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Mad Bishop - DuClaw Brewing Company

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Mad BishopMad Bishop

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BA SCORE
77
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51 Reviews
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Reviews: 51
Hads: 225
rAvg: 3.3
pDev: 16.67%
Wants: 3
Gots: 36 | FT: 1
Brewed by:
DuClaw Brewing Company visit their website
Maryland, United States

Style | ABV
Märzen / Oktoberfest |  5.80% ABV

Availability: Fall

Notes & Commercial Description:
Beer added by: NeroFiddled on 11-02-2003

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 51 | Hads: 225
Photo of slvrmon82
4.35/5  rDev +31.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Wow. I just want to say that this is by far one of the best mall breweries I have ever had. They have a location in Hanover, MD at a mall. It is great. I was very skeptical after being to a number of different "chain mall breweries" So glad we stopped in. The mad Bishop just came out last Thursday and we were luck enough to enjoy a pint with lunch the other day. Pours a deep golden, red. Little bit of haze. Very nice smell. Very aromatic spice and malt. Extremely sweet and spicy at first with a very powerful malt behind it that finishes rather quickly. Mouthfeel is a little creamier than I expected. It was my favorite of the day. I could have drank probably 4 of these. Very nice job and will be back again soon. (720 characters)

Photo of Higravity
4.3/5  rDev +30.3%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

This is what you call a contender. Nice orange-brown with a frothy head that laces everything it touches. Seriously nice malt-driven sweetness that leads to swooning love for the intoxicating smell. Tastes like a winner octoberfest, very close to Ayinger but with a touch more sweetness. Terrific body and hiccup inducing drinkability. (335 characters)

Photo of Hefe
4.27/5  rDev +29.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Tasted on 10/22/03 at Arundel Mills DuClaw

Appearance: Coppery/gold with slight white head.

Smell: Malt and a phenolic fruitiness followed by a whiff of hops.

Taste: Sweet caramel malt with a hint of plum and a touch of spice.

Mouthfeel: Creamy and round in the mouth.

Drinkability: Glides down veeerrry easily. (326 characters)

Photo of Dithyramb
4.2/5  rDev +27.3%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Sampled on tap at Fells Point location for the 2005 release (Great t-shirt for the Mad Bishop, by the way) inside the actual ceramic Mad Bishop pint glass and in a normal pint. Poured a dark brown with amber highlights and a finger of off white head. Reduced for light lacing.
Aroma was all malt. Dark roasted and nutty qualities, but very aromatic.
Flavor was very nice. Extremely rich malt profile to the brew. Very nutty, with some cocoa and dried fruits as well. Light floral hoppiness on the finish. Medium bodied, but kept wanting more due to the very tasty flavor. Of the three oktoberfest I had last night, the other two being "German," this was surprisingly the best.
ABV was a lot lighter than I usually expect for an oktoberfest beer, but it was very light and easy drinking. With the great flavor, this one was quite a drinkable brew. If the atmosphere inside the bar didn't suck so bad, we'd have had several more. Yet another quality seasonal from the brewpub. (978 characters)

Photo of TopherBreski
4.06/5  rDev +23%
look: 4 | smell: 4.25 | taste: 3.75 | feel: 4.5 | overall: 4.25

I absolutely do not understand the ratings on this beer. I buy every Oktoberfest/Marzen I can every year; I bought three different ones today and this is one of the best Anerican Marzen's I've had. Looks great, smells great, my only critique may be that it's a little too carbonated. Wow is this a good beer. (310 characters)

Photo of hdofu
4.05/5  rDev +22.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

A reddish orange, with a thin white head. Sweet and spicy, taste and malt. This ones not too complicated which is not a bad thing all the time. This one simply tastes good has a medium body and fairly good drinkability. It goes excellent with a ultimate grilled cheese sandwich. (278 characters)

Photo of dhartogs
4/5  rDev +21.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Increasingly I have been strating further and further from Lagers, maybe it's just me. But I bought a bottle of this and really enjoyed it, one of the better Octoberfests I've had this year. Maybe because it was so fresh, had no bitterness and was very nicely balanced with the malts nice amber color, not much head, not much of an aroma, but just a really solid drinkable beer. (378 characters)

Photo of NeroFiddled
3.98/5  rDev +20.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

From their website:
Mad Bishop
Style: Octoberfest
Color: Medium Amber
Hop Variety: Tettenang & Hallertau
Grains: Vienna Malt, Munich Malt, Caramunich Malt, Victory Malt
Bitterness Units: 24 IBUs
Gravity: 15 plato
Alcohol Content: 5.8% abv

Its clear, deep-copper body has an orange-ish cast and reveals gleaming ruby highlights. Its creamy off-white head dwindles away to a wide collar and leaves only minor lacing. The nose delivers a mildly sweet, delicately fruity, and lightly toasty maltiness. The body is medium, and its fine carbonation gives a caress to the tongue before fading smoothly away. Malt dominates the flavor profile with a good blend of Vienna and Munich malts (too much Vienna can be a bit too toasted and harsh). It's bitterness is well balanced and its floral, grassy, and herbal hop flavors don't step too far into the limelight. Well balanced and very drinkable. It pairs well with their Turkey Melt on a Pretzel Roll sandwich! Worth trying. (976 characters)

Photo of Dave1999
3.88/5  rDev +17.6%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Poured a clear dark amber colour with a white head.

The smell was roasted malts and sweet caramel.

The taste was caramel and malts, like the smell it was pretty sweet.

The mouth feel was medium with medium carbonation.

A decent Oktoberfest beer, not great but a tasty enough beer. (284 characters)

Photo of tigg924
3.75/5  rDev +13.6%

Rich toasted malt and caramel tasting. Very smooth beer that hits all of the right notes and is way above average. I could do several if I was in a marzen type of mood. (171 characters)

Photo of woodychandler
3.71/5  rDev +12.4%

I am getting the hang of this new way of doing reviews, which is helpful during the ongoing Bottle Purge of the Summer of 2014.

From the bottle: "Lead us into Temptation"; "Nothing rouses the congregation like this medium-bodied, copper colored Oktoberfest Lager. The heavenly flavor and aroma of roasted malt are tempered by a crisp, clean finish for a sensual sermon guaranteed to ... Lead us into temptation!"; "Respect_the_FLUID".

I do so love watching the pseudo-cascade when I employ a heavy-handed pour! In this case, it settled into three-plus fingers of dense, tawny head with great retention. I am really liking the visuals on these Oktoberfests! Color was again a Deep Amber/Light Copper to Copper (SRM = > 13, < 17) with unbelievable NE-plus quality clarity. I could see into the future through this fluid, which I respect. Nose had a more pronounced malt quality, but still with a grassiness. Mouthfeel was thick, dense, and full. The taste was nutty, biscuity, some honey and hay or grass. I thought of biscuits straight out of the oven, drizzled with honey and taken out in the field to eat so as not to make a mess in the house. This was not unusual at my late maternal grandmother's house during the summer when I was a kid. Both of my grandmothers were excellent cooks, BTW. Great lacing began to appear as I drank, lost in the reverie of my memories. Finish was semi-sweet and although German purists might find fault with it, I liked that the sweetness often found in the style was kept to a minimum. (1,525 characters)

Photo of portia99
3.7/5  rDev +12.1%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 3.5

12oz bottle poured into a Brooklyn snifter.

A - Pours a very clear, bright amber color. Three thick fingers of foamy head rests on top of the beer...decent staying power, falls over a minute or two to the surface leaving behind wisps of soapy lacing on the glass.

S - Quite fruity, almost fruit punch-like. Light grassy hops, sugary sweetness, touch of grain, low level bready aromas and light caramel.

T - Malty sweet with some biscuity aspects, quite bready, a bit of toasted malts, clean hop bitterness.

M - Rather high carbonation for the sytle...gives a foamy feel. Body is medium. Nicely balanced between malt and hops...malt just winning out by a little bit.

O - A very bready oktoberfest...well developed malt profile with decent complexity - bread, toasted malts, maltose sweet, biscuity - quite nice. Pretty good American example of the style. (858 characters)

Photo of billab914
3.68/5  rDev +11.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

12oz bottle into my Dogfish glass. it poured a crystal clear dark amber color that turned almost red in the light. It had a thin and fizzy head to it. I loved the color.

The aroma shows a lot of toasty and grainy malts to it. A decent amount of malty, caramel sweetness comes out in it as well. It's a lot like freshly mashed or spent grains.

The taste also has a mix of toasted, grainy malts and sweeter, caramel notes to it. In the finish I get some balancing bitterness coming through. The grainy, toasted malts are a little strong and overpowering in it, but I kind of like it.

The mouthfeel is medium bodied with carbonation being moderate. Overall I enjoyed it a lot. It had a huge grainy, toasty profile that smelled and tasted like freshly mashed grains. It wasn't outstanding in the style, but it was pretty good and had some uniqueness to it as well that I really liked. (885 characters)

Photo of cubedbee
3.62/5  rDev +9.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Had this on tap at the Fell's Point location on 12/31/05. I was a little apprehensive since this was the October release, but I missed that party and figured I would give it a try. Pours a clear reddish copper, a thin white head that doesn't last long, no lacing Nose is all malt, rather assertive, slightly toasted, slightly nutty--smells good. Taste is very malty, caramel and nutty, somewhat buttery, and with a slight tinny off-taste on the finish. This is on the thin side of medium and just doesn't have the mouthfeel that some better Oktoberfests have. I'll have to try this fresher next year, but from my sample, this is one of thier few seasonals that really failed to impress. (686 characters)

Photo of CuriousMonk
3.6/5  rDev +9.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

On tap at the brewery in MD. Pours clear amber with a small, fizzy white head, low retention with light lacing. Aroma is heavy malt (bread, cookie, caramel, toasted, nutty), light hops (earthy, herbal), and average esters (apple/pear) with notes of plum and dates. Flavor is heavy malt (bread, cookie, caramel, toasted), average hops (earthy, herbal), and average esters (apple/pear) with notes of dates; clean lager character. Medium body and carbonation, low warmth and creaminess with a sweet finish. (503 characters)

Photo of fourstringer
3.58/5  rDev +8.5%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 12 oz bottle into a Sam Smith pint glass. Moderate hand. Bottled 07/17/14.

A: Hazy, copper-amber body. 1 finger of coarse, off-white head. Average retention. Minimal lacing.

S: Roasted malt with an unusual peanut presence. Some hay. Bread. Indistinct fruit. Brown sugar. Light overall, but nice enough.

T: Round, moderately sweet malt and nuttiness to start. Faint corn. Slow ramping of bittering hops to a semi-dry finish. Lingering bread and noble-type hops in the aftertaste. Minimal alcohol presence.

M: Moderate carbonation with a medium body for the style. Slightly prickly initially.

O: Average Oktoberfest with some decent malt notes. I'm good for a few of these, although I'd have to say it's a bit over-hopped.

Prost! (772 characters)

Photo of Pencible
3.53/5  rDev +7%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: This poured a clear dark copper with a bit of light tan head.
S: It smelled like lots of rusty copper and roasted barley, with a bit of bready yeast.
T: It tasted like nutty and roasted barley malt, with rusty copper hops and bready malt. It had a clean and mildly bitter aftertaste.
M: It was watery with moderate carbonation. Fairly light body.
D: This was not bad for the style, but nothing special or memorable. Decent beer is about all I can say. (454 characters)

Photo of Jeffreysan
3.5/5  rDev +6.1%
look: 3.25 | smell: 3.25 | taste: 3.75 | feel: 3.25 | overall: 3.5

12 oz bottle, poured into a pint glass

Appearance: Pours a semi-cloudy, deep golden amber color with a quarter of a finger of off-white head that completely dissolved away to nothing.

Aroma: Malty, very malty, but also very floral. Lots of cover and surprisingly, alcohol notes.

Taste: Very tasty! Malty, with lots of freshly baked bread and soft pretzels, but spicy too. Notes of clove, cinnamon, all-spice, nutmeg, black pepper, clover, honey, caramel.

Mouthfeel: Medium, with practically no carbonation, which is odd, as past year’s versions were extremely carbonated. With an ABV of 5.8%, there is just the slightest hint of alcohol on the palate.

Overall: This is a very good Oktoberfest beer. I really enjoy the spiciness of the beer which is nicely balanced with a great malty backbone. Delicious. Always an addition to my Oktoberfest rotation. (858 characters)

Photo of tone77
3.47/5  rDev +5.2%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a brown 12 oz. bottle. Has a bronze color with a 1 inch head. Smell is of mild malts, some grains. Taste is malty, caramel, a bit of green apples, a touch of hops. Feels medium bodied in the mouth and overall is a decent effort but doesn't stand out from other Oktoberfest beers. (291 characters)

Photo of jifigz
3.47/5  rDev +5.2%
look: 3 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Bottle poured into a pint glass.

The appearance is pretty typical of style. IT has that nice copper brown transparent color and it is a little lighter in color than some other Oktoberfests. The beer was poured vigorously to generate a nice head that didn't last or linger at all really. The aroma is toasted malts with a little soapiness in it. It smells pretty typical of a Marzen, but the aroma isn't quite as powerful as some others I have had. flavors mimic the smell pretty closely. Rich malty flavor with a mild soapiness that hangs on. The end finishes somewhat dry with a nice toasted malt character that lingers. There is just a hint of bitterness riding the tail of this one. The MF is smooth and medium bodied with an average level of carbonation.

This is a tasty beer. It isn't an excellent beer, but I bought a case of this because I have never had anything from DuClaw before. I'll check out their other options, but if I want an Oktoberfest style lager in the future I will probably turn to something else. (1,023 characters)

Photo of stephenjmoore
3.45/5  rDev +4.5%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3.5

A- Amber/Copper in color, light tan head that quickly disappears, very little lacing. Classic marzen look.

S- Malt up front, notes of bread and maybe some citrus fruit.

T- Crisp and dry. Malty with a little bit of citrusy sweetness at the end.

M- Rather light and somewhat dry. Very little carbonation.

O- For the marzen style, this one is pretty good, but does not really stand out. The label is pretty neat and I am usually impressed with DuClaw's offerings, but Mad Bishop kind if blends in with the other pretty good marzens. (533 characters)

Photo of clayrock81
3.38/5  rDev +2.4%
look: 4 | smell: 3.5 | taste: 3.25 | feel: 3.5 | overall: 3.25

Poured a nice reddish brown with one finger head that sticks around for awhile. Get some minimal hop bittterness and malts in the aroma but everything seems faint and a little off (this should've been foreshadowing). The beer is more of the same as it's off balance and a little sour/veggie like. The malts are minimal and the hops overpower leading to a bitter, offkilter beer, which is also well-carb'd so it's sharp and has a cutting finish. Not one that I'll bother trying a second time. (491 characters)

Photo of obywan59
3.3/5  rDev 0%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

This beer is a deep orange, leaning towards amber with a 1 1/2 finger head. light on the carbonation bubbles.

The aroma is citric with dark doughy bread and a touch of molasses.

The taste a bit more nondescript than the nose. Sweet, toasty malt and light citric hops. Lightly bitter in the end.

Medium bodied with moderate carbonation, Drying on the finish.

An easy drinker. Nothing outstanding, but it has good balance. A decent session beer. (447 characters)

Photo of 57md
3.28/5  rDev -0.6%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.5 | overall: 3.25

Pours copper in color with golden edges. The half finger of off-white head dissipated quickly leaving only fizzy bubbles behind. The bready notes in the nose were very subtle and only really came out as this offering warmed. Caramel malt is present but the overall flavor profile is thin. The finish starts off with a touch of something sweet and then mild dry bitterness. (372 characters)

Photo of Chaney
3.27/5  rDev -0.9%
look: 3.5 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Served in a Port City tulip.

A: Poured pretty much ruby red, doppelbock-like, with only a slight of white head and a good bit of visible carbonation.

S: Still, doppelbock is the operative word here. Sure, I got some bread on the nose, but I got more beet sugar than anything.

T: Too sweet in my opinion. I know this is personal preference, but I prefer my marzens to have more mothball and less sugar. Despite the bottle marketing-speak, I didn't think this finished cleanly at all. Kind of a palate wrecker actually.

M: Like I said, too sweet and not very drinkable. The carbonation was fine and the lacing minimal.

O: I want my Octoberfests to be Octoberfests and not doppelbocks.... (690 characters)

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Mad Bishop from DuClaw Brewing Company
77 out of 100 based on 51 ratings.