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Westmalle Trappist Dubbel - Brouwerij Westmalle

Not Rated.
Westmalle Trappist DubbelWestmalle Trappist Dubbel

Educational use only; do not reuse.
BA SCORE
93
outstanding

1,167 Reviews
THE BROS
96
world-class

(Read More)
Reviews: 1,167
Hads: 2,542
Avg: 4.15
pDev: 15.66%
Wants: 192
Gots: 417 | FT: 2
Brewed by:
Brouwerij Westmalle
Belgium | website

Style | ABV
Dubbel | 7.00% ABV

Availability: Year-round

Notes & Commercial Description:
Beer added by: BeerAdvocate on 11-25-2000

No notes at this time.
View: Beers (3) | Events
Beer: Reviews & Ratings
Sort by:  Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Westmalle Trappist Dubbel Alström Bros
Reviews: 1,167 | Hads: 2,542
Photo of plaid75
3.7/5  rDev -10.8%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 3

Picked this beer up last week. Outwardly, an ornate glass bottle and classic label.

Pours a beautiful cloudy amber, almost violet, color. A nice thick head, which levels out to a half an inch which lasts throughout the experience.
Excellent lacing throughout as well.

Very aromatic - scents of raisin and fig.

The flavor mirrors the aroma. Rich raisin and fig flavor with a touch of alcohol at the end, but not bad for the ABV.

The mouthfeel is full and the flavor remains in the mouth.

A very drinkable trappist.

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Photo of Tone
3.83/5  rDev -7.7%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Pours a hazy, amber color. 1 1/3 inch head of a pale tan color. Good retention and good lacing. Smells of yeast, slight citrus (plum), slight hops, and sweet malt. Fits the style of a Dubbel. Mouth feel is sharp and crisp with an average carbonation level. Tastes of yeast, slight hop, slight sweet malt, slight grain, and slight citrus. Overall, a little more dry than I'm used too, but otherwise a good dubbel.

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Photo of weeare138
4.09/5  rDev -1.4%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Appears a murky reddish dark brown with a 2 finger beige head that drops after a moment. Little bits of spotty lacing has some trouble sticking. Lots of yeast in the bottom of the glass.
Smell is of bready, candy sugar with a hint of raisins and warming alcohol.
Taste is of fresh baked bread with lots of raisins and candy sugar and dark brown sugar. A nice, yeasty sensation sticks to the roof of the mouth, dropping towards the back.
Mouthfeel is good. Slightly overcarbonated but still decent. Fizzy and filling in the mouth, the sweet maltiness and breadiness touch and tickle the inside of the cheeks.
Drinkability is good as well. There is some noticable alchohol but this is a rare treat that will get the job done of fulfilling the craving for a dubbel.

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Photo of LiquidAmber
3.95/5  rDev -4.8%
look: 4 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Review from 9/2010 notes. Poured into a Gulden Draak tulip. Pours a dark brown/orange amber. Healthy light brown head and slight lacing. Sweet malt aroma. Mild sweet malt flavor fades to dryer almost coffee taste. Slight dark fruits and dry spiciness. A pleasant taste, but subdued. Not as noteworthy as the tripel.

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Photo of lacqueredmouse
3.88/5  rDev -6.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

I can't believe I'd never reviewed this before, but perhaps I'm just more of a Westmalle Tripel kinda guy. Anyway, when I realised it, I figured it was time to grab a bottle and try it out.

Pours a pleasantly dark and murky reddish black, that shows ruby at the edges when held to the light. It's more opaque and darker than a lot of dubbels, but the haze makes it shine beautifully. Head is persistent after collapsing from a boisterous beginning. Body is moderate, not light, but not sludgy and thick. Looks good.

Nose is smooth, but with some peppery phenols and a dustiness like those found in medieval catacombs. Some sweet plumminess and a spike of plasticine, which cuts through the darker, heavier characters. Nice, but lacking some complexity.

Smooth again on the palate, with more peppery phenols than are present on the nose. More plummy sweetness, but with a genuine aged dusty character to go with it. Some vanilla on the back, but the finish drops off very quickly. Feel is smooth, especially with the hint of vanilla.

Not a bad drop, but I've had better dubbels, and better trappist dubbels as well. The style is a good basis, whatever happens, but I feel this could have been better.

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Photo of Evil_Pidde
5/5  rDev +20.5%
look: 5 | smell: 5 | taste: 5 | feel: 5 | overall: 5

A: This Trappist-beer pours dark brown - almost black, with a powerful, thick light-brown head, that stays for a really long time. Since all Trappist-beers are bottled conditioned there is a lot of cloudiness to this great looking beer.

S: The complexity is awesome, there is (roasted) malt, bitter hops and fruit (apples). This smells great!

T: The first thing that hits my tongue is a taste of roasted rye bread. But there is also obvious sweetness, a hint of bitterness, after a little while the taste of the malt turns into chocolate. There is also fruity flavours: green apples and a bit of raisins.
The aftertaste is still sweet, but turns drier as time goes by. In the end there is some hops.
This is a complex beer that tastes fantastic.

M: Rich and a bit viscous, a little like syrup.

D: This must be one of the best beers ever. I'm thinking about joining the monastery that produces such a fantastic beer ;-). This one you must try.

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Photo of jdhilt
3.88/5  rDev -6.5%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Pours a huge light brown, five finger-head leaving just traces of lace, pour slowly. Deep ruby color. Good carbonation. Medium bodied. Starts malty and sweet, finishes with a good mix of hops and malt but a slightly hoppy aftertaste. My 100th Belgian and not a bad one in the bunch. The ABV is 7.0%. $5.39 for a 330ml bottle.

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Photo of barleywinefiend
3.53/5  rDev -14.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

A: Poured a hazy reddish dark red with a one finger beige cap.

S: Yeast, mild brown sugar and light whiff of dark fruit

T: A little bit of spice, dark fruit, yeast, and and light candy. Not so much flavor on this. Sordove plain.

M: Medium body and mild carbonation. Sweet, dry finish.

O: Good DUbbel but nothing Earthshattering but maybe I am missing something here

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Photo of corby112
3.83/5  rDev -7.7%
look: 4 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Pours a dark brown, slightly plum-like color with a huge foamy beige head. Aroma is malty with hints of chocolate, caramel, sugar cane, dark fruit and alcohol. Hoppy up front with a good amount of carbonation, chocolate maltiness, candi sugar and figs with a slightly sour and bitter hop finish.

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Photo of wl0307
4.3/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

BB date: 27/05/2010, served lightly chilled in Westmalle's own broad-rimmed chalice.

The aroma is almost the same as my last encounter 3.5 years ago, pretty settled with all lovely estery aroma plus a faint trace of fruit-wine-like sourness. On the palate, the foretaste of light-bodied chocolatey dark malts, candy-sugary notes like Chinese red-bean paste, sweet licorice, is ensued by an utterly pleasant, dry-ish bitterness as of burned-malts, which is in turn chased by a marvellously bitter taste with an aromatic black-cherry-ish and prune-ish fruitiness (with an acute sour edge to it). Some utterly-bitter dried & ground Chinese herbs (with the same level of sweetness as licorice) manage to linger in the very end, complementing the overall herbally-estery theme and integrated maltiness just seamlessly. The mouthfeel is decent and refreshing, medium-bodied, without any sign of alc.. All in all, this one is even better than my last encounter, utterly quaffable mainly due to the dry and bitter palate that suits me as a Bitter drinker only TOO well...

* Tasting Date: 11/11/05
BB date: 20/04/07
4 A: in a large tulip-shaped wine glass it pours dark and deep brownish colour, with a ruby hint against light; the beige-hued beer head comes quite thick and foamy, with very good retention as well, leaving very fine lace along the way. The fine carbonation flows constantly.
4.5 S: deeply candyish malty, liquorice, slightly-burned brown sugar, treacle, hints of exotic Chinese red-bean paste, dried dates and sweetened plum juice. Overall the nose is softly malty and perfumy, very complex whereas remaining "floating" or refreshing~~
4 T: a mouthful of creamy-textured candy sugar and caramel-like maltiness upfront is ensued by a flat tart-sweet fruitiness (like dried plums plus preserved dates) with a hint of molasses, leading to an predominantly malty but also slightly tangy and dryish aftertaste, without too much influence of the sugary touch, making this beer quite lighter-than-expected and pretty approachable.
4 M&4 D: pretty soft on the palate, though the taste always comes with a faintly touch of alcohol. Overall this is a medium-textured ale with semi-rich flavour and little unwanted sugary and sticky aftertaste. Very easy to drink, though I think the complexity of the flavour is not as great as the nose. A solid brew all the same.

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Photo of Ciocanelu
4.1/5  rDev -1.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4

Muddy brown color with light brown head. Dark fruit aroma with some spices and yeasty esters. Taste starts also yeasty with some raisin notes but it's not a sweet beer. It's quite balanced and drinkable. The alcohol is also barely noticeable. Really good example for the style.

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Photo of flagmantho
4.3/5  rDev +3.6%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Poured from 750mL bottle into a tulip.

Appearance: rich, deep hazy brown; tawny around the edges with two fingers of tan head which seem to dissipate rather rapidly. A good-lookin' beer, to be sure.

Smell: rich dubbel aromas of figs, cherries, plums and dates. There's also a mustiness to the aroma which I must say I rather like.

Taste: boom! There's a reason I went out to buy Belgians this evening. Sweet, lustrous malt flavor with hints of the aromas listed above, but nothing is overpowering. There's also a little bit of chocolate in there which is working for me. Capital.

Mouthfeel: silky and creamy in texture. Body is medium in density but the overall feel is quite nice.

Drinkability: I'm finding myself liking dubbels more and more. This one is extremely quaffable and I might get myself into trouble tonight.

Looking on the back, I see two dates: 9/19/2007 and 9/19/2009. I'm guessing that these are the bottled-on and best-by dates? Not sure, but if that's the case then we're getting up on 10 months past its best date. It's still a damn good beer, though!

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Photo of rhoadsrage
3.8/5  rDev -8.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

(Served in a chalice)

A- This beer has a deep brown dense hazy body with a creamy smooth light tan head.

S- The smell is vinous with some notes of alcohol and some dark caramel notes. A very faint cherry and honey note as it warms.

T- The taste is slightly vinous with a bit of a carbonic acid taste at the finish. Notes of dried fruit and honey also come through as it warms in the taste. As it warms the finish becomes very dry with a slight bitterness but not a hop bitterness.

M- This beer has a medium-full body with lots of tiny bubbles in the fizz. There is a slight alcohol kick at the finish.

D- This beer doesn't have the depth in malt that I was hoping for and I was surprised by the alcohol kick. It’s a good beer but I would expect a little more. The date guide on the label is not checked of so I don't know how old this beer is, that might account for the lack of depth?

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Photo of beerthulhu
4.38/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Poured a dark amber-cranberry with a huge billowy light khaki-cinnamon speckled colored head that was rocky, firm, and flat out refused to go down. A big foamy lacing clings to the sides of the glass while there was some small tan speckled yeasties settled on the bottom of the glass.

S: sweet chocolate with a nice yeastiness of bananas with soft scents of cinnamon coated dried apples.

T: The initial flavor was yeasty with ripe fruit (pears, apples) with some sweet caramel and figs. There was but only a slight alcohol presence while the overall flavor was simply incredibly smooth and creamy from start to finish. A sweet, malty, and fruity dubbel that is a shining example per style.

M: medium, creamy, and soft in texture and carbonation. Was a pleasure to behold on the tongue with a nice subtle alcohol warming.

D: By style on of the best ive had and simply amazing. A must try coming highly recommended.

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Photo of Derek
4.35/5  rDev +4.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Deep mohogany in appearance; light tan head; some retention, very little lace.

Malt-fruity aroma with some spicyness from the Belgian yeast.

Belgian yeast products are up front (spicy), floral hops come up next (particularly when it's fresh), and there's a variety of malty flavours in the background. Tastes of cloves, molases, raisins, plums, toast, slightly burnt caramel, with a bit of chocolate and cider. Bitter-sweet aftertaste with slightly warming alcohol.

Light to moderate mouthfeel that defines this style (really well-attenuated). Moderately high carbonation.

Very approachable. Drinkability only suffers because there is so much flavour!

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Photo of puboflyons
4.35/5  rDev +4.8%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.5

From the 11.2 fl. oz. bottle. Sampled on January 12, 2013.

The pour is brown with ruby red hues glistening in the glass as well as a silky, tan head that fades to a ring but lingers on.

The aromas are fine and enticing with sweet malts, Belgian sugars, yeast, molasses, and dark fruit akin to prunes or plums

The body falls into the medium range on the whole but there is a level of fizzy carbonation on my tongue.

In some respects this reminds me of the putrid sweetness of a barleywine with loads of sweet barley malts at first followed by a pungent, potent bitter hop finish. It burns a little on the end but not in a bad way. This is quite a beer.

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Photo of Bitterbill
3.86/5  rDev -7%
look: 4.5 | smell: 3.5 | taste: 4 | feel: 3.5 | overall: 4

Bought locally!

This pours a cloudy dark brown with some orange hues and a +2 finger head of foam.

The smell is fruity and spicy and malty. Overall, it's on the sweet side but nice.

The taste is fruity, I get both sweet and bitter/tart notes. Light caramel malt sweetness here as well with some light spicing and a finish that is very dry. Makes me want to take another sip.

Mouthfeel just creeps into medium territory while the carbonation is quite brisk. Also, head retention and lacing are top notch.

Drinkability? It's an enjoyable session with the 1 bottle but now that I can buy it here in Casper, I'll be revisiting it often. A solid Belgian Dubbel.

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Photo of cjgator3
4.03/5  rDev -2.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

330ml bottle with the best before date of 7/2/08. Poured into a chalice. Pours a very dark brown with a light tan head that sticks all over the glass. The aroma is a malt-dominated nose with overripe dark fruits, bananas and just a slight touch of chocolate. The taste is much like the aroma in that it is very malty. The full bodied and silky smooth mouthfeel instantly stands out as one of the best assets of the beer. Overall, this is a delicious brew that is recommended.

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Photo of DrJay
4.15/5  rDev 0%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Dark chestnut, a little hazy, with reddish highlights and a fine, light brown head. Bready and fruity aroma, some raisin, malt, and mild chocolate. Raisin and plum flavours to start, mild bitterness, then it finishes sweet and bready with a hint of alcohol warmth. Great texture, well-integrated and generous carbonation, medium bodied. This is very nice, sweeter than I expected, but not cloying at all. I'll definitely be picking more of this up.

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Photo of wordemupg
4.33/5  rDev +4.3%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

330ml bottle poured into tulip oct27 2010

A murky dark reddish brown with a big loose tan head that hangs around for quite a while leaving a few big patches of lace

S a little banana, yeast, dark fruit, some spice,and a little sweetness

T what I smell but with brown sugar, rye bread and some caramel and raisin, pretty nice tasting brew has a little licorice as it warms

M foams up in the mouth but it seems to thicken it up quite a bit

D a solid well rounded that's fairly complex and I could have a few without getting board or walking sideways

I was a little surprised I've never reviewed this one because I've had it several times before and will be having it again

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Photo of pat61
4.75/5  rDev +14.5%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75

Prune and dark dried fruit on the nose with some spice. Pours clear brown with 1” light tan foam cap that persists and leaves gothic window lace. Palate has big yeast flavors with prune, over ripe fruit, spicy malt, and dark sugars. Medium to medium full body and medium high carbonation. The carbonation tones down the malt and yeast flavors.

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Photo of Haybeerman
4.26/5  rDev +2.7%
look: 4 | smell: 3 | taste: 5 | feel: 5 | overall: 4

A: Dark brown. Poured with a one inch tan head that held throughout. Good medium lace all the way down. A very pretty drink.

S: Roasted malts. Nutty. Not its best attribute as the malt was over everything else.

T: Roasted sweet toffee malt. Warming spicy flavor that really grew on me. I wanted to sink into every drink.

M: Full bodied. Carbonation provided a really nice balance. Coats the mouth with spicy flavors.

D: I could drink a few and it would take me along time as its a very good beer to savor.

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Photo of spinrsx
4/5  rDev -3.6%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

11.2oz Bottle

Appearance - Brown colour with a very large size fizzy beige coloured head. There is a low amount of carbonation showing and there is some fairly good lacing. The head lasted for over 5 minutes.

Smell - Malts, yeast, dark fruits, nuts, corn/grains

Taste & Mouth - There is an above average amount of carbonation and I can taste malts, nuts and some raisins. There is also some grapes and a bit of a woodiness. It ends with a dark fruit slightly spicy aftertaste.

Overall - I think I expected a little more from this one. It has tremendous balance and is very drinkable but it doesn't have much of a wow factor. Still worth a try though.

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Photo of clayrock81
4.25/5  rDev +2.4%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Poured into a goblet glass (actually a Westmalle glass now that I think about it) and received a chestnut brown colored brew with one-finger head that stuck around and left some lacings. Picked up some fruit notes and slight hops in the smell, along with some sweet malts like caramel.
Medium-bodied, this beer goes down smooth, almost creamy but not thick creamy, while giving the drinker a sweet ride (pardon the pun). The chocolate (barely detected) and caramel pack a punch and are even almost sticky in the mouth,
Like any Belgian there is fruit to be tasted, and this had the taste of bananas and oranges.
A good mix of clove and pepper in there, as the spices are noticeable on the edges but do not overpower the malts/fruits or wreck the tastebuds. Nice dryness on the backbite as it has a warming sensation to boot. Just a solid Trappist Ale and any real beer drinker has already tried this, so no need for me to recommend it.

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Photo of bluejacket74
4.35/5  rDev +4.8%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

Served in a chalice, the beer pours dark brown with about an inch off-white head. It smells like dark fruit, roasted malt and caramel. It tastes sweet at first, and has a slight tart finish. It tastes like dark fruit, brown sugar and roasted malt. Mouthfeel is medium, slick and smooth with just the right amount of carbonation. The drinkability is also very good, the alcohol is well hidden and it's pretty easy to drink. Overall I think this is a pretty good Dubbel, I'd buy it again.

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Westmalle Trappist Dubbel from Brouwerij Westmalle
93 out of 100 based on 1,167 ratings.