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Ruddles County - Greene King / Morland Brewery

Not Rated.
Ruddles CountyRuddles County

Displayed for educational use only; do not reuse.
very good

236 Ratings

(view ratings)
Ratings: 236
Reviews: 179
rAvg: 3.75
pDev: 14.4%
Wants: 6
Gots: 2 | FT: 0
Brewed by:
Greene King / Morland Brewery visit their website
United Kingdom (England)

Style | ABV
English Bitter |  4.70% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 11-01-2001)
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Beer: Ratings & Reviews
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Ratings: 236 | Reviews: 179 | Display Reviews Only:
Reviews by the Alström Bros:
Photo of Jason


4.43/5  rDev +18.1%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

16.9 oz clear glass bottle that looks like an old style milk bottle, no freshness date.

Beautiful white lace around the glass with a bubbly lace that stays around long enough. Bright copper hue has a near sparkling clarity.

Sulfur, musty, grassy, veggie, buttery, and earthy and a hint of lemony hop are what make up the aroma.

Full and luxuriant mouth feel that hold an amazing smoothness, lots of hop flavour that is layered with the bitterness. It’s almost a grassy veggie hop flavour with a lightly pungent bitterness. Shades of buttery and musty diacetyl come through as well as a fluffy malt character. Hops go a touch lemony and the malt draws closer to a biscuity grain as the dry finish pulls in.

I fell in love with the ale many many years ago and I am glad to have come back to it. The complexities are surreal and oddly it does not take away from it being a session brew either. A bit in the raw but that is the way I like my ale.

Serving type: bottle

08-05-2002 14:43:27 | More by Jason
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4.25/5  rDev +13.3%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Ruddles County from Greene King is no longer brewed in Ruddles County, do I care about this fact? Does anyone? Interestingly Greene King produces some other [time to pull out your dictionary] anatopistic brews; Old Speckled Hen, Ridley's Old Bob and Wexford Irish Cream Ale to name a few... again does anyone care? Certainly not I, having never tried the original versions, but it does go to show when brewers merge into bigger brewers sometimes the heart and soul of an ale can be lost to the ages.

Poured from a 500ml bottle into a nonic pint.

A: Clear safety orange body with a creamy white head that provides a decent lacing.

S: Toffee and treacle malt base is upfront with fruity (no doubt Fuggles) hops providing a tea and tobacco leaf background to this classic English Bitter aroma... it's so typical that I'm instantly teleported to a traditional Suffolk pub full of old Brits pint-gulping with plumb English enthusiasm "Pip pip, jolly good, and God save the Queen".

T: Unsurprisingly it tastes exactly like a classic English Bitter - toffee, treacle, tea and tobacco - the four T's of EB's! Reminiscent of the now-impossible-to-find Pride Of Oxford (by Oxfordshire Ales) this is quite a trip down taste-bud memory lane. There is also a slight hit of bitterness in the finish which is barely noticed in most EB's - also a nice change.

M: Mid to light bodied with a flat English pub ale carbonation, par for course here.

D: Colour me sepia; the impressed colour. This is really a spot on classic English Bitter, no nonsense here, and at 4.3% ABV it is highly up for a good session. In fact I do (despite my Belgian Tripel and IPA leanings) enjoy a good session ale session, and this ale fits that bill superbly... session [just wanted to get an extra 'session' in there].

Food match: Tea leaves and tobacco... how to fit them in the context of food? I know - tea marinated Hainan chicken with rice and an after-dinner cigar, damn I'm good.

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S- rich malt with notes of caramel

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M- very smooth. No bite at all

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Ruddles County from Greene King / Morland Brewery
85 out of 100 based on 236 ratings.