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Lindemans Gueuze Cuvée René - Brouwerij Lindemans

Not Rated.
Lindemans Gueuze Cuvée RenéLindemans Gueuze Cuvée René

Displayed for educational use only; do not reuse.
BA SCORE
91
outstanding

1,613 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 1,613
Reviews: 798
rAvg: 4.08
pDev: 11.52%
Wants: 73
Gots: 151 | FT: 7
Brewed by:
Brouwerij Lindemans visit their website
Belgium

Style | ABV
Gueuze |  5.50% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: Todd on 09-18-2002)
Beer: Ratings & Reviews
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Ratings: 1,613 | Reviews: 798 | Display Reviews Only:
Photo of claytong
4.03/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

feb 2010 vintage

appearance - bright straw in color. good solid head, around 2 inches on controlled pour, doesnt stick around. lacing is minimal.

smell - barnyard (with hay), grapes, apples, a bit of rye (not sure where this is coming from)

taste - minor sour, minor acid. sour/tart grapes, bread, not much barnyard anymore.

mouthfeel - sharp, crisp, good carbonation. body is good for the style. dryness makes it very refreshing for me.

wish it was a little more bold in the nose and mouth.

claytong, Oct 12, 2011
Photo of jrenihan
3.98/5  rDev -2.5%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Looks like it was bottled May 10, 2011.

Beer is a slightly cloudy golden colour. A moderate and very fizzy white head dissipates very quickly, leaves just a film. Mild lacing.

Smell is pretty funky. Sour grape and apple and other fruits (a vaguely berry-like scent), vinegar, hay. A bit of a barnyard scent. A bit of sweetness but easily overpowered by the sour.

Taste has a lot going on. Sour. Apple, vinegar, chalk, lemon. A funky flavour that is clearly what people refer to as "barnyard". This is especially prominent in the aftertaste.

Pretty light-bodied, moderate carbonation, sourness puckers the mouth a bit. Carbonation is nice- small bubbles.

Overall, good stuff. Very complex. Quite enjoyable.

jrenihan, Oct 11, 2011
Photo of dansmcd
3.8/5  rDev -6.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

A - Huge sudsy head. Light yellow in body with drools of lace throughout.

S - Sour and vinegary, yet also sweet and cider-like. Dry white wine.

T - Very sour. Under-ripened peach, lemon juice, green apple and champagne.

M - Crisp and bubbly, super-high carbonation, dry finish.

O - Clean and crisp, a refreshing sour beer. Perhaps a bit shallow.

dansmcd, Oct 05, 2011
Photo of elNopalero
4.45/5  rDev +9.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

From my notes:

I’ve been holding onto this bottle all summer long. Waiting for a special occasion to crack it open, and the birth of my buddy’s first seems a worthy occasion.

This pours a cloudy, golden color. Smells wonderfully funky and sour. Thin foam but lots of big bubbles on the pour. Very effervescent which gives it a lightness to the taste and mouthfeel, but really tart. A dry, distinct finish. The tartness dominates. I get some green apple, but in a good way. Reminds me of Bell’s Wild One and Unibroue’s Ephemere.

elNopalero, Oct 03, 2011
Photo of spinrsx
3.95/5  rDev -3.2%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

375ml Bottle

Appearance – Hazy amber colour with a large size fizzy/rocky white coloured head. There is an average amount of carbonation showing and there is some fairly good lacing. The head lasted for around 5 minutes before it was gone.

Smell - Grains/wheat, citric/lemons

Taste & Mouth - The beer has an average amount of carbonation. Most of the taste is made up of tart citrus and some vinegar. There is also some wheat/barnyard flavour and a bit of a rustiness. It finishes with a tart aftertaste.

Overall – While the taste is definitely interesting, I didn't find it all that complex. Perhaps with a little age the taste will develop a little bit more. I couldn't taste a whole lot besides the tart citrus and the vinegar.

spinrsx, Oct 03, 2011
Photo of chadmoe1
4.38/5  rDev +7.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Had this in a flute glass on 9/30/11.

A -- cloudy gold, 2 inch white head that dissipated to 1/2 inch after a minute

S -- sour and funk

T -- sour up front, horsey/barnyard flavors you'd expect from wild yeast (Brett maybe?); dry in back; complex

M -- very carbonated (almost like champagne), dry and crisp

O -- first beer of this style but very enjoyable; great taste, crisp like champagne but sour and full of complex flavors. Lips still sour after a few sips.

chadmoe1, Oct 02, 2011
Photo of ludachris
4.1/5  rDev +0.5%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Its body is a slightly hazed rich golden straw hue, chalk full of aggressive bubbly streams. About two fingers of crackling foamy white head is yeilded after a generous pour. There's not much retention to speak of, which I find surprising considering the heavy carbonation that's visible.

Piles of sour green grape skins tickle the nose with hay and funkiness surrounding them and being nearly as prominent. Chalky and dusty come to mind. Underneath the outdoor and wild characters, I pull out a very soft sweetness; a bit fruity and estery but more on the fresh bready side. The nose is complex and a pleasure to decipher.

A bold sourness with a light acidic quality to it envelopes the palate before it shoots along its back. The sour aspect most resembles sour green grape skins and lemon pith with the latter making its home on the middle of the tongue. Bready malts are a mere outline in the overall scheme of things. As the beer settles and nears its end, this becomes more readily detectable.

The feel is sharp, light, and snappy thanks to the high levels of carbonation and pronounced sourness. Dry in the finish and very refreshing.

I'm slowly making my way into the world of sours/geuezes and I found this to be very enjoyable. The sourness is there from beginning to end but it was never overwhelming or made me think twice about taking the next drink.

ludachris, Sep 29, 2011
Photo of VncentLIFE
4.05/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark straw color that you cant see through. Has an effervescent 2 inch head. Fades into a ring around the glass.

If you didnt know any better just based on the smell, you would think this is an expensive Gueuze. Extremely sour grapes and the signature barnyard funk. Not too much though, just enough to let you know its there.

It feels very bubbly, and not in a good way. The bubbles really kill the flavors and mouthfeel. I taste a bit of sour and funk, but I lost it. The aftertaste is exactly what i want, but the effervescent nature really destroy what could be a solid Gueuze.

A little too balanced for me. I expect sourness upfront from a gueuze, and this did not deliver.

I know this review sounds bad, but all in all, this is a really solid beer. Not world class, but a very good beer.

Small piece of advice, pour this into a thin walled glass and let it sit, it kills the soda pop carbonation and allows the gueuze flavors to shine.

VncentLIFE, Sep 24, 2011
Photo of wadecats
3.85/5  rDev -5.6%
look: 4 | smell: 3 | taste: 4 | feel: 4.5 | overall: 4

Had a 355ml that said it was bottled: 22 Nov 2012 ! Future beer?
Anyway, It had a lovely head with the right amount of carbonation for a gueuze, pretty darn clear and golden. The smell is not heavy but almost musty and sweet. The fruit flies decided to abandon the huge boxes of peaches to come to my class.
I enjoy most guezes/lambics at warmer temps. than suggested and found this to warm up from tart and slightly sharp to more fruity and mellow sour. The initial taste that stood out was of mussels! I would pair this beer to a plate of straight up steamed and unspiced mussels. I enjoyed this super affordable gueuze from the Budweiser of lambic producers.

wadecats, Sep 19, 2011
Photo of shortbus7
4.03/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Poured into a tulip from a bottle dated July 2010.

A: A nice yellowish orange with a thin haze. A 3 finger, very light, yellowish head was produced that left way to a thin lace around the rim of the glass.

S: A mixture between sour apples and barn yard. Definitely an interesting smell.

T: Very tart and sour. Very good. Pick up hints of grass and apples along with a little lemon. The finish is slightly metal like/chemical, but not off putting.

M: Good carbonation and produces a nice tingle on the tongue.

O: A good beer. This is not something I could drink everyday, but definitely enjoy on occasion.

shortbus7, Sep 16, 2011
Photo of StJamesGate
4.15/5  rDev +1.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Effervescent strawberry blonde with piles of loose eggshell foam that fades to a steady film. Nose is yellow pears, crayons, young barrel, a grapey champagne tang, along with flower nectar and a touch of vinegar - intoxicating.
Assertive but not overwhelming acidity overlaying light caramel and yellow plum notes followed by a burst of bready pale malt sweetness and floral, herbal notes (from hops?). Fruity finish and lingering apple cider vinegar tartness.
Light, crisp, lively, soft yet somehow a bit of chew.

Wow. So much more going on here than sour. Not hugely experienced with Gueuze, but this is the first I've had that actually still tastes like a beer. Not hugely funky, but maybe that what's working for me and my rookie palate. I suddenly see the fuss over sours.

Note: Labeled as 5.5%

StJamesGate, Sep 13, 2011
Photo of thepeter
3.83/5  rDev -6.1%
look: 4.5 | smell: 3 | taste: 4 | feel: 4 | overall: 4

Pours a beautiful golden with slight haze, lot's of carbonation. Smells of grass, hay lemons, funk and a bit of metal.
Tastes of barnyard hay, lemons, funk and very lactic on the way down the esophagus.
Effervescent, light and crisp. Overall a very good beer but lacking the depth and the delicate nature of some other in the style.

thepeter, Sep 04, 2011
Photo of amphion1065
3.58/5  rDev -12.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

750 mL bottle from October 2010 poured into a Portsmouth tulip.

Pours a pretty clear yellow-gold, bordering on tangerine. A one-finger pure white head lasts a little while, leaving minimal lacing on the glass. A little bit of suspended yeast that I couldn't quite keep in the bottle, but not too much.

Tons of tart green apples in the aroma. The sourness really doesn't remind me of lemons, limes or other citrus fruits. Instead, I'm reminded of that first bite of a Granny Smith. There's a little cheesy funk in the mix, too, but overall it's quite sweet-smelling.

Sour and slightly tart up front in the taste, with an unmistakable sweet green apple finish. Though the taste is more sour than the aroma would indicate, this is far from mouth-puckering. Some underlying grassy funk at work, but I'd be hard pressed to identify any horse blankets or moldy barnyards. Sweet, if a little muted.

The mouthfeel is great, with solid carbonation. This is a very drinkable gueuze.

There are a host of reasons why Cuvee Rene is a great starter sour. In addition to the relatively innocuous tartness, the price tag really cannot be beat - my $10.75 bottle was on a shelf next to a $13 375 mL of 3F Oude Geuze. In a pinch, this is a great sour pickup.

amphion1065, Sep 04, 2011
Photo of GodOfBeer
4.35/5  rDev +6.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Pours a nice deep gold with lots of carbonation and a wonderfully thick head.

Lots of hay, grass and interesting aromas you would normally find in a barn. Definitely alot of Brett yeast and loads of sourness.

Lemon sourness upfront with a grassy, winey undertone. No hops to speak of, as is to be expected. Very sour, nice and sweet. Wonderfully simple and complex at the same time.

Gueuze is the shit, I don't know what else to say!

GodOfBeer, Sep 04, 2011
Photo of IKR
4.03/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Appearance: Light shade of amber with a fairly generous head that fades fairly quickly.

Smell: Predominately barnyard funk.

Taste: Grapefruit and citrus notes pair up with some mild barnyard funk notes. The beer finishes on a fairly dry note.

Mouth-feel: Medium body with a fair level of carbonation (the cork popped fairly loud).

Overall: Not the most complex tasting gueuze, but a good tasting example that's a bargain to boot. This beer is readily available and priced very well for a gueuze. This is definitely one of my go to beers.

IKR, Sep 03, 2011
Photo of Filosoof
4.53/5  rDev +11%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

This is the missing link between Rodenbach Grand Cru(Flanders Red Ale) and the Oude Geuzes! That may seem strange to you, because they are complete different syles. But if you 'taste closer' you'll find parallels.

L: nice golden/yellow, almost the same colour as the label;
S: a great bouquet of brettanomyces bruxellensis and a bit oak ofcourse (but less than the traditional Oude Geuzes), with a little element of orange, ripe apple and lactics.
T: a good follow up from the smell; bitterness comes up in the right quantity and stops at the right time, and the little sweetness invites you then to take the next nip; elements of champagne and the real Normandic apple cider (from the region of Calvados);
M: perfect;
O: I don't know how many hectoliters they brew from this kind of great beer, but it feels to me that this Cuvée René has the best commercial potential of all Oude Geuzes. Nice to try if you don't know this kind of beer; but also for specialists: I think it's a classic.

The missing link!

Bottle 37,5 cl.

Filosoof, Sep 02, 2011
Photo of TheGordianKnot
4.08/5  rDev 0%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2006 vintage. Poured into wide flute glass...

A- Reddish orange with a film of head and a decent lacing on the glass.

S- Sour BBQ sauce. Really, its very sour but has that smokey sweet woody aroma to remind me of good ol southern BBQ. This beer now makes me hungry!

T/M- One of the best values for an off the shelf sour. Very sour and pungent- vinegar. Woody, earthy, and tart citrus all the way. Light body with low carbonation but a nice crisp sour stinging the tongue.

O- Great value. I we could get this in TN because it really is a decent, mouth puckering beer.

TheGordianKnot, Aug 28, 2011
Photo of bigfnjoe
4.03/5  rDev -1.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

Poured from a bottle into a DFH snifter. Bottled on 4/2/10.

A- pours a clear shade of light orange with a one finger white head. The head actually sticks around for awhile, which is a little stunning. Looks gorgeous

S- getting a decent bit of apple and pear out of this one...its OK

T- good tart flavor without being very overwhelming at all. Lots of pears in the flavor...the tartness really isn't puckering, but it lets you know its there

M- body is fine, maybe a little thin. I'd expect nothing less

O- very solid beer. Great beginner sour

bigfnjoe, Aug 28, 2011
Photo of BeerImmediately
4.13/5  rDev +1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

355ml into tulip at about 45 degrees.

Pours with a short, white head over a chill hazed golden body, with fair amount of carbonation flowing up the middle. Head fades to perma ring.

Aromas are inviting. Up front is mostly a musty, Belgian yeasty quality with a light citrus tart in the secondary.

Flavors are great - same path as the aromas, with hay and funk leading off, and tart apple, and lemon coming into play. Some cardboard-like quality in the finish.

Mostly dry mouthfeel, with some bright sour peaking through in middle. Finishes quite dry.

This could be my favorite in the Lindeman's lineup, and while it might not get the high accolades of some others in the style, it's a readily accessible and relatively inexpensive offering. Good value!

BeerImmediately, Aug 27, 2011
Photo of KickInTheChalice
3.78/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Poured from a 750 mL bottle into a tulip.

Appearance: Cuvée René pours a bright golden color with a bubbly white head that sticks around on top of the beer and leaves some delicate lace.

Smell: Tart and lactic, with a little bit of light funk. Mostly tart lemon and lemon zest with some musty barnyard notes.

Taste: A little bit of dry crackery malt, a generous dose of tart lemon, chalky yeast and some must and grassy notes at the end. This is clean, simple, and the flavor is fairly short.

Mouthfeel: Vivacious carbonation, light to medium bodied, with a pleasant acidic tartness. Crisp and fairly dry.

Overall: This is a nice introduction into the gueuze family.

KickInTheChalice, Aug 19, 2011
Photo of SWMeyer4141
4/5  rDev -2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

After taking off a few days from beer after a great tasting in Houston I decided to have one tonight. I've only had Gueze Lambics at tastings and never had a full bottle, so I'm excited, and am a rookie to this.

Poured into a Tulip

Appearance-A Golden honey color with nice carbonation streaming to the top. Head is a 3 finger white bubbly head that dissipates fairly quick, leaving very little lacing.

Smell-First thing I pick up is saison(ish) farmhouse funk. A few swirls in the glass and I get some apple and pear, slightly sour.

Taste-So I've been getting into sours, and I'm definitely about 50/50 with them right now, and thoguht i'd get more out of this buts rather easy to drink. The front of the lips i get some tart green apple then I get some pretty subtle belgian yeasts with a finish thats a little peppery and sour and pretty dry.

Mouthfeel-More on the light bodied side with moderate to high carbonation. Very easy to drink.

Overall-I can see why this beer is considered an entry level queze. It's very easy to drink, the tartness comes through. A beer I would definitely drink alot more often.

SWMeyer4141, Aug 19, 2011
Photo of MattyV
4.03/5  rDev -1.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

A very gentle pour into a Duvel tulip still yields 1.5 fingers of white head sitting atop a hazy deep golden beer. Aroma's a mix of funk/musty notes along with tart green apple, perhaps slightly dominated by the tart/sour components. Funk is more noticeable as it warms. Taste is of citrus (mostly lemons?) as well as the noticeable barnyard funk. Not overpowering in terms of sourness, but still provides a lingering reminder in the cheeks while remaining crisp and refreshing. Light to medium-bodied and high carbonation gives this a nice lively mouthfeel. Inexperienced with the style, so waited until my 2nd bottle to give this a review. The sourness was not as intense as I expected, but I found this to be refreshing in this warm weather, all the while hoping for a bit more complexity.

MattyV, Aug 15, 2011
Photo of DavidST
4.03/5  rDev -1.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured froma 33cl bottle into a Lindeman's Fluted Glass. I bought this pre aged and it has a bottled on date of 15 Nov 2007. Sadly I have no idea about the aging conditions so I'm hoping for the best, especially with the green bottle.

The appearance is good, a slightly hazy very pale yellow color with a slight golden hue, the head was very large and in off white, but its quickly dissipating. The smell I get some cider vinegar, a little musty, a little funk and some sweetness. The feel is mostly light and quite a bit of tartness. The taste is pretty good, I get mostly the tartness at first, but its more mellow than I expected (I've never had this fresh so I figure its mellowed out because of the age), after the initial tartness, I get a little fruity sweetness. This is way better than the overly sweet fruit lambics they also produce, too bad its so far to find around where I live (Framboise is everywhere though). Overall a pretty good beer, one I'd love to try fresh when its full force, but still good stuff.

DavidST, Aug 13, 2011
Photo of Thorpe429
3.78/5  rDev -7.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Picked this bottle up at the Whole Foods in Alexandria. Served in a Mikasa tulip.

Pours a clear golden color with a two-finger white head and some spotty lacing as it goes down. The nose carries a mild amount of funk and some lemon. Nothing too complex, but fairly nice. The flavor doesn't take it to the level that I expect from a really nice gueuze, but it does go down easily. Nice funk, but it needs to be a bit strong with greater complexity. Light body and good carbonation. Dry finish. Funk throughout, though it's mild. Pretty good and easy-drinking.

Thorpe429, Aug 12, 2011
Photo of Kartoffeln
4.25/5  rDev +4.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

A: Pours a golden yellow with a bit of an orange hue, cloudy from sediment and carbonation, and a sizeable white head of fine, dense bubbles. Excellent retention, gradually settling to nearly a half-inch cap.

S: A sharp, slightly sweet cider vinegar aroma and a funky mustiness dominate the nose, but let through smells of dry white wine, fresh fruit, lemon, spicy yeast, and wheaty malts.

T: Lemon juice and cider vinegar give a tart kick before seguing into milder lactic sourness and tastes of green apples, white wine (reminiscent of champagne), understated malts, and a bit of yeast.

M: Hovering between light and medium bodied, but it feels quite light with high levels of crisp, champagne-like carbonation. The finish is dry and clean, leaving no more than slight astringency on the palate.

D: I can't compare it to much else as it's the only gueuze I've had, but it seems to be pretty solid. The flavour profile seemed a bit shallow even after acclimatising to the initial bitterness, but it's well worth trying if only to make you rethink what beer is. Piquant.

Kartoffeln, Aug 10, 2011
Lindemans Gueuze Cuvée René from Brouwerij Lindemans
91 out of 100 based on 1,613 ratings.