La Trappe Tripel (Koningshoeven / Dominus) - Bierbrouwerij De Koningshoeven B.V.
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Ratings: 677 | Reviews: 431 | Show All Ratings:
Reviews by takemetothelion:
3.66/5 rDev -7.1%
look: 4 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.75
Purchased at a New Brunswick liquor store. The first non quebecoise brewed beverage I am reviewing on my vacation and most likely my last seeing as I leave tomorrow morning. $8 for the bottle in the cooler, wish I had let it warm up a little before starting but oh well.
A- very much more amber than I expected from this tripel. Insane head! and it actually stuck around for a while. I clocked her at about 2.5 fingers and stayed at 1.5-2 for about 5-7 minutes. slowly dissipates as I work in my first handful of sips. decent to above average lacing along the sides. very cloudy barely any light making its way through while moderate bubbles race to the top.
S-Not the strongest nose I've encountered. Mostly yeast coming through with some fruit elements, citrus, apricot and peach. Another review described paint and nail polish, although I'm not picking that up at all...maybe I need to smell more nail polish.
T- The moment we've all been waiting for...and man it does not disappoint! Definitely generous portions of apricot, peach and orange. very rich though not as complex as some of the more top self brews. the strong yeast taste doesn't let you forget your drinking a beer that's for sure. and the alcohol is hidden, but still makes a slight appearance known i mean it is 8% and a fairly light brew.
MF- This is a home run for sure. It's exactly how you picture it. The cloudy golden texture with flavor explosion just is fulfilling like a big bite of a perfect sandwich. The carbonation could be a tad more to excite the inside of the mouth a little more, only complaint.
Overall, kinda kicking myself for by passing this one so many times on the self. I guess the trappist reference kinda threw me off as being a little commercial, and its netherland origins. But honestly pretty authentic and will surely be on my list for the future. maybe i'll check out the quad next time. High fives all around for this golden beauty.
Serving type: bottle
02-05-2013 19:22:05 | More by takemetothelion
More User Reviews:
3.71/5 rDev -5.8%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75
Poured from a 750 mL bottle into a Duvel tulip. Moderate hand. Label reveals K1 OF 13.
A: Hazy, honey-colored body with 3 fingers of off-white head. Fair retention. Light lacing. Becomes fairly flat appearing by the bottom of the glass.
S: Relatively earthy Belgian yeast with light spice. Namely coriander, clove. Apple and pear with more subdued fruit notes than your average tripel. Light grass, straw. Notable noble hop presence. Honey, candi sugar. Slight booze.
T: Earthy, yeast, lightly sweet up front. Transitions to a surprisingly assertive European hop bitterness and semi-dry finish. Some sugar, peach lingers on the aftertaste with a certain booziness. Touch of licorice.
M: Moderate carbonation with moderate to fullish body. Less effervescent than the typical tripel and a bit more heft.
O: Somewhat unique in the world of Belgian tripels. Not quite up to par with the best in class IMO, but brings its own character to the party. A bit heavier, hoppier and earthier take on the style.
Serving type: bottle
02-15-2014 23:04:45 | More by fourstringer
3.76/5 rDev -4.6%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Had on tap at Craft Beer Market in Calgary. Served in an authentic La Trappe goblet, very nice. A rather unique color, a clear brownish yellow that somehow manages to fall right between my conceptualizations of "light" and "dark", almost a translucent butterscotch hue. Aroma was sweet, fruity, floral, and moderately spicy, some of those classic Belgian esters and phenols are certainly present but are less aggressive than with many other tripels. I get some caramel, yogurt, baked pear, sweet citrus fruit, peach, plum, banana, and clove elements, on the nose and the palate. The malts are pound cake sweet and the hops (or yeast?) yield some floral chamomile and tobacco notes. Semi-aggressive carbonation and the alcohol does peak through near the end of the experience. More smooth, more mellow, and less boozy than other tripels I've tried and I appreciate the subtlety and near-creamy mouthfeel, although thankfully you won't forgot you're drinking a Belgian style ale.
Serving type: on-tap
01-28-2014 02:47:13 | More by CalgaryFMC
La Trappe Tripel (Koningshoeven / Dominus) from Bierbrouwerij De Koningshoeven B.V.
88 out of 100 based on 677 ratings.