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Lips Of Faith - Brett Beer - New Belgium Brewing

Lips Of Faith - Brett BeerLips Of Faith - Brett Beer

Displayed for educational use only; do not reuse.
BA SCORE
76
okay

497 Ratings
THE BROS
73
okay

(view ratings)
Ratings: 497
Reviews: 173
rAvg: 3.31
pDev: 16.92%


Brewed by:
New Belgium Brewing visit their website
Colorado, United States

Style | ABV
American Wild Ale |  7.50% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
New Belgium Brewing and The Lost Abbey brewery from San Marcos, California have a shared passion for a variety of things, not the least of which is the wild Belgian yeast brettanomyces. So they decided to join forces and collaborate. Lost Abbey Collaboration is brewed simply with pale malts accompanied by Target, Centennial and Sorachi hops for a hint of citrus. Focusing on their mutual respect for the ingredient, the spotlight shines on the brettanomyces, where a full brett fermentation offers bold pineapple overtones and funky, sour edge. The beer is a shining, golden shade and is warming and dry.

(Beer added by: HopHead84 on 05-28-2012)
Beer: Ratings & Reviews
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Ratings: 497 | Reviews: 173 | Show All Ratings:
Photo of Sammy
Sammy

Ontario (Canada)

3.9/5  rDev +17.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Very enjoyable beer, thanks for sharing John. Orange bodied with a beautiful head. Delivers, orange and tropical fruit flavours, very smooth drinker. One of the better beers in terms of drinkability our whole long weekend.Understated carbonation helped. Earthy.

Serving type: bottle

08-08-2012 00:33:30 | More by Sammy
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UCLABrewN84

California

3.08/5  rDev -6.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Pours a slightly hazy yellow with a 1 inch foamy off-white head that settles to a thin cap on top of the beer. Foamy patches of lace form randomly around the glass on the drink down. Smell is of malt/grain, slight must, slight floral, and some weird pickle juice/brine aromas. I am not really getting any in your face Brett aromas from this one. Taste is slightly sour and is of malt/grain, yeast, and some funky and musty flavors. Again, no real Brett flavors are present. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a pretty average beer that doesn't do the Brett any justice aroma or flavor wise. It's not a bad beer per se but definitely a disappointment in my opinion. I read that they accidentally pasteurized this one so there is no point in holding on to bottles because this one isn't getting any better over time.

Serving type: bottle

08-04-2012 04:36:30 | More by UCLABrewN84
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womencantsail

California

3.8/5  rDev +14.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

The pour is a golden color with a white head. Nose is sweet malt, some fruity hops and esters such as lemon, pineapple, apple, and maybe some banana. Just the slightest musty funk in the background. Like the aroma, there is a sweetness to the flavor along with some slight tartness of citrus fruits. A hint of pineapple, some banana, and a touch of apple. Mild spice notes, too. Not really what I think most would expect, but still an enjoyable beer.

Serving type: on-tap

08-07-2012 16:29:35 | More by womencantsail
Photo of BEERchitect
BEERchitect

Kentucky

3.26/5  rDev -1.5%
look: 3.5 | smell: 3.25 | taste: 3.25 | feel: 2.75 | overall: 3.5

With the brewers of La Folie and Supplication coming together for a collaborative effort, what could possibly go wrong, right?

And its with a heavy yeasty goldenrod pour, the beer carries an aesthetic weight with its medium murk. A creamy white froth blankets the beer in liquefied fashion that lessens as the carbonation subsides and the acidity takes hold. With no surprise with these funky ales, only isolated islands of lace could be found early before the foam character collapses.

Mid-stream aromas start out semi-tart and firmly earthy. The tangy scent of dried fruit captivates the nose and then settles it with musty, dusty woods, yeasty dough, and saddle leather. And with only moderate acidity, the raw aroma of whole grain bread and damp earth is largely unsupported.

In similar fashion, the heavy bread taste is rich with vegemite, cookie dough, and weathered wood. Medium tartness bring about modest wine-like tartness that makes cameo appearances through the rich bready taste. Dried limes, crab apple, and peppered woods offer little complexity above the bread and yeast. Little in the way of hop character, the yeast and malts are left to battle out the balance that largely remains unresolved.

Its rich taste is also reflected in body. Not that it is a rich beer, but when highly acidic and dry ale is expected, then even medium-bodied beers seem heavy. And that's exactly how this beer plays out on the palate sensations. A turn to finish reveals only slim wine-like acidity and light alcohol warmth that leaves the mouth wanting more.

A lot like Sierra Nevada's collaboration brew with Russian River- Brux, the beer turns out young, unresolved, and immature. Where that beer may very well may mature gracefully for years, I'm somewhat less hopeful for this collaborative effort.

Serving type: bottle

02-08-2013 06:17:02 | More by BEERchitect
Photo of Thorpe429
Thorpe429

Illinois

1.85/5  rDev -44.1%
look: 4 | smell: 2 | taste: 1.5 | feel: 1.75 | overall: 2

Served in a New Belgium globe glass. Metallic with some tropical fruit and light citrus. Quite off. Not a good beer. Some bready character.

Serving type: bottle

01-09-2013 03:20:47 | More by Thorpe429
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metter98

New York

3.43/5  rDev +3.6%
look: 4.25 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25

On-tap at Thirsty Monk, Asheville, NC

A: The beer is hazy golden yellow in color. It poured with a finger high white head that has excellent retention properties and consistently left a short head covering the surface and lots of lacing down the sides of the glass.
S: Faint aromas of pale malts are present in the nose along with some hints of sourness from the brett.
T: The overall taste very much follows the smell and has flavors of pale malts along with hints of funk and sourness from the brett.
M: It feels medium-bodied on the palate and has a moderate amount of carbonation.
O: This beer really needs more brett and funk in order to be considered a "Brett Beer".

Serving type: on-tap

05-29-2013 12:50:31 | More by metter98
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ChainGangGuy

Georgia

2.83/5  rDev -14.5%
look: 4 | smell: 2.5 | taste: 2.5 | feel: 4 | overall: 3

22 ounce bottle - $7.99 at Lucky's Beverage World in Woodstock, Georgia.

Appearance: Pours a hazed, straw-hued body with a medium-small, creamyish, white head. Very scant lace on the descent.

Smell: Slightly sweet-smelling, hay-hinted malts, maybe a little crumpled cookie. Agreeably fruity, with notes of pineapple, pear, apple, and citrus. Mild whole clove hints.

Taste: Light touch of pale malts (with a little sugar cookie sweetness) quickly changing to fruity tastes of sweetened pear juice, pineapple juice, and a sprinkling of fresh lemon zest. Some bitterness coming across, but also some clove-like phenolics. All of the various tastes roll around the tongue until the semi-dry, fruity, creamyish finish with a touch of alcoholic warmth.

Mouthfeel: Medium-bodied. Medium carbonation. Creamyish mouthfeel.

Overall: Well, it's not exactly what I was expecting. Essentially none of the wildness coming across from the brettanomyces. Grab hold of the bottle and shimmy your thumb over "BRETT" on the label. This leaves a more straightforward, honest "BEER" on the front of the bottle.

Serving type: bottle

09-15-2012 21:50:26 | More by ChainGangGuy
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TMoney2591

Illinois

3.53/5  rDev +6.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Served in a snifter at SmallBar - Division.

Another keg killed off...my day seems made. This stuff pours a lightly hazy golden-straw topped by over a finger of white froth. The nose comprises earthy greens, light brett funk, mild citrus peel, and a soft peck-on-the-cheek of dry honey. The taste mirrors things pretty closely, with the earthiness really taking charge, the citrus acting as an able lieutenant, and the brett shrinking increasingly as time passes. The body is a light medium, with a light moderate carbonation and a fairly dry finish. Overall, a pretty solid brett-focused beer, but one that comes across as rather tame thanks to the "accidental" pasteurization. Still not bad, but likely a shadow of what it could have been.

Serving type: on-tap

10-24-2012 14:50:36 | More by TMoney2591
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russpowell

Oklahoma

3.1/5  rDev -6.3%
look: 4 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Pours an effervescent gold/straw with 2+ fingers of pearl colored head. Murks up a bit, above average head retention, very good lacing

S: Yeastyness, bready notes

T: Breadyness & pears with a touch of pineapple up front. Slight phenolic notes as this warms, more pineapple, not really getting much brett here. Finishes with pear, pineapple, slight sourness & slight banana hints

MF: Medium bodied with slight carbonation, body is pretty fluffy as this warms

I expected much more from this, the Brett is AWOL in this beer. Sour freaks will be let down by this one

Serving type: bottle

08-09-2012 04:05:34 | More by russpowell
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drabmuh

Maryland

2.7/5  rDev -18.4%
look: 3.5 | smell: 3 | taste: 2.5 | feel: 3 | overall: 2.5

This beer is a huge disappointment. Shared by Thorpe, thanks. Beer is brown and hazy with no head, no lacing, no retention, low carbonation.

Aroma is malty and bandaid.

Beer is medium in body and sweet and has a medicinal grossness that comes through...not a repeat to say the least.

Serving type: bottle

08-03-2012 16:17:10 | More by drabmuh
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Mora2000

Texas

3.1/5  rDev -6.3%
look: 4 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

Excited to see a collaboration from two of my favorite breweries.

The beer pours a hazy yellow color with a white head. The aroma is not too exciting. I get a lot of husky grain notes, with a little bit of brett and leather notes hidden in the background. The brett is more prevalent in the flavor. I get some nice leather notes, as well as some toffee and biscuit malt, some grassy and citrusy hops and some grain. I don't get any real sourness, only a hint of frunk from the brett and some leather notes. Medium mouthfeel and medium carbonation. Not a bad beer by any means, but definitely a beer that didn't live up to expectations.

Serving type: bottle

06-23-2012 03:18:16 | More by Mora2000
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zeff80

Missouri

3.55/5  rDev +7.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

A - Poured out a hazy, pale gold color with a small, white head of bubbly foam. It left sudsy trails of lace on the glass.

S - It smelled slightly funky with some floral notes. A touch of citrus, too.

T - Tasted herbal with a slight phenolic taste. Some sour green apple and grains.

M - It was crisp, sharp and smooth. A medium bodied ale with a dry finish.

O - Was lucky enough to sample the Lost Abbey version at the same time. Two vastly different beers and I enjoyed the Lost Abbey version better - more brett character.

Serving type: bottle

07-23-2012 03:02:24 | More by zeff80
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jlindros

Massachusetts

3.08/5  rDev -6.9%
look: 3 | smell: 3.25 | taste: 3 | feel: 3.25 | overall: 3

Thanks to dcloeren for this one.

Light fizzy head, semi clear golden honey colored tons of sediment

Nose lemon grass, grassy little hay, sweet candy malts, corn, little grainy funk and straw, candy cereal captain crunch like, lemony

Taste lots of lemony grainy yeasty funk, lemongrass, sweet grain mash, semi sweet mash like little corn and straw wet hay, very little funk, grassy bready doughy, little mineral chalky like, yeasty flavor, fairly sweet with mild orange rind, juicy too. Finish is drier but sticky, light straw and more mild icky sweet funk, weird flavor, lemony straw.

Mouth is med bod, lighter but decent carb,

Overall eh, weird and little funk. Not too enjoyable. Just very weird all around and not really Brett like either.

Serving type: bottle

01-15-2014 02:50:42 | More by jlindros
Photo of Knapp85
Knapp85

Pennsylvania

3.68/5  rDev +11.2%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

This poured out as a lightly hazy looking yellow color with a nice looking white head on top. The head fades and leaves basically nothing behind. The smell of the beer is not funky at all really... This was a beer that I thought would blow me away with sour tart aromas but instead it was really subtle. I liked the surprise of it all. The taste of the beer was lightly soured, but barely. The beer had a nice sweetness to it with a lemony bitterness in the finish. The mouthfeel was light, gently carbonated and smooth. Overall it was good in my opinion but not something that a sour beer lover would want to pay for I don't think.

Serving type: bottle

07-21-2012 03:26:03 | More by Knapp85
Photo of RblWthACoz
RblWthACoz

Pennsylvania

3.28/5  rDev -0.9%
look: 3.75 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 2.75

This American "WILD" Ale isn't all that wild really. Maybe it's not a brettanomyces beer. Maybe it's named after Brett Michaels? Or Brett Favre?

Smells like some kind of Belgian ale. Looks like it too. Flavor is kind of sweet. One dimensional. Reminds me of something like Palm or Leffe. Belgian and decent, but not really too exciting at all. I would have expected a whole lot more out of this beer with a collaborative effort from two powerhouse breweries.

Serving type: bottle

01-28-2014 04:57:03 | More by RblWthACoz
Photo of Halcyondays
Halcyondays

California

3.53/5  rDev +6.6%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

22 oz. bomber,

A: Pours a hazy goldenrod with a medium white head, solid lace.

S: Bretty leathery notes, with some spoiled pineapple and musrooms.

T: Definite tropical notes. Pineapple, passion fruit, but not in a hoppy sense, more of in a yeasty sense. Musty, Bretty undercurrent.

M: Medium-bodied, soft carbonation, silky, musty.

O: An interesting beer at first, but didn't retain my interest until the end of the bomber. Not as tasty as the Lost Abbey counterpart. That being said it's considerably less expensive than the Lost Abbey counterpart (3:1). A solid effort, worth a try if you're into Brett.

Serving type: bottle

07-04-2012 18:45:21 | More by Halcyondays
Photo of mactrail
mactrail

California

3.98/5  rDev +20.2%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a perfect amber in the narrow tulip glass. Not so much foam but it sparkles on the tongue. The carbonation floats up and fills the mouth with a spritzy marshmallow feeling.

So rich and mellow. Seriously fruity with a touch of old-fashioned postage stamp glue. Distinct tang of sweet apple juice. Like a Saison, it dries out toward the middle and leaves a modest bitter finish. Quite full of fruit flavors but rather elegant. A strong flavor that intensified as you sip, so a short glass at one time is plenty. It's also a nice lesson in brewing technology, and a surprise if you've had some really outlandish Brett beers.

This is so much better than the stinky, overly bacterial bottle version. Glad I tasted this version. On tap at Pizza Port OB.

Serving type: on-tap

12-01-2012 00:08:43 | More by mactrail
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StonedTrippin

Colorado

3.2/5  rDev -3.3%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3

i really didnt dig this. not because it was a bad beer, but just that it isnt what i says it is, and its quite bland. it pours cloudy straw color with a decent white head. the nose is saison yeast and cut grass, with a hint of vanilla sweetness. the flavor is just dull to me, i dont pick up much brett at all, and the booze flavor eliminates any delicate taste sensations. it was just sort of a let down for me, i wonder if the lost abbey version is any better? feel was fine, well carbonated and a bit heavier on the body than id like in a beer of this type, but the flavor ruined it for me long before i got to thinking about the mouthfeel. please save yourself ten bucks and dont buy this, its easily the worst lips of faith beer ive had, especially following boulevard's saison brett... yikes!

Serving type: bottle

08-29-2012 23:49:19 | More by StonedTrippin
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mdfb79

New York

3.38/5  rDev +2.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3

From 07/18/12 notes. Split with my girlfriend; poured from a 22 oz. bottle into my Lost Abbey stemware and New Belgium globe.

a - Pours a hazy, deep yellow orange color with one finger of fluffy white head and moderate carbonation evident. Looks pretty good.

s - Smells of oranges, brett, wheat, and bready malts. Brett and oranges are pretty weak. Nose isn't bad at all, but kind of muted. Very average and very surprised there wasn't more brett.

t - Tastes of bready malts, citrus, oranges, fruity malts, wheat, and very light funk, but not much. A little stronger and better than the nose, but still not much brett.

m - Medium body and low to moderate carbonation, the body is super smooth and creamy. Easily the best part of the beer; very easy to drink.

o - Overall a decent beer, but disappointing given the 2 high level breweries, and a bit underwhelming. For a name like "Brett Beer" it did not have a ton of brett, and the nose was very muted. Wouldn't seek it out again and wouldn't suggest buying a whole bomber of it.

Serving type: bottle

07-19-2012 15:35:08 | More by mdfb79
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kojevergas

Texas

3.4/5  rDev +2.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

1 pint 6 fl oz brown glass bottle with standard pressure cap served into a conical Guinness pint glass in me gaff in low altitude Los Angeles, California. Reviewed live. Expectations are above average but not high; I tried the Lost Abbey version and didn't find it all that fantastic.

Served warmer than refrigerator cold but not quite room temperature. Side-poured with extra vigor as carbonation issues are anticipated.

A: Pours a four finger head of beige colour, fair cream, fair thickness, and good retention for the high ABV. Colour is a clear pale yellow. No yeast particles are visible. No bubble show.

Sm: Bretty, with pineapple coming through quite nicely. Strangely lacking on the funk factor; I'm shocked. Some yeast. any hops are backgrounded and vaguely citrusy. A mild but pleasant aroma.

T: Bretts are dominant but not overbearing. The pineapple is mild but near perfectly integrated. Clean malts don't intrude but add some body. Background vaguely floral hopping; maybe a tinsy bit of citrus. Nicely balanced all around but lacking depth and complexity. It's fairly subtle, but not so much as to really impress. I'd like more yeast.

Mf: Smooth, tingly, and wet. Gets coarser as it goes along, to its credit. Nicely thick. Not too heavy on the palate.

Dr: Drinkable. A nice summer brew. I like it but it just isn't all that impressive - especially for the price and brewers. I expect more from these two breweries, particularly in a sour. These are the guys that did La Folie and Framboise de Amarosa?

B-

Serving type: bottle

07-09-2012 05:47:05 | More by kojevergas
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rhoadsrage

Illinois

3.48/5  rDev +5.1%
look: 4 | smell: 3 | taste: 3.5 | feel: 4 | overall: 3.5

(Served in a globe glass)

A- This beer pours a hazy lemon yellow with a thick off white head that last and last and a gentle sea of carbonation.

S- The cooked corn aroma has a note of fresh cream but takes on a cooked lettuce aroma in the finish. There is a soft raw wet grain aroma that fade as the beer opens.

T- the soft cooked corn note has a mineral taste to it wit a soft dry hop bite that blends in in the finish.

M- The medium-full mouthfeel has a creamy texture and a gentle fizz

O- I really love brett that comes through in aged beers but this one has to much cooked corn and blended with a hop bite makes it interesting to drink but hard to swallow.

Serving type: bottle

01-29-2013 15:36:30 | More by rhoadsrage
Photo of Jason
Jason

Massachusetts

3.15/5  rDev -4.8%
look: 4 | smell: 3 | taste: 3 | feel: 4 | overall: 3

22oz brown bomber with no freshness date.

LOOK: Semi-clear golden yellow, decent lacing

SMELL: Spicy, herbal, broth, alcohol, dried grass, green peppercorn, mint, lots of yeast

TASTE: Smoothness, medium bodied, a bit slick, malty, peppery, alcohol, yeast, ripe stone fruit, mild broth, semi-sweet finish

Wait for brett to show up, muddled chaos is what my palate picks up on 1st. Too young is what I am getting, too tame to even have "Brett" part of its name. Why is this beer so sweet as well? I am all for collabs but this one missed its mark.

Serving type: bottle

07-25-2012 02:27:17 | More by Jason
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stakem

Pennsylvania

2.88/5  rDev -13%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 2.5 | overall: 3

Bomber into a pair of pint glasses. The brew appears a pale straw yellow to golden with particulate hanging throughout suspension. A white frothy head 3 fingers strong fades leaving stringy patches of lace sticking to thr glass.

The aroma is full of fruit like mango and peach. Maybe a touch of apricot but with some green yeastiness keeping things broken up and earthy. Notes of clove and banana is fairly present giving me the notion that this is simply a belgian style blonde ale that hasnt yet evolved into the beer that is described above in the notes and on the label.

The taste has some fresh grainy sweetness almost like corn in it. A faint caramel touch with a buttery flavoring lasting. Some mild earth and minerals break up the sweetness. The earth picks up some fruity tinges almost like mango and pear/dehydrated apricot. Sulfur is faint in the aftertaste.

This is a medium to light bodied brew with modest level of carbonation that visually looks like too much but in the feel is a little lacking. The alcohol is very well hidden but the overall flavors are also a bit clashing. For a belgian style blonde I thought this was a pretty good offerig. But as-advertised it is not yet developed into what it claims to be. This is not a sour, it is not even tart. Remove that advertisement from the label and my score automatically increases by a full point. Perhaps I just drank this too young. If presented with another opportunity, I would try it again but not on my dollar.

Serving type: bottle

08-01-2012 13:25:25 | More by stakem
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Kegatron

Pennsylvania

3.08/5  rDev -6.9%
look: 3.5 | smell: 3 | taste: 3 | feel: 3.5 | overall: 3

22 oz bottle into a couple of tulip glasses.

Pours a clear gold, with 1 ½ fingers of rich and frothy light white colored head. This maintains a ½ finger of creamy froth, which leaves back a sudsy cascade of thick lacing behind. The aroma smells fresh and Bretty, with notes of musty earth and a ripe tartness sticking out. A touch of sweetness mixes in, adding some twang to the nose.

The taste is earthy bitterness with a splash of zesty lemon. There is malt sweetness across the back that seems to get a bit cloying feeling at times. Brett finishes this with a dry and earthy feel on the tail-end of the profile. The mouthfeel is medium bodied and firm on the tongue but then spreads out into more of a sharp creaminess. Alcohol is at least well hid for the most part.

Yeah, I wasn’t overly impressed by this. The Brett character itself is fine but it’s just that there really isn’t anything here for it to play against here, expect a rather boring and overly sweet malt profile. This was just too cut and dry and plain for me to really get into it. I’m one and done with this Lips of Faith release.

Serving type: bottle

12-27-2012 19:05:28 | More by Kegatron
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johnmichaelsen

Oregon

3.5/5  rDev +5.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

The beer pours a lemon gold color with fairly good head retention and light lacing. The nose is intriguing, as I pick up a lot of tropical fruit, light lemon zest, and I guess a hint of barnyard funk (it's sort of dominated by the tropical fruit). The flavor profile replicates the nose for the most part, though I'm surprised by how sweet this beer is. The brett component is a bit odd with this level of sweetness... sort of a tropical fruit meets sweaty socks taste to it. Definitely picking up some noticeable pineapple and bananna as well. Mouthfeel is fairly full, with a long, sweet, lightly funky finish. Alcohol is fairly well integrated into the flavor profile, but the beer is almost cloyingly sweet.

Weird beer. Hard to imagine drinking down a pint of this stuff (I found it tough sledding, just making it through a sampler glass). I give the brewer an E for effort, but in my book, this one is a fail.

Serving type: on-tap

07-07-2012 20:42:05 | More by johnmichaelsen
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Lips Of Faith - Brett Beer from New Belgium Brewing
76 out of 100 based on 497 ratings.