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Westmalle Trappist Tripel - Brouwerij Westmalle

Not Rated.
Westmalle Trappist TripelWestmalle Trappist Tripel

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BA SCORE
95
world-class

1,641 Reviews
THE BROS
100
world-class

(Read More)
Reviews: 1,641
Hads: 4,158
rAvg: 4.27
pDev: 9.37%
Wants: 359
Gots: 595 | FT: 6
Brewed by:
Brouwerij Westmalle visit their website
Belgium

Style | ABV
Tripel |  9.50% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 11-06-2000

No notes at this time.
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Beer: Reviews & Ratings
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Reviews: 1,641 | Hads: 4,158
Photo of Lexluthor33
4.78/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

An orange yellow almost golden like a sunset.Very nice head that has long life. The aroma of malts,fruits,spice and alcohol. The taste is tingly ,bitter sweet with the added touch of passion fruit or something like that.
It has a spicy taste,yet there is citrus,yeast and some hops.
The feel is smooth,so smooth. The bitterness is well placed and the complex flavors are blended well with moderate carbonation. It finishes sort of dry with an alcohol reminder.

Notes: This is not a session brew ,but you knew that already. High ABV must be respected. I can have about two or three glasses and feel fine. (606 characters)

Photo of doppelmeup
4.78/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

"Sweet Nectar of the Gods!!"

Poured from a 750 ml bottle into a snifter.

Inch tall, foamy head with great lacing. Beautiful golden color.

Aroma was not overpowering; nicely balanced, yeasty, apples, pears.

Perfect taste. Perfectly balanced hops, yeast and malt. Nothing overpowering, but everything balanced. High ABV well hidden.

Light carbonation, not too thick. Clean palate and no aftertaste.

This is one of the best beers I've ever had!!! I would give it a 5 for drinkability, however the high ABV would sneak up on you. (543 characters)

Photo of Chaney
4.78/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

I had this in a bottle in Occoquan, Virginia at a new Belgian restaurant call "Cock and Bull." Belgian beer and waffles - gotta love it!

A: After pouring into a Westmalle chalice, I noticed intense bubbles right away. The color was a cloudy, burnt orange with about 1/2 inch head.

S: Fruity, with mild caramel notes. I detected the characteristic Belgian yeast with plum and citrus.

T: VERY smooth, with a slight but comfortable alcohol burn. Dark fruit a plenty in this one!

M: Carbonation is bubbly, almost champagne-like. There is no offensive sticky residue in the mouth and I would definitely describe this as a very "clean" beer.

D: I am simply in love with the mouthfeel in particular with this one! Also,the nutty and fruity taste of the Westmalle is addictive. Amazing stuff! (789 characters)

Photo of magictacosinus
4.78/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Poured into a tulip glass from a 330ml bottle. Freshness date is listed as "30/05/13."

Pours a spectacular appearance with a straw-colored, cloudy color with tons of tiny floaties visible. Head is absolutely massive - from now on, if my tripel doesn't pour a head this creamy and bubbly, I'm not not going to consider it to be an ideal brew of the style. This brew has the true appearance of a drink made for members of the royalty.

And what an amazing smell this beer has: beautifully balanced citrusy notes (especially lemon rinds), candy sugar, coriander, banana and tamarind. An extremely strong aroma that changes over time, really. You get sweet boozy notes, dry hopped smells, and tons of fruitiness. A very peculiar flavor, and one that can quickly indicate that this brew is going to be a cascade of flavors.

Instantly, the flavor proves itself to be filled with bitterness and dryness unlike many other kinds of Trappist beers. Soon, however, those bitter notes are replaced with caramel malts and sugary flavors that wholly wonderful. The citrus flavor maintains throughout, and mixes really well with the sweetness. The alcohol is brilliantly hidden here, only showing its high quantity after every gulp, in which is warms up the throat and cheeks and delivers spices reminiscent of ginger all around. Creamy and chewy. Very dry, though, so approach it with caution. The high yeastiness makes it taste like fresh bread straight out of the over as it warms up. What a brilliant beer that it is - it's so amazing that I feel like crying after taking each sip.

What to say overall? One of the greatest beers I'll ever have on this earth. I also recently split a 750ml bottle in Brussels with several other people and found the batches in Belgium to be more aggressive on the palate due to the freshness - and therefore more delicious! This beer is a true divine savior in a bottle. After having it several times, I've appreciated it more due to its ability to taste different on every single sip. Seriously! It's uncanny. After enough tries, it's now one of my all-time favorites. (2,093 characters)

Photo of Gehrig
4.78/5  rDev +11.9%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Dazzling, this Westmalle Tripel. Earlier in the day, I decided to sample Chimay and Westmalle back-to-back. Given the late hour, I momentarily reconsidered, then reconsidered my reconsideration, much to my delight. I am officially wowed.

This required multiple pours for me, an angle-pouring blue-collar gent who enjoys decent foam, but nothing too excessive. Despite my best efforts, this was a four-finger froth, fantastic in its resplendent glory, requiring two more dabbles over the 12-oz. Ommegang glass to complete the pour. The body is a cloudy lemon-orange, like a sunset on an easy day. Really sublime.

My nose enjoyed the lemon-orange fruitiness, the hint of berries, and the yeasty back beat, but I was completely won over upon tasting the steady but patient malt flavor that periodically percolated in the palate, accompanying the rest of the assemblage. Idyllically carbonated to channel the durable hopped flavor, this is really one of the best Belgians I've ever had. Imbibing this was a privilege. (1,015 characters)

Photo of humpho
4.78/5  rDev +11.9%
look: 4.25 | smell: 5 | taste: 4.75 | feel: 4.75 | overall: 4.75

Served in goblet glass
appearance-cloudy hazy gold with good carbonation and thick 2 finger sized head. Which dissipates quickly

Aroma -fantastic nose of banana and dark fruits aalmost like rum soaked raisins and figs.

Taste -malt and banana dominate then out comes the dark fruits on the finish held up with just enough hops and a lovely alcohol warmth.

Mouth feel -very creamy and coats the tongue in a fantastic way.

Overall an outstanding Abbey trippel which is almost too easy to drink for its strength. Superb. (521 characters)

Photo of Roxie_B
4.79/5  rDev +12.2%
look: 4.75 | smell: 4.5 | taste: 5 | feel: 4.75 | overall: 4.75

Looks: Dark amber with a fluffy off-white head
Smell: Barely present save for a strong hint of alcohol
Taste: Nutty, citrusy, with a whiff of apricot or peach
Mouthfeel: Silky and creamy (187 characters)

Photo of SIRIUS2
4.8/5  rDev +12.4%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

A: Poured from a 750ml into a Westmalle chalice style glass; fantastic golden orange colors with near white head and excellent lacing.

S: Pleasant spice and citrus nose

T: Initially somewhat fruity with spicy notes in a relatively quick dry finish. Definitely warming but not in an obtrusive way.

M: Medium bodied with good carbonation

D: Smooth and enjoyable, especially for the alcohol present; A tripel to measure all against.

Easily my favorite Trappist and an absolute favorite in the Abbey style Tripel catagory. If it wasn't so cost prohibitive I would enjoy it much more often. Classic. (599 characters)

Photo of BeerAdvocate
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Presentation: 33cl custom European-style brown bottle, with raised glass stamped "trappist" around the neck.

Appearance: Cloudy pale orange with a nice head! It's got the whole Brussels Lace going on with a creamy, bitty head that sticks a retains with little awakening (swirling in the glass).

Smell: Tart apricot, lemon grass, pepper, pale malts and alcohol all wrapped in a slighly pungent aroma.

Taste: A bit crisp upfront with a slick mouthfeel. Many layers to this brew: fruit (ripe passion/apricot), big burst of spicy alcohol, fresh cut hay flavour, dextrin sweetness, raw honey, yeast and a slight medicinal background flavour. Complex. Very complex.

Notes: The quintessential triple in our humble opinions. An exceptional beer, blissful to taste. Roughly 9% abv. (784 characters)

Photo of Weizenmensch
4.8/5  rDev +12.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 4

My sister: This beer is EMANCIPATED!!! It's like honey with an aftertaste of utter beerness. Tripulent and succulent, with a gluey texture. Pretty colour.

My girlfriend: It's quite nice. Inspiring.

Me: Best triple ever. Pretty fresh and complex. Even good on a hot Aussie summer day. I'm getting more; much more. Only problem - its drinkability heightens majorly in the colder weather. Goes really well with pine nuts! (424 characters)

Photo of MattyG85
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Poured from 11.2 oz bottle into a stemmed goblet glass. Best before date is 26/05/12.

Appearance: Pours a light and very hazy brownish golden orange with a moderate amount of bubbles. Decent two fingers of white head which slowly recede into a thin creamy layer. Moderate amount of lacing on the glass.

Smell: Belgian yeast with a good amount of cloves and coriander spices. Lots of wheat grains. Big hints of fruits with some banana, pear, apple, orange, lemon, and white grapes. Also a little hay, pepper, and citrus hops. Very yeasty, fruity, and fairly spicy. Nicely complex.

Taste: Tastes as great and complex as it smells. Big taste of spice upfront from the Belgian yeast and cloves. Wheat grains add some bready taste throughout. Big mix of fruity esters. Vibrant notes of oranges, banana, pear, white grapes, lemon, and apple. Also mixed in are some coriander and pepper spices. A great combination of sweet fruits, spices, and moderate bitterness.

Mouthfeel: Medium body with a carbonation on the heavier side of medium. Very creamy. Somewhat prickly. Fruity and very drying in the finish. Alcohol heat is hidden very well.

Overall: An outstanding authentic Belgian Tripel. A great complex mix of yeast, wheat, and fruity esters. (1,249 characters)

Photo of bditty187
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Largely clear, some sediment slipped into my glass, the liquid was a magical shade of tawny-gold. It is simply beautiful. And this says nothing about the whipped foam topping the beery nectar. The head was at least three fingers in height, the white mass was rocky and it held very well. The head was slow to fade, at the lowest point it was still a finger in height. Impressive. Subsequent lacing was patchy but it clung very well. This beer is pure eye-candy; I’m digging it. The complexity of the nose is very impressive. There is no dominant aroma, nothing stands out but it is not like every aroma is yelling over each other. No they are quite egalitarian, sometimes a smell of hay leads the charge but other times it was funky horse blanket, then again a fruitiness coupled with spice spoke up. There is also pepper, and licorice, sometimes there was a suggestion of bubblegum. Sugary. Tart. Musty. Oranges. Apples in a wooden basket next to an open jar of ginger and nutmeg…boy, was that some poetic drivel or what! Maybe, but it is true. I wish the potency was louder but this is a common complaint with me. Very inviting, I need to stop smelling and take a sip. The palate does have a start and a finish and one hell of a middle! This is unlike the nose. Upfront the palate is raw and surprisingly hoppy, firm bitterness that lingers into the middle where it is quickly teamed up with some well-placed astringency. A bite of alcoholic heat cuts the party short, or so I thought, but in actuality more friends were invited to the party. And they were a fruity bunch! Oranges mainly, lemony citrus too, some apples and grapes in the mix, and these guys start to dance with some spicy ladies. Nutmeg, ginger, coriander, and pepper performed a tasty tango. There were yeasty moments as well but the finish was quite herbal with a noticeable blast of malt (rather clean, very nice!). This ending is quite firm, I like that. In the aftertaste a peppery jolt mixes with some fruit, bubblegum and razor sharp acidity, oh so dry! Bring on a platter of cheese and fruit, please. The palate is heavenly from start to finish. Complex and damn tasty! There is nothing I’d change about the taste. Medium in body, big, lively carbonation, the body is both firm and pliable. Yet there is a softness about it. This is another impressive aspect of this beer. So drinkable, it is yummy beyond words. I could drink this daily and surprisingly it is available in Omaha, where I purchased this bottle for $5.00. I will buy more. I have to. It is so good. This is the best Tripel I have ever had and second best is somewhere in a distant abyss. Highly recommended. (2,653 characters)

Photo of HoustonTX
4.8/5  rDev +12.4%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 4

Westmalle Trappist Tripel, poured into a Chimay goblet.

Beautiful appearance, emits a golden-orange halo of color, hazy and illuminating from the light. Frothy large silky white color head. It maintains and lasts and lasts. Ripe fruits in the nose especially, oranges and honey. Layes of sweet phenols lay across the nasals. With underlays of sugar, cream, vanilla, and spice- reminiscent of a banana pie which is incredibly appealing. Crisp cooked edges borderlining a burnt crust scentalation. Smell is fabulous, and takes you to another dimension.

Taste is tangy and sour upfront, with a mix of belgian candied-sugar malt thrown into the mix. Residual sweetness all the way up until a nice amount of spicy floral hop bitterness, meeting halfway, the sweetness is swept over by the spiciness of the hops. Soon after another sweet wave comes back into play, and balances with the hops, the result is a sweet tangy lingering bitter that transcends the palate nicely. It feels like the flavors are bouncing around all over your tongue, it's definitely a treat. I felt that the mouthfeel was perfect, and the overall drinkability was exceptional. This bottle had to be fresh, the hop character was incredibly strong.

An almost perfect Tripel, it just has so much to offer. This was beyond tasty. I recommend it highly. (1,326 characters)

Photo of Antilochus
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Purchased at a Kingston, Ontario LCBO as part of the 2008 LCBO Spring Release. 9.50% abv, 33cl bottle. Best before 10/15/2009. Served at cellar temperature. Poured into Chimay chalice, and a little into a nosing glass.

Appearance is a slightly hazy orange, massive off-white rocky and foamy head with lots of large bubbles trapped in the mire. A little suspended lees. This is wonderful to behold. Leaves some marbled rocky foam, leaves a magnificent wall of lace.

Aromas of Belgian yeast, candy sugar, oranges, icing sugar, lots of spice!, banana, clove, apricot, some light resin - citrus? Lemony bubble gum. Apple. Compact nose, almost impenetrable. Subtly alcoholic.

Mouthfeel is medium-light, yet creamy and smooth, carbonation is excellent, not too aggressive as to sting but very refreshing, even for such a high abv beer.

Crystallized oranges, orange rind, bourbon, yeast, vanilla, cake mix, whipped cream, light grapefruit, super peppery (Talisker!), spicy in general too. Lime juice. Palate is sweeter than the finish but it still possesses a subtle sweetness to it that is utterly enjoyable. Alcohol complements all the flavours exceptionally well. Well balanced, not too sweet or yeasty, fruity tangerine apricot bready finish. Hoppy resins leave it lightly bitter (yes!). Warming too, alcohol is very well hidden but catches up with you. This is wonderfully easy to drink.

This is the PERFECT Tripel, better IMHO than even the great Fin Du Monde, and hands down the best beer I have ever had. It is leaving me speechless.

In short: This beer is absurdly good. No beverage has ever impressed me like Westmalle Tripel has. Bravo! (encore)

Second time around: still a wonder to me. Lots of tangerine on the palate this time. (1,742 characters)

Photo of Rudgers73
4.8/5  rDev +12.4%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

The beer pours a honey color with a bit of cloudiness. There is a ton of carbonation roaring from the bottom of the etched Duvel glass along with a few chimneys formed on pieces of yeast on the sides. There is a thick 1 inch head that settles and thickens. The smell is grapey, appley, sweet, tart, and perfumey with alcohol. I can also smell the hops. Metallic. I like the flavor a lot. Complex, lively, and dynamic. Starts out with tart berries, maybe raspberries, then the bitterness comes in. Citrus notes come from the tartness and form a crisp edge that is greater pronounced from the carbonation effects. The alcohol is a little hot, and remind me of tobacco/juniper. The mouthfeel is live and rich with dry, bitter hops. The aftertaste becomes more and more bitter as the drink continues, but fortunately it sweetens in the malt dept. as it warms up. An exceptional tripel.

This is a great beer. One to be savored because it is complex, and also expensive. A good special occasion beer. (995 characters)

Photo of Aiptasia
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Another great Belgium tasting find from the grassroots market in Jacksonville. Drank this one straight from the 12 oz. bottle.

A: Extremely heady beer. From first pop of the cap, this beer was oozing out a creamy, orange spiced froth. Rich orange with a slight haze to the body.

S: Smells of ripe mango, passionfruit, citrus and lemongrass.

T: Sour apricot, ripe peach and spring hay on the front end, not much bite from the hops, with a dried fruit finish. Not sweet.

M: Lush and creamy with nice amount of micro-carbonation fizz on the tongue. Not bitter, alcohol present but well blended.

D: Delicious and highly recommended. Great springtime beer. This one will give you a buzz. Pair with BBQ chicken, fresh fish, mild cheese like farmers cheese or fruits and steamed vegetables of any kind. (801 characters)

Photo of DoubleJ
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

My family just bought a new HDTV and XBOX360, and soon we'll be getting surround sound installed! I'm going to celebrate with a beer I have high expectations for: Westmalle Tripel. Purchased at the Wine Exchange for $4.99 (330 ml bottle), on to the beer:

This is a very heady and carbonated brew. It pours hazy straw yellow into a chalice, leaving on top a head that shows resistence to fading. Aroma is mellow and sweet. Mixture of phenols, spice, grass, and candy sugar. I like it so far.

The taste of this tripel is what gives Trappist beers a good name. Not too intense and full of different flavors. Some peppermint-like sweetness, medicinal, grassy, light brush of pepper, and spice. Balance is drop-dead beautiful and lighter than one might think given the 9.5% ABV, which helps make this brew dangerously drinkable.

I may not sound all that excited in this review about Westmalle Tripel, but this is one beer that's worthy of the hype. Without question, a highly recommended pick by me, and one beer I'm going to share with my buddies in the future. (1,062 characters)

Photo of bnes09
4.8/5  rDev +12.4%
look: 5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 5

Beautiful light gold colored ale. Lustrous, white, foamy head towers over the beer and gently recedes to a smooth layer of cream. Laces very well.

Beautiful aroma of fresh cut flowers, and grass. Bright, young, green, and yeasty. Lots of citrus character, mostly lemon, mingled in as well. This has to be the best smelling beer I have ever experienced.

Flavor is not as good as the aroma but still exceptional. Mild, bready malt character. Sweetness of sugar cane and apple fits very well. Hops are fresh with a grassy character and hint at bitterness without overpowering. Deep, complex and very tasty. Alcohol cannot be detected making it very dangerous.

Just heavy enough to call it medium bodied, but barely. Lively carbonation. Finish is crisp, smooth and clean. Perfect feel.

Wow! I am so glad when beers like this come along and remind me why I venture out and sample new brews. Such wonderfully complex flavors yet a light feel that is easy to drink. A true masterpiece in brewing. (993 characters)

Photo of JohnnyDuvel
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

I was quite pleased (and suprised) to find this yesterday. I followed a Westleverten 12 with this, and thought this was better. This is my favorite style, and it doesn't get any better. Poured a magnificent head, with good retention. Golden color, great lace. But most of all, a great taste! Fruity, spicy, drinkable, with a helluva punch! If you like Cinq Cents, La Fin Du Monde, Tremens, Don De Dieu, etc., you'll love this. World class, all the way! (452 characters)

Photo of allengarvin
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Hazy, tarnished gold color with lots of tiny floaters and a small but persistent head. Very fruity aroma (apricot & orange) with a spicy, bright, citrusy hop presence. Huge fresh hop flavor, spicy, with notes of basil or sage, with a biscuity malt flavor and fruity malt character, finishing dry, clean and delightfully bitter. Full carbonation but not too heavy.

Very close to perfect beer for me. (401 characters)

Photo of ommegangpbr
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Saw this bottle sitting on the shelf and it was calling to me (a 750mL bottle poured into a chalice).
The first time I tried this was from a couple samples and I recall being stunned by the quality.
This time around the impact isn't as shocking.
However,
This may be my favorite tripel.
It looks, smells and tastes the ways it seems a tripel should and does all those things very well.
It has a bitterness that I've found in other tripels, but it doesn't spill over into a sourness that turns me off. There is some grapefruit flavor without that grapefruit sourness.
Still tart.
Still dry.
Smells smooth and mild with a flavor of an impact that the nose only hints at.
The only major flaw I can find with this is the price and availability.
Though I suppose if it was cheaper and more available it might not be as good.
Ah well. (840 characters)

Photo of unitas3
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

This is probably the culmination of every great beer I have ever had. It pours the most beautiful pale orange honey blossom body perfectly unfiltered and utterly gorgeous. The lacing is concentrated and creamy leaves a nice layer on the glass when swirled. The distinct aroma is hinted with roasted apricots, lemon peel and dry alcohol.

This is one of the most challenging beers for me to review on taste. The complexity is pretty astounding. Lots of dried lemon peel and spice/rich yeast with sweet honey nuances and a dry/slick alcoholic bite that finishes smooth.

Taking a sip of this beer, for me anyhow, is like the scene in the movie Beerfest where they taste the secret recipe beer for the first time. Yes, it is magical. (732 characters)

Photo of 4thelvofbeer
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

Westmalle Tripel is tied for my all time favorite tripel and one of my favorite beers. This is such a delicious beer. I have enjoyed dozens of bottles, been to the Westmalle cafe quite a few times and had the Tripel (and Dubbel) on tap. See review of the Westmalle cafe (aka Cafe Trappisten).

The Westmalle glass is my favorite drinking glass and having a Westmalle tripel in it is great!

I am not going to give some type of sophisticated tasting description of this beer. Bottom line, this is one of the best beers out there. Tastes great, smooth liquid sweet honey. (569 characters)

Photo of jlandis
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

A peach/straw golden beer with a fluffy white head that in time fades to a thin white ring. The nose is full of tart green apples, white grapes, and a hint of spice. The flavor consists of strong spicy yeast with ripe green apples. Those green apples are quite tart! The finish is bitter and almost medicinal. The body is moderate with solid carbonation.

Once again I'm blown away by the trappist standard. These monks sure know how to brew a solid beer. The combination of ripe fruits and tart spice are a perfect sipping combination. (536 characters)

Photo of Allpe45
4.8/5  rDev +12.4%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 5

330ml bottle
Best before end: 13/10/12
Served in a chalice

Appears bright yellowish gold, with a dense creamy head. Great retention and lacing. Smell is dominated by estery fruit. Some yeast, spice, and pale malts. Taste is incredibly balanced. Not much alcohol presence. Estery fruit and spicy phenols, followed by yeasty funk and malty sweetness. Light bitterness. Quick, dry finish with some residual sweetness. Medium bodied for the style, carbonation right on point. I would expect nothing less from a Trappist Tripel (523 characters)

Westmalle Trappist Tripel from Brouwerij Westmalle
95 out of 100 based on 1,641 ratings.