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Lips Of Faith - Heavenly Feijoa Tripel - New Belgium Brewing

Not Rated.
Lips Of Faith - Heavenly Feijoa TripelLips Of Faith - Heavenly Feijoa Tripel

Displayed for educational use only; do not reuse.
BA SCORE
84
good

461 Ratings
THE BROS
90
outstanding

(view ratings)
Ratings: 461
Reviews: 108
rAvg: 3.71
pDev: 12.4%
Wants: 8
Gots: 26 | FT: 2
Brewed by:
New Belgium Brewing visit their website
Colorado, United States

Style | ABV
Tripel |  9.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

Brewed with Feijoa and Hibiscus

(Beer added by: GilGarp on 02-16-2013)
Beer: Ratings & Reviews
Sort by:  Recent | Likes | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Lips Of Faith - Heavenly Feijoa Tripel Alström Bros
Ratings: 461 | Reviews: 108 | Display Reviews Only:
Photo of crobinso
3.25/5  rDev -12.4%

Photo of Haybeerman
3.5/5  rDev -5.7%

Photo of morimech
3.93/5  rDev +5.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Clear brass color with one finger of head that quickly settled to a thin skim. Moderate amount of sticky lacing is left down the glass.

Floral and fruity aroma. Faint hint of berries and cut grass. Sort of a vinous quality except for the perceived tartness. A little bready malt.

Has a mild tartness that is a bit surprising. Fruit flavors dominate the flavor. I pick out strawberry and grapes. Fruity esters add to the vinous qualities. Malt is semi-dry that adds little but compliments the other flavors. Alcohol is barely noticeable.

The body is a little slick but otherwise solid. Not the most carbonated tripel on the shelf. I would of liked a litte more life.

Interesting beer. Never eaten a feijoa, but after drinking this beer, I think I would enjoy the experience. Wish more of the traditional tripel elements were more prevelant.

Photo of SkinniePost
3.75/5  rDev +1.1%

Photo of rand
3.68/5  rDev -0.8%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.75 | overall: 3.5

22 oz bomber into a D'Achouffe tulip glass

I'm always a sucker for collaborations, especially with two of my favorite breweries, and when I saw the exotic fruit added to the brew I had to pick this up. It's not going to start a cult following, it's a little strange, but I think overall it's satisfying, especially if you want to try something off the beaten path. There's a ton of fruit essence in there - when I popped the cap the smell reminded me of champagne.

A: Copper-tan in color, fairly clear, with a 1-inch wispy head that leaves little patches of lacing around the glass.

S: Lots of ripe fruit with tropical bend, but boozy, and combined with the carbonation reminds me of sparkling wine. Yeasty, cracker-y tone surrounds the bouquet.

T: The fruit hits first, and it's unexpectedly sour. There's no funk in the brew, but if I wasn't paying attention I might think this was a wild ale. Again, boozy - which almost dries the palate and reminds of wine. But the flavor profile is a little disjointed from front-to-back, wondering through tones of sour and dry and astringency. Finishes surprisingly short and somewhere between sour and earthy bitter.

M: Fairly light for the ABV...nicely carbonated. If it wasn't, the odd flavor-profile might become a little much.

Photo of dfillius
4.25/5  rDev +14.6%

Photo of eawolff99
4/5  rDev +7.8%

Photo of oline73
3.25/5  rDev -12.4%

Photo of Fusebuddy
3.75/5  rDev +1.1%

Photo of Chaney
3.79/5  rDev +2.2%
look: 4 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 4

Served in a Delirium Tremens glass.

A: Beautiful, sunny, clear as a bell amber color, with a sticky white head that kept fighting and fighting for survival. It won.

S: Finally, a trippel without an in-your-face banana profile. I truly appreciated that. Fruity, floral, and with some quite a bit of grain funk. A bit of Band-Aid, but not too bad.

T: It had the over-the-top fruit component of an un-watered-down fruit juice. Holy cow! Interesting and I've never quite tasted anything quite like it. Sort of like a combination of pomegranate and cranberry.

M: Thick, thick, thick! However, the carbonation bill was comfortable on the palate. This was a bit cloying, yet I enjoyed the first half of my session with it. Lots of suds left on the glass.

O: I almost don't know what to make of this. On second thought, yes I do: Great beer in small doses.

Photo of Tone
3.78/5  rDev +1.9%
look: 4.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

Pours a clear, copper color. One inch head of a white color. Great retention and great lacing. Smells of alcohol, sweet malt, slight pale malt, citrus, spices (clove?), and hops. Fits the style of a Tripel. Mouth feel is sharp and crisp, with an average carbonation level. There is also a noticeable tartness. Tastes of alcohol, wine grapes, hops, citrus, spices, and sweet malt. Overall, great appearance, good aroma, blend, and body.

Photo of zaphodchak
3.6/5  rDev -3%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 2.75 | overall: 3.75

Nice deep amber body with fluffy white head and nice lace.

Nice tart fruit nose. Maybe this is feijoa; I wouldn't know.

Pleasantly tart taste, relatively refreshing but a bit lingering. A bit like green apples. This tastes much more like a doubleweight berliner Weiße than a tripel.

Decent feel, a bit coarse and clingy, but decent.

Tart for sure, not overbearing, and well crafted for using weird ingredients.

Photo of Cvescalante
4.25/5  rDev +14.6%

Photo of KevinGordon
4/5  rDev +7.8%

Photo of smakawhat
3.3/5  rDev -11.1%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 4.25 | overall: 3

Poured from the bottle into a tulip glass.

This is a real pretty looking beer. Rose hinting bronze and very clear body, with a creamy white and dollop accented top. Very small carbonation all abound through the body cascading very slowly on the vertical. No middle column of fire though. A real beautiful brew, but much darker than most tripels I've seen, not sure where this is going.

Nose is quite floral, almost a sense of strawberry like jam. A little muddy and dirt sensing. No malt sense or Belgian sensing sweetness or wine like character. A very jammy smelling brew, almost jelly and pectin, but this does not remind me of anything to style at all for a tripel.

Palate is quite a bit tart, with floral accents. Mouthfeel is quite dense and creamy, with hints of cream on the palate to go with it, but you can't get a sense of malt backbone on it. Big expansive feeling and quenching. Some soft bakery sweetbreads come out on the finish, it lingers with a nice sense of cookie snickerdoodle sugary sense on the aftertaste, but the mild tartness dominates. Boozy character is very well hidden.

You know, I am really not sure what to think of this but, as much as this is an interesting crafted beer, this is nothing like a Belgian tripel at all, and it is nothing what I want in this style. It's a real interesting brew, but when are tripels "puckery?". I am scoring this middle of the road, mostly because if I review this as a tripel that I desire, it's a failure, but if I look at this for what was crafted I would score it much higher. Therefore, it meets the middle and gets a 3 overall. Would I drink this again over other tripels, that's an obvious no. This beer almost needs it's own category. What that is... I have no idea, but even in that category I'll pass easily.

Photo of creez
3.75/5  rDev +1.1%

Photo of Daniellobo
3.75/5  rDev +1.1%

Photo of duceswild
4/5  rDev +7.8%

Photo of ajdemma
3.5/5  rDev -5.7%

Photo of Cyclone8
4/5  rDev +7.8%

Photo of RedneckBeerz
4/5  rDev +7.8%

Photo of bbadger
4/5  rDev +7.8%

Photo of JohnGalt1
3.66/5  rDev -1.3%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.5

22 picked up today at Home Brew Stuff in Garden City.. Poured into my HotD goblet... clear light golden brew... 1" off white head.. short lasting.. no real lacing..

Nose is very tart... underripe guava and a big hibiscus presence (lemony/cranberry).. grainy pale malts come in under the radar and deliver clovey phenols.. some pepper with warmth.

Flavor is all over the map for me... Very tart fruitiness that is dominant and doesn't let up until the finish.. Belgian qualities develop mid palate and show slight pear esters and more clove and peppery notes... The Feijoa presence is too present to make this a very enjoyable brew.. And the hibiscus is just too tart/cranberry.. almost tannic grapeskin with warmth.

Body is medium/lite and shows a decent carbonation..

3.5/3.75/3.75/3.5/3.5

Photo of oriolesfan4
4/5  rDev +7.8%

Photo of BeerFMAndy
4.51/5  rDev +21.6%
look: 4.25 | smell: 4.5 | taste: 4.5 | feel: 4.75 | overall: 4.5

22 oz bottle poured into a New Belgium globe.
9% ABV, Best Enjoyed by March 2014

A - Heavenly Feijoa pour crystal clear allowing the deep golden color to shine vibrantly! A classic white head perches on top of the beer, slowly disappearing into the beer's surface but not without leaving plenty of lace behind to adorn the glass!

S - Sweet malt greets the nostrils with an offering of warmed honey-draped wheat biscuits and a plethora of Belgian yeast esters. Spicy notes of white pepper are sprinkled over earthy clay and lemongrass while coriander and sweet white grape mingle with floral attributes in the background. Alcohol is faintly present and dry, gently prodding this triple but it's got a great aroma!

T - The guava-like attributes of the Feijoa in this tripel really shine through in the beer's flavor, marrying the malty sweetness and yeast notes exceptionally well. Sweet tropical fruit and lemongrass citrus pave the way for earthy clay and white pepper spice before a touch of citric tartness quickly balances the sweetness. Alcohol flavors which waft out of the nose are hidden by the ripe taste of this beer nicely.

M - Heavenly Feijoa is very smooth at it's core but a lofty level of carbonation dances on the tongue, livening the smooth maltiness up a bit. Feijoa adds both sweetness to the beer but a great level of citric tartness which really pulls the sweetness back for a balanced and unique experience. Alcohol and floral notes dry out the finish, once again balancing the overall sweetness of the beer.

O - Exceeding my expectations, Heavenly Feijoa is an excellent collaboration between New Belgium and Dieu du Ciel that uses unique ingredients that engage this classic Belgian style with grace and balance. Sweetness is apparent and dealt with by tartness while yeast complexity and dry floral notes finish out for a wonderful twist on a tripel.

Lips Of Faith - Heavenly Feijoa Tripel from New Belgium Brewing
84 out of 100 based on 461 ratings.