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De Troch Gueuze - Brouwerij De Troch

Not Rated.
De Troch GueuzeDe Troch Gueuze

Educational use only; do not reuse.
BA SCORE
87
very good

28 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 28
Reviews: 6
rAvg: 3.96
pDev: 8.33%
Wants: 9
Gots: 4 | FT: 2
Brewed by:
Brouwerij De Troch visit their website
Belgium

Style | ABV
Gueuze |  5.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Gueuzedude on 07-15-2010

No notes at this time.
View: Beers (16) | Events
Beer: Ratings & Reviews
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Ratings: 28 | Reviews: 6
Photo of VelvetExtract
4.05/5  rDev +2.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25

Bottle. Pours a fairly clear, go.den orange color with a frothy, white head. Mild lacing. Aroma is very interesting. Musty. Decayed hops. Almost smells like an infected Pilsner...in a good way. A bit of cheese rind. Plenty sour. Wet hay. I can sense more of the un-funked aspects of this beer more so than most Gueuze beers. Enjoyable nose. Flavor is very sour and tart. A blast of acidity. Lemon flesh tartness. Hay, cheese, apple cider vinegar. One of the most intensely sour beers I have run past in recent or maybe total memory. Has some body to it. My lips are stained with the sour flavor remnants of this beer. It isn't as complex as others but it packs the bracingly acidic sourness I was craving. Pretty good!

Photo of JayQue
3.97/5  rDev +0.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2014 Oude Gueuze. Poured a hazy straw color into a flute. Nice carbonation, lots of bubbles in the glass but only the faintest of bubbles around the edge of the glass as head. Good aroma of fruit (apples), yeasty funk and moderate vinegary sourness,

Flavor is more of the same. The sourness is pronounced but not off-putting for those of us that don't want a beer to taste like a glass of vinegar. Nice contrast between the apples and the sourness.

A bit pricey at $6.99 for a 12.7 oz bottle. But worth it!!! Pairs well with cheese and pears.

Photo of PimpMario
3.96/5  rDev 0%
look: 5 | smell: 4 | taste: 3.75 | feel: 4.5 | overall: 3.75

Had at Darios for brunch.

Photo of 77black_ships
4.03/5  rDev +1.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4.25

Notes from 2011: 1999 Vintage 75 cl. bottle@Kulminator: no label, completely covered by dust, appearance is slightly hazy, light golden with nearly no head, smell is lots of musty, sour lemons, plenty of horse blanket, rainwater, tart, barnyard funk & minor leather, taste is lots of sour lemon acid, light rotting lemons, plenty of barnyard funk, acidic, light pepper, sour slightly watery, definitely not as extreme as I expected something like this to be but certainly very nice.

Drank another 75 cl. bottle later on, no notes but tasted lovely.

Notes from 2013: Sampled one of these again from 1999 - probably overrated this one a bit but didn’t take proper notes so I will leave the score for what it is. Still not a bad one esp. compared to the new stuff.

Photo of Crittervision
4.84/5  rDev +22.2%
look: 4 | smell: 5 | taste: 5 | feel: 4 | overall: 5

Shared with Ronny and Rita on 11 August 2011 at Kulminator. A dusty, unlabeled bottle of De Troch [Oude] Gueuze from 1999. 

An aggressive pour by Leen results in a gold body with ample carbonation. 

Incredible smell. Old shoes. Stanky cheese. Rotting peaches. 

Taste is over the top. Cheap Camembert rind, chlorine, a mild acidity, old lemon, tart candy, malodorous socks. Yes :-)

Mouthfeel is simply smooth and dry. 

So! full of character. It was a bit overwhelming and a good beer to split. Would gladly enjoy again. 

Photo of Gueuzedude
4.5/5  rDev +13.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Tried at De Heeren van Liedekercke; July 2010
The beer pours with a very fluffy, pillowy, pale colored head. The beer is a lightly hazed, gold-straw color. The aroma smells of woody mushrooms, definitely musky, funkified, interesting overly ripe farmhouse cheese aromatics as well as having notes of straw and wheat towards the finish. A lactic tartness is noticeable in the nose and brings about a touch of lemon-like character or even some notes of grapefruit.

The beer is extremely tart and sour up front and finishes with a solid astringency. There is a very woody mushroom character here that is followed by a rip farmhouse cheese note. Lots of sweat soaked, sun cured blanket character further enhances the funkiness of this brew; this almost epitomizes the farmhouse funkiness that is found in Lambics, it also is bracingly lactic with hints of lemon and rounded tart grapefruit flavors. Warming brings out a hint of acetic spiciness that boosts the complexity even a bit more.

This is really my type of Gueuze; bracing sourness, extremely funky, so complex, yet so light and spritzy. This beer captures quite well in its character why I love Lambic so much. Surprisingly, this blows the 3 Fonteinen that a friend is drinking out of the water.

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De Troch Gueuze from Brouwerij De Troch
87 out of 100 based on 28 ratings.