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Uerige Altbier - Uerige Obergärige Hausbrauerei

Uerige AltbierUerige Altbier

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

238 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 238
Reviews: 185
rAvg: 3.98
pDev: 14.07%


Brewed by:
Uerige Obergärige Hausbrauerei visit their website
Germany

Style | ABV
Altbier |  4.70% ABV

Availability: Year-round

Notes/Commercial Description:
Uerige Alt ist das an Bitterstoffen reichste Bier Deutschlands. Trotzdem (oder gerade darum) ist dieses legendäre Düsseldorfer Altbier so vollmundig, aromatisch und bekömmlich.

Gebraut wird unsere obergärige Spezialität seit 1862 aus Gerstenmalz, Caramelmalz, Röstmalz, Doldenhopfen, Wasser – und mit unserer ganz besonderen Uerige-Hefe.

Unser Uerige Alt wird regelmäßig unter die zehn besten Biere Deutschlands gewählt. Es hat einen Alkoholgehalt von 4,7% und ein Mindestfrischedatum von acht Wochen.

(Beer added by: Longstaff on 10-01-2002)
Beer: Ratings & Reviews
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Ratings: 238 | Reviews: 185 | Show All Ratings:
Photo of Sammy
Sammy

Ontario (Canada)

4.05/5  rDev +1.8%
look: 4 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4.5

Extraordinary easy drink, with lots of carmel and malt but also bitterness, nicely hopped, citrus. Brown with Big head that lasts, and provides creamy ball of foam on way down. Malty and citrus aroma. Finishes with pleasant lingering sweetness. Lovely anytime.

Serving type: bottle

12-02-2005 00:49:07 | More by Sammy
Photo of UCLABrewN84
UCLABrewN84

California

3.76/5  rDev -5.5%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

Bottled 6/2013. Best before 6/2014.

Pours a murky orange-brown with a foamy khaki head that settles to a partial film on top of the beer. Small dots of lace form around the glass on the drink down. Tiny chunks of sediment are seen floating around in the beer after the pour. Smell is of toasted malt, caramel, and biscuit aromas. Taste is much the same with caramel and herbal hop flavors on the finish. There is a medium amount of hop bitterness on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a pretty good beer with a surprising hoppy flavor that I wasn't expecting based on the smell.

Serving type: bottle

10-17-2013 01:39:58 | More by UCLABrewN84
Photo of BuckeyeNation
BuckeyeNation

Iowa

4.45/5  rDev +11.8%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 5

I love the shape of these bottles and I love the muffled gunshot that results when cracking the swing-top seal. Soft, gauzy ochre that could also be described as weather-worn bronze. The cap is modest in size, sandstone in color and awash with geological features. Small pits, larger divots, slopes, precipices, hummocks and bridges of foam from head to glass... it's all here and it all looks great.

The one word that occurs to me when assessing the aroma is earthy. I don't remember what Uerige Sticke smelled like, but I do remember that I liked the way it smelled. Must be the yeast; I'm sure these two beers have that in common. In fact, my impression is that Sticke is simply Uerige Altbier with more malt, more hops and more alcohol. This one smells of toasted grain and considerably musky, overripe fruit. I like it, yes I do.

Whether it contains a lesser quantity of ingredients or not, Classic doesn't take a backseat to any altbier, not even its bigger brother. There's a toasted malty brown bread base, with more lucious hoppiness than expected. In fact, it tastes a lot like some English pale ales, the ones that are especially tea leafy. That's a good thing. I can also appreciate a wonderfully bold spiciness that gives the flavor profile an added measure of complexity. Not that it needed it.

With warming, the flavors meld even more seamlessly and the hoppiness is enhanced. I find myself taking smaller and smaller sips in order to appreciate more incredible 'finishes' before all 11.2 ounces are gone. Double-sizing these bottles would be a great idea. The mouthfeel is light-medium, pillowy soft and feels great throughout the entire journey from lips to points south.

"Bitter and full of flavor is what the tongue signalises, but also moreish" is the tortured translation that appears on the Uerige website. I couldn't have said it better. After learning that Classic is the lower malt, lower hops, lower alcohol version of Sticke, I envisioned myself saying something along the lines of 'it's good, but I'll sticke with the bigger beer'. Well I'm here to say that the little guy has nothing to apologize for. As far as I'm concerned, Uerige Obergarige Hausbrauerei brews the definitive versions of the altbier style.

Serving type: bottle

11-14-2005 20:54:06 | More by BuckeyeNation
Photo of brentk56
brentk56

North Carolina

3.98/5  rDev 0%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 4

Appearance: Pours a hazy copper color with a large head that leaves copious lacing

Smell: Caramel malt, dark fruit and a peppery herbal tone that smells a bit musty

Taste: Starts out with a biscuity flavor that adds plum and nut tones; by mid-palate, an herbal bitterness appears that drives through the finish, balancing out the plum tones

Mouthfeel: Medium to full body with moderate carbonation

Drinkability: A fine Alt that has a range of interesting flavors

Serving type: bottle

02-18-2007 20:15:04 | More by brentk56
Photo of Phyl21ca
Phyl21ca

Quebec (Canada)

3.83/5  rDev -3.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle courtesy of Plucier: Poured a clear medium brown color beer with a small light brown foamy head with minimal retention. Aroma of caramel malt with some subtle chocolate notes also discernable. Taste is a mix between semi-sweet caramel malt with some nice touch of caramel malt. Interesting beer from a style that I have rarely the opportunity to try.

Serving type: bottle

10-17-2007 18:05:16 | More by Phyl21ca
Photo of BEERchitect
BEERchitect

Kentucky

3.5/5  rDev -12.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Slightly less caramel sweetness and with simplified complexity, this classic altbier carries a strict balance that doesn't tilt toward hop bitterness as do many Dusseldorf altbiers.

Medium amber in color and mostly clear, the beer forms a creme of white foam that's shy on both retention and lace. Inviting and casual, the beer neither impresses nor dissapoints the eye.

Caramel and bread crust aromas remind me of richer Oktoberfest beers. Without deeper malt/melanoidin notes or earthy hops, the nose gives the impressions of caramel, grain, and bread.

Flavors remain caramel focused, but with the added taste of bread crust, mild grain, and malty sweetness. This one-dimensional taste rides through the mid palate until the arrival of hop bitterness to balance in finish. Light herbal or grassy taste accompany the rising bitterness but never overtake the caramel.

Medium textured with medium maltiness and subtle carbonation, the beer has a mild weight that gives it more heaft than Oktoberfests, yet with the bitter balance that's unexpected from other traditional German beers. Mediun dryness in finish help to crispen the beer in preparation for the next drink.

Very drinkable and unoffensive, this beer is meant for large consumption, and done so quickly. A great thirst quencher for food pairings but lacking complexity for deep evaluation. Light graininess and slight over-attenuation gives a mild watery effect late.

Serving type: bottle

06-17-2011 18:49:15 | More by BEERchitect
Photo of Thorpe429
Thorpe429

Illinois

3.58/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

On tap at ChurchKey. Served in a mini snifter.

Pour is a caramel-colored liquid that is mostly clear. Thin off-white head and a bit of lacing. Nose brings a good amount of light bread and earthy hops. Nothing too complex; perhaps a bit of very light fruit. Flavor is similarly restrained with some bread and then not too much else. However, the hops coke through in the finish for a good bitterness. Light body and good carbonation. Good, but nowhere near the Sticke or, especially, the Doppelsticke.

Serving type: on-tap

09-01-2011 22:11:52 | More by Thorpe429
Photo of metter98
metter98

New York

4.08/5  rDev +2.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

A: The beer is hazy brownish amber in color and has a light amount of visible carbonation. It poured with a finger high off beige head that slowly died down and left a thick ring of bubbles around the edge of the glass.
S: There are light aromas of caramel malts and floral hops in the nose.
T: The taste is somewhat complex has flavors of bready, caramel and roasted malts as well as some yeast and a mild amount of bitterness.
M: It feels medium-bodied on the palate with a moderate amount of carbonation. There is a bit of dryness in the finish.
D: The beer is easy to drink and the low alcohol content makes it quite sessionable.

Serving type: bottle

01-26-2011 22:50:44 | More by metter98
Photo of oberon
oberon

North Carolina

4.1/5  rDev +3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Poured into a standard pint glass a rich bronze color with a hint of brownish hue a well formed creamy 1/2 finger white head atop,interesting herbal aromas almost vegetal in character a roasted nut character lends itself well to the uniquiness of the aromas.Lightly sweet flavors that of molasses and brown sugar up front with a nutty base a very nice herbal/peppery sharpness really comes thru in the finish really really nice.This is probably one of the standards if not the standard of the style and it shows why light but complex and very flavorful,kick ass.

Serving type: bottle

10-07-2006 19:45:46 | More by oberon
Photo of feloniousmonk
feloniousmonk

Minnesota

4.38/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Hazy, deep amber hue, solid, creamy white head.
Nose is a fine blend of hops, fruit, and malt, with sly, herbal, spice hints as well..nice.
Taste: yum. Yeah, that'll do it...hope I've hit the character minimum already, because that will do. Just ...yum.
Nice little, brisk hops, sweet, dusky flavor, a harmonious blend of the malty and fruity flavors, perfectly smooth and actively tasty. Dries out on the palate in a very reserved and classy fashion, leaves the palate whetted for another taste. Very tidy. Delivers the flavor, then heads out the door. This is a sophisticated, but un-showy ale, and I can see it being easily imbibed by the herren and damen back at the biergarten.
Nice, nice, nice!

Gratitude aplenty towards moulefrite for the bottles!

Serving type: bottle

07-05-2004 10:20:42 | More by feloniousmonk
Photo of TheManiacalOne
TheManiacalOne

Rhode Island

4.38/5  rDev +10.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from an 11.2oz swing-top bottle into a US tumbler pint glass.

A: The beer is a light brown color with a thin off-white head that leaves a thin lace on the glass.

S: The aroma is of robust, smoky, caramelized malts along with some nuts and spice and a decent background of hops.

T: The taste is nicely balanced with flavors of caramel, nuts, spices, some smokiness and good hearty malt character. The hops presence is mild but it exactly at the level it should be for the style. The after-taste is bready and slightly sweet.

M: Crisp and very smooth, medium body, medium carbonation, finish is very clean.

D: Very tasty, goes down quite easily, not too filling, excellent representation of style, mild kick, this is a very good beer in a style that many brewers seem either reluctant to do or unable to do well. If I want a beer with some substance that isn’t going to be overpowering, this is an excellent choice. Too bad it’s such an expensive one.

Serving type: bottle

11-11-2007 02:07:46 | More by TheManiacalOne
Photo of emerge077
emerge077

Illinois

3.75/5  rDev -5.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Poured into the recommended stange glass, a hazy tea-brown with suspended unfiltered yeast. Two fingers of head settled to form a solid 1/4" layer of offwhite foam. A ring of lacing forms with descending tendrils.

Smells of grain husk, malt, a little sweet caramel or honey.

Fairly mellow in the taste, mostly caramel malt and aged hops that build in intensity. The dry, herbal hop bitterness lingers for awhile in the aftertaste.

Fairly thin mouthfeel, tea-like wouldn't be too far off. The carbonation is visible, but it's not felt as much. Very easy to quaff this, cost may prevent an all out session though.

Serving type: bottle

07-12-2007 02:19:23 | More by emerge077
Photo of russpowell
russpowell

Oklahoma

3.23/5  rDev -18.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

25-11 is the date on the bottle...

Pours amber with a 2 fingers offwhite head. Okay lacing & average head retention

S: Ever slight whiffs of malt & hops

Taste: Big grapefruitty/woody taste up front. Slight malt sweetness & a hint of tobbaaco as it warms. Slight astrignecy also perimiates the body. Finishes slightlty sweet with woody notes

MF: Medium bodied, slightlty under carbonated & skews too hoppy for the style IMO

Drinks okay. Maybe this beer is tired? I do know this tasted much malty & sweeter the on one evening I spent at the brewery in Duddeldorf. Would try again if I was sure I getting fresher beer

Serving type: bottle

09-15-2006 03:28:52 | More by russpowell
Photo of WesWes
WesWes

New York

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer pours a dark amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a nice malty scent that boasts of pale and light crystal malts. It has a refreshingly fruity yeast aroma that is quite pleasant. The taste is good. It has a light and bitter flavor that is loaded with hops and balanced with light crystal malts. The mouthfeel is fine. It is a low/medium bodied beer with good carbonation. This is a fine altbier. It's light and bitter and highly drinkable.

Serving type: bottle

04-03-2005 21:44:28 | More by WesWes
Photo of drabmuh
drabmuh

Maryland

4.13/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Served on draft at a local beer bar, been wanting to try this on draft for a while now. Beer is light brown and hazy. There is a thick white head made up of small bubbles that leave a ton of lacing on the glass. Carbonation is moderate (kind of hard to tell but its definitely steady and present).

The aroma is little light compared to the doppel and sticke, but its about the same, some estery fruits, a hint of alcohol or something else, hard to tell.

Beer has a medium body and finishes cleanly with no aftertaste. There is a mild bitterness throughout but there is not much flavor up front at all. The more I drink the more there appears an aftertaste, a slight bitter taste that builds in my mouth. Maybe a like sulfur in that back flavor as well. Drinkability good and mouthfeel could use some more connectivity but overall a good experience.

Serving type: on-tap

12-17-2009 21:07:48 | More by drabmuh
Photo of zeff80
zeff80

Missouri

4.22/5  rDev +6%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Poured out a hazy, bubbly cola brown color with a one-finger, off-white head of foam. It left some sudsy trails of lace on the glass.

S - It smelled malty and fruity.

T - It tasted of plum and biscuity malt with a mild spicy hop bite. Really great tasting altbier.

M - It was crisp, sharp and very smooth. An easy drinking, medium bodied brew with a dry finish.

O - This is a really good example of the style. Very tasty and worth the price.

Serving type: bottle

05-22-2011 23:07:23 | More by zeff80
Photo of Gueuzedude
Gueuzedude

Arizona

3.78/5  rDev -5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Pours a lightly hazy ruby color. Topped by a cream colored head. A clean sweet malty aroma greats my nose, I also get some grassy herbal hoppy notes. I get hints of pine, flowers, and candied orange. The taste is a bit more washed out than the nose suggests. Though when tasted on draft at the source this is a completely different beer. It has a nice clean bitterness in the finish. The bitterness is preceded by a somewhat muted hop flavor that adds a bit of fruitiness to this beer, which shows what this beer could be like if sampled fresh at the brewery. Does have a nice level of maltiness here that is reminiscent of biscuits with a bit of caramel in it. It almost unfortunate that this is imported, this beer loses so much by leaving its home pub. If you really want to try this, and see that it is a completely different beer, go to the Altstadt of Düsseldorf.

Serving type: bottle

08-02-2004 17:54:10 | More by Gueuzedude
Photo of jwc215
jwc215

Wisconsin

4.18/5  rDev +5%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured into Uerige stange

Pours a hazy copper with a creamy, fairly thick one-finger head that remains steady a short while before becoming a lasting thin cover. Leaves traces of lacing.

The smell is of caramel and citrusy hops.

Sweet, rich caramel is just about evenly balanced by crisp, citrusy, biiter hops. The hops seem for a short tad, to almost outpace the malt, but the malt quickly makes a comeback and they remain about even throughout the drink. A touch of brown sugar emerges as the drink progresses. Nicely balanced between the malt and hops.

It's fairly smooth, but has a slight rough edge to it that I can't quite place. Just enough thinness comes through in the feel to bring the drink down from full-bodied to the upper end of medium bodied. Despite the low abv, and unnoticeable alcohol, there is a sharpness, and just enough fullness, to it that makes it lean more towards the "sipping" side than the "session" side.

The flavors, especially the caramel malt, hang on for a long while. The bottom line - it's a deserved world classic. Very tasty.

Serving type: bottle

10-13-2006 21:54:06 | More by jwc215
Photo of RblWthACoz
RblWthACoz

Pennsylvania

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a cloudy dark amber with a hint of ruby. Nose is a mix of old fruit skins. Slightly sweet in a mature fashion. Flavor is tangy. A touch of kick from spice on the tongue. Overall it seems a bit like grapefruit skins, tamer though. Feel is nice. Good level of bubble. Definitely drinkable. Very smooth. Just don’t know how to compare it to other altbiers since this is my first.

Serving type: bottle

12-30-2007 21:47:48 | More by RblWthACoz
Photo of rhoadsrage
rhoadsrage

Illinois

3.73/5  rDev -6.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

(Served in an American pint glass)
the label says bottled in 1404
A- This beer has a slight hazy nut brown body with a thin broken film of a head. The haze is to thick to see any carbonation.

S- the smell of sweet honeycomb has a light caramel note to it.

T- The taste of slightly sweet honey malt has a nice dry pale malt note. The finish is a smooth dark coffee malt hint that is a bit watery in taste. There is a soft medium Noble hop bitterness that balances the malt nicely.

M- this beer has a medium-light mouthfeel that is watery with a light fizz note in the finish.

D- This beer has some nice malt notes but they are very light and could be a bit more bold.

Serving type: bottle

06-21-2006 16:04:54 | More by rhoadsrage
Photo of corby112
corby112

Pennsylvania

2.93/5  rDev -26.4%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3

Pours a cloudy dark chestnut color with ruddy mahogany edges and a two finger frothy beige head that quickly settles into a lasting ring. Minimal lacing.

Sweet dark fruit aroma with hints of licorice, peppery spice and chocolate malt.

Slightly watered down mouthfeel with some nutty/chocolate malts, sweet dark fruit notes, licorice, saaz hops and a slightly dry metallic finish.

Serving type: bottle

11-07-2009 07:04:19 | More by corby112
Photo of ppoitras
ppoitras

Massachusetts

4.43/5  rDev +11.3%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

11.2ozer purchased as a single from the Spirit Haus, Amherst, MA, in a cool-looking swing-top. Date Code is 14 04.

Poured into a Middle Ages imperial half pint glass, formed a thick 1/2" light toffee head over a clear, caramel-hued brew. Laced well. Aroma is lightly of yeast and malts. Taste is light malts upfront, with hops dominating the latter portion of the flavor. Expected a bit deeper malt character, but what do I know? (Note - As it warmed, a nutty characteristic became more pronounced, nice.) Mouthfeel excellent, and drinkability is endless. Maybe I can get a friend stioned in the Air Force in Germany to bring me back some fresh Uerige, so I can see how it can possibly be even better...

Serving type: bottle

06-26-2004 13:29:31 | More by ppoitras
Photo of wl0307
wl0307

United Kingdom (England)

4.55/5  rDev +14.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

This bottle is purchased at the BSF bar, GBBF06, and it's my second time to taste this beer. My first encounter took place on-tap, at the Battersea BeerFest., Feb. 06, when the "omnipresent" provider (of German beers to most local London beer festivals), Olaf, told me the beer might have been infected a little, hence a lightly unconventional, sour touch to it. I liked it then. Now is time to see if the bottled version also lives up to its fame with its "original" taste... At 4.7%abv., bottled on 24/07 and expired on 23/08??... just one-month shelf-life?? Quite intriguing... served lightly-chilled in a "Gaffel Kölsch" Stange~~ (not that improper, I guess? 8-P)

A: dark tawny to chest-nut brown hue, elegant... the beer head comes effervescent and is held pretty well by the stange, presents a very tight, fine and creamy texture of off-white froth, slowly breaking down from below... carbonation is lively with streams of micro-scopic fizziness in the middle, skirted by med.-sized bubbly rockets... Looking great~~
S: complex maltiness, with caramely malts, and sweet+roasty nuts coating a much lighter grainy and slightly lemony lager malts and a floral+earthy+damp-leafy hoppy scent in the middle... underneath come also hints of woodiness like wood barrels, but provides just a subtle kick to the overall complexity.
T: incredibly intense and focused sour-bitter taste of old wood-barrels and dried hops makes a big entrance... slowly a milder and softer flow of nutty malts, delicately bitter edge of caramelised sugar with a faint kick of bitter chocolates ride on an upper track, while the mixed bitterness (like wood-chips, ground dried medicinal root-spices, mildly roast tea-leaves) simply retains its intensity and depth, creeping like an undercurrent down the wings and towards the very end of the palate... slightly roasty-dryish (from roasted malts) and profoundly chewy, bitter-hop aftertaste lingers forever, balancing the maltiness in the most subtle and elegant manner.
M&D: softly fizzy on the mouthfeel, medium-bodied and pretty clean on the texture so that the bitterness roams free all over the palate... The beer, surely the bitter-est German beer I've had, shows an equivalent length and depth like a really good English Best Bitter, albeit much milder in fruitiness and cleaner in texture, and added with a woody touch that is seldom imparted to most Bitters nowadays. I'm surprised to find it so thirst-quenching and quaffable. Compared to Schumacher Alt that I tasted at the GBBF this year (stillaged), this beer to Schumacher is like a dry-hopped Best Bitter to a fruity-malty Premium Bitter... if this weird comparison makes sense?! If it's available on cask/tap a little more often in this country, I'll certainly know where to look to get a perfect alternative to my Bitters~~ Lovely nectar, this is... but Damn! I should've bought a case!!

Serving type: bottle

08-16-2006 18:48:23 | More by wl0307
Photo of plaid75
plaid75

New York

4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a medium cloudy amber hue with a one finger pillowy white head. There was good retention and lacing.

The smell featured a an earthy and estery hop with a husky grain bill.

The taste consisted of a strong graininess with a fruity, yet mildly spicy hop.

The mouthfeel was of medium fullness and slightly chewy.

Overall a very unique and tasty beer. Certainly something I would like to revisit.

Serving type: bottle

05-16-2007 00:54:31 | More by plaid75
Photo of Bighuge
Bighuge

Minnesota

4.5/5  rDev +13.1%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Classic copper appearance. Slightly hazy. Nice looking dirty white head that has good retention. A bubbly collar leaves some nice lace. The aroma is sweet. Toffee and vanilla. Caramel syrup and raisin. Really appealing nose. The taste is nice as well. Toffee and caramel like malt notes. Raisin, plum and rum contribute in small proportions. Hopping adds a slight bitterness to the mix. Mouthfeel is slightly prickly and the body is a little better than medium. Very drinkable. Very good.

I need to add another "Head" to my Mount Rushmore of Alts. (The other 4 are Summit, Uerige Sticke, Moose Jaw and Sherlock's)

Thanks to cokes for yet another Uerige altbier.

Serving type: bottle

07-28-2004 04:01:20 | More by Bighuge
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Uerige Altbier from Uerige Obergärige Hausbrauerei
89 out of 100 based on 238 ratings.