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Hopageddon Imperial IPA - Napa Smith Brewery

Not Rated.
Hopageddon Imperial IPAHopageddon Imperial IPA

Educational use only; do not reuse.
BA SCORE
83
good

288 Ratings
THE BROS
86
very good

(view ratings)
Ratings: 288
Reviews: 52
rAvg: 3.69
pDev: 14.91%
Wants: 8
Gots: 36 | FT: 0
Brewed by:
Napa Smith Brewery visit their website
California, United States

Style | ABV
American Double / Imperial IPA |  9.20% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: corby112 on 02-08-2012

144 IBUs not for the faint of heart with hopiness
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Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Hopageddon Imperial IPA Alström Bros
Ratings: 288 | Reviews: 52 | Display Reviews Only:
Photo of apanloco
2/5  rDev -45.8%

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3.5/5  rDev -5.1%

Photo of bh123
3.75/5  rDev +1.6%

Photo of Mattias
3.5/5  rDev -5.1%

Photo of ste5venla
3.25/5  rDev -11.9%

Photo of hickmancase
5/5  rDev +35.5%

Photo of gmcsierra91
3.75/5  rDev +1.6%

Photo of aztraz
3/5  rDev -18.7%

Photo of PaulMc
3.25/5  rDev -11.9%

Photo of -ronin-
3.5/5  rDev -5.1%

Photo of Spaz7
4/5  rDev +8.4%

Photo of simont1
4/5  rDev +8.4%

Photo of midnitesun11
3.75/5  rDev +1.6%

Photo of chanokokoro
3.11/5  rDev -15.7%
look: 3.75 | smell: 3.25 | taste: 3 | feel: 3 | overall: 3

Poured from a 22 oz. bottle into an unbranded nonic half pint glass

Pours orange amber with a bright white two finger head slightly above average retention and abundant splotchy lacing. Dank resinous piney hops, some fruit; apple and pear notes. Pine sap, piney bitterness, and strong caramel malt presence. Finishes with continued caramel notes and more strong piney bitterness accents with some spicy garlic notes and alcohol. Moderate carbonation, heavy syrupy full body that is a bit soapy and a bit coarse. This one is a bit too unbalanced for me.

Photo of bark
3.02/5  rDev -18.2%
look: 2.5 | smell: 3.5 | taste: 3 | feel: 2.75 | overall: 2.75

The colour is amber-brown (20 EBC), the liquid is almost clear. The two finger head disappears quickly leaving no traces on the glass.

The smell is juicy, hoppy, and quite sweet. . Fruit candy, some bitterness, quite a lot of toffee and some butterscotch. Thick hoppy notes of pineapples, grapefruits, oranges and bubblegum esters. Hints of alcohol and detergents.

The taste is at first sweet. The, hoppy-fruity flavours emerges: Bananas, figs, grapefruit, pineapples, oranges, tangerines. There are also some notes of matured cheese and rye bread. Peppery alcohol. Medium to full body. More of the alcohol in the aftertaste as well as toffee, unripe fruits and berries and hints of black pepper, it is not very bitter. Alcohol and green plants in the finish.

The carbonation is strong, the small long lived bubbles tickles my mouth. The liquid is thick and a bit dry.

A bit over-carbonated and not enough bitterness. It is OK, but there are better DIPAs.

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4/5  rDev +8.4%

Photo of dertyd
4/5  rDev +8.4%

Photo of Jas45678
3.25/5  rDev -11.9%

Photo of sansho
3.75/5  rDev +1.6%

Photo of craftbeerasian
3.75/5  rDev +1.6%

Photo of t0rin0
3/5  rDev -18.7%

Photo of jondeelee
4.29/5  rDev +16.3%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

Hopageddon opens to a surprisingly sweet nose for a 144 IBU Imperial IPA, the notes redolent with pink grapefruit, sugary rosewater, rose petals, and a sweet arrangement of fruit esters, including berry, cherry, orange, peach, and apricot, with darker fig and plum beneath for added complexity and nuance. The hops do have some bite, with lemon oil, pine resin, and mint adding bitterness, these notes blending very well with the sugars. Add to that a healthy dose of brown sugar, candi sugar, and even a pinch of super sweet confectioner’s sugar, and that on top of a bed of biscuit, Grape Nuts cereal, and toast, and the result is a tantalizing, highly aromatic beer that, while it does swing heavily toward sugars, smells like the most wonderful piece of hard candy in Willy Wonka’s factory, even the aromas somehow coming off as viscous and sticky (this helped by the fact that the bottle’s open mouth is coated with enough sugar to act like a Post-it note).

On the tongue, the beer is surprisingly smooth, the hops bringing in pink grapefruit, sugary rosewater, and rose hips primarily, with lighter touches of grapefruit rind, mint, and light pine resin, with the faintest note of dandelion stem for bite. These mix with hard candy-like levels of sugar and fruit, with orange, berry, cherry, apricot, and light fig and plum fruit esters, as well as some brown sugar. Subsequent sips are more bitter, the hops bringing in touches of anise and black pepper, as well as a stronger grapefruit rind and pine resin bite, but there’s still a good balance between hops and sugars, and the beer maintains an overall sweet profile, earthed somewhat by biscuit, cereal grain, and toast. The aftertaste is a continuation of the main mouthful, but with an increasing hop presence as the sugars die off, and lingers on the tongue for a long time. Mouthfeel is an oily medium, and carbonation is medium-light to medium, this latter feature lending the beer a somewhat watery sensation.

Overall, this is a very nice beer, and it’s good to see an Imperial IPA that focuses on the more palatable sweet side of hops, instead of trying to burn the tongue off with eucalyptus, anise, and pine resin. The result is closer to a DFH 120 than anything I’ve had recently, especially in the massive sugary rosewater and rose hips overtones that blend so nicely with the hard candy fruit esters. The beer may actually be a little too sweet, however, and feels like it needed a larger bitter kick, or perhaps a bready base for balance. Still, this is well worth trying, since I suspect many people will be surprised at how smooth and palatable 144 IBUs can be.

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4/5  rDev +8.4%

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3.75/5  rDev +1.6%

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3.75/5  rDev +1.6%

Hopageddon Imperial IPA from Napa Smith Brewery
83 out of 100 based on 288 ratings.