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Uerige Altbier - Uerige Obergärige Hausbrauerei

Not Rated.
Uerige AltbierUerige Altbier

Displayed for educational use only; do not reuse.
BA SCORE
89
very good

253 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 253
Reviews: 187
rAvg: 3.99
pDev: 14.04%
Wants: 23
Gots: 6 | FT: 0
Brewed by:
Uerige Obergärige Hausbrauerei visit their website
Germany

Style | ABV
Altbier |  4.70% ABV

Availability: Year-round

Notes/Commercial Description:
Uerige Alt ist das an Bitterstoffen reichste Bier Deutschlands. Trotzdem (oder gerade darum) ist dieses legendäre Düsseldorfer Altbier so vollmundig, aromatisch und bekömmlich.

Gebraut wird unsere obergärige Spezialität seit 1862 aus Gerstenmalz, Caramelmalz, Röstmalz, Doldenhopfen, Wasser – und mit unserer ganz besonderen Uerige-Hefe.

Unser Uerige Alt wird regelmäßig unter die zehn besten Biere Deutschlands gewählt. Es hat einen Alkoholgehalt von 4,7% und ein Mindestfrischedatum von acht Wochen.

(Beer added by: Longstaff on 10-01-2002)
Beer: Ratings & Reviews
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Ratings: 253 | Reviews: 187 | Display Reviews Only:
Photo of Slatetank
4.18/5  rDev +4.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Presentation: poured from a swingtop bottle with bronze outlined shield shaped label. Bottled on 11/25 displayed on the neck label.

A - Opened with a loud POP! Pours with vigorous effervescent yeast action. Slightly cloudy with countless bubbles that form to make a whipped up white head.

S - Malty sweet, nutty scents emanate as wall as hop spice odors. Caramel and honey like aromas are noticed.

M - Lively and sweet, sticky with a crisp feel. Just slightly bitter, very middle range not too light - suffficiently mouthpleasing body. Very clean with palate cleansing effervescence.

T - Malty and prickly with active carbonation. Honey caramel like flavors from the malts are sweet, but not overly so. A bitter and nutty quality is apparent with the finish of every sip. A nice balance of slighly peppery clove spiciness and faintly sweet nuttiness. A white pepper note returns upon repeated tastes with a gentle sugar and dry grainy flavor as it warm that is pleasant like lightly toasted wheat.

D - Great drinkability is found in the low alcohol, session worthy ale. The alt has a nice fruity essence with spice, hop, and pleasing carbonation adding balance.

Slatetank, Apr 15, 2007
Photo of russpowell
3.23/5  rDev -19%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3.5

25-11 is the date on the bottle...

Pours amber with a 2 fingers offwhite head. Okay lacing & average head retention

S: Ever slight whiffs of malt & hops

Taste: Big grapefruitty/woody taste up front. Slight malt sweetness & a hint of tobbaaco as it warms. Slight astrignecy also perimiates the body. Finishes slightlty sweet with woody notes

MF: Medium bodied, slightlty under carbonated & skews too hoppy for the style IMO

Drinks okay. Maybe this beer is tired? I do know this tasted much malty & sweeter the on one evening I spent at the brewery in Duddeldorf. Would try again if I was sure I getting fresher beer

russpowell, Sep 15, 2006
Photo of feloniousmonk
4.38/5  rDev +9.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Hazy, deep amber hue, solid, creamy white head.
Nose is a fine blend of hops, fruit, and malt, with sly, herbal, spice hints as well..nice.
Taste: yum. Yeah, that'll do it...hope I've hit the character minimum already, because that will do. Just ...yum.
Nice little, brisk hops, sweet, dusky flavor, a harmonious blend of the malty and fruity flavors, perfectly smooth and actively tasty. Dries out on the palate in a very reserved and classy fashion, leaves the palate whetted for another taste. Very tidy. Delivers the flavor, then heads out the door. This is a sophisticated, but un-showy ale, and I can see it being easily imbibed by the herren and damen back at the biergarten.
Nice, nice, nice!

Gratitude aplenty towards moulefrite for the bottles!

feloniousmonk, Jul 05, 2004
Photo of drabmuh
4.13/5  rDev +3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Served on draft at a local beer bar, been wanting to try this on draft for a while now. Beer is light brown and hazy. There is a thick white head made up of small bubbles that leave a ton of lacing on the glass. Carbonation is moderate (kind of hard to tell but its definitely steady and present).

The aroma is little light compared to the doppel and sticke, but its about the same, some estery fruits, a hint of alcohol or something else, hard to tell.

Beer has a medium body and finishes cleanly with no aftertaste. There is a mild bitterness throughout but there is not much flavor up front at all. The more I drink the more there appears an aftertaste, a slight bitter taste that builds in my mouth. Maybe a like sulfur in that back flavor as well. Drinkability good and mouthfeel could use some more connectivity but overall a good experience.

drabmuh, Dec 17, 2009
Photo of WesWes
4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

The beer pours a dark amber color with a thick frothy offwhite head that slowly fades to lacing. The aroma is good. It has a nice malty scent that boasts of pale and light crystal malts. It has a refreshingly fruity yeast aroma that is quite pleasant. The taste is good. It has a light and bitter flavor that is loaded with hops and balanced with light crystal malts. The mouthfeel is fine. It is a low/medium bodied beer with good carbonation. This is a fine altbier. It's light and bitter and highly drinkable.

WesWes, Apr 03, 2005
Photo of jwc215
4.18/5  rDev +4.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 3.5 | overall: 4

Poured into Uerige stange

Pours a hazy copper with a creamy, fairly thick one-finger head that remains steady a short while before becoming a lasting thin cover. Leaves traces of lacing.

The smell is of caramel and citrusy hops.

Sweet, rich caramel is just about evenly balanced by crisp, citrusy, biiter hops. The hops seem for a short tad, to almost outpace the malt, but the malt quickly makes a comeback and they remain about even throughout the drink. A touch of brown sugar emerges as the drink progresses. Nicely balanced between the malt and hops.

It's fairly smooth, but has a slight rough edge to it that I can't quite place. Just enough thinness comes through in the feel to bring the drink down from full-bodied to the upper end of medium bodied. Despite the low abv, and unnoticeable alcohol, there is a sharpness, and just enough fullness, to it that makes it lean more towards the "sipping" side than the "session" side.

The flavors, especially the caramel malt, hang on for a long while. The bottom line - it's a deserved world classic. Very tasty.

jwc215, Oct 13, 2006
Photo of Rochefort10nh
4/5  rDev +0.3%

Rochefort10nh, Dec 01, 2011
Photo of Gueuzedude
3.78/5  rDev -5.3%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 3.5

Pours a lightly hazy ruby color. Topped by a cream colored head. A clean sweet malty aroma greats my nose, I also get some grassy herbal hoppy notes. I get hints of pine, flowers, and candied orange. The taste is a bit more washed out than the nose suggests. Though when tasted on draft at the source this is a completely different beer. It has a nice clean bitterness in the finish. The bitterness is preceded by a somewhat muted hop flavor that adds a bit of fruitiness to this beer, which shows what this beer could be like if sampled fresh at the brewery. Does have a nice level of maltiness here that is reminiscent of biscuits with a bit of caramel in it. It almost unfortunate that this is imported, this beer loses so much by leaving its home pub. If you really want to try this, and see that it is a completely different beer, go to the Altstadt of Düsseldorf.

Gueuzedude, Aug 02, 2004
Photo of GClarkage
3.93/5  rDev -1.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

12/11/04- Purchased at Tower Market in San Francisco, CA

Presentation- Very cool slender and curved 11.2 oz swing top bottle. Poured into my Powder Hound pint glass. Born on date of 03/09 and code of 10 03.

Appearance- Absolutely humongus head. Literally half the glass on a good pour. Deep amber color and nice lacing.

Smell- A light roasted nutty scent. Maybe a bit of sweetness in the air.

Taste- Not really sweet like the scent, but it seems very dry in the beginning and throughout. Pretty heavy on the malt with roasted nuts, caramel, butterscotch?, flavors mixed in.

Mouthfeel- Seemed over carbonated at first, but calmed down as consumed.

Drinkability- Interesting beer that was nice to try. A bit too expensive for what I got though. I think it was between $4-$5. Glad I tried it though.

GClarkage, Dec 12, 2004
Photo of corby112
2.93/5  rDev -26.6%
look: 4 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3

Pours a cloudy dark chestnut color with ruddy mahogany edges and a two finger frothy beige head that quickly settles into a lasting ring. Minimal lacing.

Sweet dark fruit aroma with hints of licorice, peppery spice and chocolate malt.

Slightly watered down mouthfeel with some nutty/chocolate malts, sweet dark fruit notes, licorice, saaz hops and a slightly dry metallic finish.

corby112, Nov 07, 2009
Photo of dbrauneis
4.13/5  rDev +3.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

A: Pours a hazy mahogany brown with a two finger tall light tan head. The head dissipates down to a eight inch ring of bubbles around the edge of the glass. There is significant lacing.

S: Aromas of caramel malts, floral hops, and some breadiness.

T: Flavors are primarily the malts upfront - caramel, bready, and roasted - followed by bitterness and hints of yeast. I would describe the taste as complex but easy to enjoy. Slightest hint of pepper in the finish as the beer warms.

M: Medium bodied with moderate carbonation and a dry finish.

O: Quite easy to drink and very sessionable. Enjoyable flavor and low ABV

dbrauneis, Feb 09, 2012
Photo of Georgiabeer
4.03/5  rDev +1%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Had this on tap at the Brick Store Pub. A rare treat. Pours chestnut brown with a nice fluffy head and sticky lacing. Smells like a freshly cleaned stable. Sweet hay and a touch of earth and wood as well as fresh grains. Some light malt throughout as well. The taste is similar, with predominant notes of hay and cereal grains as well as some light malt. Smooth, toasty, and malty, quite dry and easy to drink. Nice to try this on tap.

Georgiabeer, Apr 06, 2009
Photo of wl0307
4.55/5  rDev +14%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 5

This bottle is purchased at the BSF bar, GBBF06, and it's my second time to taste this beer. My first encounter took place on-tap, at the Battersea BeerFest., Feb. 06, when the "omnipresent" provider (of German beers to most local London beer festivals), Olaf, told me the beer might have been infected a little, hence a lightly unconventional, sour touch to it. I liked it then. Now is time to see if the bottled version also lives up to its fame with its "original" taste... At 4.7%abv., bottled on 24/07 and expired on 23/08??... just one-month shelf-life?? Quite intriguing... served lightly-chilled in a "Gaffel Kölsch" Stange~~ (not that improper, I guess? 8-P)

A: dark tawny to chest-nut brown hue, elegant... the beer head comes effervescent and is held pretty well by the stange, presents a very tight, fine and creamy texture of off-white froth, slowly breaking down from below... carbonation is lively with streams of micro-scopic fizziness in the middle, skirted by med.-sized bubbly rockets... Looking great~~
S: complex maltiness, with caramely malts, and sweet+roasty nuts coating a much lighter grainy and slightly lemony lager malts and a floral+earthy+damp-leafy hoppy scent in the middle... underneath come also hints of woodiness like wood barrels, but provides just a subtle kick to the overall complexity.
T: incredibly intense and focused sour-bitter taste of old wood-barrels and dried hops makes a big entrance... slowly a milder and softer flow of nutty malts, delicately bitter edge of caramelised sugar with a faint kick of bitter chocolates ride on an upper track, while the mixed bitterness (like wood-chips, ground dried medicinal root-spices, mildly roast tea-leaves) simply retains its intensity and depth, creeping like an undercurrent down the wings and towards the very end of the palate... slightly roasty-dryish (from roasted malts) and profoundly chewy, bitter-hop aftertaste lingers forever, balancing the maltiness in the most subtle and elegant manner.
M&D: softly fizzy on the mouthfeel, medium-bodied and pretty clean on the texture so that the bitterness roams free all over the palate... The beer, surely the bitter-est German beer I've had, shows an equivalent length and depth like a really good English Best Bitter, albeit much milder in fruitiness and cleaner in texture, and added with a woody touch that is seldom imparted to most Bitters nowadays. I'm surprised to find it so thirst-quenching and quaffable. Compared to Schumacher Alt that I tasted at the GBBF this year (stillaged), this beer to Schumacher is like a dry-hopped Best Bitter to a fruity-malty Premium Bitter... if this weird comparison makes sense?! If it's available on cask/tap a little more often in this country, I'll certainly know where to look to get a perfect alternative to my Bitters~~ Lovely nectar, this is... but Damn! I should've bought a case!!

wl0307, Aug 16, 2006
Photo of rhoadsrage
3.73/5  rDev -6.5%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

(Served in an American pint glass)
the label says bottled in 1404
A- This beer has a slight hazy nut brown body with a thin broken film of a head. The haze is to thick to see any carbonation.

S- the smell of sweet honeycomb has a light caramel note to it.

T- The taste of slightly sweet honey malt has a nice dry pale malt note. The finish is a smooth dark coffee malt hint that is a bit watery in taste. There is a soft medium Noble hop bitterness that balances the malt nicely.

M- this beer has a medium-light mouthfeel that is watery with a light fizz note in the finish.

D- This beer has some nice malt notes but they are very light and could be a bit more bold.

rhoadsrage, Jun 21, 2006
Photo of afsdan
4.5/5  rDev +12.8%

afsdan, May 23, 2014
Photo of BillRoth
4/5  rDev +0.3%

BillRoth, Dec 07, 2013
Photo of ppoitras
4.43/5  rDev +11%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

11.2ozer purchased as a single from the Spirit Haus, Amherst, MA, in a cool-looking swing-top. Date Code is 14 04.

Poured into a Middle Ages imperial half pint glass, formed a thick 1/2" light toffee head over a clear, caramel-hued brew. Laced well. Aroma is lightly of yeast and malts. Taste is light malts upfront, with hops dominating the latter portion of the flavor. Expected a bit deeper malt character, but what do I know? (Note - As it warmed, a nutty characteristic became more pronounced, nice.) Mouthfeel excellent, and drinkability is endless. Maybe I can get a friend stioned in the Air Force in Germany to bring me back some fresh Uerige, so I can see how it can possibly be even better...

ppoitras, Jun 26, 2004
Photo of smakawhat
3.68/5  rDev -7.8%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3 | overall: 3.5

Poured from the bottle into a stange glass.

A simple and nice foamy light tan head with not much staying power comes and hangs around only to fall on a good chestnut red and brown body. Body is fairly opaque and does have lots of tiny tiny rising bubbles. Nice looking beer.

Nose hints at wonderful mix of dark malts, and real fruity red sense of berries. Dry brown spices mix in with clove and nutmeg. Real wonderful.

Taste really seem to unfortunatly disappear. Extremely light palate doesn't support the big nose that seems to hint at coming. Light malts and a real wet finish don't give much sense to big tastes or textures. Almost crisp like, and a real yeast hotness on the finish with a sharp spice. Hints at woody like licorice also.

Overall it's actually fairly nice, but I think I prefer some of the other Uerige versions compared to this.

smakawhat, Apr 20, 2012
Photo of rab53
4/5  rDev +0.3%

rab53, Dec 09, 2011
Photo of plaid75
4/5  rDev +0.3%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a medium cloudy amber hue with a one finger pillowy white head. There was good retention and lacing.

The smell featured a an earthy and estery hop with a husky grain bill.

The taste consisted of a strong graininess with a fruity, yet mildly spicy hop.

The mouthfeel was of medium fullness and slightly chewy.

Overall a very unique and tasty beer. Certainly something I would like to revisit.

plaid75, May 16, 2007
Photo of Bighuge
4.5/5  rDev +12.8%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Classic copper appearance. Slightly hazy. Nice looking dirty white head that has good retention. A bubbly collar leaves some nice lace. The aroma is sweet. Toffee and vanilla. Caramel syrup and raisin. Really appealing nose. The taste is nice as well. Toffee and caramel like malt notes. Raisin, plum and rum contribute in small proportions. Hopping adds a slight bitterness to the mix. Mouthfeel is slightly prickly and the body is a little better than medium. Very drinkable. Very good.

I need to add another "Head" to my Mount Rushmore of Alts. (The other 4 are Summit, Uerige Sticke, Moose Jaw and Sherlock's)

Thanks to cokes for yet another Uerige altbier.

Bighuge, Jul 28, 2004
Photo of liamt07
3.98/5  rDev -0.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle from Premier Gourmet, split with Steve. 11.2oz cool looking swing-top, bottled 01-11.

Poured an orange brown, with a clear body (careful to avoid the gratuitous amount of sediment at the bottom of the bottle on the first pour). Off-white head that leaves a bit of a collar and bit of retention. Nose is fruitier than most alts I've come across, predominantly plum but some general dark fruits otherwise. Some notes almost resembling brown sugar, and sweet dark breads. Taste has some dried dark fruits, more plum as per the nose, dry and bready notes. Grassy and distinct Noble hops notes in the finish, with a big herbal and earthy quality. Mouthfeel is medium light, with a medium low carbonation and substantial hop character in the finish. Quite nice all around, and having a greater fruit character than most altbiers I've had before. Certainly could been better if a bit fresher, but certainly a style I've warming up to quite a bit.

liamt07, Dec 23, 2011
Photo of DrJay
4.33/5  rDev +8.5%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Hazy, deep amber with a reddish hue. A fairly vigourous pour resulted in 3/4 inch of dense, off-white foam. Good retention with a bit of clumpy lacing. Malty aroma with a bit of grain, caramel, dried fruit and herbal hops. Malt forms a solid flavour base that allows other characters to be build up. Bitterness is easily an equal to sweetness and the hop flavour starts of herbal and builds almost to the point of being medicinal before the finish, where is switches to lingering mint. Very distinctive and quite tasty. Dried fruit provides some additional sweetness in the middle. Refined, well-integrated carbonation with a good body that dries out by the finish. I really enjoyed this beer. It's easy to drink and has a really interesting flavour. I'll definitely have this again.

DrJay, Dec 03, 2006
Photo of rolltide8425
4.25/5  rDev +6.5%

rolltide8425, Jan 13, 2014
Photo of glid02
4.05/5  rDev +1.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Had this on-tap at the Porter Beer Bar in Atlanta.

Pours a hazy rustic copper color with a one-finger pitted white head. The head eventually settles into a thin layer of bubbles on top and a medium-sized ring around the glass. Lacing is good.

Smells of lightly toasted caramel malt with hints of light fruits and bitterness.

Tastes similar to how it smells. The toasted caramel malts are front and center and cover up other flavors a bit too much until the beer warms, then light fruit flavors come out a bit more. There's a solid bitter ending.

Mouthfeel is very good for such a low ABV. Good thickness and creamy carbonation make this go down easily.

Drinkability is good. The flavors take a short while to get accustomed to, but I finished my glass with no problem.

Overall I was impressed - I believe this is only my second Altbier and the first wasn't as true to the style as this. Definitely give this one a shot.

glid02, Jan 04, 2009
Uerige Altbier from Uerige Obergärige Hausbrauerei
89 out of 100 based on 253 ratings.