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Saison Vautour - McKenzie Brew House

Not Rated.
Saison VautourSaison Vautour

Educational use only; do not reuse.
BA SCORE
93
outstanding

48 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 48
Hads: 99
rAvg: 4.24
pDev: 8.96%
Wants: 125
Gots: 10 | FT: 0
Brewed by:
McKenzie Brew House visit their website
Pennsylvania, United States

Style | ABV
Saison / Farmhouse Ale |  7.00% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: tempest on 10-22-2007

Belgian style farmhouse ale balances a bold, spicy yeast character with a dry hoppiness. A significant addition of malted rye adds further complexity without betraying the styles roots.

GABF gold medal winner 2007, 2009 and 2010.

Draft/growler reviews should go here -  http://beeradvocate.com/beer/profi ... 1872/74927 
Beer: Reviews & Ratings
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Reviews: 48 | Hads: 99
Photo of FeDUBBELFIST
4.97/5  rDev +17.2%
look: 4.5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

750mL bottle to tulip. 2009 version with Brett. "Blonde Farmhouse-Style ale brewed with rye" inscribed on the label.

A: Enormous pop upon cracking the gold wax dipped cap. The head pours with 4 fingers of fluffy/foamy bright white head becoming rocky as it recedes incredibly slow. The body is a pale, creamy, light colored orange, hazy, with a 90% opacity. Fair to good lacing. Great look.

S: Average malts of of hay, straw and lightly toasted grain. Meyer lemon scented hops stand out above a beautiful floral bouquet. Heavily yeasty with a pronounced brettanomyces character. Lightly funky. The barnyard aromas becoming even more prevalent on the second pour. The third pour becomes very funky with slight sulfuric notes. Quite a dynamic aroma.

T: Additional yeast derived fruity esters present flavors of apple and a very light bubblegum (think Extra, pink pack). The flavor duration is long with a perfect and mild sweetness from front to mid palate. Lightly acidic all the way through. The addition of rye may add to the depth of this beer, but it goes by unnoticed. While I don't miss it, I wouldn't dare recommend changing a thing about the recipe.

M: The body is medium full with a minerally texture. Perfectly effervescent with a fizzy and lively carbonation. Moderately tart and sour.

D: There is absolutely no improvement to be made. In my mind, this is THE perfect saison.

Read the notes section on [BAs] Saison Vatour's main page...Brett version is only in bottles. And I didn't find the draft version to be nearly as impressive. (1,549 characters)

Photo of dubinsky
4.72/5  rDev +11.3%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Huge thanks to Axic10 for sending this to me as part of the N00B Round5 BIF.

A – This beer pours a very light and hazy yellow with a very airy and wispy white foam. As the head settled it left some lacing.

S – Very crisp and clean smelling citrus and citrus zest. Obviously, due to the style this is some very apparent barnyard funk from the brett, but unlike others the funk is so well blended, it doesn’t punch me in the face as aggressively as others in the same style. Im also picking up other fruits such as peaches. Slightly grassy on the finish.

T – The taste follows the nose very closely, but is a bit more pronounced and bold. Slight pepperiness with wonderful citrus and farmhouse flavors blend together in one of the best crafted beers I have yet to enjoy. Everything comes together so well and is so balanced its really incredible. Its delicate flavors and aromas play off of each other very well.

M – The mouthfeel is perfect for the style, but like I mentioned its somehow more delicate and refined than other top-tier saisons I have enjoyed. Extremely refreshing and delicious.

O – What more can I say about this. This beer was part of an incredible tasting that include heavy hitting beers as Armand’4 Zomer, Mamouche, Brute, le blue, 06 BA Speedway, and many other huge, whaleish beers. This one really shined among those beers and garnered rave reviews among all the BA’s present. I will definitely try to trade for this again. (1,472 characters)

Photo of HopHead84
4.62/5  rDev +9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

6/24/2011

Thanks to Jason for opening the bottle.

A: Straw colored with a lively white head that fades to lingering bubbles.

S: Wheat, hay, and a vibrant floral redolence. Nice fruit profile, composed of lemon and ripe apple. Lightly tart and lactic with some horsey and leather Bretty notes. Evident oak with a decided graininess. Light phenols reminiscent of white pepper. Earth with lots of pineapple. Killer nose.

T: Apple, lemon (slightly tart), and wheat. Light citric acidity accompanies slightly spicy white pepper. All aspects are balanced. Very nice. Grain and earth with mustiness. Finishes dry with a light lemon tartness.

M: Light in body with high carbonation. Mouthfeel is dry and sticky.

Overall: An excellent sourish Saison, which I just happened to get as an extra today from yourefragile today so I'll be able to revisit it.

7/17/2011

I opened up my bottle from yourefragile with seaoflament and was able to enjoy it slowly. Really fantastic stuff. Awesome aroma. Highly recommended. Thanks again! (1,024 characters)

Photo of TurdFurgison
4.62/5  rDev +9%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Big big thanks to jwjon1 for this bottle (thanks Jason!!). Part of a BIF package, and this bottle was VERY welcome in my stash. The label calls this "Saison Vautour du Bois", apparently this beer has several names. Gold wax on top.

The foam started moving for the exit as soon as the cap was removed, but at a slow enough rate that nothing was lost. This pours a very hazy light golden color, with several fingers of foam on top.

Huge brett presence in the nose, a bit of a weizen style ester behind that, some light fruits as well. This smells absolutely delicious.

It tastes initially sweet, with grains and maybe some spices in the middle, and a dry tart bite at the end. A little fresh mowed grass in there, at least that's how it now smells after taking a sip.

Soft and dry mouthfeel, there are no bad marks against this beer anywhere. Outstanding, unexpectedly so, this is a fantastic take on the saison style. I'll go ahead and place this on my WANTs now, would love to try this again any time. (1,006 characters)

Photo of yourefragile
4.6/5  rDev +8.5%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

750 mL gold wax dipped bottle, "October 2009" printed on label. Apparently this is the batch that won Gold at GABF in Belgian/French Saison, which is different than the version on tap or the 2007 Gold winning version. Description states it contains "25% rye-based saison with German Tradition hops and French Stisselspalt" and was also bottled with a little of brett.

Appearance is a translucent gold with a slight orangish hue. Large fluffy white head that is supported by a steady stream of bubbles and leaves thin sticky wall of lacing. Aroma is dominated by a funky, brett aroma, barnyard and horse blanket like. Underneath the funkiness as the beer warms up is a sweeter, more citrus aroma, with coriander and other spices. Mouthfeel throughout is medium-full, with soft carbonation resulting in an effervescent body. Finish is very clean and dry. Flavor is immediately sweet, citrus and honey like, before being balanced by an earthy spiciness and mild brett funk. Very complex, pleasant balance of flavors, though slightly sweeter than expected for the style. There is some mild spiciness, but I'm not sure I detect any of the rye. Overall, a very nice saison, definitely worth seeking out, but I'm mildly disappointed that this isn't the same as the version regularly available on tap (though I haven't tried that yet to tell the difference). (1,351 characters)

Photo of weeare138
4.59/5  rDev +8.3%
look: 4 | smell: 5 | taste: 4.5 | feel: 4.5 | overall: 4.5

The bottled versions of this beer are dosed with brett.
Lightly haze of gold with small white head that sticks around for a while. Scatered bits of lacing are left around the glass.
Smell is of caramel, citrus, wet hay, vanilla, gently roasted grains, earthiness, barnyard, and a hint of dry, slightly tart rye.
Flavor is of the mentioned aromas with a beautiful taste citrus, caramel, spice, and vanilla cream. Beautiful beer.
Mouthfeel is medium bodied, chewy, dry, and spicy. This is such a cool beer. I could drink this one all night. (538 characters)

Photo of msubulldog25
4.57/5  rDev +7.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Poured from a 750ml, one with a thin veil of sparkling golden wax encasing the cap; 'October 2009' dated. Split to a pair of tulip glasses and matched (superbly) with a spicy bool kogi/bok choy/mushroom/onion dish served over rice. Happy Mothers Day.

A: After uncapped, a rising gusher of fizzing white foam. Even filled carefully, each glass sports a massive pile of whitish cream (2+ fingers) that lingers for minutes and leaves thick dollops of scattered lace. Lightly hazy golden, not much carbonation and quite a bit of bottom-dwelling chunkiness. I guess the look is 'rustic' and that's a fine look indeed.

S: The fact that the foam slowly spilled from the bottleneck before pouring meant the sink wafted a magical scent of spiced honey, plump fruit, hay/grass.

T: Excellent spiced bread dough, black pepper and earthy ground herbs. Just enough brettanomyces 'funkiness'; a dry spice that ends with a bit a candied sweetness (apple, tart-ish pear) amidst a cluster of herbal bitters. Not quite sure how the rye in the recipe affects the flavors, but my guess/gut says it's spicier and drier than it would be with all wheat or another grain. Flavors in waves, complex notes with every sip.

M: Creamy feel and a body that tops what I'd call 'medium' (but not quite full) and a tingly effervescence just starts to build when a sudden mellowness softens. Despite a 7% alcohol, only the mildest alcohol warmth.

D: Just a wonderful beer, among the biggest 'wows' of 2010. So fun to drink and such a 'disappointment' that my wife liked this as much (if not more!) as me - meaning she got AT LEAST half the bottle. Oh well, when she loves a beer as much as me, that bodes really well for a high score. Let's cut to the chase and give it the '5' Saison Vautour deserves...

HUGE thanks to jyoungsbcp - Josh, more please?!?!? I thought Sly Fox's Saison VOS (oddly, also from SEPA) was my favorite US-made saison...I think we may have a new leader in the clubhouse... (1,969 characters)

Photo of wagenvolks
4.57/5  rDev +7.8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

750ml unlabeled bottle courtesy of Axic10. Many thanks!

Vautour pours well, with a cloudy, grassy-blonde body and a decent tuft of eggshell-white foam. The head doesn't stick around for long. Excellent Brett notes in the nose--bright and floral with aromas of mandarin orange, lemongrass, rye bread, and vinous vegetation. Very enticing.

Flavor is equal parts juicy and earthy, presenting a slight tartness alongside a huge burst of citrusy, fruity funk. Grainy rye malt in the finish, but not at all spicy or unpleasant. Mouthfeel is creamy with a perfect carbonation level, and the medium-light body is slightly dry in the finish but juicy and refreshing overall. What a superb saison. The Brett really shines in this beer. Job well done, McKenzie. (752 characters)

Photo of Huhzubendah
4.49/5  rDev +5.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4.5

Bottle shared by Thorpe429. Thanks Mike!

Bottle 39 of 372

A: This saison appears a hazy yellow hue with a half inch of white, fluffy head. The head falls away to a thin layer after a few minutes, leaving a thin sheet of lacing on the glass.

S: Stunning aroma! This beer smells simply fantastic. Funky and wild, similar to a Belgian lambic, I could take in this scent all day. Citrus, floral and spice notes linger behind the funk, creating a delectable bouquet of scents. Very enticing indeed.

T: While the beer tastes rather delicious, it doesn't quite measure up to the phenomenal aroma. The funky, wild aspect is more subdued in the flavor. Citrus, earth, light funk, and subtle spice comprise the basic makeup of the flavor profile.

M: The body is a bit thin and the feel is just slightly too watery - a minor flaw in an otherwise fabulous beer.

D: A pleasant surprise. What a terrific beer. Highly recommended. (921 characters)

Photo of nickd717
4.47/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle thanks to chswimmer.

Pours hazy golden-yellow with a nice lasting one-finger white head and good lacing.

Very funky, bretty, and a little tart on the aroma. Lemony with lots of horseblanket.

Flavor has pale malt, tart lemoniness, and lots of barnyard horseblanket. Some mild hops and rye. Seems like there's definitely some brett in there.

Medium-bodied with lively carbonation and a little acidity.

Really good stuff overall. Surprising. (456 characters)

Photo of largadeer
4.47/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Chswimmer shared this one a while back. Thank you, Craig.

Cloudy, yeasty blond with a nice fluffy white head, signature saison appearance.

Really nice aroma, spicy and lemony, grainy and hoppy, yeasty and funky. Hard to tell if there's a mild brett character or if the saison yeast used to ferment this is just really intense.

On the palate there's some fruity sweetness up front, reminiscent of apples, pears and lemons. There's plenty of peppery spice too, and a little bubblegum. Medium in body, lightly tart and grainy with a moderate hop bitterness in the finish and a hint of orange peel and earth. Pretty damn good, this one really surprised me. (655 characters)

Photo of womencantsail
4.47/5  rDev +5.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Don't know what happened to my review of this. I'm 99% sure that I had put it on here, but apparently not. From notes.

Thanks to Richard for sharing and to Michael for sending a couple of these my way as well.

A: The pour is a slightly hazed golden straw color with a massive white head that clings to the glass.

S: A very nice earthy aroma to this beer providing some grass and hay notes. Lightly sweet malts with a bit of a cracker thing going on. A touch of fruitiness, but certainly some lemon zest that is very pleasing.

T: This one starts out with a very light tartness (of the lemon variety). Grass, hay, and leather give this beer a fantastic earthy character and really dry it out. A hint of of spice (white pepper) and a bready malt base completes this one.

M: The body is medium with plenty of carbonation and a very dry finish.

D: Just fantastic stuff. Glad to have an extra one of these sitting at home. (922 characters)

Photo of MasterSki
4.47/5  rDev +5.4%
look: 4.5 | smell: 5 | taste: 4 | feel: 5 | overall: 4.5

Thanks to BrewerDan23 for this one. Served in my Kuhnhenn tulip glass. No obvious year, but it had gold wax - guessing it's 2009?

A - Pours with three fingers of off-white foam that settles to a thick cap and leaves spotty lacework. Hazy peach body.

S- Big bretty pineapple and tropical notes, funk, must, citrus and stone fruits, rye malt that adds some spice as the beer warms up. There's a touch of estery alcohol as well, but it's not harsh or fusel. Wonderfully rich and intense.

T - Taste has more grass, herbs and spices, citrus zest, and light brett sourness. Not quite as intense as the nose, and a little less sweet as well. Still quite good.

M - Medium body that is sufficient for 7%. Slight carbonation tingle, soft body, no heat, and a satisfying dry finish. This is pretty much what I want from the style.

D - This was quite excellent, and I filled my glass a few times even after polishing off a Headhunter growler earlier. I may have to trade for more of this as it's in the top handful of Saisons I've ever had. (1,033 characters)

Photo of 321jeff
4.43/5  rDev +4.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

Pours a beautiful slightly hazy bright gold color with a finger worth of eggshell white head. Looks like a good saison should.

They weren't kidding when they said this batch was funkier than the rest. Aroma is lots of funk and there are some hints of oak and red wine in the background.

The wine barrels really come through in the flavor and meld well with the base saison. The finish is dry and nicely offsets the rest of the beer.

Medium in body and a little light on carbonation but it's very smooth and goes down way too easy. (533 characters)

Photo of Arbitrator
4.43/5  rDev +4.5%
look: 5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 5

Chilled bottle into a glass. Shared by chswimmer (le Ted est mort... vive le Ted!) and later by chcfan. Thanks, guys.

A: Pours a murky straw-colored body. I can't tell if that's sediment capture or if the beer is just unfiltered. The head is magnificent; it fills the tulip off a normal pour, and it retains well, slowly retreating and depositing lace down the sides.

S: A small earthy / hay funk. For the longest time we debated over whether this was just a yeast aroma or if it was bottled with brett. I believe the latter. Slight leather, apricot, lemon, peach. Just exquisite on the nose. The only drawback is a light rubberiness. (EDIT: MasterSki alerted me to the fact that the beer is indeed bottled with brett. Thanks.)

T: Great tropical fruit notes of pineapple, passionfruit. Peach, apricot, lemon zest; it progresses into bretty territory in the finish with leather, hay. It's drier than the nose implied; still good, though not as satisfying as the aroma. A touch of pepper in the finish. As noted in the nose, there's just a touch of solvent.

M: Semi-dry, with velvety carbonation. It brings out the funky finish quite a bit.

D: Great saison! Must get more of this. (1,188 characters)

Photo of Arenbeer
4.42/5  rDev +4.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

22oz bottle into a Tulip Glass

Drank at last tasting. Thanks to my good buddy Finewinemike bringing this bottle.

A- Pours a cloudy lemonade/pineapple juice yellow with 1 finger of white head.

S- Slight funk, pineapple, white grapes, citrus, tropical fruits, lemon, banana, and bready belgian yeast.

T- Immediate funk and tartness with a nice bready background from the yeast with a good amount of lemon, banana, clove. Really great

M- Medium bodied with a good amount of carbonation and a slight funky dry finish.

SkÅL! (531 characters)

Photo of Thorpe429
4.42/5  rDev +4.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Huge thanks to G311 for getting me this bottle. Bottle 39/372 from the most-recent release served in a snifter.

Pours a nice golden-yellow color with some visible carbonation and a nice white head. a bit of lacing on the dies of the glass. The nose brings a really fantastic Brett presence with a bit of mild Band-aid presence in the background, though in a good way. Really quite earthy as well. The taste is along similar lines with a great funky Brett character as well as some light citrus character. The body is medium with a really dry finish. Extremely drinkable. (571 characters)

Photo of tempest
4.4/5  rDev +3.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4.5

2007 GABF Gold Medal Winner.

On-tap at the Malvern location. I'm told they brew this with a bit of rye, I don't know if I could taste that in the beer, but what I did taste was freakin' amazing. I'll just start by saying the only thing that seems off was the carbonation, the bubbles weren't fine like a good saison is. Mouthfeel aside, the flavor was all over the place, yet seemed balanced. It was sweet and bitter, funky and fruity, there's some spice, some white pepper and citrus rind. Yeah, just trust me that this is damn tasty. Find this beer while you can. (568 characters)

Photo of oline73
4.39/5  rDev +3.5%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from a bottle into a Chimay goblet. Thanks to finewinemike for hosting the tasting and providing this bottle.

Appearance: Pours a cloudy yellow with an orange hut. There is a layer of white head that fades to just a trace on top of the pour.

Smell: Tart with some citrus, pineapple and mandarine orange. Bready yeast along with some Belgian spice.

Taste: A bit funky up front (in a good way). Tart citrus fruit notes with a nice amount of sweetness. Light and herbal with a bitter finish. There is a lot going on here.

Mouthfeel: The body is on the thin side of medium. Tingly carbonation with a dry finish.

Overall: I thought this was a really great beer. So much going on and it all works together. (713 characters)

Photo of joefuzz
4.35/5  rDev +2.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml bottle sent me by G311 split with a fellow BA.

Pours straw yellow with a suddy white head.

Smells strongly of belgian yeast and wheat with a white grape like hint.

Tastes of papaya strongly upfront and mellows out to a nice wheat based saision. With a super dry finish.

Mouthfeel is nice and light carbonaton is pretty on the high side but I have come to expect that from this style, cap came off with mucho force.

Overall very good beer wish I had enough to drink year round. (487 characters)

Photo of mdfb79
4.34/5  rDev +2.4%
look: 4 | smell: 5 | taste: 4 | feel: 4 | overall: 4.5

From 01/22/11 notes. Thanks to Thorpe429 for sharing this one; thanks Mike! Bottle 39 of 372.

a - Pours a murky golden color with one inch of white head and moderate carbonation evident.

s - Smells of sour apples, yeast, spice, brett, lemon, and citrus. Amazing nose. Some definite funkiness from the brett and sour fruit, mixing with citrus.

t - Tastes of spices, yeast, sour fruit and apples, funk, and brett.

m - Medium body and moderate carbonation, pretty nice.

d - A very nice saison with brett. I thought the nose on it was amazing and it was very drinkable. Would love to have again. (596 characters)

Photo of LSUPT
4.29/5  rDev +1.2%
look: 3 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 5

Big thanks to Axic10 for sending me this one. 750ml unlabeled, capped bottle poured to a Lost Abbey tulip.

Little hiss when I cracked the bottle but still gushed for a while. Very hard pour yields only a 1/2" bright white head, unusual for the style, poor retention and little lacing. Color, on the other hand, is excellent. Seriously glowing orange but with a good bit of haze and cloudiness.

Barnyard funk in the smell, mainly, wet horse blanket, lemon and slight grassiness. Very strong smelling but not too complex. Taste is amazing. Funky, bretty, lemon, champagne-like flavors, peach and a hint of orange in the middle, with a nice tart finish. Creamy, creamy mouthfeel with still a good level of carbonation and medium body, odd for the style but very enjoyable.

Overall, easily the best saison I have reviewed and I'm really impressed, probably my favorite to date. (876 characters)

Photo of Jayli
4.28/5  rDev +0.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Acquired from G311 via Nobody Wants to See A Beer Geek Naked 3 so a big THANK YOU goes out to him.
750mL with gold waxed cap poured in to my Brooklyn tulip.

A: This beer pours a beautiful, hazy deep straw, golden yellow with a two finger of white sudsy, rocky head. Head retains nicely leaving a fair amount of spotted lacing on the glass.

S: Nose is citrus - grapefruit, and lemon, with a real hearty grassy, earthy backbone. Spicing and funk are also present.

T: Taste starts with a touch of pepper spicing that quickly lends to a touch of lemony flavoring. Brett, hay and funk fill out the middle. Finish has a crazy grapefruit flavoring that hits the back of your mouth. It seems to hang for a moment and then completely disappear.
** As this beer gets warmer, the grapefruit bite lessens and the hay and funk really come through. Flavors on this beer are complex and fantastic - enjoyed seeing how this beer changed as it warmed.

M: Lighter side of medium body, medium carbonation, nice light feel with a bone dry finish.

D: Goes down easily, pretty tasty, not too filling, nice kick and nice representation of style. (1,130 characters)

Photo of jrallen34
4.26/5  rDev +0.5%
look: 3.5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

2010 750ml bottle, 44 of 372, thanks to Sean, poured into my Hill Farmstead glass... Murky honey gold body, semi-transparent. Head is a bright off white, watery and light, not much retention or lacing... Outstanding aroma, very funky floral muskyness, some nice brett... Taste has some nice things going, this is a musky sour brett saison, not sweetness, makes no bones about it. Finish is tons of brett.

Crushable musky saison, well worth trying. (448 characters)

Photo of Urbancaver
4.25/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

thanks jyoungsbcp for this treat

Pours a light yellowed orange. Fairly clear. White frothy head. Smells funky and light. Phenomenal nose. Tastes a bit sweet. Very funky with a lot going on on the tongue. Smooth and rich. Very nice mouthfeel. Easily one of the best saisons I've ever had. (288 characters)

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Saison Vautour from McKenzie Brew House
93 out of 100 based on 48 ratings.