. Additional aromas include caramel, alcohol, dark fruits and powdered sugar. 

T: Bourbon, caramel and malty sweetness lead off.  Alcohol is out in open.  Medium bitterness. Dark fruits appear to be more like red grapes and lend a vinous quality to taste. All that is left of the barrel-aged Serpent's Stout is a vague note of roasted malts. 

M: Medium-heavy body and medium-light carbonation. Velvety mouthfeel with appropriate warming from alcohol. 

O: Bourbon and alcohol dominate Deliverance, which is somewhat expected, given the big abv. I'm docking the beer for that. In fact, I'm probably be generous as it has dodged infection, so far. 

Serving type: bottle

07-26-2011 04:20:23 | More by Wadsey
Photo of dbrauneis
dbrauneis

North Carolina

3.48/5  rDev -19.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A: Pours just shy of black with a half finger tall tan head that dissipates almost instantly to a thin ring of bubbles at the edge of the glass. Light amounts of lacing are observed.

S: Aroma is dominated by the alcohol - there is also some sweetness/brown sugar and hints of vanilla and oak (which I associate with the bourbon barrels) present.

T: Flavors are also dominated by the alcohol - vanilla and oak (bourbon) flavors, malt sweetness, brown sugar, and hints of chocolate.

M: Medium to full bodied with moderate amounts of carbonation. Definitely some heat in the finish from the alcohol.

O: Just too strong of an alcohol presence in this beer for it to be easily drinkable - this beer is one to sip over a fairly extended period of time. Too much heat for me but the flavors that do come through are quite pleasant.

Serving type: bottle

02-25-2012 16:08:54 | More by dbrauneis
Photo of Tilley4
Tilley4

Tennessee

3.5/5  rDev -18.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

I finally decided to crack this open last night. I have been holding on to this for a special occasion. Last night seemed like as good a time as any.

This appears a dark Ruby brown with a thin crisp mocha head... wasn't expecting this much carbonation... looking pretty good...

Sweet dark fruits soaked in booze.... hints of cocoa here and there but the fruit is the main player here... traces of booze here and there... the bourbon packs a wallop in the aroma dept also... nothing subdued about this at all... in your face all the way...

I will admit that the first few sips were some of the most delicious I've ever experienced from a beer... deep dark chocolate covered raisins tinged with traces of bourbon and brown sugar and vanilla... truly astounding... unfortunately it didn't last. This is still an amazing brew but the sheer booziness quickly numbed my senses and I didn't enjoy the second half of the bottle anywhere near as much as the first... rather sweet and cloying and became a chore to get thru honestly... maybe a little more time? This was bottled in 2011 so im wondering if I should have sat on this for a little longer...

A good effort but not a great one... too boozy and sweet for its own good...

Serving type: bottle

09-17-2012 21:24:07 | More by Tilley4
Photo of Gueuzedude
Gueuzedude

Arizona

3.53/5  rDev -17.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A very vigorous pour produces a one-finger thick, nicely browned, concentrated tan colored head in my large Tripel Karmeliet tulip. The beer pours with a dark chocolate brown color that sits in my glass with an opaque, concentrated brown, almost black color. The aroma smells of toasted coconut, vanillin, tart Bourbon, ample oak spiciness and warming, spicy, almost hot alcohol that even burns the nostrils a bit. Rich, molasses like flavors mix with malty carob notes and a huge toasted whole grain character up front (though subservient to the Barrel notes), while the finish has a roasted, slightly acrid, aroma of burnt grain and a touch of brown sugar coated espresso beans. A roasted nutty note starts tom come out with a bit of time. There is almost a vinous quality to the nose (it is wrapped up in the tart barrel character), and now that I have noticed it, it almost seems like a lactic (or something similar, definitely not acetic) acidity, though this is fairly soft. As the beer warms the spicy, hot alcohol becomes much more apparent in the nose.

Fairly thick and rich feeling, this is a beer with some definite viscosity to, this is backed by a slight, nicely supporting prickle of carbonation, that is on the light side for you average beer, but is just about perfect for this particular beer. The beer has lots of Barrel derived flavors in the middle through to the finish and the long finish after a sip has a drying, dark chocolate bitterness and smooth burnt malt bitterness to it that lingers on the mouth with just a bit of char. Up front there is an almost tart Bourbon, or perhaps Brandy character that melds into a toasted coconut and dense, creamy texture accentuating, vanillin flavor, and a big chocolate flavor in the middle. The finish really, really reminds me of the after taste from a Bourbon, this isn't necessarily a good thing though as the finish is a bit hot, somewhat tart / vinous and has the spicy oakiness to it; because of this finish the beer seems to end a bit thin despite the rich, chewy body that is noticeable as the beer is in the mouth. As the beer warms up it accentuates the harsher, hot alcohol flavors to the detriment of the rounder, more integrated lush characters that the beer had.

A nice beer, I like the complexity that it has, even if some of it can seem a bit dubious at times (the tartness can seem a bit out of place at times, even though I don't think this is in any way infected). It does seem to prove out my growing feeling that beers over a certain alcohol percentage should not be Barrel aged as they get too hot and boozy (which this one does). This would be quite the enjoyable beer in small doses; the first 2-4 ounces of this beer were much better than what the beer ended up being. Still this is not bad, and even has its enjoyable moments.

Serving type: bottle

01-31-2011 14:32:36 | More by Gueuzedude
Photo of BeerFMAndy
BeerFMAndy

Wisconsin

3.53/5  rDev -17.9%
look: 3 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

12.7 oz corked and caged bottle split and poured into a Duvel tulip.
12.5% ABV, no date.

Thanks to sweemzander for yet another brew!

A - Totally black with a low off tan head, tiny spots of lace cling to the glass but no real retention or head at all.

S - Warm alcohol surrounds the roasted black malt and molasses nose with a touch of maple syrup sweetness. Barrel brandy and wood is pretty strong in this one.

T - Heavy, sweet maple and molasses with thick chocolate and brandy alcohol to the finish.

M - Full-bodied and rich with a mild carbonation finish. Smooth but not and boozy.

O - Not bad, but this beer was certainly nothing special in a sea of heavy, boozy, strong beers.

Serving type: bottle

05-10-2011 03:07:29 | More by BeerFMAndy
Photo of yourefragile
yourefragile

District of Columbia

3.55/5  rDev -17.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

12.7 oz cork and caged bottle. 2010 bottle.

Hard, vigorous pour produces a thin, fleeting light tan head that faded to a thin collar with no lace on top of an opaque, still and viscous milk chocolate. Strong, barrel heavy and boozy nose, dominated by brandy and vanilla, raisin, plum and brown sugar. Medium full body with trace, light carbonation. For this type of beer the lack of carbonation isn't a problem but for this particular beer wears out my tolerance for the flavor quickly. Still extremely hit and boozy, with a very sweet profile, Belgian yeast, raisin, molasses, vanilla, brandy and chocolate malt. Carbonation would help, but this would still be a chore to drink.

Serving type: bottle

05-20-2012 01:39:52 | More by yourefragile
Photo of Hammdesigns
Hammdesigns

New York

3.56/5  rDev -17.2%
look: 3.5 | smell: 4.5 | taste: 3.25 | feel: 3.25 | overall: 3.5

Vintage 2011 bottle

A- aggresively poured into snifter with no head whatsoever, black as night in color.

S- still has a great amount of bourbon, slight brandy aroma. Some funk and tart on the nose.

T- decent amounts of bourbon and brandy up front followed by a slight vanilla and chocolately finish. Little dry at the end and can't taste any alcohol on this one.

M- coats pretty well but does not stick around too long.

O- decent for a two yr vintage bottle. Wish I had this fresh to compare. Price is pretty steep but well worth it.

Serving type: bottle

12-05-2013 04:06:17 | More by Hammdesigns
Photo of Charliechu
Charliechu

California

3.61/5  rDev -16%
look: 3.75 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Reviewing a vintage 2011 bottle

First of all this is a pretty pricey bottle and depending where you get it , this can range from $14.99 - $19.99 . That being said , it's completely worth every penny.

I have had the 2013 earlier this year and I was excited to see what two years would do to this beer. Deliverance is probably one of my most favorite beer that's from lost abbey . I must say after two years the carbonation is completely nonexistence and the flavor have fallen off a bit . Personally I didn't feel as thought some of the original notes were there anymore and even the bourbon taste itself was very little . It smelled amazing and you can't taste any booziness at all with this baby but given what it tasted like I would recommend drinking this one fresh and if you plan to age it don't let it go pass two years,but then again my reviews are subjective to the bottle I got and my taste so don't hesitate to grab this beer . Don't be scared off by the price tag, well worth the cost .

Cheers !

Serving type: bottle

10-12-2013 07:32:22 | More by Charliechu
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coreyfmcdonald

Georgia

3.63/5  rDev -15.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

375ml bottle into a snifter

A: Very dark brown, pretty much black with a finger of lively head that sticks around for a while.

S: Strong bourbon up front with dark chocolate, roast, and toffee. Very nice, but lacking a bit in complexity.

T: Dark chocolate and toffee up front with brandy in the background. A bit on the dry side and quite boozy.

M: A tad thin with adequate and fairly creamy carbonation. Could be more full bodied.

O: Rarely do I feel like a beer needs to be aged, but this beer is very boozy and I believe it could develop some with age. Still decent, but I think I'll lay a couple of these down for a while.

Serving type: bottle

06-11-2012 01:57:49 | More by coreyfmcdonald
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Deliverance from The Lost Abbey
96 out of 100 based on 1,292 ratings.