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Horn Of The Beer - Anderson Valley Brewing Company

Not Rated.
Horn Of The Beer
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BA SCORE
83
good

28 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 28
Reviews: 11
rAvg: 3.65
pDev: 15.62%
Wants: 1
Gots: 2 | FT: 0
Brewed by:
Anderson Valley Brewing Company visit their website
California, United States

Style | ABV
American Barleywine |  8.60% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 07-20-2003)
Beer: Ratings & Reviews
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Ratings: 28 | Reviews: 11 | Display Reviews Only:
Photo of Eman17
4/5  rDev +9.6%

Eman17, Aug 01, 2014
Photo of CreightonSM
3/5  rDev -17.8%

CreightonSM, May 28, 2014
Photo of JMS1512
3.75/5  rDev +2.7%

JMS1512, May 25, 2014
Photo of ajdemma
3.75/5  rDev +2.7%

ajdemma, May 06, 2014
Photo of hayesjw
3.75/5  rDev +2.7%

hayesjw, Apr 04, 2014
Photo of beertunes
2.75/5  rDev -24.7%

beertunes, Apr 02, 2014
Photo of paulish
3.75/5  rDev +2.7%

paulish, Feb 08, 2014
Photo of Falcone
4/5  rDev +9.6%

Falcone, Jan 31, 2014
Photo of JRod1969
4/5  rDev +9.6%

JRod1969, Jan 09, 2014
Photo of reitzbrewing
4.25/5  rDev +16.4%

reitzbrewing, Oct 30, 2013
Photo of C_S
3/5  rDev -17.8%

C_S, Aug 30, 2013
Photo of strongaf
3.75/5  rDev +2.7%

strongaf, Apr 04, 2013
Photo of swetsastonic
4.25/5  rDev +16.4%

swetsastonic, Apr 30, 2012
Photo of DoubleSimcoe
3.75/5  rDev +2.7%

DoubleSimcoe, Apr 10, 2012
Photo of adamdd
3.5/5  rDev -4.1%

adamdd, Mar 17, 2012
Photo of drabmuh
3.63/5  rDev -0.5%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

On tap at Pizza P in Dupont. Beer is dark brown with a thin lazy head, no lacing, low carbonation. Looks fine.

Aroma is sweet, fruity, prunes and malt, mild alcohol.

Beer is medium in body and sweet with lots of fruit, prunes, raisins, berries and a nice finish. It was fine and I'd have it again, decent barleywin.

drabmuh, Feb 28, 2012
Photo of Travisnin
4.5/5  rDev +23.3%

Travisnin, Feb 25, 2012
Photo of Thorpe429
3.6/5  rDev -1.4%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

On tap at Pizza Paradiso in Dupont Circle. Served in a snifter.

Pours a moderately-dark brown color with a thin off-white head. A bit of a collar throughout. The nose carries a really nice bouquet of fruits with some stone fruits as well as some of the darker, cherry-like variety. Caramel and brown sugar, too. The flavor added in a bit of earthy hops to go alongside some brown sugar and sweety malt. Chewy with a nice fruit presence. Pretty good brew.

Thorpe429, Feb 25, 2012
Photo of GrindFatherBob
3.5/5  rDev -4.1%

GrindFatherBob, Feb 22, 2012
Photo of CraftVA
4.2/5  rDev +15.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

A – Reddish brown in color with a significant head that lingered for a while.

S – A delicious malty scent with hints of hops and spices.

T – Starts out sweet and mellows out to a hoppy, fruity finish.

M – Smooth and well carbonated

O – A very drinkable and enjoyable barleywine. It was one of the best I tasted at a Barleywine Festival, where I sampled 14 different varieties.

CraftVA, Feb 20, 2012
Photo of Kegatron
3.28/5  rDev -10.1%
look: 3.5 | smell: 4 | taste: 3 | feel: 3.5 | overall: 3

On tap @ the Mad Fox Brewing Company (Falls Church, VA) on 2/11/12 during their 2nd Annual Barleywine Festival. Served in a small footed Pils glass.

Pours a clear dark copper, with a creamy ring of white head that is maybe showing a bit more of an off-color at times. This maintains a decent richness to it, throwing up a frothy cascade that leaves back some spotty lacing. The aroma smells of caramel, brown sugar, herbal hops, and some darker fruit character. This all melds nicely together in the nose.

The taste has a lot of fruit to it (mostly dark), with a herbal and earthy feeling hop presence. Sweeter notes of caramel and brown sugar come out along the back before this finishes dry and warm with some lingering spicy alcohol on the finish. The mouthfeel is fuller bodied, with a pleasant feeling mellower creaminess to the carbonation. There is some warmth present from the ABV but it isn’t too intrusive and mostly just adds extra sweetness and spiciness to this.

This fell somewhere between an English and American take on the Barleywine style for me. While the nose on this was fine, I was a bit disappointed in the overall taste, as it just didn’t have a whole lot of richness to it considering the flavors that were present. This one ended up being a bit forgettable compared to some of the other ones that I tried this day.

Kegatron, Feb 14, 2012
Photo of nickd717
3.83/5  rDev +4.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

On tap review dated 5/4/2009.

I "horned" this stuff the morning after the Boonville Beer Fest ("horning" means drinking in Boontling supposedly). Copper color with a white head. Aroma of sweet caramel malt, fruit, and some hops. Flavor is sweet, malty, and fruity, with caramel, earth, and some hops on the finish. Medium-full, smooth palate. Very "hornable" for the style.

nickd717, Aug 26, 2011
Photo of 4000qtrap
2.58/5  rDev -29.3%
look: 3 | smell: 2.5 | taste: 2.5 | feel: 3 | overall: 2.5

Source/Serving: Draft

Smell: Semisweet grapes, grass, caramel. Raisins as it warms.

Taste: Sweet caramel and a little ripe plum/berry but has a slightly unsatisfactory candied edge. In the middle there is more candied ripe fruit, some brown sugar, and some spice. Faint dry caramel notes. Finish is pretty dry and bitter but has some grass as well as spice to it.

4000qtrap, Jul 12, 2010
Photo of barleywinefiend
3.25/5  rDev -11%
look: 4 | smell: 4 | taste: 3 | feel: 3 | overall: 3

Poured a nice copper color with a small white head ad good carbonation.Nose is malty, esters, hops, sweet. Taste is thinner bodied, sweet, dry, booze. Not many pronounced flavors. Mouthfeel was thin, caramel, booze. Overal worth a shot but not one of my favorite barlewywines.

barleywinefiend, Mar 22, 2010
Photo of gubbt
4.08/5  rDev +11.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Dark brownish red with minimal off white head that subsides into a ring.

Nose is very malty and estery. Grape jolley rancher/raisin, plum, and sweet brown bread.

At first you get hit with candied grape and plum sweetness with toffee and bready notes. These flavor components continue into the sweet finish. The finish is rather short and mellow with minimal hop influence. Alcohol is not really noticeable. I would characterize it as fruity overall.

Palate is lighter side of heavy with minimal carbonation.

This is probably the most drinkable BW that I have had. I would say that it leans much more to the English style, without much of an alcohol presence at all. Nice beer.

gubbt, May 12, 2008
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Horn Of The Beer from Anderson Valley Brewing Company
83 out of 100 based on 28 ratings.