Indra Kunindra - Ballast Point Brewing Company
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Ratings: 644 | Reviews: 155 | Display Reviews Only:
3.76/5 rDev +1.1%
Black beer with dark brown hues, light mocha head. Smells is dark chocolate, toasted coconut, burnt sugar, brown sugar. Taste is toasty coconut, marshmellow, creamy coconut, cumin, cinamin spice, some juicy orange, and pepper heat towards the end that dries the beer out. Overall a solid beer.
08-14-2014 03:03:58 | More by zander4dawin
3.85/5 rDev +3.5%
Looks like a dark beer. Yeah, dark brown, like a soft siesta. Head is beige, nice-looking, like a woman. This head is a woman.
Smell is spice-gasmic. Mildly tickles you with roast, then takes you on a cable car, presenting you with anise and clovey vistas. And nothing else.
Taste has a similar note, but a touch of roast, before it forays into spice territory, and what a Leroy Jenkinsian foray! Pepper, even chilli there, plus anise, then finish is dry, with some vanilla pods and odd herbal pepper notes as well. It is a decidedly odd chap, but one I decidedly like.
Foamy, really odd spicy notes on the back. Weird.
You meet this chap on the street. He reads you some new wave beat poetry. It's avant-garde. It's weird. I can't help but like him though. He's definitely his own beer.
08-06-2014 01:24:02 | More by laituegonflable
3.9/5 rDev +4.8%
22 ounce bottle into snifter, bottled on 4/21/2014. Pours fairly pitch black color with a 2 finger fairly dense tan head with decent retention, that reduces to a thin cap that lingers. Light spotty soapy lacing clings on the glass, with some moderate streaming carbonation. Aromas of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Very nice aromas with good balance and complexity of dark/roasted malt and the wide variety of spices; with good strength. Taste of chocolate, cocoa, toast, roasted malt, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness. Moderate earthy spices and heat on the finish; with lingering notes of chocolate, cocoa, toast, vanilla, coconut, cumin, cinnamon, clove, peppercorn, cardamom, cayenne, lime, herbal, and toast/herbal earthiness on the finish for a while. Very nice complexity and balance of dark/roasted malt and big spice flavors; with a nice malt/spice balance with no cloying flavors after the finish and a moderate amount of lingering heat. Light-medium carbonation and medium bodied; with a smooth and fairly creamy mouthfeel that is nice. Alcohol was well hidden with minimal warming present after the finish other than the heat from the spices. Overall this was a very nice spiced stout. All around good complexity and balance of dark/roasted malt and spice flavors; and quite smooth to sip on despite the moderate heat. A very enjoyable offering.
07-26-2014 03:14:13 | More by superspak
Indra Kunindra from Ballast Point Brewing Company
84 out of 100 based on 644 ratings.