Uerige Altbier - Uerige Obergärige Hausbrauerei

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Uerige AltbierUerige Altbier

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BA SCORE
89
very good

190 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 190
Hads: 267
rAvg: 3.98
pDev: 13.32%
Wants: 25
Gots: 6 | FT: 0
Brewed by:
Uerige Obergärige Hausbrauerei visit their website
Germany

Style | ABV
Altbier |  4.70% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: Longstaff on 10-01-2002

Uerige Alt ist das an Bitterstoffen reichste Bier Deutschlands. Trotzdem (oder gerade darum) ist dieses legendäre Düsseldorfer Altbier so vollmundig, aromatisch und bekömmlich.

Gebraut wird unsere obergärige Spezialität seit 1862 aus Gerstenmalz, Caramelmalz, Röstmalz, Doldenhopfen, Wasser – und mit unserer ganz besonderen Uerige-Hefe.

Unser Uerige Alt wird regelmäßig unter die zehn besten Biere Deutschlands gewählt. Es hat einen Alkoholgehalt von 4,7% und ein Mindestfrischedatum von acht Wochen.
Beer: Reviews & Ratings
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Reviews: 190 | Hads: 267
Photo of Nickls
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A - Poured with a nice near finger of an off-white head. Deep brown-copper color, and no way of seeing through the brew.

A- Sweet malt, light prune, and some herbal/medicinal aromas

T - Pretty interesting stuff here. Definite maltiness, but by no means the dominant characteristic. Dry spices in flavor, and finished with just a touch of hop bitterness

M - Thinner MF, with nice tight carbonation that was appropriate for the style.

D - Very drinkable given the lighter body and complexity of taste. Pretty balanced and sample went very quickly.

Overall, this was a pretty damn good brew. I will definitely pick it up again. (632 characters)

Photo of msubulldog25
4.09/5  rDev +2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

From the unique swingtop bottle that IS 'Uerige', a 0.33L/11.2 oz. pour into a Kulmbacher stange. Label on the neck offers: Bottled on 05.03; Code 04 06.

A: An auburn-tinged chestnut brown, faint light penetrating. Thin streams of carbonation wriggle upwards through a murky fog of suspended yeasty bits. Head builds to nearly two fingers of ivory foam, leaves banding lace. Not quite sure if this is intended to look so unfiltered (my first time to try this particular beer)...

S: An herbal/minty hopping fills the nose, dry earthen malts. Almost 'clay'-like - so dusty; slight woodsy smokiness. Hints of apple skin and nutmeg.

T: Dark bread crusts, toasted and dusted with raw cinnamon shavings. Burnt bitterness atop, a grassy/herbal hopping. A little 'black tea'-like at times, with hints of dried dark fruit. Vague touches of brown sugar and honey. Ends mostly bitter, chalky and mineral-like.

M: Lip-smacking maltiness, sharp and drying across the tongue. Medium mouthfeel (borderline 'thin'), lively carbonation. Lasting char/smoke, yet somehow sweetness keeps sneaking in.

D: Nice hop/malt balance. Had some bratwurst and spätzle earlier in the evening; I'll bet this would have made a great pairing - next time... Very well done. (1,245 characters)

Photo of philipquarles
4.13/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

On gravity at the brewery. Pours a coppery brown--probably the darkest of the alts. Thick white head that has fair retention and fantastic lacing.

Smells of hops, malt, and a slight sweetness. This continues in the taste, with hops dominating and slight sugars becoming more evident later on. Other interesting 'artificial' tastes-a bit metallic-come through as well. Pretty complex for an Alt.

Mouthfeel is pretty good for the style; there's a bit of substance, but still on the watery side. Overall, a very good Alt that lives up to its reputation. (552 characters)

Photo of tai4ji2x
4.13/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

bottled on 05.03.?? (didn't check to compare other bottles to see if there was supposed to be another number)

code "04 06"

poured into shaped pint glass.

dull brown w orange/amber hue. slight haze. great head, retains well. consistent patches of splotchy lacing.

noble hop aroma w slight metallic hint. caramel malts. whiff of phenols.

gentle toasted malts w caramel hint. prominent but not overly aggressive hop bitterness. has grassy, noble hop character, melding with all other flavors. trace of estery fruitiness. clean finish with hint again of caramelized malt.

not thin. smooth. some tannic astringency. lively carbonation. (636 characters)

Photo of Gmann
3.71/5  rDev -6.8%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Pours a nice chestnut brown color with a nice dense cream colored head that left some insane lacing on the glass. The aroma is of a rich nutty malt, a bit buttery and a hint of steel. The taste is very malty. Chocolate and roasted malts prevail, some mineral water, and a light but noticable hoppy bitterness towards the end. Perhaps a very very light fruitiness as well. The feel is light and almost watery, fairly soft carbonation and finishes bitter from the malt and hops. A great looking Altbier with a nice roasty malt taste. The feel was a bit thin but that is the only real negative. (591 characters)

Photo of Gamemako
2.32/5  rDev -41.7%
look: 3 | smell: 3.5 | taste: 2 | feel: 3 | overall: 1

From a cask at the Uerige building and umbrella area in Düsseldorf.

Absolutely the worst of the Düsseldorf altbiers I tried today. The nose isn't so bad. Doesn't exactly explode at you, but the subtle malt and hops also doesn't particularly disappoint.

Its fatal flaw is that it is just far, far, far too bitter. Some beer lovers may look right past this (judging by the previous reviews, they most certainly have), but the first taste really gives this one away. You first taste, start sorting the flavours, and then get blasted into oblivion with mouth-puckering bitterness. It is incredibly undrinkable. It is among the most bitter beers I have ever tasted. I am not particularly bothered by a bit of bitterness at the end. Adds character, most of the time, and can be beneficial to the overall feel of the beer. However, this is just far too much of a kinda-sometimes-good thing. The flavours are more or less what you'd expect from an altbier. To be honest, it reminds quite thoroughly of the Schlösser for a brief moment before you lose track of any flavour at all.

For mouthfeel, it's not too carbonated and not too watery, but it's relatively unimpressive.

Recommended for those who like chewing lemon rinds. (1,223 characters)

Photo of BeerSox
4.13/5  rDev +3.8%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

33cl bottle into pint glass

Cloudy chesnut hue with a pillowy and dense two finger head. The head rises quickly with even a gentle pour. Sticky lacing on the glass. As the beer descends between gulps, the fluffy head remains intact.

Light roasty grain with some flowery organic yeast aromas that give it a fruity scent.

The flavor is light, mostly walnut flavors. Not much bitterness to speak of, except for a little balancing hop flavor at the end. Medium bodied with good carbonation. Some burnt flavors mix in as well. The finish is the walnut flavors.

What an enjoyable beer. I bet this beer is incredible fresh. It's easy to drink a good session ale. Recommended. (673 characters)

Photo of seanyfo
4.22/5  rDev +6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

0.25L gravity serving at the Uerige Brauhaus in the Duesseldorf altstadt

A- Very dark, darker than most other alts, mahogany, with a creamy head and good retention

S- Malty, toffee, bread, a hint of banana

T- More roasted flavours than other Alts ive come across, toffee and fresh breads, nutty in the finish.

M- Low carbonation, creamy mouthfeel

D- Its very good no doubt, but i feel im fuchschen just shades in the taste and mouthfeel dept. (447 characters)

Photo of Vancer
3.46/5  rDev -13.1%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

The old beer pours a deep, semi-hazy oaken brown, with a frothy rock chalk head of ivory.

This may be a German beer, but the aroma reminds me of an English bitter - woody, doughy and plenty of resins. Quaff has an odd off-taste of woody wet cardboard, plus the bready backbone.

Not a bad beer, nothing great, but with the import price this is one I'd overlook the next time around. (383 characters)

Photo of RblWthACoz
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Pours a cloudy dark amber with a hint of ruby. Nose is a mix of old fruit skins. Slightly sweet in a mature fashion. Flavor is tangy. A touch of kick from spice on the tongue. Overall it seems a bit like grapefruit skins, tamer though. Feel is nice. Good level of bubble. Definitely drinkable. Very smooth. Just don’t know how to compare it to other altbiers since this is my first. (383 characters)

Photo of TheManiacalOne
4.35/5  rDev +9.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from an 11.2oz swing-top bottle into a US tumbler pint glass.

A: The beer is a light brown color with a thin off-white head that leaves a thin lace on the glass.

S: The aroma is of robust, smoky, caramelized malts along with some nuts and spice and a decent background of hops.

T: The taste is nicely balanced with flavors of caramel, nuts, spices, some smokiness and good hearty malt character. The hops presence is mild but it exactly at the level it should be for the style. The after-taste is bready and slightly sweet.

M: Crisp and very smooth, medium body, medium carbonation, finish is very clean.

D: Very tasty, goes down quite easily, not too filling, excellent representation of style, mild kick, this is a very good beer in a style that many brewers seem either reluctant to do or unable to do well. If I want a beer with some substance that isn’t going to be overpowering, this is an excellent choice. Too bad it’s such an expensive one. (964 characters)

Photo of kimcgolf
3.54/5  rDev -11.1%
look: 2.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

Poured to a hazy orange-red color, with thin off-white head that lingered ahwile and then dissipated to little lacing. Aroma was a pleasant blend of malty roasted nuts and floral hops. Mouthfeel was pleasant, though nothing particularly stood out. Flavor was a muted version of the nose, and the finish was slightly dry, slightly sweet.

A well balanced beer that was pleasant to drink. (387 characters)

Photo of MarkSCCOT
2.96/5  rDev -25.6%
look: 4 | smell: 3 | taste: 2.5 | feel: 3 | overall: 3.5

Poured from a typically interesting Uerige bottle into a pint glass. Didn't have a stange.

A. A dark brown color with little to no lacing.

S. Not very impressive. I have wanted to try this style for awhile, but this was a very mild and bland smelling beer.

T. Much as bland as it smelled. A mild malt backbone with little to no hop profile.

M. Mildly carbonated with a clean finish.

D. Perhaps this will be more drinkable in person. I will have to make an effort to have it on tap in Deutschland next year. (511 characters)

Photo of Phyl21ca
3.82/5  rDev -4%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

Bottle courtesy of Plucier: Poured a clear medium brown color beer with a small light brown foamy head with minimal retention. Aroma of caramel malt with some subtle chocolate notes also discernable. Taste is a mix between semi-sweet caramel malt with some nice touch of caramel malt. Interesting beer from a style that I have rarely the opportunity to try. (357 characters)

Photo of wesleyhighley
4.08/5  rDev +2.5%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

This was a good example of what a beer can be in its most simplistic terms. There were two distinct tastes: the hops and the malt. The aroma was very true to taste and it was a simple, good beer. It was a pleasure to drink and could easily be used in comparison with other beers to describe what both hops and malt taste like.

Great Alt! (338 characters)

Photo of HappyHourHero
4.6/5  rDev +15.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

0.5L bottle purchased at a drink market in Dusseldorf. Filled on August 13 (13.08.) with a best before date of September 12 (12.09.). I bought a case about a week before the best before date and have been drinking them for the last month. I haven't really noticed much of a change over time. It's still ridiculously bitter with a crisp and clean roasted malt base. The hop flavor is herbal up front and becomes more piney as the bitterness kicks in. I would think they use noble hops in this beer, but the aroma is dominated by hops that remind me of the citrus and pine smelling hops typically found in a IIPA. Poured a tall, creamy, off-white head that held strong leaving bits of fine lace. Glowing chestnut colored beer has a faint haze. Mouthfeel is light and clean until the bitterness envelopes your tongue in the finish.

It's good in a bottle, but if you have a chance it's a totally different experience drinking a fresh glass at the brewpub. (953 characters)

Photo of botham
4.27/5  rDev +7.3%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

11 oz growler poured into a stange. pours a hazy chocolate brown color with a couple fingers of loose off-white tannish head. no lacings.

aroma is very sweet and malty, with a grainy character. malts incluse caramel and pale. fruity ale yeast is also prevalent, with notes of apricot, grapes, and a touch of apple. a floral aroma is also in and among the other aromas.

taste is malty and sweet up front, with a slightly vinous character. caramel malts come foreward a bit, but remain among the other flavors. taste is mostly synonomous with the aroma, only with a decent alcohol presence. very smooth on the way down.

aftertaste is semi-dry and lightly fruity. alcohol stays in and around the throat. more apple comes out as one makes their way through the bottle.

mouthfeel is medium-bodied, with a silky texture and a bite from the carbonation.

drinkability is decent. a solid alcohol presence will not sit right with new beer lovers, but the brew is very rich, well balanced, and has perfect concentration. cheers! (1,022 characters)

Photo of geexploitation
4.57/5  rDev +14.8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Pours with excellent clarity and a tenacious, fine-textured off-white head that leaves plenty of lacing. Nicely appetizing dark copper color with some ruby-amber highlights. The nose is wonderfully fresh with spicy hops and crackery malts. Some fermentation-derived notes, like a bit of fruity bubblegum pops up in the midst of the honeyed complexity. On the palate, firm-but-mild tea like bitterness starts things off and moves further back on the tongue, gaining in power, through the palate. The malts start to round out at the mid-palate, displaying some nice chewiness and depth, before the finish dries out in hoppy glory. Mouthfeel is pretty heavy on carbonation, but its soft carbonation that feels pretty natural. Good weight for sessioning, in spite of the slightly high ABV. Overall, this is a fantastic beer. Drunk fresh, this is a stellar example of a drastically under-appreciated style. Interesting, drinkable, refreshing. Excellent. (948 characters)

Photo of emerge077
3.75/5  rDev -5.8%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4.5

Poured into the recommended stange glass, a hazy tea-brown with suspended unfiltered yeast. Two fingers of head settled to form a solid 1/4" layer of offwhite foam. A ring of lacing forms with descending tendrils.

Smells of grain husk, malt, a little sweet caramel or honey.

Fairly mellow in the taste, mostly caramel malt and aged hops that build in intensity. The dry, herbal hop bitterness lingers for awhile in the aftertaste.

Fairly thin mouthfeel, tea-like wouldn't be too far off. The carbonation is visible, but it's not felt as much. Very easy to quaff this, cost may prevent an all out session though. (623 characters)

Photo of goochpunch
4.07/5  rDev +2.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 3 | overall: 4

Bottled on 25.11. with no year.

Bottle opens with a not too enthused pop and pours almost still. There is a very thin layer of bubbles atop the strong iced tea body. Smells of toasty malt, caramel, toffee, and some herbal hops. Kind of like a clean English ale. Flavor has lots of bread, honey, dried figs, nuts, toffee, caramel, along with tea, minty herbs, perfume, and toast. Finishes a touch dry and with a yeastiness. Mouthfeel is about medium in weight, but the carbonation is dull. Very delicious, but I'm afraid I must have gotten a bottle with a faulty cap, but I can't really detect any oxidation, so who knows? (624 characters)

Photo of jmc44
4.15/5  rDev +4.3%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Very cool swingtop bottle, great for the collection.

Poured a dark brown color with copper highlights evident in the light, with a nice thick tan head that stayed around for quite some time. Left some real nice lacing too.

Malty aroma, sweet, with a hint of spicy hops in the finish, nice and pleasant, appetizing.

Pleasant, lightly roasted flavor, a bit earthy and nutty, well balanced finish with only a slight hop bitterness lingering, making you want another sip. Nice and flavorful for a session beer.

Velvety and medium bodied, a pleasant drinking experience, and quite drinkable.

A well done beer and good example of the style. (650 characters)

Photo of plaid75
4/5  rDev +0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Poured a medium cloudy amber hue with a one finger pillowy white head. There was good retention and lacing.

The smell featured a an earthy and estery hop with a husky grain bill.

The taste consisted of a strong graininess with a fruity, yet mildly spicy hop.

The mouthfeel was of medium fullness and slightly chewy.

Overall a very unique and tasty beer. Certainly something I would like to revisit. (410 characters)

Photo of Westsidethreat
3.58/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3

A: Muddy, dark cider looking beer. Head is fine but present, off white with reddish hints.

S: Chewy granola bars, red apples, carob chips, cooked carrots and toasted wheat bread.

T: This beer tastes a lot like it smells. Begins doughy with a good amount of caramel to it. A very thin amount of rum raisin joins these flavors, subtly but seductive. Surprisingly dry and quite bitter, especially for a German beer (or alt for that matter)…but not as bitter as its Uerige counterparts which are much more over the top in that department. A bit of fruity sweetness in the apple area with a touch of tutti fruity to it. Finishes peppery, a bit dirty with lingering cookie dough.

M: Medium body, sort of fuzzy.

D: Not bad, but doesn’t stand up to its superb cousins. (774 characters)

Photo of techdiver
4.6/5  rDev +15.6%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Bottled on 02.11, code 12.02.

Pours a deep amber copper with a solid head that leaves a substantial cap and solid lacing.

Well balanced malt and hops greet the nose.

Taste echoes the nose, well balanced; closer to the Sticke than the Doppelstike.

Mouthfeel is crisp and refreshing with modest carbonation.

Extremely drinkable with the very modest ABV. (368 characters)

Photo of Slatetank
4.18/5  rDev +5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Presentation: poured from a swingtop bottle with bronze outlined shield shaped label. Bottled on 11/25 displayed on the neck label.

A - Opened with a loud POP! Pours with vigorous effervescent yeast action. Slightly cloudy with countless bubbles that form to make a whipped up white head.

S - Malty sweet, nutty scents emanate as wall as hop spice odors. Caramel and honey like aromas are noticed.

M - Lively and sweet, sticky with a crisp feel. Just slightly bitter, very middle range not too light - suffficiently mouthpleasing body. Very clean with palate cleansing effervescence.

T - Malty and prickly with active carbonation. Honey caramel like flavors from the malts are sweet, but not overly so. A bitter and nutty quality is apparent with the finish of every sip. A nice balance of slighly peppery clove spiciness and faintly sweet nuttiness. A white pepper note returns upon repeated tastes with a gentle sugar and dry grainy flavor as it warm that is pleasant like lightly toasted wheat.

D - Great drinkability is found in the low alcohol, session worthy ale. The alt has a nice fruity essence with spice, hop, and pleasing carbonation adding balance. (1,177 characters)

Uerige Altbier from Uerige Obergärige Hausbrauerei
89 out of 100 based on 190 ratings.