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Victory At Sea Coffee Vanilla Imperial Porter - Ballast Point Brewing Company

Not Rated.
Victory At Sea Coffee Vanilla Imperial PorterVictory At Sea Coffee Vanilla Imperial Porter

Displayed for educational use only; do not reuse.
BA SCORE
97
world-class

3,764 Ratings
THE BROS
100
world-class

(view ratings)
Ratings: 3,764
Reviews: 920
rAvg: 4.39
pDev: 8.88%
Wants: 685
Gots: 703 | FT: 54
Brewed by:
Ballast Point Brewing Company visit their website
California, United States

Style | ABV
American Porter |  10.00% ABV

Availability: Rotating

Notes/Commercial Description:
"Imperial Porter"

(Beer added by: radshoesbro on 03-17-2009)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Victory At Sea Coffee Vanilla Imperial Porter Alström Bros
Ratings: 3,764 | Reviews: 920 | Display Reviews Only:
Photo of tai4ji2x
4.03/5  rDev -8.2%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

22oz bomber. no date found. poured into tulip. tasted in mid/late april 2009

opaque black, with some red-brown tints under the light or when tilting glass. light brown, 1.5-finger head, slowly recedes to wispy layer and ring. multiple, though sometimes thin, rings of lace.

aroma: lots of vanilla and coffee, with cocoa hint, caramel and lightly roasted malts give faint earthy note underneath, along with hint of hops. a bit simple, but bold and fragrant.

taste: bold coffee and roast, with vanilla to back up the caramel, though it can be slightly over-assertive. bitterness is almost quite bold. acidic coffee flash before bitter coffee finish, with more vanilla tones.

medium body, ever so slightly thin, with syrupy smoothness at first, then lots of acidity and some astringent texture. moderate carbonation gives tingle upfront, then back off to help give body.

tai4ji2x, Jun 21, 2009
Photo of Bitterbill
4.5/5  rDev +2.5%
look: 4 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4

Bottle courtesy of the generous trader known as russpowell. Thanks Russ!

This pours a near pitch black with about an inch of tan foam. The foam is receding fairly quickly and at this point there's some lacing.

The smell is very big vanilla! Vanilla and caramel malt sweetness. I can't say I smell any coffee at all...maybe that will change during the session.

The taste doesn't hide the coffee at all. Big flavourful notes of coffee and vanilla dominate and dominate in a very nice way. Very tasty. I get a light chocolate flavour as well with some caramel malt sweetness. Overall, the taste is ruled by bitterness but the malt and vanilla hang in there big time. Oh, there's the alcohol now, not so much in the taste but definitely gives a nice warming after the swallow.

It has a pretty thich chewy mouthfeel to it and the carbonation is on the light side but perfectly suited. At this point, the foam and lacing gone.

Drinkability? I'm not going to kid anyone and say I could drink this all night long but hell, it *is* damn drinkable for the strength of this monster and I think the collaberation between the vanilla and coffee works oh so well. A real treat to drink and one I'd look forward to trying again. Wonderful brew!

Bitterbill, Jun 19, 2009
Photo of callmemickey
4.5/5  rDev +2.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

An exceptional brew that blew my mind... it was an unexpected treat that involved me asking the bartender "what the hell style is that beer" to which she responded "i have no idea, let check it out" ... poured to sampler glasses... i took one swig and said "yeah, uhh... i'll take a full glass please"

A: Dark brown/black body.. moderate khaki head.. nice coating on the glass.

S: Bam! Vanilla. Bourbon. Chocalate. Roasted Coffee. Rich caramel. Slight oak. Booze. Cola.

T: Yeah it tasted like the nose! A frigging smörgåsbord of incredible flavors. Blended to perfection. Each flavor popped yet didn't drown out the others. At 12+ the booze was present in a way which accentuated the flavors rather that killing the tastebuds.

M: Medium-heavy on the palate. Good finish. Nice carbonation. Delicate for such a big beer.

D: Something about porters make me struggle... but this one was rather remarkable...

callmemickey, Jun 19, 2009
Photo of jmalex
3.78/5  rDev -13.9%
look: 5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3.5

Ballast Point has really exploded onto the scene in the past 6 months or so and I was excited for the chance to buy this limited release bomber of my favorite style.

APPEARANCE: Pours into a Duvel tulip a deep black with a one-finger, tan head. It's tightly-bubbled and eventually shrinks to a full coating of foam covering the surface of the beer. Lacing is spotty and abundant the full height of the glass.

SMELL: I haven't even picked up the glass yet and I can smell the intense aroma of coffee. It really dominates the nose and doesn't let much else through. Some roasted malt and a strong hint of vanilla show through, but that's about it. Not that it's entirely a bad thing because what's here smells awesome, if just a bit overwhelming. As the beer warms though, some distinct hop aroma adds some much-needed complexity to the beer.

TASTE: The coffee gives way much more in the taste but still dominates. Chocolate and caramel make their way through initially with the coffee coming up to meet it then passing it by. A roast barley flavor comes on toward the finish giving the beer a very stout-like quality. The roastiness continues on through the finish and takes on a bittering role in conjunction with the coffee. Again as the beer warms, hops show themselves and aid in both bittering and depth of flavor.

MOUTHFEEL: Medium-full body with a lower than average carbonation. Seems just about right for style with a minor syrupiness.

DRINKABILITY: The flavors individually are all really nice, but rather than creating depth, they seem to just muddle each other up. That coupled with the fact that it's impossible to get past the coffee flavor no matter how good it is makes this more of an amalgam of tastes rather than a finely-tuned, interconnected blend. It is worth noting however that the 10% ABV is really hard to find.

I like this beer. I really did. It's really all over the place though, and I feel like I can find much more cohesive restrained examples of the style that drink much better. Worth trying for sure.

jmalex, Jun 17, 2009
Photo of JohnQVegas
4.03/5  rDev -8.2%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Bottle into snifter. Tasting notes from 45 degrees and up.

Pours pitch black, almost no brown showing through anywhere other than the very edges, a nice , dense one-finger light-brown head. Nice stickage, impressive lacing. After the head disappears, a few swirls are all that's needed to resurrect it.

Nose is big on espresso; robust, rich, and full, with an underlying vanilla/smooth dark chocolate sweetness. Not a bit of acidity. Wow, really nice.

Taste is pretty unique. It pretty much throws everything at you right from the beginning - big roasty espresso, loads of vanilla, and some dark, dark chocolate underneath. There's definitely a dichotomy hear between the fairly sharp, roasty bitterness and the big sweet vanilla note, with the vanilla pulling ahead around mid-palate and the espresso roaring back to dominate the long, dry, moderately bitter roasty finish. Bit boozey.

Mouthfeel is smooth, full bodied, with a crisp but reserved carbonation.

Drinkability is ok. This is definitely an "extreme" beer, in that all the flavor notes are really huge and kind of battle it out for dominance instead of syncing up and trying to work with each other. A hair less vanilla and a bit less on the bitterness scale and this one would work quite a bit better. As it is now, it's a nice beer, but it really takes no prisoners.

JohnQVegas, Jun 10, 2009
Photo of weeare138
4.33/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Josh for this one...
Appears a dark brown, nearing black with a dark tan head that slowly fades into a mild cap. Spotty bits of lacing are left around the glass.
Smell is of vanilla, coffee, cream, and warmed barbados sugar.
Taste is of the mentioned aromas with a coffe and sugary whipped cream mixed together as the main focus of flavors.
Mouthfeel is viscuous, heavy, chewy, with mild bitterness found in the swallow.

weeare138, Jun 10, 2009
Photo of CoolJosh
3.85/5  rDev -12.3%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

generously shared by Treyrab.

Poured into a pint glass. Very small light brown khaki head. Some lacing drapes the inner glass. The body is a very dark brown head with some "TRANSLUCENCY" around the sides.

The smell is very good. Molasses, tons of roasted coffee beans, vanilla, licorice. There is a creaminess that is slightly bothering me. Tons of sweet chocolate and a little bit of caramel.

The taste is really nice and very robust. Huge roasted malts, primarily chocolate. A nice vanilla accent really plays a nice supporting role. Fairly creamy for a porter, which is a little bit discerning. Very sweet, some licorice flavors prevail on the end of this beer. Again, the roasted malts are absolutely phenomenal, but the sweetness is really bugging me out a little bit and is taking away from my appreciation. I'm very glad I got to try this beer, but don't know how regularly I could drink it.

CoolJosh, Jun 08, 2009
Photo of orbitalr0x
3.53/5  rDev -19.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3

Deep, dark black pour with no light getting through at all. A quarter inch of deep tan head sits atop the brew. Aromas of huge, bold fresh brewed coffee, caramel and vanilla. Roasted malts and chocolate weave in and out underneath. Smells a bit sweet.

First sip brings dark, somewhat roasted malts swimming in bold, nearly abrasive coffee along with big vanilla extract. Chocolate and caramel come through with a bit too much sweetness. The bitter coffee kicks in on the way down but it still doesn't overtake the sweetness I get from the malts and vanilla here. A bit too much of everything going on for me here.

Mouthfeel is medium bodied, creamy and smooth but with big alcohol puffs too. This is a bold brew and a bit too sweet for me, but it's a good bomber to share with a friend or two as drinking the whole thing to yourself would be a bit too much. Thanks to emerge for this one.

orbitalr0x, Jun 07, 2009
Photo of joepais
3.93/5  rDev -10.5%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I started my morning out with this brew. Poured into a pint glass it produced a good two fingers worth of coco colored head that went to a sparse lace. The body of the brew was its obligatory black with no light coming threw at all.

The aroma of espresso and sweet chocolate were really pronounced in this brew. There was a slight bourbon vanilla smell in there as well. The flavors were interesting as well the vanilla helped cut the bitterness from the coffee and roasted malts. The feel in my mouth was medium to full with good carbonation.
This is a good brew not to spectacular I had better in this hybrid style. It is worth the try and I would not turn it down that is for sure. I killed the bomber with no problem with brunch myself so drinkability is fine

joepais, May 31, 2009
Photo of tpd975
4.2/5  rDev -4.3%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Thanks to kiefdog for this treat.

A: Pours a nice dark black hue with a small fizzy head. No retention or lace noted.

S: Lots of artificial vanilla with bold notes of dark chocolate and fresh coffee.

T: Bold vanilla right from the start, a bit artifical in taste though. Bold coffee takes over the middle with mild bitter chocolate playing off the vanilla in the finish. I like this one.... would be great if the vanilla was more vanilla bean like.

M: Medium in body, smooth, tasty.

D: Good, I rather enjoyed it.

tpd975, May 29, 2009
Photo of Jayli
4.1/5  rDev -6.6%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

This beer pours a deep brown, almost black with a 3/4 inch of brown head which recedes very quickly. Not much lacing to speak of with this one. Nose is of strong coffee, perhaps the strongest scent of coffee in a beer that I've come across, deep roasted malts, slight chocolate, caramel, and notes of vanilla are present. Taste starts of with a big coffee pop that slides in to roasted malts and chocolate, finish is more sweet with caramel, toffee and vanilla, as the beer warmed it got a bit boozy in the taste as well. Mouthfeel is full bodied, not much carbonation, creamy body with a dry finish. This is a decent beer - watch out for the abv kick, it'll catch up with you!

Jayli, May 28, 2009
Photo of barleywinefiend
4.4/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On tap at Port Carlsbad
Poured a deep, deep brown with a tannish head. Nose is sweet, lots of vanilla and chocolate but the coffee plays a backseat and it worked well. Taste is vanilla, cocoa, roasted malt, chewy, a tad nutty with coffee in the background. Mouthfeel is creamy and rich in the mouth. Tasty, well balanced, the ABV is well hidden and this is a great brew in every area. Ballast Point is becoming one of my fav breweries for great beers like this.

barleywinefiend, May 27, 2009
Photo of smcolw
4.35/5  rDev -0.9%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Great ring lace on the glass from the substantive tan head. Dark, dark brown color where no lace passes.

Lots of coffee and a little bit of cream. Basically, mocha in aroma. Low level of sweetness...reminiscent of good cocoa.

Lots of powdered chocolate in the flavor. Sweet and bitter from the malt. Rich body with a relatively low level of carbonation. Almost chewy. The aftertaste is complicated: Notable hop bitterness with some dark chocolate malt and sweet milky flavor. Deceptively high in alcohol.

smcolw, May 23, 2009
Photo of russpowell
4.15/5  rDev -5.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Thanks to corby112 & tendermorssel for sending this! Cheers Craig & Mike!

Pours a brown tinged ebony with a finger of mocha colored head. Good head retention & lacing

S: Much coffee & coffee grounds

T: Mocha, charred coffee, & a touch of vanilla, plus dryness up front, plus a tinge of booze. Smooths out a bit a it warms, vanilla, oaky dryness & a touch of toffee as this warms; the coffee fades to more pleasing level once warm. Finishes slightly astringent, with nice coffee bitterness, a wisp of vanilla, dryness & wet charred grain. Almost pulled a 4.5

MF: Very smooth up front, slightly chewy with low carbonation

Drinks very easy for the style & ABV, not the best coffee beer I've ever had, but probably top 3. Worth seeking out, nice brunch beer!

russpowell, May 19, 2009
Photo of IBUnit63
4.45/5  rDev +1.4%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

I haven't had too much bad luck with Ballast Point stuff so let's give this Porter stuff a go. Seems like this bomber's a good candidate for the Portsmouth snifter, so that's what we'll do once I give it a few minutes to warm up.

Pours a slightly translucent Coke/espresso brown. Head is peanut colored but fades very quickly. Lacing is sparse, carbonation is...well, this is more opaque than I thought, so I can't really see squat for carbonation in the body. Not exceptionally viscous.

First thought of comparables? Founder's Breakfast Stout or Porter. This has a great coffee component here. The vanilla element is thankfully a little understated but it works very nicely - a little bitter alcoholic sting to it which is good. Copious, HUGE quantities of smooth roasted malt with little evidence of patent tannins. Hops seem to make a nice complement in their grassiness with maybe a dash of pine. This shows a hell of a lot of promise.

BOOM! The coffee is powerful as the smell at Starbucks. Malt is huge; patent tannins come about but only sparingly; the mellow dark-roasted malts carry the day. Vanilla is understated but shows up more on the slightly boozy finish. Slight dryness - not so much slate but maybe a hint of charcoal dust. Did I mention this was powerful? Slightly peanutty taste, too. Grassy hops cut the alcohol and coffee just enough to balance this and dry it out a bit. This still has warming to do but it's rich and borderline incredible.

Maybe it's the sweetness of the vanilla, the alcohol and the non-tannic dark malts imparting more of a bittersweet chocolate flavor, but this is a very smooth porter. None of that clamminess and slight metal that I get from so many porters that have a real "stout envy" complex. This is the real deal. Rolls smooth on the palate and down the hatch with a slight peanut saltiness and finishes strong and very creamy...especially for something lacking a huge viscosity. There is balance in abundance, which is some of my favorite kinds of balance. As it warms, the saltiness, booze and dark slate give it an additional kick that's not unpleasant but gives a not-so-gentle reminder of the strength of this beast.

Wow - this is a great example of both the style and the imperial nature of a big beer. It's strong enough to show all its colors but not so over-the-top that it hits like a sledgehammer. Having said that, it's a big pour and I will probably savor it over a couple of hours in a self-preservation move, 'cause this horse kicks wicked hard (Edit: I changed my mind. Warm this up and it drinks wayyy too quickly for its weight class.). Very well-constructed effort from the crew that brought us Sculpin.

IBUnit63, May 18, 2009
Photo of Gueuzedude
3.78/5  rDev -13.9%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Sampled April 2009
A vigorous pour into my 25cl tulip glass produces a dense, creamy, darkly browned crown of froth that rises three fingers in height. The head leaves copious amounts of dense lace on the sides of my glass as it slowly subsides. The beer is almost pure black in color, but does have a touch of brown to it. When held up to the light the beer shows just a touch of an amber hue to it around the edges, but I wouldn't really say that it is passing any light through. The aroma has the coffee leading off along with roasted malt notes, but it has a soft backdrop of vanilla that becomes more noticeable the longer I spend smelling the aroma (though it never goes beyond subtle). The vanilla accentuates a solid dark chocolate aromatic note here and it also helps to soften the sharp, roasted grain and coffee notes. The nose has quite a rich, satisfying, even satiating quality to it.

As the beer hits my tongue I notice that it has a rich, satisfying heft to it, though it is not quite as heavy as the nose might have suggested; it is still a sipping beer though. Vanilla flavors accentuate a malt sweetness as well as a dark chocolate flavor. Bitter, roasted coffee flavors are found in the finish and can get a touch acrid at times. The bitterness from the dark malt and coffee flavors really lingers on in the finish.

This beer has a nice balance to it, between the vanilla notes and sweetness up front and the roasted, biting notes towards the finish, but it can seem a little simplistic at times. The vanilla really helps this beer shine; the roast malt and coffee notes would be too aggressive, too acrid and too bitter without the vanilla. This is definitely a nice after dinner sipping brew and I find that I am quite enjoying it.

Gueuzedude, May 16, 2009
Photo of atsprings
4.53/5  rDev +3.2%
look: 5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 5

Review #900! 22oz bottle into a Duvel snifter pours a nearly opaque black with a nice lasting frothy light tan head that leaves great lacing on the glass. Aroma is fresh ground coffee up-front with plenty of brown malts, cocoa and a hint of vanilla. The taste is a nice blend of fresh coffee and brown malts and chocolate, quite intriguing as many coffee porter's don't tend to pull the balance off like most coffee stouts, this one is certainly an exception! The beer is medium bodied with the 10% ABV very well hidden. This is a truly special beer, I'm very glad to have Ballast Point available in this area and look forward to trying more of their beers!

atsprings, May 11, 2009
Photo of aerozeppl
4.43/5  rDev +0.9%
look: 4 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Thanks to Weibull for sending this as a kicker.

A: Just about black with some brown around the edges. Minimal white head.

S: Coffee and vanilla right up front. No surprises there. Tons of roast as well. A touch of chocolate as it warmed up.

T: Coffee and vanilla. The chocolate is right behind though. Tons of vanilla in the middle. Very complex.

M: Light bodied for the style.

D: Amazingly drinkable for a beer this big. Very nice all around.

aerozeppl, May 10, 2009
Photo of drseamus
4/5  rDev -8.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A: Dark brown but ruby at the edges. It's a porter so it can get away with this. No head.

S: Heavy roasted coffee. Very thick. Fairly singular.

T: Vanilla, roast, chocolate, and booze. A touch too roasty perhaps. The aftertaste is like I've been drinking all day.

M: Medium bodied behind a thick initial blast of thickness. The roast brings it up a touch.

D: Solid beer but more like a stout than a porter.

drseamus, May 09, 2009
Photo of meatyard
4.33/5  rDev -1.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

A-A very dark brown with a milk chocolate, one finger head that fades fast leaving little spots of lacing.
S-The roasted coffee comes on strong and I also get a bit of licorice. As it warms there is a release of alcohol that isn't there in the initial pour.
T-This has a powerful punch right from the beginning. The coffee flavor is most intense followed later by a smaller amount of the vanilla. I still get some licorice flavor hanging around at the end. There was a little bitterness in the beginning but that isn't noticeable as it warms.
M-Not thick, more medium in feel but still full and smooth.
D- It's tasty and drinkable, the bomber is the right size fo those who enjoy this beer.

This is no standard Am. Porter. It's intense and interesting. Maybe a little overpowering but very good.

meatyard, May 08, 2009
Photo of beerad666
3.65/5  rDev -16.9%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 3

Pours a rich thick black with a heavy brown head. The aroma is sweet, lots of vanilla and chocolate. As for the coffee I feel like it is somewhat missing, just slightly there. I feel the same way about the taste. The chocolate and coffee were fighting it out and the chocolate is winning. They just weren't working together like they should. Very creamy and rich in the mouth. Good flavors and complex but I don't think it completely worked. I had to pass my glass onto someone else it just was too sweet for me, maybe would have been better after a meal.

beerad666, May 06, 2009
Photo of PirateUlf73
4.4/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4

22 oz bottle, poured into a large mug.

A: Rich black color with a substantial chocolate-tan head.

S: Lots of chocolate and coffee on the nose. Some pleasant dark roast notes as well. Perhaps a smidgen of vanilla sweetness. Quite rich and soft. Very nice.

T: A VERY strong roasted coffee character is tempered slightly by soft vanilla and chocolate tastes. Almost like biting into a bar of bitter, dark chocolate. Hugely sweet and pretty tasty.

M: Massive, chewy feel for and already full-bodied beer. Feels slick yet silky. Lower-than-average carbonation.

D: Slow is the way to go with this one. Would make an excellent after-dinner brew.

Man, oh man! This beer claims to be robust and it delivers. The immense coffee and chocolate flavors make me almost forget that I'm drinking a beer. My only real knock against this brew is that the thick body took away from the drinkability, ever so slightly. All in all though, if you like sweet beers, get this if you can find it!

PirateUlf73, May 06, 2009
Photo of tempest
4.1/5  rDev -6.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Picked up a bomber at Abe's Cold Beer in Bethlehem, PA. Poured pitch black in my glass with a tan head. Right away in the aroma I'm hit by what becomes the most striking feature of this beer - fresh ground coffee beans. This beer doesn't smell or taste of brewed coffee, instead it's like you've just roasted beans into a coffee machine. Frankly I think this is actually more complex and pleasing. The vanilla quickly joins the coffee to smooth the flavor out and there's a touch of chocolate malt in the background. Man, if you like coffee beers, this one's for you. I'd have liked a little more depth of flavor, but it was fairly drinkable for the strength and a tasty after-dinner treat.

tempest, May 03, 2009
Photo of joe1510
4.22/5  rDev -3.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

22oz Bomber

Here is yet another beer in a long line of beers off my "wants" courtesy of Mr. Kegatron, thanks again Heath! Victory at Sea has the look of black coffee pouring from the pot as it enters this snifter. When the glass is full the body is black as night with a dense two finger mocha head that has some impressive staying power. Not only does the head show a stick-to-it-tiveness but it leaves behind some impressive jagged lacing as well.

Damn, this beer has an interesting nose on it! When the label says vanilla, it MEANS vanilla. Coffee leaps from the glass first but the vanilla is planted directly on its coattails. There's a handful of dark berries in here as well that actually play a big role, I didn't expect that. The vanilla has a tendency to smell a little artificial at times but it's rich and plays nicely with the coffee and berry undercurrents. Creaminess in the form of heavy cream and sugar make appearances too. A light roast pulls up the rear. The nose really comes into its own when this brew warms. This is an interesting smelling beer to say the least.

This porter is like some sort of delicious, eye opening breakfast concoction. A steaming hot cuppa joe complete with a cube of sugar and a dash of cream comes across the tongue and leads the way from start to finish. The vanilla is pure and clean in the flavor and adds a deep richness to the coffee overtones. A light roast snuggles up toward the finish. This beer is 100% smooth and enjoyable.

The body is lighter than I expected and actually works very well for this coffee-infused brew. The weight is moderately heavy with a carbonation that keeps things moving. There's not even a hint of coffee bitterness like in so many other coffee infused brews.

The first glass goes down incredibly fast. The second glass I slow down slightly and after that this bomber is gone. Two glasses of this brew is plenty for me, I don't think I could do another. The vanilla is so rich it slows me down on my second but it's still immensely enjoyable.

Ballast Point makes some incredible beer and Victory at Sea is no slouch either. The coffee, roast and vanilla make for a luscious libation. I'd love another couple bottles. Thanks for the hook up Heath!

joe1510, May 03, 2009
Photo of jsh420
4.88/5  rDev +11.2%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 5

pours thick pitch black with a big 3 finger tan head that leaves spot lacing down the glass.

smell is strong coffee and sweet milk chocolate and as it warms up the vanilla is the first thing that hits your nose

taste is out of this world starts with bitter coffee and then comes in sweet smooth vanilla and creamy chocolate. you can not tell this beer has 10%abv until you are done with this bomber and you try to stand up.

this beer has the feel of a great imperial stout but with more carbonation.

drinkablilty - yes i want more but i got to hold tightly onto my 3 remaining bottles

overall this beer is world class sorry KBS, breakfast stout, and peche mortel but this beer owns you A++

jsh420, Apr 30, 2009
Victory At Sea Coffee Vanilla Imperial Porter from Ballast Point Brewing Company
97 out of 100 based on 3,764 ratings.