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Westmalle Trappist Dubbel - Brouwerij Westmalle

Westmalle Trappist DubbelWestmalle Trappist Dubbel

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BA SCORE
93
outstanding

1,924 Ratings
THE BROS
97
world-class

(view ratings)
Ratings: 1924
Reviews: 1103
rAvg: 4.17
pDev: 10.79%


Brewed by:
Brouwerij Westmalle visit their website
Belgium

Style | ABV
Dubbel |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 11-25-2000)
View: Beers (3) |  Events
Beer: Ratings & Reviews
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Ratings: 1,924 | Reviews: 1,103 | Show All Ratings:
Photo of jhu1995
jhu1995

Maryland

2.35/5  rDev -43.6%
look: 4 | smell: 3 | taste: 2 | feel: 2.5 | overall: 2

Poured into a chalice and had a nice dark brown, slightly reddish color, with a decent off-white head. Smell was mostly caramel with hints of alcohol. Smell was a sign of trouble ahead. Did not care for the taste at all. Caramel flavor was overpowering and did not mask the alcohol taste. Needs a bit more body and complexity. Felt harsh on the mouth and actually struggled to finish it. I just may not be a fan of dubbels so take this for what it is worth.

Serving type: bottle

09-25-2005 10:45:15 | More by jhu1995
Photo of SteveKay
SteveKay

Illinois

2.29/5  rDev -45.1%
look: 3 | smell: 2.25 | taste: 2.25 | feel: 2.25 | overall: 2.25

I guess I have to get another bottle because I don't see what all the excitement is all about. I got none of the malty yeasty sweet flavor you expect from a dubbel. Actually it was not full flavored at all. I would compare it to a Becks dark. Very disappointed.

Serving type: bottle

10-25-2013 22:24:34 | More by SteveKay
Photo of Mitchster
Mitchster

Michigan

2.03/5  rDev -51.3%
look: 2.5 | smell: 2.5 | taste: 2 | feel: 2 | overall: 1.5

I paid 99 Euro cents for this in Amsterdam:) Just bought a bottle here in 2010 for $5.99. Re-reviewed 8/10 because I'll soon be brewing a westy 12 clone with the Westmalle yeast (Wyeast 3787)

Lightly cloudy dark brown brew forms a HUGE head, despite a very careful pour. When heads are this obnoxious I start subtracting points. Even after the pour, the head continues to rise for a few minutes. The head is airy, with a sea-foam consistency, and is dark beige in color atop medium-sized bubbles. Retention is excellent (there is a delicate espresso crema atop the brew at the bottom of the glass) and lacing is sparse. Carbonation is very strong, forming streamers of bubbles. Aroma is pungent with rotting cherries, Belgian Dark candi sugar syrup, cola, clove, bananas, musk-melon, and eternity for women eau du toilette. Mouthfeel is spritzy and cloying and ends in a wet newspaper oxidized mustiness. Medium body. Taste begins with strong phenols, which become stronger over time, morphing into a menagerie of semi-harsh alcohols. There is a brief glimpse of earthen malts about halfway through. The finish is unpleasant...the odd alcohols are actually bitter in the finish less so than the oxidized bittering hops and there is a ruddy, chemical mouthfeel. There is a lingering buttery sweetness on the gums. The alcohol warms the gullet, but gives me a sick feeling to my stomach. The brew is tolerable after sitting to room temperature, mellowing the carbonation and alcohol, and accentuating the malts. Despite this, the beer is at odds with itself and is not very enjoyable. It's hard to finish this brew.

If I had to sum it up, it tastes like spritzy newspaper soaked in cola and smeared with butter and cherry jam. I love dubbels and have had hundreds of them, but honestly, this is probably one of the worst that I've had.

Serving type: bottle

05-04-2003 08:49:53 | More by Mitchster
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Westmalle Trappist Dubbel from Brouwerij Westmalle
93 out of 100 based on 1,924 ratings.