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Sea Monster Imperial Stout - Ballast Point Brewing Company

Sea Monster Imperial StoutSea Monster Imperial Stout

Displayed for educational use only; do not reuse.
BA SCORE
90
outstanding

1,186 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1186
Reviews: 429
rAvg: 4.02
pDev: 9.95%


Brewed by:
Ballast Point Brewing Company visit their website
California, United States

Style | ABV
American Double / Imperial Stout |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
Our Sea Monster Imperial Stout explores the darkest reaches of the traditional oatmeal stout. This bold, rich brew first lures you in with roasted coffee notes, then grabs hold with hints of bittersweet chocolate and currant. Backed with a perfect hop balance, you’ll soon discover this is one monster of mythic proportions.

(Beer added by: OlieIPA on 11-28-2008)
Beer: Ratings & Reviews
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Ratings: 1,186 | Reviews: 429 | Show All Ratings:
Photo of sleazo
sleazo

New York

4.03/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On tap at Obriens Looks like a guiness. It smells very clean, withsome malt hitting you as well. First sip hits you with the choclate then some bready malt and nice west coast hop for a decent aftertaste. Creamy mouthfeel.

This is an above average stout. The alcohol is hidden well enough that you can knock back more than a few.

Serving type: nitro-tap

02-22-2007 19:05:44 | More by sleazo
Photo of scottoale
scottoale

California

4.83/5  rDev +20.1%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Have had a lot of this one lately at O'Brien's and at the BP Brewery. Especially tasty and creamy deliscious on nitro, it pours out black with a beautiful cascading head that swells to a thick and creamish head of cocoa one finger plus.

Smells strong of dark roasted coffee and bitter-sweet chocolate, through and through. Very dark and roasty with some sweetness.

Tastes very much as it smells...reminds me of Speedway Stout with a nice fresh coffee appeal, full and rich with a cream froth topping

Very tasty and super easy to drink...I highly recommend this elegant rich stout with no compromise, flavor worth savoring and a mild ABV that's satisfying as well. Cheers!

Serving type: nitro-tap

01-30-2007 00:46:33 | More by scottoale
Photo of zeledonia
zeledonia

Minnesota

4.43/5  rDev +10.2%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 5 | overall: 4.5

A new entry to the Minnesota market. And a cold spell in April feels like the perfect time for a stout. Tasted 18 April 2014.

Pours black and thick. Half-finger of medium-tan head, dense. Good retention and lacing. Lovely.

Smell is rich, potent, and chocolatey. Has a fluffy sweetness behind that, reminds me of oats or lactose. Nice.

Taste is really good, though not quite on the level of the smell. The character of the smell is there, but there's also a sharp pinch of bitterness and char.

Feel is outstanding. Chewy and thick, but fluffy. The carbonation is like fuzz, bringing a gentle buzz to things, making the flavors dance. Perhaps the best texture in a stout that I've encountered.

This is my kind of stout. Thick, rich, and flavorful, with sweetness and chocolate backed by full, chewy roasts. Yum.

Serving type: bottle

04-19-2014 02:28:49 | More by zeledonia
Photo of itsscience
itsscience

Florida

4.15/5  rDev +3.2%
look: 4.25 | smell: 3.75 | taste: 4.25 | feel: 4.25 | overall: 4.25

Black in color with no reddening around the edges and a finger of coffee colored head. The nose has a roasted malt character that takes on coffee and burnt toast notes, plus strong alcohol and a hint of dark fruit. It has a dark chocolate taste with char, coffee, berries, grapes, and bitter hops on the back end. There's a burning sensation from the alcohol, which is 10% by volume and very much apparent in the beer. It may not sound like it all works together, but it does. Goes down silky with a medium body.

Serving type: bottle

04-08-2014 02:29:50 | More by itsscience
Photo of jzeilinger
jzeilinger

Pennsylvania

4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

In review is a 2011 vintage.

A - Pitch black pour with a roasted toffee colored head that's thick, creamy, and sticky.

S - Dark roasted chocolate, light toffee notes, some char, faint alcohol, and coffee cream.

T - Dark chocolate/roasted dark chocolate, dark fruit, bitter molasses, some black licorice, coffee cream, and alcohol - the alcohol, presence isn't as noticeable in the nose as it is on the palate. Nice lingering roasted dark chocolate bitterness on the finish.

M - Medium body with borderline velvet texture on the tongue.

O - Held up incredibly well for a 2011, would be interesting to compare to a more recent bottle to compare the two. Overall, nicely done!

Serving type: bottle

03-18-2014 22:51:07 | More by jzeilinger
Photo of kdahnke123
kdahnke123

Indiana

4.23/5  rDev +5.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

2013 bottling poured into a snifter.
A - Dark brown pour with a 2F head that very slowly dissipates to a cream colored lacing.
S - A rich malty smell a balanced amount of hops and hints of chocolate.
T - A balanced integrated flavor of roasted malt and medium hops.
M - Very smooth, with medium carbonation.
O - A very nice creamy stout. No edge to this one, just nice and smooth.

Serving type: bottle

03-14-2014 21:10:07 | More by kdahnke123
Photo of MadScientist
MadScientist

New York

4.19/5  rDev +4.2%
look: 3.75 | smell: 3.75 | taste: 4.5 | feel: 4.25 | overall: 4

Enjoy by 02/08/2014 printed on the label

A: A black beer showing some deep garnet highlights on the edge. The head looks like the crema on a freshly brewed, well made expresso with deep rich browns and creamy, compact bubbles. The head fades to a ring around the glass after a minute and leave a light lacing.

S: Licorice, roast and lots of dark fruit with a medium alcohol sweetness. Some chocolate with a moderate malt sweetness.

T: Roast and caramel malt sweetness at moderately-high levels. There is a slight charcoal to burnt sugar note with some roasted malt bitterness as well. A medium-high malt bitterness and some alcohol countering the malt sweetness but balance the beer is tilted slightly towards the sweet side of things. The finish is off-sweet with a lingering roast flavor.

M: Full bodied and warm from the alcohol with a medium level of carbonations.

O: The taste is right up there with so of the best Stouts I've had with rich, layers of dark flavors. This will definitely help one shake of a chill on a cold March's night. The alcohol is a bit propionate in the flavor profile but it's in balance with the other strong flavors and not out of place for the style.

Serving type: bottle

03-14-2014 00:27:09 | More by MadScientist
Photo of BEERchitect
BEERchitect

Kentucky

4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

"Roar!" ...ok, sea monsters can't yell. But if they could they would. They would be greatly demonstrative with their attitude, their appearance, and their character- should I be scared to approach this beer?

Sea Monster opens up with the standard "stout" appearance. Deep and darken brown- appearing espresso-black through the middle. Its onyx color carries a dense blanket of tarnish foam that easily endures the session, shedding with lacing rings at each sip.

Its bold roast aromas once again harks to espresso- its earthen roast, burnt toast, grilled nuts and fruit are all supported with the scent of singed toffee and mild smoky chocolate. As the stout breathes, it releases subtle vinous nuances in the form of grape, dark berry and currant along with a spicy rum note.

Its taste leads with caramel, vanilla and heavy whipping cream for a sweeter start up. As the roast, charred toast, espresso, walnut and bittersweet chocolate folds in, the middle palate becomes sultry and robust. Its trailing fruit taste seems of grilled blackcurrant, grape and blackberry as the spicy alcohols carry- again a rummy finish with a long roasty-sweet aftertaste.

Full and smooth, the beer's body is creamy like malted milkshake. Its carbonation woven tightly into it lingering sweetness for a silky and velvety feel. Its roasty-bitter finish dries the palate and is assisted by alcohol warmth and trailing sweetness.

Sea Monster is rather a sea pup- It talks a big game, but is at its heart a friendly and endearing stout with a sweet side.

Serving type: bottle

03-12-2014 16:53:47 | More by BEERchitect
Photo of Ozzylizard
Ozzylizard

Pennsylvania

3.93/5  rDev -2.2%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Bomber enjoy by 2/22/14 at 50 degrees into goblet
Aroma of roasted malt, slight coffee tinge
Head small (2 cm), light brown, creamy, mostly diminishing
Lacing ok – reticulum
Body black, opaque
Flavor begins with roasted malt with slight coffee taste and hints of vanilla
A slight alcohol burn is present. No hops, no diacetyl, no oat smoothness
Palate is medium, slightly creamy, soft carbonation

Pretty well meets the type criteria.
Not a bad beer but will probably mellow with aging. Could not tell that it was supposed to be an oatmeal stout. Would buy again to age.

Serving type: bottle

02-07-2014 13:18:01 | More by Ozzylizard
Photo of beagle75
beagle75

Iowa

3.99/5  rDev -0.7%
look: 3.5 | smell: 3.75 | taste: 4.25 | feel: 3.5 | overall: 4

Poured from a bomber into a snifter.
2010 vintage

A: Opaque, dark brown color with no foam head. Scant lacing remains on the glass.

S: Roasted malt is dark and smoky. Umami outdistances cocoa amongst the identifiable qualities. Yeast contributes fairly clean breadiness, but only slight fruit. No alcohol is detected.

T: Begins very off-dry, with flavors of roasted grain, umami, chocolate and mild wood smoke. Acidity is muted into the middle where bitterness develops and accentuates the chocolate and coffee flavor qualities. The finish sees an early departure of the precocious bitterness that makes way for soft and comforting vanilla. No alcohol is detected.

M: Medium to thick viscosity, dense but slightly acidic on the palate, with moderate carbonation.

D/O: This beer has aged to its undeniable benefit over the course of three years. While not as intense as fresh Sea Monster, it bears no sharp edges. The prominent (and out-of-place) acidity has been dulled considerably with time, while a previously undiscovered thread of vanilla is shown the light of day. What little oxidation this beer suffered has apparently contributed more than it detracted. A meat-and-potatoes American imperial stout has become something sublime.

Serving type: bottle

01-20-2014 19:46:31 | More by beagle75
Photo of joe1510
joe1510

Illinois

4.03/5  rDev +0.2%
look: 4 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

22oz Bomber
$7.49
Kenwood Liquors - Homer Glen, IL

Enjoy by: 2/14/14

What descriptors could I use to describe the color? As black as the deepest depths of the blackest seas? That'll work, I suppose. The mocha head rises slowly and peaks at a thick cap well after the pour. Foam eventually fades to a ring and swirlings but leaves velvety lace down the glass with each drink. Carbonation creeps up the glass and keeps the head intact through the entirety.

Unique. Deep roast hits off the bat before heavy handed dark berries takes over in the middle along with a heavy dose of baker's chocolate. The dark berries are overripe blackberries, raspberries, and blueberries. Coffee and cream bring up the rear, with the cream note is a nice lactic sweetness. A moderate pine/resinous hoppiness mop things up.

Baker's chocolate and those overripe berries mingle upfront and push all the way through. Mid palate they are joined by lactic sweetness (cream) and light roast coffee. The berry fruitiness along with a touch of booze adds a welcomed peppery bite. Solid resinous hoppiness lingers on the swallow. This beer is just wave after wave of big flavor. All work well together.

Ballast Point really nailed the mouthfeel. The body is surprisingly easy going, with weight that is on the heavy side of the spectrum but with leanings to the middle. Active carbonation adds to the lighter feel for a sense of high drinkability in a 10% beer. The finish is fairly dry and the mild alcohol fumes seem to scrub the tongue clean every drink.

Sea Monster is a stout with layer after layer of depth. Big bittersweet chocolate, berries, roast, coffee, hops, the list goes on but with all that depth it remains an easy drinker, relatively speaking. For the price you can't go wrong.

Serving type: bottle

01-20-2014 03:05:54 | More by joe1510
Photo of captenaj
captenaj

Minnesota

4.15/5  rDev +3.2%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

A: poured a very deep red to pleasant black

S: Minimal but nice coffee/chocolate.

T: very very nice. Coffee, chocolate, sweet but not too much so.

M: this was my least favorite aspect of the beer. A little thin but the tast was so good, I didn't notice until someone else pointed it out.

O: I really liked this beer. Perhaps a little too much alcohol taste but it carries well.

Serving type: bottle

01-01-2014 04:01:19 | More by captenaj
Photo of Huhzubendah
Huhzubendah

District of Columbia

4/5  rDev -0.5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On draft at Ballast Point in little Italy.

Served alongside Victory at Sea.

The beer is near black with a small beige cap. Aromas of dark chocolate, bread, roasted malt, hints of coffee. A touch of dark fruit with a rich, robust malt body. Bold and flavorful. While I did prefer Victory at Sea, most notably the addition of vanilla, I rather enjoyed this one. I'd certainly have it again.

Serving type: on-tap

12-31-2013 16:44:01 | More by Huhzubendah
Photo of draheim
draheim

Washington

4.01/5  rDev -0.2%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

22oz into a tulip. Pours a deep brownish black w/ a 1-finger khaki head.

Aroma is dark and roasty. Dark fruit, blackstrap molasses, bitter chocolate.

Taste is likewise a rich, balanced blend of roasted malt, dark fruit, and chocolate. Clean bitter finish.

Mouthfeel is medium-bodied. Coats the palate without being thick or chewy. Carbonation just right.

Overall a really nice, straightforward imperial stout.

Serving type: bottle

12-18-2013 05:48:34 | More by draheim
Photo of thedoubler55
thedoubler55

New Jersey

4.24/5  rDev +5.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4.25

A: Dark brown in color, pretty much black, leaves a slight finger of tan head at the top, and a tiny bit of lacing around the glass as you drink this one.

S: A little bit of chocoloate and slight hint of espresso and malt, but very subtle nose on this beer nothing to crazy.

T: Very robust taste, lots of bitter from coffee and hops, slight hint of brown sugar and chocolate on the tail end.

M: Smooth, medium bodied, very little carbonation.

O: Not a bad beer at all, not one of my favorite stouts but it was tasty and warming,
Ballast Point seems to know what it is doing with all its brews.

Serving type: bottle

12-12-2013 19:07:45 | More by thedoubler55
Photo of ZAP
ZAP

Minnesota

4.29/5  rDev +6.7%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

Aroma is chocolate easter eggs....more milk chocolate than bitter dark cocoa....light hint of dark fruits...

Taste is again milk chocolate forward...some dark fruits....a little molasses perhaps...

Body is creamy smooth..velvety....big enough...a little sharp with the booze on the finish

This is a quality Impy Stout that I am enjoying but would put a notch below the big hitters. it is just not as full flavored as some (Darkness, Dark Lord, etc). A bit of boozy but I want that in a beer like this....

Serving type: bottle

12-12-2013 06:07:18 | More by ZAP
Photo of McStagger
McStagger

California

4.04/5  rDev +0.5%
look: 3.75 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Enjoy by 2/1/14.

A: Pour down the middle leads to a touch under a finger of head. Pitch black. Poured not quite like motor oil. Head is a mochoa brown. Rapid dissipation, moderate lacing.

S: Big ole beer. Chocolate, toffee out the ass, heady aromatics of dark fruit and dark chocolate. Presence of alcohol. Slightly woodsy, nutty and toasty.

T: Big, rich dark fruit right at the front. Figs, raisins, dates, etc. Slowly fades into bittersweet chocolate, with some hits of coffee bitterness. Finish is darkened fruit and cocoa powder with leafy/herbal bitterness.

M: Appropriately big. Full bodied and chewy. The carbonation is fine, but present enough to keep this one from being a syrupy mess.

O: Good, but not stellar. While this one has a better body, the Victory at Sea smokes it in every other comparison. Still a good brew.

Serving type: bottle

12-08-2013 08:50:47 | More by McStagger
Photo of DrinkNewport
DrinkNewport

Rhode Island

4.08/5  rDev +1.5%
look: 4.25 | smell: 3.5 | taste: 4.25 | feel: 4 | overall: 4.25

A very black pour, with a nice brown head.

For a 10% ABV, hard-hitting Imperial Stout, there's almost no detectable aroma...or I've lost my sense of smell...or specifically, I can't smell stouts...or these stouts are rigged for silent running in the odor department.

The flavor is that of a solid Imperial Stout. I don't know how to describe it better than that. It's textbook. Textbook can be a little boring, but better textbook than flawed.

Overall, it's a beer that I would gladly drink again, but not one I'd hound down.

Serving type: bottle

11-17-2013 03:05:57 | More by DrinkNewport
Photo of AlCaponeJunior
AlCaponeJunior

Texas

3.46/5  rDev -13.9%
look: 3.75 | smell: 3.25 | taste: 3.5 | feel: 3.5 | overall: 3.5

Pretty good looking for an impy stout, black with a nice two finger brown head that settled to a nice creamy cap and left sticky lacing.

Aroma is rather more reserved than I expected, but has some burnt, roasty, coffee notes.

Flavor is far more bold, although I'm catching a little bit of metallic astringency. Otherwise it's a roasted malt bomb, tons of roasty and burnt flavors, tons of black coffee, some unsweetened baker's chocolate.

Drinkability is somewhat limited IMO. I don't think the alcohol is all that well hidden. Maybe let this one age.

Overall it's still an enjoyable imperial stout.

Serving type: bottle

11-11-2013 02:49:31 | More by AlCaponeJunior
Photo of Furlinator
Furlinator

California

3.88/5  rDev -3.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.75 | overall: 4

Enjoy by 02/22/14

Pours opaque black with slight cola brown on the edges. A 1/4 inch of khaki head quickly settles to just a ring on top and leaves spotty lace.

Smell is fairly weak. Faint coffee, hints of plum and cherry and just a touch of alcohol.

Taste is stronger than the nose would imply. Dark fruit and faint black coffee up front with slight hoppy bitterness on the finish.

Mouthfeel is medium bodied with medium carbonation.

An above average Imperial Stout with rich flavor and slight alcohol bite.

Serving type: bottle

11-04-2013 20:39:28 | More by Furlinator
Photo of dbrauneis
dbrauneis

North Carolina

3.99/5  rDev -0.7%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4

Note: Bottle has been aged since early 2012.

A: Pours a clear but opaque jet black in color with some light to moderate amounts of gentle visible carbonation along the edges of the glass and a faint dark cola brown highlight. The beer has a finger tall creamy foamy dark tan head that slowly reduces to a medium sized patch of thick film (made up of larger bubbles) surrounded by a very thin film covering the majority of the remainder of the surface of the beer and a medium thick ring at the edges of the glass. Significant amounts of lacing are observed.

S: Moderate aromas of roasted malts with some lighter notes of dark fruit sweetness as the beer warms up.

T: Upfront there is a moderate flavor of roasted malts with some light notes of dark fruit sweetness (tastes like black currants) along with some light flavors of coffee and bittersweet chocolate. Moderate amounts of bitterness which lingers of a moderate amount of time. Very light hints of alcohol in the finish as the beer warms up.

M: Slightly heavier than medium bodied with moderate amounts of carbonation. Smooth.

O: This beer has a lot of flavors that remind me of a Baltic Porter which is a good thing since I am a pretty big fan of the style but might not be quite heavy enough in the body of an Imperial Stout (just my opinion). Very nice flavors and the 10% ABV is very well hidden in the beer, making it an easy beer to sip on for quite a while. Very enjoyable now that the weather has started to turn cooler in the evenings.

Serving type: bottle

10-27-2013 22:44:04 | More by dbrauneis
Photo of JMScowcroft
JMScowcroft

Vermont

4.11/5  rDev +2.2%
look: 4.25 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Ballast Point Brewing Company - Sea Monster Imperial Stout, poured into a Fiddlehead snifter.

Look - Pours a dark oil brown and settles black with a nice soapy head. Good lacing.

Smell - Chocolate and coffee with notes of oatmeal and currant. The currant gives a nice fruity touch that makes the aroma quite unique.

Taste - Currant and coffee with a blast of dark chocolate. Very bitter. Oatmeal is there, but very subtle.

Mouthfeel - Medium-bodied. Sits throat hot and boozy as hell, but in a good way. Moderate carbonation. Dry and drinkable.

Overall - Good solid imperial stout, but a little lacking in creaminess. If you like bitter dark chocolate, this is a win. The currant is a nice touch that sets this one apart from a lot of others.

Serving type: bottle

10-14-2013 12:14:58 | More by JMScowcroft
Photo of bmwats
bmwats

Louisiana

4.06/5  rDev +1%
look: 3.5 | smell: 4 | taste: 4.25 | feel: 3.75 | overall: 4

Poured from a 650 ml bottle into a tulip.

A: Black. Pours a half finger, bubbly, brown head. Settles quickly leaving a smattering of bubbles on the surface of the brew. Some slight lacing, entirely retreats into the body of the brew.

S: Roasted coffee beans, black licorice, peat, clove, and bitter unsweetened dark chocolate.

T: Black licorice, dark chocolate, cloves, coffee....

M: Thick, hearty, grainy. Almost no residual aftertaste. Pure and pristine.

D: Sip and enjoy.

Atmosphere is pretty good. Dark and intimidating, with only a slight head, and little lacing. Nose is a symphony of roasted and bittersweet components. Black licorice, peat, and clove. Overall, this is a great quaff.

Serving type: bottle

10-13-2013 03:05:50 | More by bmwats
Photo of bnes09
bnes09

Illinois

3.81/5  rDev -5.2%
look: 3.5 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75

Pitch black allowing no light to penetrate. Pours a weakfish cinnamon colored head with fairly poor retention and a few lace spots. Pretty standard for the style.

Roasted, almost burnt aroma. Charcoal and smoked sausage come to mind. Hint of coffee and burnt wheat toast.

Flavor follows the nose pretty close. Lots of dry, bitter, roasted character but more on the grainy side. Hops are there too with an assertive grapefruit, pine and herbal jolt to the taste buds. Minimal sweetness here, just a touch of molasses. Well balanced malt and hop character.

Full bodied for sure. Dense, yet not syrupy. Slight grainy texture on the tongue. Super dry finish.

A good example of a double stout. Closer to a Russian imperial stout in my opinion but it could go either way. Just enough complexity and well balanced. Standard, yet solid.

Serving type: bottle

10-12-2013 05:15:58 | More by bnes09
Photo of NickHalden
NickHalden

Illinois

3.5/5  rDev -12.9%
look: 4 | smell: 3 | taste: 3.5 | feel: 3.75 | overall: 3.75

Pours dark with a tan head that fades after a minute in the glass. Some lacing along the glass as well. The smell that hits me is the roasted malt and dates. The taste of this beer starts off strong with a mix of bitter and sweet. The taste of dates, dried fruit, roasted malt, bitter dark chocolate, and port are what hit my tongue with a aftertaste of some alcohol. Overall this beer isn't bad but compared to other Imperial Stouts this isn't my favorite. Actually reminds me of a Belgium Strong Ale rather than a Imperial due to the heavy fruit and port taste. Would not mind having another in the future.

Serving type: bottle

10-10-2013 01:45:11 | More by NickHalden
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Sea Monster Imperial Stout from Ballast Point Brewing Company
90 out of 100 based on 1,186 ratings.