Hopageddon Imperial IPA - Napa Smith Brewery
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Ratings: 246 | Reviews: 44 | Display Reviews Only:
Reviews by 2GOOFY:
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3.59/5 rDev -2.2%
Pours into an impy nonic a clear rich deep bronze with a sticky tightly formed one finger white head atop,just great color and clarity.Aromas of piney hops and alcohol dipped dark fruit,alot of sweetness wich sadly comes with the style.First off dark fruit and alcohol on the palate then piney hops come into play but the malt and alcohol play the biggest role here.Another DIPA that promises big hops but is too sweet,not a bad beer by any means,I like it but the hops are only a small part of the story here.
01-10-2014 23:42:17 | More by oberon
3.8/5 rDev +3.5%
From BeerAdvocate magazine Issue #67 (August 2012):
LOOK: Bright brass, sticky suds
SMELL: Pungent hop, resin, citrus rind, pine, fresh grass, mango, mint, floral water, dank, caramel, faintly vinous
TASTE: Bitter, creamy smoothness, fresh grass, full hop jacket, very warming esters, Grape-Nuts, dry pull, stone fruit, lightly vinous, wood, fresh hops, slightly vegetal, tropical fruit, semi-dry hoppy finish
Napa Smith boasts 144 IBU’s—needless to say, our palates were tested. Yes, very bitter but also an insane amount of hop flavor. A very big beer to tackle, not for the timid. Obviously one of the hoppiest beers we’ve tasted this year. It does live up to the name, and although the alcohol was a limiting factor, you’ll want to sit back and enjoy the ride.
12-12-2013 18:31:29 | More by BeerAdvocate
4.03/5 rDev +9.8%
On tap at the Yardhouse in Yonkers NY
Poise standard amber. Lite tan head, film and leaving impressive and coating sheets of lacing.
Herbal, floral hop nose
Densely hopped and boldly flavorful DIPA.144 IBUs doin their work. Thoroughly enjoyable west coast style all the way. If you are a fan of Ruination you will love this beer
09-16-2012 23:22:13 | More by Billolick
4.28/5 rDev +16.6%
Hopageddon opens to a surprisingly sweet nose for a 144 IBU Imperial IPA, the notes redolent with pink grapefruit, sugary rosewater, rose petals, and a sweet arrangement of fruit esters, including berry, cherry, orange, peach, and apricot, with darker fig and plum beneath for added complexity and nuance. The hops do have some bite, with lemon oil, pine resin, and mint adding bitterness, these notes blending very well with the sugars. Add to that a healthy dose of brown sugar, candi sugar, and even a pinch of super sweet confectioner’s sugar, and that on top of a bed of biscuit, Grape Nuts cereal, and toast, and the result is a tantalizing, highly aromatic beer that, while it does swing heavily toward sugars, smells like the most wonderful piece of hard candy in Willy Wonka’s factory, even the aromas somehow coming off as viscous and sticky (this helped by the fact that the bottle’s open mouth is coated with enough sugar to act like a Post-it note).
On the tongue, the beer is surprisingly smooth, the hops bringing in pink grapefruit, sugary rosewater, and rose hips primarily, with lighter touches of grapefruit rind, mint, and light pine resin, with the faintest note of dandelion stem for bite. These mix with hard candy-like levels of sugar and fruit, with orange, berry, cherry, apricot, and light fig and plum fruit esters, as well as some brown sugar. Subsequent sips are more bitter, the hops bringing in touches of anise and black pepper, as well as a stronger grapefruit rind and pine resin bite, but there’s still a good balance between hops and sugars, and the beer maintains an overall sweet profile, earthed somewhat by biscuit, cereal grain, and toast. The aftertaste is a continuation of the main mouthful, but with an increasing hop presence as the sugars die off, and lingers on the tongue for a long time. Mouthfeel is an oily medium, and carbonation is medium-light to medium, this latter feature lending the beer a somewhat watery sensation.
Overall, this is a very nice beer, and it’s good to see an Imperial IPA that focuses on the more palatable sweet side of hops, instead of trying to burn the tongue off with eucalyptus, anise, and pine resin. The result is closer to a DFH 120 than anything I’ve had recently, especially in the massive sugary rosewater and rose hips overtones that blend so nicely with the hard candy fruit esters. The beer may actually be a little too sweet, however, and feels like it needed a larger bitter kick, or perhaps a bready base for balance. Still, this is well worth trying, since I suspect many people will be surprised at how smooth and palatable 144 IBUs can be.
05-23-2013 16:58:44 | More by jondeelee
4.19/5 rDev +14.2%
I disagree with some reviews I've read of this beer. It's not a mess and not overly hopped for the sake of hoppiness. It's not that bitter despite what the IBUs say. The sweet malt and citrus and mango pulled from the hops really balances this beer in my opinion. It's quite delicious and underrated. It's definitely a huge IPA with a big mouthfeel and lots of hops, but it knows what it's doing with them. Good cold and at room temp. The alcohol wasn't noticeable to my mouth either, maybe my body. Granted I'm a hop head and drink my fair share of double and triples but one reviewer said this was too hoppy even for hop fanatics... nope... It's just right!
Don't be shy. Go and Try.
08-19-2014 01:44:19 | More by samtrillo
2.35/5 rDev -36%
Dark amber, almost muddy in color. Rep at a beer tasting says they do not filter their beer, so there is a cloudy residue. Mouthfeel is soft and inviting, but taste left something to be desired. There is almost a kind of sourness in the finish that I found off-putting for an IPA. Initial hops taste very up-front, but fades quickly. Not an overly impressive beer, glad I only bought one bottle.
09-12-2012 20:05:48 | More by croixian1
Hopageddon Imperial IPA from Napa Smith Brewery
83 out of 100 based on 246 ratings.