Dismiss Notice
Subscribe to BeerAdvocate magazine?

Learn more about beer and save over 53% with a 3-year subscription.

Subscribe now →

Box Set Track #10 - Bat Out Of Hell - The Lost Abbey

Not Rated.
Box Set Track #10 - Bat Out Of HellBox Set Track #10 - Bat Out Of Hell

Educational use only; do not reuse.

66 Reviews
no score

(Send Samples)
Reviews: 66
Hads: 565
Avg: 4.38
pDev: 21.46%
Wants: 147
Gots: 171 | FT: 29
Brewed by:
The Lost Abbey visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  13.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: HopHead84 on 12-05-2011

Formerly known as "Serpent's Stout - Bourbon Barrel Aged With Cocoa Nibs & Coffee"

A fresh track, Track 10 began as a fresh Serpent’s Stout base aged in bourbon barrels with oodles of coffee and cacao nibs added shortly before packaging.

Late in November of 2011, Mike Rodriguez our head brewer asked about creating a Coffee and Cacoa Nib version of Serpent’s Stout for the San Diego Strong Ale Festival. The beer was a hit with our fans. When we wrote up the syllabus for the Ultimate Box Set, we knew a version of this beer would be included.

We waited until the very end of the release schedule to put this beer in a bottle so that the coffee and cacoa nibs really come through. Four Bourbon barrels were selected for their rich and dense chocolate flavors. One week before packaging, we added 17 pounds of Ryan Brothers Coffee and 4 pounds of TCHO Cacao Nibs to steep before packaging.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters
first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Reviews: 66 | Hads: 565
Reviews by the Alström Bros:

  None found.

More User Reviews:
Photo of VelvetExtract
4.51/5  rDev +3%
look: 4.5 | smell: 4.75 | taste: 4.25 | feel: 5 | overall: 4.5

Bottle. Holy hell this one is dark. Dark as a demon's ass! Brown head. Not much lacing. Almost leaves wine-esque legs along the glass. The first sniff is preposterously aromatic. Heavy, damp bourbon notes. Hershey's syrup with whiskey. Coffee aroma is also strong. Dark fruit and Port. Awesome nose. Intensity level is set on 'lethal'. Flavor coats the tongue. The coffee becomes perhaps the main contributor to the flavor. Oh but that bourbon refuses to pipe down, too. Fudgy, brownie, chocolate flavors. Reminiscent of Port wine. Rich, sweet, and darkly fruity. A sweet, Irish Whiskey experience dominates the aftertaste and lingers for several minutes. This is one huge, brazen, loaded beer. Soft carbonation. Drying alcohol. Oily body. Maybe the longest lasting, most potent aftertaste I have ever encountered. This did not come cheap but I don't regret the purchase. This is a barrel treated version of their Serpent's Stout. I was not overly enamored with the base beer a few years ago when I tried it. Perhaps I should check back in with that beer.

 1,055 characters

Photo of stakem
4.5/5  rDev +2.7%
look: 4.25 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.25

375ml corked and caged bottle poured into a matching lost abbey teku. This is easily in the top 5 for the most difficult to remove corks. The brew appears black with a fine edge of brown clarity around the perimeter when held to the light. The cap is dark brown about a finger strong that fades leaving spotty lace.

Initially the aroma is super fudge-like smelling of brownie or chocolate cake batter. All milk chocolate, some roast and earthy char/coffee. As it warms up, some booze emerges along with caramel/vanilla oakiness. This smells so sweet, its hard to believe its beer...until you take a sip.

The taste is milk chocolate blending to a dark fruity rasiony alcohol aspect with complimenting bourbon, slight citrus coffee and neutral woodiness faintly in the aftertaste. Whereas the nose is out of control sweetness, its a pleasant reassurance that the flavor is not that sweet, though it is boozy and roasty. The aftertaste is bitter from a combination of strong coffee, roasted grain and subtle herbal hops. As the beer warms up, it becomes a sort of smokey molasses monster and I like it a lot.

This is medium to full bodied with moderate carbonation. An impressive rift on serpent stout. The belgian influence is still recognizable in this, though the alcohol is really ramped up and the chocolate is almost...almost too dominating. The coffee is still evident in this though it seems a bit faded yet still works. I really enjoyed this and certain would drink it again if the opportunity presented itself.

 1,521 characters

Photo of mdfb79
4.53/5  rDev +3.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

From 02/04/12 notes. Had on tap several times at the day session of EBF up in Boston, MA. One of the best beers of the fest.

a - Pours a dark brown, almsot black color, with one inch of dark tan head and moderate carbonation evident. Looks pretty great.

s - Smells of coffee, roasted malts, bourbon, cocoa and chocolate, light oak, and light dark fruits. Pretty nice, coffee seems to dominate the nose.

t - Tastes of sweet milk chocolate, bourbon, vanilla, roasted malts, oak, coffee, toasted malts, and light sweet dark fruits. Awesome taste; chocolate comes through heavily, and the bourbon and vanilla is awesome.

m - Medium to full bodied stout and low to moderate carbonation. Super smooth and creamy, and insanely easy to drink. Can't believe this one is 12.5% ABV; pretty perfect mouthfeel.

o - Overall a fantastic beer; one of the highlights of the day. A huge improvement on the normal Serpent Stout. Awesome taste with the sweet chocolate mixing wonderfully with vanilla and bourbon, and a perfect, smooth mouthfeel. Would love to have this one again sometime.

 1,075 characters

Photo of MasterSki
4.51/5  rDev +3%
look: 4 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

I enjoyed this at FoBAB, but didn't have time to write a full review - thanks to Todd for another crack at it.

A - Thin tan foam settles to a thinner collar. Very dark brown body that is opaque from most angles.

S - Coffee, oak, whiskey, dark roast, dark chocolate, espresso, anise, and a touch of char. Very heavy on the wood, and perhaps a touch of alcohol, but on the whole quite excellent. Just leaps out of the glass.

T - The taste is a tad more balanced, with some light baker's chocolate, vanilla, nut, and caramel sweetness to offset the espresso, roast, and oak flavors. Alcohol is better disguised here, but might lack the intensity of the aroma bit.

M - Medium-full body, roasty, dry, charry, and tannic. Minimal alcohol heat, which is nice, but slightly evocative of drinking a cup of coffee when it comes to texture. Lower carbonation.

D - Awesome beer. I know this was a previous experiment that was co-opted into the box set, so there's no excuse not to make more of this one. Would happily attempt to take down a 375ml bottle on my own.

 1,057 characters

Photo of t2grogan
4.75/5  rDev +8.4%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Photo of BubalooBrewMaster
4.46/5  rDev +1.8%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of Ben7773
4.27/5  rDev -2.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of lateralundertow
3.92/5  rDev -10.5%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4

Photo of tjumfrid
4.94/5  rDev +12.8%
look: 5 | smell: 4.75 | taste: 5 | feel: 5 | overall: 5

Photo of JakerLou
4.48/5  rDev +2.3%
look: 4.75 | smell: 4.25 | taste: 4.5 | feel: 4.75 | overall: 4.5

Photo of megamass
4.85/5  rDev +10.7%
look: 5 | smell: 5 | taste: 4.75 | feel: 5 | overall: 4.75

Photo of mmcurran
4.69/5  rDev +7.1%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 4.5 | overall: 4.5

Photo of mctizzz
4.79/5  rDev +9.4%
look: 5 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

Photo of aquazr1
4.55/5  rDev +3.9%
look: 4.75 | smell: 4.75 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of olradetbalder
4/5  rDev -8.7%

Photo of BrandonDZ
4.5/5  rDev +2.7%

Photo of Prospero
4.6/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4.75 | feel: 4.5 | overall: 4.5

Photo of gibgink
4.59/5  rDev +4.8%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.5 | overall: 4.5

Photo of jburchett
5/5  rDev +14.2%

Photo of ccurrid
4.44/5  rDev +1.4%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.25

Photo of warmbier804
4.06/5  rDev -7.3%
look: 4 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4

Photo of ehammond1
4.6/5  rDev +5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Bottle (2012)

The Lost Abbey
San Marcos, CA

Pitch black with only the thinnest layer of small brown bobbles atop. Thick and substantial looking, with very little visible carbonation. This leaves thin smatterings/ribbons of lace down the glass.

Huge amounts of fresh ground, roasted coffee beans. This is perhaps the most coffee-forward aroma I've ever found in a beer--like sticking your nose in a coffee grinder, along with big notes of chocolate, and very mild bourbon. Fantastic aroma; transformed.

Again, the layers of coffee and chocolate lead the way here. The coffee has nice, earthy, freshly roasted notes, along with dark chocolate. Low to moderate bitterness, and the alcohol is hidden extremely well, given this beer's magnitude. The bourbon barrel is only mildly present. This is a coffee stout, first and foremost.

Perhaps a touch thinner than traditional Serpent's Stout, but not by much. Full in body low carbonation. Creamy and decadent.


 967 characters

Photo of sourdog
4.48/5  rDev +2.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Photo of Cynic-ale
4.24/5  rDev -3.2%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Photo of Seattle_Suds
4.02/5  rDev -8.2%
look: 4.25 | smell: 4 | taste: 4 | feel: 4 | overall: 4

first ← prev | 1-25 | 26-50 | 51-75  | nextlast
Box Set Track #10 - Bat Out Of Hell from The Lost Abbey
95 out of 100 based on 66 ratings.