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Guinness Special Export Stout (John Martin - Belgium) - Guinness Ltd.

Not Rated.
Guinness Special Export Stout (John Martin - Belgium)Guinness Special Export Stout (John Martin - Belgium)

Displayed for educational use only; do not reuse.
BA SCORE
93
outstanding

244 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 244
Reviews: 155
rAvg: 4.19
pDev: 10.02%
Wants: 110
Gots: 23 | FT: 1
Brewed by:
Guinness Ltd. visit their website
Ireland

Style | ABV
Foreign / Export Stout |  8.00% ABV

Availability: Year-round

Notes/Commercial Description:
No notes at this time.

(Beer added by: TheLongBeachBum on 06-28-2003)
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Ratings: 244 | Reviews: 155 | Display Reviews Only:
Photo of joe1510
4.51/5  rDev +7.6%
look: 4.75 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

33cl Bottle

I got this bottle from one of the trading elite, BitterBill. Happy St. Patty's Day Bill, here's to you my friend! Wow, the head on this Guinness is like that from a nitro can, very impressive. A soft pour easily conjures up two-plus fingers of incredibly creamy foam. The body is black like strong coffee and shows some flashing chestnut highlights. The head slooowly falls to one fat finger of meringue-like peaks and valleys while leaving sticky clump lacing as far as the eye can see. Impressive!

This is like no Guinness I've ever had the opportunity to imbibe. Dense roastiness kicks things off while molasses and fudge make appearances of their own. Tendrils of smoke manage to make it up through the rich maltiness and a clean alcohol brings up the rear. There are even hints of dark fruit such as plums and figs. This is a pleasant surprise.

I'm actually drinking this side by side with a Guinness Extra Stout and I don't see where these two are even close to being similar. The roastiness kicks in up front again and rides the wave all the way through the mouth. Molasses, fudge, cocoa, and those dark fruits pop in here and there to add layer upon layer of flavor to this wonderful brew. The swallow has a touch of heat but no sign of alcohol beyond that.

The mouthfeel is spot on with carbonation on the low side and a hefty enough body to coat the tongue. There's a slight slickness left behind and a somewhat powdery feel on the drying finish. The touch of heat on the swallow warms my chest after each sip.

This bottle is disappearing far too quickly and it's my only one. If this was available around here a 6-pack would go down on an evening like this without a problem, besides the buzz of course, which usually isn't a problem.

I don't know what to say about this brew. It's one of the best of one of my favorite styles. I figured good things for this brew but I'm blown away! Thanks again for this wonderful treat Bill! If you order anymore let me know.

Reviewed: 3/17/09

Photo of samEBC
3.85/5  rDev -8.1%
look: 4.25 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

Photo of MacStinson
4.25/5  rDev +1.4%

Photo of UnionMade
4.05/5  rDev -3.3%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle provided by Goodbyeohio. I saved this one for a special occassion, and review #700 sounds good to me. Huge thanks, man. Best before 04/07/06.
Pitch black, with garnet accents. Looks slightly hazy, capped with a frothy mountain of craggy, tan foam. Large bubbled lace all over the glass, looking like dish soap. Smells like what I always thought Guinness, with it's reputation, should smell like. Images of grizzled coal miners with bristling beards, clutching black pints in a smoky pub. Sturdy, frowning and unwelcoming to strangers. Browned chocolate malt, coffee notes, with a distinct wooden floral english hop profile. Fairly clean otherwise, faint treacle and booze, the hops a bit soapy. The flavor opens with brown, semi-sweet chocolate, thinner than I'd expected, with hints of caramel, licorice and molasses. Not terribly sweet, more like a slightly bumped up version of your regular Guinness Extra Stout. A bit of ale fruitiness is chased by a woody, earthy, almost metallic hop bitterness. Malty bittersweetness in the finish, providing a semi-sweet, surprisingly bitter and dry finish. A touch of medicinal, aspirin-like phenols. The sweetness rallies hard with warmth, rich with coffee and chocolate maltiness. Strong coffee flavor in the finish, particularly as it warms. Excellent bitterness, quite dry, leaving my palate stripped down for the next sip. Fairly light bodied. Modest, small bubbled carbonation very much in the UK tradition. A light whiff of alcohol, brown plastic bottle style ethanol, in my sinuses with each sip.
A huge improvement on what I know as Guinness here in the states. I do enjoy the extra stout, but the nitro draught is nearly characterless. Very nice. Strong, unforgiving flavor, what I imagine Guinness should be like. I would have preferred a thicker body, but the dryness is quite nice. Much higher marks, easily a 5, on the mouthfeel if it felt as substantial as it tastes.

Photo of paterlodie
4.22/5  rDev +0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

BB 04-10-06. Nice presentation with yellowbrown head and almost black beercolor. Nose is good, coffeebeans bathing in diacethyl that comes good in this brew. Litle sweetness and some yeastspice. Taste is lots of flavours but mostly burnt& coffee and bitter. Litle maltsweetness and full bodied with great bitterburnt aftertaste for good mouthfeel and yes without problem drinkable all night. Lot more taste( bitterness) then the regular and IMO better.

Photo of safaricook
4.25/5  rDev +1.4%

Photo of CAMRAhardliner
4.8/5  rDev +14.6%
look: 5 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

Considering that Guinness foreign extra stout is my favorite beer of all time, when I saw this in Belgium, I had to try it.

It pours an inky opaqe black that doesnt let the tiniest amount of light through. The head is absolutely massive, the color of coffee with milk in it and lasts indefinitely. The amount of lace this beer leaves behind is ridiculous. It coats the glass like shaving cream.

The aroma is of milk chocolate and coffee with hints of hops and alcohol. The taste is very complex with big hits of dark chocolate and coffee bitterness, theres also plenty of hoppyness and an alcohol zing (which is very mild, though definitely more noticeable than the Foreign Extra Stout, which my favorite beer ever). The taste is incredibly luscious and well balanced.

The mouthfeel is very smooth and thick as can be. It coats your mouth and throat. The sheer viscosity fights incessantly with its ample carbonation for your palate's attention.

This is as close to a perfect stout (with the exception of F.E.S.) as I have yet tried. Its a testament to what a cool place Belgium is that Guinness would brew a beer like this especially for its markets.

Photo of brdc
4.58/5  rDev +9.3%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

Small capped bottle. Poured into a snifter.

It is almost pitch black, except for some faint reddish-brown highlights on the edges; tan fluffy head occupies a large part of the top of the glass, slowly comes down leaving an enormous amount of lacing on its wake.
Aroma comes right out as you pour it, vibrant but not overpowering, dark fruits that somehow feel fresh, coffee and lots of chocolate, but milk chocolate, not bittersweet.
Medium bodied but easy going, it starts relatively sweet with the same milk chocolate notes, evolving into some fruitiness and then turning quite dry and roasted, which lingers a long time.
Easily the best Guiness out there, and a very nice midway between the extremely flavorful but "poorly drinkable" imperials and the less flavorful but quaffable "regular" stouts. Lots of flavor but still goes down easy.

Photo of Damian
4.47/5  rDev +6.7%
look: 5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4

Drank from a 33cl bottle
A consommer de preference avant fin: 23/05/08
Served in a snifter

Acquired in a trade with jastack

The beer poured a near opaque brown/black color with a creamy, bubbly, two-finger, saddle brown head that faded to a thick lasting ring. Large blocks of lacing coated the glass.

The aroma was super dry and powdery initially. Roasted grain came through strong. As the beer warmed, the nose became much more rich and complex. A sweet, dark fruit quality appeared out of nowhere. Somewhat Belgian-y. Notes of brown sugar and booze were also present.

The taste was dark and roasty. Rich malts and dark chocolate notes were quite noticeable. Fruity and semi-sweet with hints of raisins, figs and prunes. Pithy, oaky, woody and a touch smoky. Somewhat reminiscent of a Belgian strong dark ale. Burnt coffee and raisins lingered in the dry, roasty, bitter finish. A touch of booze came through as well.

The mouthfeel was medium bodied. Creamy and slick on the palate with a moderate amount of carbonation.

Drinkability was quite good. The sweet/dry combination in both the aroma and the flavor was rather intriguing. Furthermore, the 8% ABV was well masked by the potent and complex flavor profile.

Hands down, this was the best version of a Guinness I have yet to try. Now, if only this were available in the states.

Photo of CwrwAmByth
4.28/5  rDev +2.1%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 330ml bottle into a Chimay goblet.

Pours nicely, with a thick head that lasts a few minutes befoe leaving a centimeter or so sitting on top. A very dark brown/black colour too.

Tastes almost as if it were a toned down Guinness foreign extra - it still has the complexity of taste and quite a strong presence of warming alcohol, though it isn't as thick and overbearing, with the alcohol toned down quite a bit.

A very good drop, which I would love to drink again.

Photo of DoubleSimcoe
4/5  rDev -4.5%

Photo of eduardolinhalis
4.3/5  rDev +2.6%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

330ml bottle served in a chalice.

A: Pours a beautiful deep black color with a huge beige head that dissipates quite quickly leaving a lot of lacings

S: Great smell of roasted malts is simply fantastic here! Really. The high ABV gives it a special liquorous smell. Notes of coffee, dark chocolate, wood, Guinness hops

T: Follows the nose. Strong on roasted malts. Notes of coffee, dark chocolate, vanilla. Sweet upfront and a good stingy roasted earthy hoppy bitter end :)

M: Full body. Creamy. Molasses. Medium carbonation and delightly bitter aftertaste

O: Absolutely drinkable despite the high ABV. Excelent Stout. No mistake here

Photo of TheSarge
4.4/5  rDev +5%
look: 5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4.5

Guinness Special Export pours jet black, and forms massive amounts of toasted almond colored head. Reddish hues are barely detectable on the bottom rim of the glass.

Aroma characteristics of semisweet chocolate and coffee, and the alcohol is slightly detectable with a boozy smell.

This tastes of rich dark semisweet chocolate, very rich in cocoa flavors.

This feels coarse and finishes quite dry. It feels like I'm eating something more so than drinking a beer.

Photo of taez555
4.45/5  rDev +6.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Purchased the bottle in Amsterdam Aug ‘04, sampled in Oct ’04

This beer poured a thick pillowy dark tan head with an opaque black body.

The nose was a rich chocolate smell mixed with malt and some soft smoke.

Medium to full bodied. A dark rich chocolate taste. Not a milk or unsweetened type chocolate, but a DARK chocolate taste. Like those little bars you used to get at Halloween that you didn’t like as much as Mr. Goodbar or Krackel. A very Belgian style yeast flavor mixed with that classic Guinness burnt roasted barley flavor. You can really taste the bigger alcohol in this baby. There’s a slight burnt wood taste as well, even a hint of dry bark. It has some bitterness but for the most part it’s the roasted barley bitterness doing the bitter thang.

Ok, imagine Guinness stout mixed with chimay blue. Bam, you’ve got special export. Quite simple a damn good beer that you can’t get in the USA. What is wrong with this world?

Photo of kbrown
3/5  rDev -28.4%

Photo of MuenchenerKindl
4.68/5  rDev +11.7%
look: 4.5 | smell: 4.5 | taste: 5 | feel: 4 | overall: 4.5

Poured from a bottle with a slightly different longer neck. The liquid is dark brown as you pour the dark liquid has blood red hue gripping the side of the glass. The head is nice, 2 big full fingers, tan with a rocky surface and leaving very good lace.

The smell is great sweet roasted malt, dark, chocolaty with a note of espresso and dark bread.

The taste is better then any Irish style stout I have ever had. This great brew is far superior to any regularly available. Rich chocolate is the heavy with other flavors like coffie and toasted dark rye bread. Wow is this great.

The mouthfeel is good but could be a little thicker.

The drinkability is very very good. I wish I did not have to go back to reg. Guinness. This brew is great.

Many thanks to AxlLives for letting me try this rare and excellent brew.
Prosit und Zum Wohl, MK

Photo of BeerResearcher
4.28/5  rDev +2.1%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4.5

On tap 10oz glass at Belgian Beer Paradise in Tijuca Rio, of all places.
It pours the familiar coal tar black with a voluminous tan head and lots of sticky rimmed lacing.
First noticeable smell is smoked peat and a just opened can of coffee. This Guinness, though also has a distinct whiff of Kalua.
A nice taste of slightly burnt brown bread with a touch of molasses sweetness is upfront. A taste of rolled oats and a dry cardboard-like flavor is omnipresent, though more subdued.
A taste of Kalua lasts throughout and remains on the breath for a while.
This is a flavorful stout, yet goes down velvety smooth.

Photo of mmmbeer
4.65/5  rDev +11%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 4.5

330 mL bottle, purchased in Rome in November '07. Best by 12/13/08, sampled 6/1/09. It pours quite black, with two thick fingers of voluminous head that pits and becomes dense as it recedes, while leaving loads of fine lacing. Very fruity and aromatic, with soft chocolate, mild coffee and an odd, ashy note that is not necessarily off-putting. Chocolate and mild fruitiness on the palate, woody?, with roasty, ashy and coffee notes, earthy malts, green hops and a sturdy bitterness. In the background, it's the same ol' Guinness, but, oddly, it lacks the light sour note one usually finds in the flagship beer. It is dry, with medium body, ample carbonation, and a very smooth, mildly bitter finish. This is a damn fine beer, one which belies its 8%, and one that has held up quite well despite all the traveling and time this bottle has been subject to.

Photo of DarkerTheBetter
3.55/5  rDev -15.3%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Thanks to goryshkewych for this one!

This one looks black at a glance, but a nice, nutty red wine comes through when held to the light. The head is an irregular tan film.

Smells of molasses, pungent sour coffee, cherry pie and sour grains.

Tastes of a similar blend of molasses, caramel, red grapes and day old coffee.

Feels a tad viscous with a frothy carbonation that appears out of nowhere and jams things up a bit.

Fun to try, but not one I'll seek out again.

Photo of MattSweatshirt
3.73/5  rDev -11%
look: 4 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Bottle dated 30-09-13

Poured into a big wine glass. Fairly dark but the black body gives way to brown highlights. The head is thick and fluffy with bigger bubbles interspersed on top. Settles down fairly quickly but sticks around well.

Dark fruit and roast dominate the smell on this at first but there is some dark chocolate fudginess as well that comes out making this really inviting.

The taste is of dark fruit, a little roast and chocolate.

Smooth although fairly fizzy with a medium body.

Not super flavorful but very nice.

Photo of goodbyeohio
3.93/5  rDev -6.2%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 3.5 | overall: 3.5

thanks shaughn256 for the taste

11.2 oz bottle. pour is a bit difficult.. not knowing what to expect, i pour this into an imperial pint. familiar guinness cascade of bubbles stops 1/10th of the way through and sits there with an 8-finger head. definitely a different beer composition here. slightly seethru.. black with brownish foam, dissolving slowly into crusty craters leaving dank lacing on the glass. smells like marzipan and fruity yeast. not at all what i expect from a guinness, but very mouthwatering nonetheless. significantly thinner and fluffier. flavor is deep and complex, only playing partially off what irish/american guinness represents in its trademark roasted bitterness. alcohol strength and slight banana/floral character help to balance a significantly less chalky big bitterness. lactosian creamy sweetness emerges with warmth.

a better version of a beer that i thought was subpar to begin with. good mouthfeel but doesn't stand up to the familiar nitro smoothness when consumed from a not-so-fresh standard bottle. just as drinkable if not moreso than the original. glad i got a chance to try this crazy bastardization of a beer.

Photo of phishbone23
3/5  rDev -28.4%

Photo of coldmeat23
4.15/5  rDev -1%
look: 5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

GLASS: Imperial Pint Glass
TEMP: Cellared @ approx 45 degrees

Dark, dark brown. Verging on blackness. Medium pour produces a massive 5-finger head of thick creamy tan foam. About a full finger of it was standing above the rim of the glass. Excellent retention and amazing lacing.

Butterey caramel and coffee with a touch of chocolate. Dark fruits. English toffee. Vanilla extract.

Nice roasted malts upfront. Sweet vanilla caramel follows. Nice dark fruit hints. Finishes with the bite of burnt coffee grounds. Hides it's alcohol quite well, even though it does provide a slight bit of warmth.
Much more complex than the more readily available version.

Feels good, but is not quite as creamy and velvet-like as it's relative. Still great compared to others in the same style, but could stand to be a bit thicker and richer.

Very drinkable, in general. Would rate higher if not for that nasty bite, at the end. Still, I wish I could bet better access to this.

Photo of Nunya
2.99/5  rDev -28.6%

Photo of eric5bellies
4.25/5  rDev +1.4%

Guinness Special Export Stout (John Martin - Belgium) from Guinness Ltd.
93 out of 100 based on 244 ratings.