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Lindemans Gueuze Cuvée René - Brouwerij Lindemans

Not Rated.
Lindemans Gueuze Cuvée RenéLindemans Gueuze Cuvée René

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842 Reviews

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Reviews: 842
Hads: 1,905
Avg: 4.07
pDev: 16.95%
Wants: 114
Gots: 240 | FT: 9
Brewed by:
Brouwerij Lindemans visit their website

Style | ABV
Gueuze |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Todd on 09-18-2002

No notes at this time.
View: Beers (17) | Events
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Lindemans Gueuze Cuvée René Alström Bros
Reviews: 842 | Hads: 1,905
Photo of cerevisiaephilus
3.92/5  rDev -3.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3

This lambic is a bit tame compared to the other two I've tried, but it still has the funk. The nose was quite earthy, but not so Bretty, i.e. horsey, barnyard etc. Definately some, but I just got more of a dirt kind of smell, none of the real sharpness, but very rich, full, round type scents. Pretty sour beer, but not overwhelmingly so. Nice sour fruityness and very very dry. Still a touch of residual sweetness, but perhaps what little there is is just super obvious because the beer is so dry otherwise. I like this one pretty good, but I couldn't drink more than a glass or two per sitting.

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Photo of scott
3.63/5  rDev -10.8%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Cloudy full-headed beauty, minimal carbonation as far as appearance.
Enticing aroma, but not as room-filling as I would have hoped for. Sour/vinegar/funk that projects itself on your tongue, but then falls a little flat. Maybe a tad bit too much sour apple, and slightly out-of-balance.
Moderately refreshing, and drinkable, but not fantastic. How is this a Cuvee?

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Photo of oldn00b
4.06/5  rDev -0.2%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4 | overall: 4

Pours golden orange, mostly clear. Little fizzy head.

Nose is a bit funky and sour - lemon grass and vinegar probably the most forward.

Flavor is brighter than expected. Nice sour but crisp and refreshing. Very nice Gueze, happy this is relatively easy to find.

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Photo of WestValleyIPA
4.42/5  rDev +8.6%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a corked 25 oz bottle into my Duvel tulip. Hazy light orangey color with a finger of big bubbled head. The head fades pretty quickly but leaves a decent film that clings to the glass after each drink. The smell has so much going on. A light skunk comes through first, a buggy funk, much like a sour pilsner. Flavor wise has a light up front sour which builds, more funky bugs, and the finish reminds me of Brie mold. Amazingly complex. Nice soft bubbly texture. Finishes very dry and sour. My first Gueuze. I want more!

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Photo of AndoBrew
4.25/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 5

*I like it will buy again*

app: very crisp sparkiling wine look to it. lotsa bubbles! nice lookin.

smell: kinda mild, lil pepper litlle tart.. something pungent?? when I first heard the cork pop. some grassy smells for sure.

taste: kinda mild for the family its in. 100% nothing offensive. its got some nice tartness, nice drying effect in the mouth, I wanna say there is small hints of white grapes that pop in for a min. or two. under all the pepper grassy tart.

mf: nice and bright and dry, but in all the right ways.

drinkable??: I really think so. This is a great drink for women children and men alike. I kinda see it as gueuze light.

This is very classy and refined. nice flavors, like i said its on the light side, but what a treat. Use this as an intro to the style for yourself or your friends. then wander toward the big ones.
maybe not the most traditional.. I dont really know, its good though, and I like that.

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Photo of Flashsp2
4.45/5  rDev +9.3%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Lindemans Cuvee Renee into pint.

Giant rocky head on clear deep yellow body. Stupid long retention and
lacing. Good looking stuff, impossible to pour without getting all
head and only a little body.

Aroma is all over. Old leather, herbs, lemons, barnyard, musty cellar,

Taste follows nose. Great acidity that's not overpowering. Bright
lemon sourness. A bit of funk and mustyness, and some old leather.

Body is medium with a brisk carbonation which leads to a pretty clean finish.

Despite being a beer that most would shun, this is a great drinking
beverage that can help clear the digestion after a super heavy meal.

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Photo of HoppyMcStout
4.46/5  rDev +9.6%
look: 5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Pours a hazy golden color with a light bit of orange. Huge fluffy white head. All I can smell is some serious acidic citrus notes, followed by an intriguing subtle mustiness. Highly carbonated - the mouthfeel is great! Very dry. Fantastic sour flavor that subsides quickly and finishes crisp.

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Photo of Lukie
3.85/5  rDev -5.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

My first ever Gueuze. I have no idea what vintage, as I couldn't find the date.

Poured out into a flute, a bubbly golden straw, with very little head. It does look like a wine.

Sour apples and pear dominate the aroma. It smells acidic. Like the actual smell itself.

Very sour apples and lemon. It is so incredibly sour and dry, but yet amazingly refreshing.

Very dry, but the mouthfeel is quite watery. Lot's of acidity and carbonation. It is very drinkable, but more then one, and I don't think the tastebuds would be existent any longer.

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Photo of Filosoof
4.52/5  rDev +11.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4.5

This is the missing link between Rodenbach Grand Cru(Flanders Red Ale) and the Oude Geuzes! That may seem strange to you, because they are complete different syles. But if you 'taste closer' you'll find parallels.

L: nice golden/yellow, almost the same colour as the label;
S: a great bouquet of brettanomyces bruxellensis and a bit oak ofcourse (but less than the traditional Oude Geuzes), with a little element of orange, ripe apple and lactics.
T: a good follow up from the smell; bitterness comes up in the right quantity and stops at the right time, and the little sweetness invites you then to take the next nip; elements of champagne and the real Normandic apple cider (from the region of Calvados);
M: perfect;
O: I don't know how many hectoliters they brew from this kind of great beer, but it feels to me that this Cuvée René has the best commercial potential of all Oude Geuzes. Nice to try if you don't know this kind of beer; but also for specialists: I think it's a classic.

The missing link!

Bottle 37,5 cl.

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Photo of CuttDeez
3.92/5  rDev -3.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Poured into a tulip.
A - A hazy light orange pour. A frothy bubbly white head that diminishes but laces slightly.
S - Funky funk, sour, very acidic fruit, then some spice and earthy notes end the aroma.
T & M - Sour tart funk right away. There is a strong bite up front that opens to notes of acidic fruits. The more you drink the more you pick up on herbs and floral notes in the middle and back end of the mouth. The beer is very carbinated and light with pop like champagne.
O - A good gueuze with some character and depth.


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Photo of hellbilly
4.4/5  rDev +8.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

hazy pale orange gold (lightened orange pekoe iced tea) with a short lived agitated white head.

the aroma is very dusty/cement/mineral/stony with notes of pale malty sweetness, grass, flowers, blossom honey and some cinnamon-y spiciness.

the palate is very tart, almost eye watering (more so than i ever would have expected given the reputation of the flavored stuff from this brewery) but there is a respectable amount of malt to keep it quaffable and yet refreshing. there's flavors of stone, grass and bloomy white mold (in a pleasant way) with a lemony sour finish. an aftertaste of dust and must lingers for a bit. thin mouth feel is dry and parching along with a prickly mouth feel from the tartness. it gets a bit "milky" thick in the back of the throat.

it is not as funky as others but it is clean and refreshing.
this is much better than i could have ever imagined. at the price i will always have this on hand...

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Photo of LiquidCucumber
4.12/5  rDev +1.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

My first gueuze.

A - Cloudy straw colored with a giant and very bubbly head.

S - Grassy and earthy malts. A bit of funk and an underlying sweetness.

T - Tart, funky and quite fruity. Reminds me of a complex white wine. Takes a bit for a newb to get used to, but quite quaffable. I get what the barnyard funk descriptor is all about now! Even semi-sour beers have nothing on this. I've had a couple of American Wilds and nothing touches the funk of this; I am sure the earthy tones of this brew come from that.

M - Pretty light and bubbly, not sure the range of mouthfeel on this style, but it seems like most would be thicker, but I don't know the nature of brett. Quite dry as well.

D - Light and refreshing, just be ready for the sour. If this is a beginner sour then I am slightly hesitant to try more, but I definitely will! I find it very interesting that sours are becoming the new big thing, I guess it's because people have to work a bit to enjoy them.

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Photo of BieresDesMoines
3.75/5  rDev -7.9%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 4

Aroma is similar to a dry white wine, not really champagne like, more stinky... more Pinot Grigio. This has a musty taste, not too musty mind you. It is also sour, not too sour mind you. Basically this has all the refreshing light pleasantries of a traditional Gueuze without too much funk, without too much horse. Take from that what you will, I prefer a little bit harder a lambic, but this is tasty. I like that this has become more available in my area.

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Photo of barknee
4.15/5  rDev +2%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Cuvee Rene pours a slightly cloudy ten carat gold with a thin evenly slicked head. Furious carbonation rises from the base of the glass.
Essence of sweet corriander candied citrus with a barely discernable element of funk wafts through your olfactories, as you yearn for that funk to amplify as the brew warms. Wow! What a trick.. sour and bright in the mouth; a long way from my expectations, as I was anticipating a sweeter flavor profile as the nose tends to suggest. This is not a criticism in any way; this brew is fresh, lively and delicious. CR certainly has a great personality, projecting the terroir of the region where this brew is made. Visions of the open fields that "pollinate" this beer giving it its natural initial fermentation are cause to reflect upon the internal beauty of this product. This mild funkiness is also present in the mouth, providing the taster with a unique and exciting taste experience. Flavors of tart citric fruits seem to present the acids in this beer. I noticed other reviewers describing a heavy vinegar profile present in this brew, but there is absolutely none of these types of acids present within nor does the nose even remotely suggest this.
A classy, enjoyable gueuze that will thrill all who love this style.

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Photo of wschmit
3.68/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

.75L bottle into a pint glass. Bottled "11 Mei 2010."

A: Fizzy head quickly settles into a thin white ring. Good carbonation evident throughout the hazy, golden wheat body. Very little lacing.

S: Sour sweat immediately upon opening. Tartness evident, but moderate. A little bit of musty, dank scent, but not much. A somewhat ester-y character, vaguely hefeweiss-like.

T: A good amount of sourness, backed up by a nice, moderate brett characteristic. The sour apple beginning quickly turns into a mild, slightly bitter funk. It seems like there's a fair amount of wheat in it. A very normal gueuze, I think--perhaps good for beginners, but it doesn't seem terribly complex to me. This has apparently only been in the bottle about six months, so perhaps it needs more time to develop.

M: Good, moderate body with pretty perfect carbonation for the style. This really floats across your tongue when you take a pull.

D: As mentioned earlier, a good starter gueuze, I think, but having had both NG's R&D Gueuze and some Drie Fonteinen Oude Gueuze in the last month or so...this is only on par with the NG. I like it, but I like most sours.

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Photo of paxkey
4.5/5  rDev +10.6%
look: 4 | smell: 4 | taste: 5 | feel: 4 | overall: 4.5

this is the stuff.
tinfoil on bottle removed reveals a bottlecap removed reveals a tiny cork.
careful opening with a wine corkscrew as you will easily break through the cork if you twist to deep. removes easily enough.
nice pop and fizz followed by a release of barnyard funk.

bubbles and pops in the glass with a symphony of fizz . the fuzzy head dissipates fast. beer is apple cider colored.

aroma is shoe leather fermenting fruit and lots of manure.

very fizzy and very sour with a funky dry finish and a taste that changes on the tongue longue after the swallow.

the aftertaste is where all the magic is with funky giving way to fruit and some malt grain no hops to detect.

this is for the adventurous drinker.

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Photo of raverjames
4.85/5  rDev +19.2%
look: 5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 4.5

A: Tan orangish with a 1 finger white head. A little haze with some yeast sediment.
S: Vinegar and unripened citrus fruits. Hint of barnyard funk in the background.
T: Sour sour fruity funk. It is like drinking orange juice right after brushing your teeth, only worse. I love it.
M: Again, it is very sour. Great carbonation and the funk is not overboard.
D: Pretty damn good for one of the most sour beers for the money. Once you get used to the tart flavors from the lactobacillus, it goes down smooth.
This beer is proof that Lindemans actually knows how to make a true wild beer.

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Photo of sk8man121
4.03/5  rDev -1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12 oz bottle ($6.79 @ Downeast Beverage in Portland, ME) poured into Allagash Coolship tumbler.

A: Pours a rusty amber with marmalade highlights. 2-finger head with excellent retention sits atop a towering cascade of bubbles and doesn't seem to want to go anywhere. Attractive gueuze.

S: Lemon, vinegar, faint spice. Sweet caramel undertones. Not particularly sour in the nose.

T: A blast of green apple up front. Tart, lemongrass-heavy center transitions nicely into a malty, yet acetic finish of caramel and lactic acid. Dry.

M: Like any good gueuze, highly effervescent while somehow coating the tongue. A pleasure to drink.

O: All in all, I was very surprised by this beer, as I've enjoyed exactly none of the Lindemans beers I've tried in the past. This is an exceptional geuze, leaning heavily upon notes of green apple and lemongrass. While perhaps a step down from 3F and Cantillon, it's a very, very acceptable substitution; especially at this price point.

A great gueuze and a pleasant surprise.

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Photo of bowersdm
3.92/5  rDev -3.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 3.5

12oz bottle poured into an oversized wine glass. This is my first Gueze, but I have had other sours (Berliner Weissbier and Flanders Reds.)

A - the bottle is corked and capped. After finally finding my corkscrew, i get the cap off and am met with a slight pop and the smell of dead skunks, but more on that later. No geyser! I rarity from my experience with Belgian sours. The beer pours a cloudy orange color, like shiny unoxidized copper. A tiny 0.5cm white head forms but it's gone by the time i walk the 10ft from the sink to my table.

S - dead skunks. Also, not your normal roadkill smell, this is definitely the smell of a skunk that's been rotting for a few days on the backroads (read: unpaved roads) of Southern Ohio during the summer. there's also a strong, strong lactic acid smell like a Berliner Weissbier. Hints of apples, grass, earth, and something funky other than the lactic acid (Brett?)

T - I am reminded of a pineapple horseradish salsa I tried a few years ago at the Ohio Deer and Turkey Expo. Upon first taste, the salsa was sweet, pineappley, but then there was a massive explosion of horseradish flavor that drained your sinuses and put hair on your chest. This beer had a similar thing going for it: at first taste, there's nothing, some sour fruit (apples, cherries), but then after about 1 second, bam! A massive buildup of a lactic acid flavor that essentially covers up, the grass, earth and skunk factor that becomes evident as the beer warms. There ain't no malt here. There ain't no sweetness either; the finish is ALL dry, very dry. Wow, this is sour and pungent.

M - I understand that these beers are force carbonated. I can tell. There's way too much carbonation going on here, but it actually seems to work for this beer because the tingling effervescence of the brew increases the astringency and pungency of the lactic acid.

D - This reminds me a lot of a Berliner Weissbier, but without malt and with fruit. It's not my favorite beer, it's not my favorite style, but I'll probably give another gueze a try one day.

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Photo of counselor
3.38/5  rDev -17%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 2

I did not care for this beer. It poured a muddled peach color with a large white foamy head. The aromas were all sour, young grape, and herbal. The only thing I could taste was sour and tart. So much so that the back of my throat and gums felt like an explosion of some sour apple candy. Not even a hint of the tasty earthy, barnyard belgian yeasts I have come to admire and savor. The mouthfeel was overwhelmed by the desire to get this beer outof my mouth. Perhaps I simply do not appreciate this style, but if my description accurately describes what this beer is supposed to taste like, I will not purchase any more gueuze beers

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Photo of coltonbrimhall
4.31/5  rDev +5.9%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4 | overall: 4.25

- looks very carbonated and bubbly like champagne
- smell very tart and tangy scents a bitterness and sourness as well
-very sour and dry but it has a taste that i imagine cider is supposed to have
- a little carbonated but it doesn't take away from the beer, wine like
-overall a great beer one that is complex but with a simple taste

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Photo of Richardbeerlover
3.88/5  rDev -4.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a nice medium head with dark yellow color. Can't put my finger on how it smells. It smells like a typical lambic beer is all I can say. Taste is somewhat champagne but no sweetness. Nice carbonation, sour and a very slight bitterness at the finish. Tastes like it smells. Has that funkyness that everyone talks about. A very nice beer.

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Photo of mschind
3.73/5  rDev -8.4%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

750ML Bottle dated 8-12-11. First time for a Geuze. I see a lot of reviews for bottles that are quite a bit older than this one but this is what is before me so here goes;

A- The cork released easily with a nice pop. Some have described the head as Champaigne like but this has an off white, fluffy texture that stays higher on the edges. Color is a hazy medium gold. The carbonation is giving it a persistent foamy cap.

S- Yeasty and peppery. I'm picking up a hint of sulphur and salt from time to time and then as it warmed up there was some of that earthy barn yard funk.

T- Starts out citrus sour without the puckering astringency which surpirsed me. This is not acidic to my palate. The finish is clean and neutral, how do they do that? I'm not getting a lot of nuance here, might be too young. I can taste some musty notes on top of the sour but each sip finishes clean.

M- Light bodied but gives the illusion of being more full due to the smooth carbonation that inflates each sip a bit.

O- For my first foray, I am very impressed. I would love to try an older version. It went well with strawberries and I'll bet some soft cheese would be good too. I can't say how this stacks up yet so I'll probably revisit this after trying some other examples of the style.

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Photo of sprat1960
4.09/5  rDev +0.5%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Liight orange towards golden in color; hazy. Pours with a rich 2+ finger head that dissipates rather quickly, leaving the slightest amount of foam on the surface of the beer and lacing on the sides of the glass. Nice sour (think green apple), citrusy aroma; made me want to taste the beer. Starts slightly acidic and citrusy, the progresses to a nice smooth sour finish that is slightly tart at the end. I found the taste refreshing and thirst-quenching. Light to medium body, lots of light carbonation that leaves a slight tingly sensation in your mouth. Overall I found this beer to be a solid sour that I would enjoy drinking again.

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Photo of BevMoAndrew
4.68/5  rDev +15%
look: 5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Tasted out of a 300mL bottle in a Bruery tulip glass.

The Lindemans Gueze pours a honey golden color in the glass with a bright white froth, great retention (froth holds around rim of glass), & nice lacing! For the style, I'm very impressed with the head retention on this beer. The nose is absolutely amazing with a lemon freshness, subtle biscuit yeastiness (like a well made champagne), gala apples, & a powerful, yet elegant floral-like funkiness that all great lambics should have! On the palate, the beer is tart & smooth with balanced acidity & fantastically crisp, yet creamy mouth-feel. Overall, this is an absolutely amazing beer that I'm enjoying throughly! It might even be the highest rated beer I've ever scored! Needless to say, I Highly Recommend this beer!

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Lindemans Gueuze Cuvée René from Brouwerij Lindemans
91 out of 100 based on 842 ratings.