Dismiss Notice
Save $5 when you subscribe to 12 issues / year of BeerAdvocate magazine by selecting auto-renew.

Subscribe now →
Dismiss Notice
Join Our Email List →

And we'll send you the latest updates and offers from BeerAdvocate, because knowing is half the battle.
Dismiss Notice

Pre-order your Respect Beer "Hipster" Hoodie today!

Plus: Free shipping (US only) on orders of $25 or more until 12/18/15. Just select "Free Shipping" at checkout.

Shop now →

Trippel Belgian Style Ale - New Belgium Brewing

Not Rated.
Trippel Belgian Style Ale
No picture.
Have one? Upload it now.
very good

980 Reviews

(Read More)
Reviews: 980
Hads: 2,782
Avg: 3.83
pDev: 22.72%
Wants: 93
Gots: 380 | FT: 1
Brewed by:
New Belgium Brewing visit their website
Colorado, United States

Style | ABV
Tripel |  8.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 10-15-2001

No notes at this time.
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Trippel Belgian Style Ale Alström Bros
Reviews: 980 | Hads: 2,782
Photo of shererjt
3.57/5  rDev -6.8%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3 | overall: 3.5

Pale-ish yellow and slightly cloudy. Nice carbonation and thick, rocky head. Aroma was solvent-y with plenty of malt and hops. Spicy, sweet, and very nice. Medium body with lots of hop flavor. Light on the Belgian funkiness for a tripel. Sweet, and maybe some vanilla in there. Prickly mouthfeel and a bit harsh. Above average drinkability.

Not what I'd call a standard tripel, but a decent and accessible one.

 413 characters

Photo of cheers2beers
4.17/5  rDev +8.9%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Appearance: This beer pours a deep straw color with alot of cloudiness due to the yeast floaters. It has a slightly off white head that maintains about a quarter inch thoughout the review, and has a good amount of laceing to follow. A few columns of beading can be found as well.

Smell: Typical yeast aromas are present along with some fruity esters like a subtle lambic kriek and a sour apple combination. Even has a bit of alcohol in the nose but not too potent. Smells quite nice.

Taste: Biscuity yeast, a nice hop profile, and a mildly sweet,almost tart,malt makes this beer one of a kind. The alcohol is not afraid to shine through, perhaps this is the sweetness that i'm getting. A very superb classy taste.

Mouthfeel: Almost grainy and slick feel to this one. Medium bodied with a high level of carbonation. It's not spritzy like I like my Belgian beers to be, but its just around the corner from that.

Drinkability: This has turned out to be another great beer from New Belgium. I am starting to like them more and more. This is definitely a must try. Here's to New Belgium! (hoists glass then slams the remainder of my new found joy)


 1,174 characters

Photo of shbobdb
3.64/5  rDev -5%
look: 5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Thanks ColoradoBob, this is a mighty Tripel indeed.

This is the first Tripel I've ever seen that doesn't pour like a homebrew. It is pleasantly clear with a rock-solid white head. Man, the head was SOLID. Then, after perfectly maintaining its integrity for five minutes, I look away for two second and it completely collapses for form a nice ring-around-the-beer with some craggy lacing left behind.

The beer smells heavily of bananas, cloves, and solvent. Rather like a weizen on steroids, actually.

The taste is distinct from the smell. The clove and banana are definately heavy at the fore of the beer, but they soon fade into a delightfully light, yet powerful malt. The beer then finished with what I can only describe as banana-nut cake. Throughout the whole experience alcohol made its presence known by darting in-and-out. It was like the Coke-Fiend at a party, when it is present it ups the festive atmosphere, but then quickly fades into the bathroom. A masterful use of alcohol!

The beer is also suprisingly thick for a tripel! It actually has a mouthfeel beyond super-thin-with-carbonation! Wonderful!

Definately a good beer. It made me quite happy.

 1,177 characters

Photo of Crosling
3.13/5  rDev -18.3%
look: 3 | smell: 2.5 | taste: 3.5 | feel: 3.5 | overall: 3

Light Gold. Subtle, earthy, astringent and floral hop aroma with notes of light fruits, saaz hops, peach and cooked corn. Lacking the nice fruity malt body that I look for in the style. Dry, yeasty and slightly sweet with notes of light fruits (orange, pear and banana), heavy bubblegum, peppers and possible candy sugar. Boring, dull aroma, with a disappointing yeast character.

 379 characters

Photo of sevineyes
3.18/5  rDev -17%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

Poured from a brown bottle with three females in white dresses on the label.

A: Deeper yellow in color with a thin, but dense head. Leaves ample lacing.

S: Yeasty, bready. Alcoholic.

T: Very sweet. Bananna. Ends with a very big alcoholic presence.

M: A lot of carbonation on the tip of the tongue followed by alcohol evaporation.

Overall: Doesn't do hardly anything to mask the alcohol presence. Seems to be a dominant smell and taste. I find this to be fairly flat in complexity.

 497 characters

Photo of RedHaze
4/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a slightly hazy pale golden color with a one inch white head that settles somewhat quickly but leaves a solid cap that never faeds and the subsequent lacing is substantial..

Smell; loads of coriander and Belgian yeast, with a little bit of hay. There's apricots with some oranges and bananas, with some floral to medium bo.

Taste; yeasty with a nice fruity backbone of bananas, oranges and apricots with good bit of spiciness thrown in. There's a nice bread dough quality, that's balanced by a little bit of a herbal hop bitterness with a little bit of an alcohol presence, but it does no detract from the beer at all. Mouthfeel is light to medium bodied, and very drinkable I could have a few bottles of this in one night if the alcohol didn't make me fall asleep.

 777 characters

Photo of CRJMellor
3.8/5  rDev -0.8%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Pours hazy orange/amber/golden hues with a densley packed but muted white head. Traces of lace on the goblet.
Aroma has light citrusy front with some cracked grain and hay in the background and some spiced coriander presenting itself. Just a hint of pepper as it warmed.
Flavor has some spicy yeat and pepper notes along with the citrus and bready notes. Some pale malts underpin the flavors providing a solid bit of balance.
Mouthfeel is weel-done to style with a light but palate coating feel and a good balance of the spice, malt and citrus hoppiness.
Drinkability is very solid and another winner from the NB folks.

 623 characters

Photo of pjwilson
3.75/5  rDev -2.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

well ok, you really can't beat the value for this one. 7.99 for a six pack of tripel.

appearacne: pretty lacklusted head fades fast. the beer is a orange color, a bit dark

smell: not as complex as a usual, but some nice apples and yeasty spices. a malty sweetness as well.

taste: nice dry, with more of a green apple flavor. pretty yum and better with the yeast.

mouthfeel: nice and light, although still plenty of body.

drinkability: stuff is pretty good. i never have more than one a night, but it's nice to have some on hand.

 543 characters

Photo of bennetj17
3.93/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3.5

Deep gold color, very clear, with loads of bubbles. The fluffy white head is about half-inch but it has amazing staying power. The smell is not overly strong but has a sweet nose of banana and light citrus. The taste is a nice sweet malt flavor of banana, wheat, and citrus. The finish is a bit sour, the alcohol is not too strong however. Mouthfeel is light to medium, lots of carbonation, decent coating. Decent drinkability, the malt flavor is softly sweet, but the finish is not all that impressive. Still very good for an American attempt at the Tripel style...

 566 characters

Photo of sulldaddy
3.88/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4.5

I am sampling this brew at room temperature in a tulip/snifter. The beer pours a bright clear gold with fluffy bleached white head foaming up easily and fading slowly leaving craters as it recedes. The aroma is some yeasty dough with coriander, honey and maybe cloves with just a hint of spicy hops, fairly sweet overall.
First sip reveals a lite body with fine yet very lively carbonation. ONe swish in my mouth and it is all foam!
Flavor starts of sweet with some sugar and a bit of honey sweetness. The beer rolls to a slight peppery bitterness that I attribute to alcohol, but could also be the hops which the label tells me are generously added to the brew. The bitterness lingers for a while but makes me want the sweet malt from the start again, urging me to take another sip.
A pretty easy drinker and a decent shot at a sometimes disastrous style. WOrth a shot!

 873 characters

Photo of benito
4.07/5  rDev +6.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

When I first moved to Colorado, a craftbeer novice at the time, I tried New Belgium's trippel and dismissed it as a beer that I didn't want to try again. I was wrong to have done so...lucky for me, after undue ignorance
and rejection, I gave it a second chance on a whim. What a great brew.

Trippel is a light golden, almost champagne color with a thick, frothy head. The bouquet is filled with apples and light phenols, as well as a bubblegum scent and a hint of saltiness. All told, a nice mix of
sweet and savory.

The taste is light liquid sugar: a strong fruit and candy beginning that rolls across the tongue and leaves a sea-like (read, salty) aftertaste that crisply dries the back of the tongue and leaves the mouth wanting more. The overall feeling is medium bodied and the beer develops stronger hints of clove, dirt, and pepper throughout the pint.

I'd happily throw several of these down in a row. A refreshing and complex brew. I can't wait to match it to a nice cheesy pasa or crostini!

Don't make the same mistake I did: try this now, try this again, and enjoy. It's one of New Belgium's finest brews.

 1,130 characters

Photo of IceAce
4.6/5  rDev +20.1%
look: 4 | smell: 4 | taste: 5 | feel: 5 | overall: 4.5

Pours a hazy peach with two full fingers of egg-white foam.Super clean entry supported by millions of tiny bubbles and a midtaste of tropical fruits and rich Belgian yeast.

Hops punch through, complimenting the palate-pleasing mouthfeel and adding additional complexity. Finish is highlighted with a unique yeast strain and wonderful residual sweetness left on the lips. Lacing delicately decorates the sides of a tulip as I quickly realize that 12 ounces is not nearly enough of this nectar.

 495 characters

Photo of RJLarse
4.34/5  rDev +13.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

I picked up a couple of these at a specialty shop to taste and review. I poured this beer into a large chalice.

Pours a pale gold color and is a little cloudy. A three finger head is snow white and airy, with lots of little white bubbles that stick to the sides to the glass.

The smell is fairly strong and remarkable. It smells of sour citrus fruit, and pine. It is a very unusual and complicated smelling beer.

The taste is also fairly fruity and sweet and sour at the same time. There is a faint taste of liquor.

Mouth feel is light and refreshing, tangy and zippy.

This is a very drinkable beer, with complex and appealing aromas and flavors. The flavors are very well balanced. Except for the ABV, I wouldn’t mind having several of these in a session. I would certainly love to drink Tripple again.

 822 characters

Photo of Jredner
3.92/5  rDev +2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Soft somewhat musty aroma though there is some fruity sweetness. Golden body with a small but lively white head. Bannana and pear flavors in the fore. Slightly yeasty through the middle and it is very soft on the palate and rounded with a toned down alcohol presence for its abv.

 279 characters

Photo of lackenhauser
3.97/5  rDev +3.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Muted golden in appearance. Not a lot of head. Sulfury aroma-yeasties abound. Touch of spice and alcohol. Peppery and malted flavor. Nice phenolic bite to it. A touch overbittered. Decent mouthfeel. The peppery spice makes it a bit astringent but not neccessarily in a bad way. A decent effort for a US brewer.

 310 characters

Photo of HardTarget
3.88/5  rDev +1.3%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle inspection: Tasteful art of the 3 ladies cavorting, label gives abv. of 7.8%, a best before date of 18AUG06 (enjoyed 22FEB06) serving temperature suggest of 45 degrees, glassware suggestion in silhouette (classic New Belgium goblet, which I’m using) and even the marketing blurb gives some good information (triple fermentation or bottle conditioning, and Saaz hops). THAT’S how you do a label, bravo!

Aroma: Peppery spiciness is up front backed with a lemon rind twist and some Belgian yeast notes.

Appearance: Dirty blonde golden glass capped by a good finger of snowy head that laced even when I just tilted to smell.

Taste: Dry, with a powdery yeast note taking the lead. A medley of fruit flavors rush in as well, some Belgian banana, grape, pear, hints of bubble gum, white pepper, and citric rind. Only mild alcohol flavors escape.

Mouthfeel: Firm, slight exuberant carbonation, medium body, and very dry.

Overall: Classic example of the style. This one seems a bit dry, and maybe just a touch “boozy”, but well worth a try. I’m struggling to find points to ding it on, really a top-notch beer.

 1,131 characters

Photo of ggaughan
4.03/5  rDev +5.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

This beer poured a cloudy golden yellow color with a medium white head with some active bubbling. The beer had an earthy aroma with some fruit in the background that was pleasing. The taste was bready and earthy with some spice and sweet notes at the end. Medium bodied with some active carbonation. Although this beer rings in at 8.5% abv, it is deceivingly drinkable.

 369 characters

Photo of mattcrill
4/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Thanks to HardTarget for the sample.

Best before 18Aug06 and suggested serving temp of 45 deg. F on the label...very nice.

Appearance: Pours a cloudy honey yellow with a rocky white head.

Smell: Belgian yeasty funk with some nice sweet flowery and honey characteristics.

Taste: Wheat bread, again with the B-funk taste, a bit of clove, slightly peppery and finishes kind of dry and sweet.

Mouthfeel: Medium to light bodied and nicely carbonated.

Drinkability: A nice take on the style. Not my fave but I think it's a well done beer and a good example of what a tripel should be.

 596 characters

Photo of mynie
4.15/5  rDev +8.4%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Big huge head of white bubble whiteness bubbling whitely atop dark, tequila-gold champagne.

Smells like white pepper and spice. Fruit in the yeast is more apples and pears than your more traditional, more astringent Tripel fuirts. Caramel malt is more present as the beer warms.

Strong taste of very firm fizz and pepper. The fizz kills much of the complexity, but it is still very tasty. Belgian yeast up front, alcohol allspice. A bit of hop bitterness at the very end.

This is a very strong showing from a good brewery.

 531 characters

Photo of merlin48
4/5  rDev +4.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

12 oz bottle courtesy of mntlover, pours into a goblet a cloudy apricot orange body with a small and satinesque offwhite head. The head retains well and leaves some spotty links of chain lace behind.
Aroma is fruity, musty yeasty, and softly spiced with coriander. Very tasty notes of ripe apricot and melon are complimented by hints of clover honey and burnt caramel. A vegetal mushroom note is also present.
Mouthfeel is medium bodied, soft and satiny with the moderated carbonation.
Taste tries to echo the nose, but a softly spiced, bready yeastiness largely dominates. Not as fruity as the aroma suggests, but still throws you some honeydew and cantelope melon notes. Definite warmth is noticed from the 8.5 % abv, but not hot. Nice balance is provided by some citrusy grapefruit hop flavor. Finish is dry, yeasty, and earthy, with a kiss of coriander.
A very solid tripel from the same Colorado brewery that produces the elusive, La Folie. Very well done.

 966 characters

Photo of acrawf6
3.81/5  rDev -0.5%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Pours out a nice golden orange color, but i accidently poured some sediment into the glass which probably will effect the taste some. White head comes up. Good lacing.

Smells of sweetness and i also get jsut a little cooked vegetables. I do get a light citrus smell to it-lemony, gives it a slight tart smell to it. Sweetness like roasted marshmellows. nice.

Taste. I think the sediment did effect it a touch. I got an initial taste of belgium wheat taste, some coriandar. It is sweet, but does have a sourness like a almost ripe pearor apricop. I wish i would have been more carefull pouring.

Mouthfeel is good. Nice carbonation and good balance. the carbonation gives it a spiceness to it, but it is still creamy.

Overall, i wish i could get this beer normally because for the price it is great. It is a decent example of the style, but i think there are better american tripels out there.

 903 characters

Photo of longarm
4.35/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Looks like a cloudy pilsner with a frothier head.

Strong lemon scent mixed with hops and some typical belgian yeastiness in the aroma.

Somewhat sweet at first, a blending of hops brings up the middle and a crisp dose of lemon makes a mildly tart finish close out-exceptionally clean. Light acidity constantly scrubs the palate. High abv not even noticeable.

A wonderfully light tripel, this is a dangerous seducer worthy of all the recognition it gets. Matches exceptionally well with a white cheddar.

 512 characters

Photo of Shovelbum
4.03/5  rDev +5.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a lofty frothing white head over golden body with a concert of bubbles slowly rising toward the heavens. Head slowly recedes to a thin covering leaving hearty lace in its wake. Aromas of light toasted Belgian malt and sugar. Slightly floral aroma from either the yeast or hops as well. Heavy toasted character up front in the taste. A light peppery spiciness and a tame sweetness balance out the initial toasted flavors. Not much of a perceptible hop presence. Fairly robust alcohol level contributes a moderately drying finish. Medium bodied and moderate carbonation

Not overly complex and a touch on the toasty side of things. A bit more sweetness may have helped, but overall this is an admirable American trippel.

 726 characters

Photo of orfeu
4.35/5  rDev +13.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

12 oz. bottle, best before date: 18 August 2006. Sampled from a six-pack I procured while visiting family in Nebraska over the holidays. Golden amber haze with frothy off-white head. Sniffing reveals pears, apples, pineapples, yeastiness, and the faintest hints of cilantro and white pepper. The taste is assertively fruity -- sugary sour apples, almost like Green Apple Jolly Ranchers. There is also a strong Saaz hop kick with cilantro notes and a yeasty bread flavor. Slight mineral finish. Sparkling and juicy mouthfeel. Quite drinkable. Another strong offering from New Belgium that I wish I could find out here in the East.

 629 characters

Photo of Mitchel
3.82/5  rDev -0.3%
look: 3 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Trippel Belgian Style Ale by New Belgium Brewing Inc. pours a slightly hazy (could be refrigerator haze) golden color with an average head that quickly fades leaving minimal lacing. First off, this beer is bottle fermented with live yeast. What does this mean? You can drink the yeast at the bottom, but most wouldn’t suggest it If you drink it, it could cause undesirable affects such as ‘runny butt’ (‘runny but’ is a technical term that doctors and politicians use). Just pour it carefully and you can leave it in the bottom of the bottle without wasting too much beer. By not pouring this in your glass, you will also have a much clearer beer. The beer smells like hops, peach and oddly enough, roses. It definitely has a yeasty smell. There are many things going on here in the nose.

Very full feeling, yet crisp. It has a light maltiness which is balanced with a spicy sweetness. There are subtle tones of citrus, more specifically, lemon. With as sweet as this beer can come off, it doesn’t have a very over-sweet cloying characteristic; It is a very complex beer. That is hard to accomplish. There is just a lot going on here.

Yet again, New Belgium has impressed me; this is another fine example, or should I say interpretation of a beer. This beer has nigh infinite complexities to it. Sweet but spicy, warm, yet crisp, it just makes for good drinkin’. Wow!

 1,380 characters

Trippel Belgian Style Ale from New Belgium Brewing
86 out of 100 based on 980 ratings.