1955 Double Brown - Pretty Things Beer & Ale Project
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Ratings: 51 | Reviews: 14 | Display Reviews Only:
Reviews by dcisco44:
More User Reviews:
3.98/5 rDev +0.3%
In a pint glass the beer was a red/brown color with a tiny white head. There was no lace.
Sweet malt/caramel aroma. Floral hops.
Caramel and toffee taste. Late arrival of some floral hops.
A rather hoppy brown ale.
It was enjoyable.I would drink this again.
05-07-2014 20:16:27 | More by lordofthewiens
4.54/5 rDev +14.4%
From the 650 ml. bottle with an bottling date of Feb 2014. Sampled on June 2, 2014.
The pour is an unfiltered darker brown color with a softy, silky beige head up top that stays around.
The aroma is typical of a good brown ale with a definite sweet and nutty malty character and a clean , crisp slightly earthy hop note.
The taste has big and bold nutty maltiness with a mildly bitter lingering finish. A tasty brown ale that is true to the style.
06-02-2014 22:36:28 | More by puboflyons
4.16/5 rDev +4.8%
Look is dark brown with a red hue
Caramel sweetness and chocolate are in the smell, some darker fruit smell
Taste is darkly fruits and caramel that's not too sweet and then clicks to a bitter finish, good bitterness. Some earthy hop feel is there
Mouthfeel is nice, good carbonation to carry style with nice spice, dry close
Overall a good brown ale
05-07-2014 01:42:48 | More by Sensaray
3.99/5 rDev +0.5%
A: The beer is hazy reddish brown in color. It poured with a quarter finger high off tan head that died down, leaving wispy lacing on the surface, a collar around the edge, and some lacing down the sides of the glass.
S: Moderate sweet aromas of nutty malts are present in the nose.
T: The taste starts out with flavors of nutty malts and transitions to light to moderate flavors of roasted malts. Hints toasted caramel are also perceptible. A slight amount of bitterness is noticeable, which cancels out any of the sweetness that is evident in the smell.
M: It feels medium-bodied on the palate and has a moderate amount of carbonation. The roasted malts lend a little "bite" to the mouthfeel.
O: This beer is quite interesting for an English Brown Ale and seems to be much more complex compared to other beers in the style, offering several malty flavors and some roasted notes that linger into the finish.
06-14-2014 02:03:10 | More by metter98
4/5 rDev +0.8%
Always excited for a new PT beer, been sitting on this a couple weeks, so anticipation is through the roof.
Pours an off white slight creamy fizzy 1 finger head that fades at a med pace, nice lacing, super dark brown colored beer with a little mahogany light sneaking through with bubbles streaming up.
Nose brings some toasty brown malts, mild molasses and caramel, little earthy root like based almost herbal molasses sweetener, into a mild earthy herbal hop with it, mild candy toffee like note. Toasty brown malts mostly, little creamy.
Taste brings more malty flavors, toasty brown malts, little candy like, more caramel, toffee, and a little earthy raw molasses like, little toffee nutty flavors, bit more nutty as it goes, with some mild biscuit and creamy malts. Fair earthy bitter herbal hops, little chewy spicy like, with fair sweetness but not overly, Finish is drier but a bit sweet and sticky, bit more toffee, caramel, molasses lingering, bit more earthy hops too.
Mouth is med bod, fairly creamy, decent carb, almost a nitro like creaminess.
Overall not bad, nice old English brown style with decent malts, decent hops, nothing too special, but nice balance and drinkable.
04-08-2014 02:29:21 | More by jlindros
3.91/5 rDev -1.5%
Location: Halftime Mamaroneck
Appearance: Brown to Amber in color. Good head retention with nice lacing as the beer is consumed. Allows some light in when held up.
Aroma: Moderate to moderate plus orange fruit hop aroma. Caramel and nutty malts. A hay/dank smell at the finish
Taste: Malt forward taste. Caramel, nuts, semi sweet chocolate. Hops fall back. Orange citrus. Very nicely balanced.
Mouthfeel: Medium bodied. Creamy. Medium to High carbonation. Hop resins remain on my tongue. Malt coarseness roughens the throat.
Notes: Bottled Feb. 2014
06-07-2014 03:24:41 | More by KornWallace
3.93/5 rDev -1%
huge head of caramelized, tan bubbles forms above the beer and mellows to about a fingers width, lasting well after the pour. When the head does leave, it splotches sticky patches of fluffy lacing onto the glass. In body the beer is dark, but not opaque, with a very clean clarity to it, and no sign of any floating particles. On the nose, the beer smells of rich toasted oat bread, caramel, and nuts. Wisps of roasted malt and apple juice tinge the edges of the scent alongside faint brown sugar, and fainter dark fruits. There is even a bit of tart plum on the nose. As the beer opens up, the tartness becomes more pronounced and intriguing, blending nicely with the other scents. On the tongue, the beer tastes sweet with a quick splash of fruity tartness at the beginning of the sip. This is worked into nutty and bready sweetness, and then covered by aggressive, yet rich bitter roast and herbal and grassy hops. The bitterness is a touch too fierce for how I like my brown ales. The beer’s finish is bitter and dry. In flavor, the beer begins as sweet bread and caramel, blending with softly tart plum juice and then slowly morphing into a roasted nutty flavor with wisps of brown sugar. In the middle of the sip, this blends with touches of apple juice and then is quickly steamrolled by roasted malt bitters, grassy hops and a nice herbal bite that reminds me of nettles. The finish is a fruity splash of sweet raisins and plums dipped in brown sugar and blended with an assortment of nuts, sort of like a trail mix. Now that I think of it, I can also sense touches of strawberry jelly on the finish. The finish is of a middling length, but the aftertaste is quite rich and long, moving through a variety of flavors that make it nearly as complex as the actual sip. The aftertaste begins as harsh herbal bitters, but then pulls forward chocolate covered plums, then rich nuts, then peanut butter and jelly flavors, and then rich oat bread flavors. The more I think about the aftertaste, the more complex it becomes. In the mouth, the beer feels on the light side of medium in body (nearly light) with a middling carbonation that does prick the tongue. The beer’s mouthfeel is soft, but with a slightly out of balance crispness and enough prickle to keep the sweeter malt flavors at bay. The mouth is left wet, yet burned with a bitter shock from the harsher herbal hop notes. There is even a bit of a sticky, resin-like feeling on the roof and sides of the mouth. Overall, this is a nice, easy drinking English Brown Ale. I think the recipe’s bitters were a touch too aggressive without any nicely balancing hop character. I love the aftertaste of this beer and am still reveling in its complexity. This is a lovely recreation of a beer by Pretty Things and Ron Pattinson.
03-26-2014 18:51:41 | More by Maxwell
1955 Double Brown from Pretty Things Beer & Ale Project
88 out of 100 based on 51 ratings.