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Westmalle Trappist Dubbel - Brouwerij Westmalle

Not Rated.
Westmalle Trappist DubbelWestmalle Trappist Dubbel

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

2,193 Ratings
THE BROS
97
world-class

(view ratings)
Ratings: 2,193
Reviews: 1,125
rAvg: 4.17
pDev: 10.55%
Wants: 128
Gots: 186 | FT: 1
Brewed by:
Brouwerij Westmalle visit their website
Belgium

Style | ABV
Dubbel |  7.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 11-25-2000)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters | Read the Alström Bros Beer Reviews and Beer Ratings of Westmalle Trappist Dubbel Alström Bros
Ratings: 2,193 | Reviews: 1,125 | Display Reviews Only:
Photo of GreatWeisseHope
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured into a Tripel Karmeliet goblet.

A: Bordering on brown with red notes. Good off-white head, lingers nicely. Bit of chill haze, not quite clear.

S: Light caramel, almost diacetyl-like, light chocolate with raisins, a bit of apple, rose-like alcohol, low noble hop aroma. Spiciness subdued.

T: Light, dancing with flavors. Medium malt sweetness, notes of honey, hard cider, low hop bitterness, light spiciness and a bit papery.

M: Medium-full body, medium-high carbonation, smooth alcohol touch, no astringency on the palate.

D: Complex beer despite not being massive. Caramalized and standard sugars lightened the body while creating nice caramel and apple flavors.

GreatWeisseHope, Dec 30, 2009
Photo of EvilGnome6
4.65/5  rDev +11.5%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 5

Poured from a 330 mL bottle into a Belgian tulip glass.

A: Pours a very dark, hazy amber with a generous tan head that holds very firmly. A constant stream of bubbles can be seen rushing up the side of the glass. Leaves generous lacing on the glass as you drink it down.

S: Malty sweet and fruity. A hint of raisin and dates covered in caramel. It's very subtle and delicate with a gently earthiness underlying the other scents.

T: The first sip is surprisingly bold considering the delicate aroma. A sharp twang is the first flavor the hits the palate. It's difficult to describe. It's not unpleasant in any way, just surprising. The sharpness quickly fades into a pleasant blend of malt and dark fruits. Rum raisin, figs and a gentle touch of coffee. The hop presence is understated and judiciously applied to let the malty, fruity flavors shine through.

M: This is difficult to describe. It's a touch on the dry side but has just enough body to let the flavors linger for several minutes. Quite remarkable, really. I can't imagine the mouthfeel being any better. Exceptional.

D: Supremely drinkable. I could easily gulp this one down or sip it slowly. This beer will let you have it any way you want it. I could easily drink several of these in a row and I'm sure I would only regret it the morning after.

Overall: World class Belgian Dubbel. Somewhat different than others in the style and could possibly benefit from just a touch more complexity. In spite of that, it is supremely balanced and immensely drinkable. Would definitely buy again.

EvilGnome6, May 26, 2010
Photo of amanofbeer
3.78/5  rDev -9.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

I review this beer holding it the standards of previous Trappist beers that I have tasted.

It poured very easily, not too much head, but still looked great. Deep ruby, not particularly clear.

It smelled SO strongly of caramel, I was shocked. I had assumed (like Chimay) that it would be much more subtle, dry, overt, but this was a very sweet punch in the nose. It's sort of a honey molasses combination in the sweetness. A bit of the typical dried fruit.

Naturally, as this is a very sought after beer, it tasted fine. I have much worse on a daily basis, but in this class of beers, it does not cut it for me. Too expensive, and I can hardly believe that it has attenuated to the degree that "Brew Like a Monk" suggests. The caramel is overwhelming, and just a bit too sweet.

Ah, now that I think about the mouth feel of the drink, I can understand the claim to high attenuation. It has actually gotten better as it warmed, but still not my ideal Trappist choice.

amanofbeer, Apr 12, 2011
Photo of BeerMarshall
4.4/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: Chestnut with good head

S: Walnuts with good hop aroma

T: Walnut and noble hop to start, dry finish. Very little sweetness

M: Medium body, dry finish, good carbonation

O: Very good beer, very good Dubbel. As compared with Chimay Premier, Westmalle is less fruity, drier, more hop bite. Depends on your preference, but both excellent.

BeerMarshall, May 22, 2011
Photo of RobJTejas
4.4/5  rDev +5.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

A- pours a nutty brown with a creamy head. Loads of carbonation and heavy lacing

S- sweet fragance of dried fruit like raisin or current with a hint of roasted nuts & caramel.

T- sweet like dates at first then a note of smokey carmel finish.

M- Terrific mouthfeel, very drinkable before during or after a meal.

O- absolutely lovely.

RobJTejas, Jul 04, 2011
Photo of HopSlap72
4/5  rDev -4.1%

HopSlap72, Oct 15, 2012
Photo of Dr_James
5/5  rDev +19.9%

Dr_James, Jul 27, 2014
Photo of kevin62
3.53/5  rDev -15.3%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

This was poured from a 330ml bottle inte a Westmalle chalice.The appearance was a reddish brown color with a tan head that quicly dissappears.The aromas were malty and slightly sweet and those smell were reflected in the taste as well.This Trappist beer was not as full as some of the other ones and while I personally thought this beer was ok,I do not believe it as good as the other ones like Chimay or Orval.

kevin62, Mar 26, 2006
Photo of moderndrunkard
3.28/5  rDev -21.3%
look: 4 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3

Poured straight from the tap at Erasmus in Bruges and enjoyed with roasted rabitt in beer sauce...but that's another review...

Pours a very appealing dark, cloudy body with a medium-bodied caramel head. There's a light head retention but the foam seems to stick to the glass for a long time.

Faint aromas exhibiting a light sweetness with a light alcohol nose.

I taste medium carbonation, a very slight initial fruitiness. Tastes...like...pear! Yeah, that's it. These pear-like flavors yield very nicely to a hop bitterness that lingers just long enough for my liking. A beer this color, I would have expected something different. Namely, something heavier and maltier. But all I'm tasting here seems to be light and bitter. (I'm sure the malts would come around if the beer was a couple degrees warmer)

I kinda feel like there's something wrong with my tastebuds because I was expecting something much different. But we all still have a lot to learn, don't we...?

Overall, good carbonation, not too thcik or too thin, pretty drinkable, but I'm not feeling another one.

moderndrunkard, Apr 09, 2006
Photo of hopup
4.5/5  rDev +7.9%

hopup, Sep 12, 2013
Photo of Cheddar
4.5/5  rDev +7.9%

Cheddar, Mar 19, 2013
Photo of BlackLotus
4.25/5  rDev +1.9%

BlackLotus, Feb 23, 2013
Photo of sfore8
4.25/5  rDev +1.9%

sfore8, Apr 08, 2014
Photo of surfmanjim
4/5  rDev -4.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 3 | overall: 4

Poured a reddish brown into an Achel chalice, with a 2 finger head that quickly dissapted. The aroma was of carmel and cherries with a hint of butterscotch, The taste was complex, with notes of pepper, cherries and carmel. Mouthfeel was light to medium with little carbonation.

surfmanjim, Sep 01, 2006
Photo of kamiller
4.3/5  rDev +3.1%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Poured from an 11.2oz bottle into my Rochefort glass. Poured a dark brown almost amber with a small quickly dissipating tan head that leaves nice lacing the whole time. Smells malty sweet with definite fruity notes. Tastes of a slight spice with a nice warming sensation, malty with just a hint of fruitiness. A nicely carbonated mouth-feel, a medium body. This is a very drinkable dubbel, I will definitely get more.

kamiller, Apr 21, 2006
Photo of MagyarPuska
4.63/5  rDev +11%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4.5 | overall: 4

Appearance: Cloudy reddish brown, mostly brown, with light only making its way through close to the edges of the glass, which looks more maroon than brown. Anyways, the head is thick on the bad boy and sits at two fingers. The lacing is intense on the glass, which I like to see. Looking forward to tasting this I almost skipped the aroma section.

Smell: Smells of yeast, bread, sugar, malt, nuttiness, all out goodness.

Taste: Remember that all out goodness I smelled? Well it's in the taste too. Tastes of malt, yeast, cream, fruits (apples) and is quite forgiving in the sense of alcohol, but you will notice it after the initial flavors move along.

Mouthfeel: Very full and creamy feel with the perfect amount of carbonation.

Drinkability: Amazing. Not too heavy to prohibit one or two of these if you deem that necessary. Quite enjoyable and very smooth.

Notes: Quite an enjoyable Belgian ale overall. Probably the best Dubbel I have ever had.

MagyarPuska, Dec 23, 2008
Photo of wajacobs
3.7/5  rDev -11.3%
look: 4 | smell: 3 | taste: 4 | feel: 3 | overall: 4

I foud the Westmalle dubbel to be abit atypical for a dubbel. A noticable roasty-ness dominates the taste, the plumy-ness that I typically love was undetectable and the body seemed a little thin. While the Westmalle dubbel didn't really met my preconceived expectations of a dubbel it was still a very enjoyable beer.

wajacobs, Oct 29, 2010
Photo of StoutKing0104
4.45/5  rDev +6.7%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Pours a very clear amber body with two fingers of creamy tan head that held nicely and left beautiful lacing on the glass. Tiny bubbles can be seen rising to the surface from the bottom of the glass and there is an audible crackling of bubbles breaking on the surface.

S - Aroma of dark fruits (plums, raisons, figs), spices, yeast, and a hint of sweetness.

T - Taste dark fruits, brown sugar, yeast, a light malt flavor, wine-like sweetness and spices typical of belgian brews.

F/D - Fairly carbonated which brings out the full flavor of the dark fruits. A full, deliciously rich feel. Trappists like this make me realize why I love beer.

StoutKing0104, Oct 01, 2010
Photo of mxmcmillan
3.5/5  rDev -16.1%

mxmcmillan, Dec 30, 2011
Photo of joemacangel
4/5  rDev -4.1%

joemacangel, May 07, 2013
Photo of Ksoden1186
4.75/5  rDev +13.9%

Ksoden1186, Sep 06, 2014
Photo of jkhara12
3.7/5  rDev -11.3%

jkhara12, Sep 27, 2014
Photo of colebenoit
4.47/5  rDev +7.2%
look: 4 | smell: 5 | taste: 4.5 | feel: 3.5 | overall: 4.5

I had this last night, and although it wasn't the first time, it was while brewing and thus it seemed that much more inspiring so I figured I'd review it.

Poured into a St. Bernardus chalice, this beer poured a wonderful crimson/brown colour with fairly good clarity and a nice finger of fluffy off tan head. As impressive as it looked it what came next thats a real winner, smell. The aroma on this beer is such that you almost don't even want to drink the beer, instead just inhale the aroma deeply allnight. Almost. Huge aroma of chocolate, dark malts, dark fruits (figs come to mind), sweet bread, and a mild hint of clover.

Taste has similiar elements as the aroma, although on the body the chocolate/malt flavour is huge and dominating with a nice sweet center holding it all together. The fruits appear subtley in the finish and it cuts through with just enough hops to cut the sweetness and a nice smack of alcohol that dries and warms the palate. Wonderful.

Mouthfeel is nice, although perhaps a little too carbonated, but its got a great overall silky texture to it. As for drinkability, for the style and ABV its extremely quaffable and I could probably go through gallons of it, expecially when it tastes and smells so damn good. One of the best dubbels out there.

colebenoit, Jul 25, 2007
Photo of rrheisler
4.22/5  rDev +1.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Received this beer as a thank you from a shoe fitting. 750 mL bottle poured into my favorite glass...

A: A deep, dark brew pours forth from the bottle, lacing the glass with a fine layer of carbonation as it pours. A solid, off-white, half-inch head forms once the pour is done. Not stunning, but above average.

S: The faint smell of tobacco begins the experience, as dates follow behind. Caramel fills in the notes as the beer begins to warm a touch.

T: This is where things shine a bit. First comes a bit of candy-esque sweetness; milk chocolate is probably the closest. It then melts into a bit of caramel, before switching gears a bit. A touch of bitter tobacco comes to the fore, before finishing quite clean and dry, with a touch of warmth from the alcohol. It's a fair bit of a journey with every step, with the chocolate and caramel fighting for attention, whereas the other flavors mentioned are more willing to hide behind and play as accompaniment.

M: A bit on the thinner side, with a fine bit of carbonation. I think a touch thicker would have pleased my palate more, but would have been a bit off for the style.

O: A delicious Trappist Dubbel, worth every second to savor. Took the better part of an hour to work my way through this one, and I am left wondering where that hour went. A great journey.

rrheisler, Apr 16, 2011
Photo of iheartIPA
4.5/5  rDev +7.9%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Was excited to happen upon this in Jackson NJ. A very nice surprise. Stamped 04/08/11. An aged review surely to follow...

An aggressive pour into a Duvel tulip yielded a 2.5 finger eggshell head that quickly dissipated. Terrific lacing.

Nut and fruit hits the nose. Specifically, walnuts, dates, raisin, and banana. Banana bread in a bottle! A longer, deeper inhale reveals the alcohol. Sneaky.

Dark berries and brown sugar sweetness. Caramel, yeast and a hint of dark chocolate way in the back. Somewhat spicy (baking spices). As it warms, the heat takes front stage, coupled with an orange rind taste (no citrus; just the rind).

It's much thinner than anticipated. There's a sharp carbonation, not unlike a Duvel. There's a dryness that, while unexpected, is quite pleasing. An interesting experience; the dark, malty smell and taste that feels so "light". This Dubbel clings to the roof, but not for long.

Very drinkable indeed. Can have this over and over. All in all, it's a quality Dubbel that won't leave you feeling like you've just had a quality Dubbel.

iheartIPA, May 14, 2011
Westmalle Trappist Dubbel from Brouwerij Westmalle
93 out of 100 based on 2,193 ratings.