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Kuhnhenn Fourth Dementia (4D) - Kuhnhenn Brewing Company

Not Rated.
Kuhnhenn Fourth Dementia (4D)Kuhnhenn Fourth Dementia (4D)

Displayed for educational use only; do not reuse.
BA SCORE
95
world-class

890 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 890
Reviews: 439
rAvg: 4.29
pDev: 8.86%
Wants: 556
Gots: 204 | FT: 25
Brewed by:
Kuhnhenn Brewing Company visit their website
Michigan, United States

Style | ABV
Old Ale |  13.50% ABV

Availability: Rotating

Notes/Commercial Description:
Previously Fourth Dementia

2009 11.8%
2010 13.5%

(Beer added by: marburg on 05-06-2003)
Beer: Ratings & Reviews
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Ratings: 890 | Reviews: 439 | Display Reviews Only:
Photo of aforbes10
4.3/5  rDev +0.2%
look: 5 | smell: 5 | taste: 4 | feel: 4.5 | overall: 4

Bottle picked up for my by kkulacki (thanks, Konrad) at the Winter Solstice Party. Pours deep blood red and dark with a short white head and big long lacing. Smells like cherry cough syrup, blackberries, hazlenut, hints of coffee, ethanol, strong malts. A pretty amazing come-hither odor. The flavor is cough syrup-forward, with hints of cherries. Body and finish are a much more inviting bland of cherry and chocolate with smokey, almost milky malts. Alcohol storng but not overpowering. Some phenolic qualities, and a hint of bitterness. Trends towards a beer liquor. Comparison to cough syrup hard to shed and i wish that flavor were less pronounced. Thick and full-bodied. Sticky and lip-smacking. Almost chewy. Overall, its a great beer, crazy and expertly crafted. The flavor is not as refined as i remember it being from tastes in the past, but i think perhaps its just too young. Luckily i have a second botttle(!) which will be aged 6-12 mos.

aforbes10, Jan 09, 2008
Photo of joe1510
4.3/5  rDev +0.2%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

12oz Bottle

2007 Bottling

A big thanks goes out to hoppymeal for this brew among many others, thanks Derek! There's nothing like an old ale to celebrate the first snow of the season. Fourth Dementia's body is the darkest of reds, that red that borders on black and is deep mahogany when a little light gets to it. I can't see any carbonation through the glass when backlit, the beer looks perfectly still. I had to pour hard to get a head but when it finally started forming it was well worth it. Two fingers of beige creaminess sit atop the body and slowly falls to a thick cap leaving insanely sticky lacing all over the glass. The head sticks around forever and makes for a great looking brew.

The nose is loaded with malty goodness. Deeply toasted grains and brown sugar lay down the big malty base. Coca-Cola, Bing cherries, blackberries, and golden raisins all take place in the aroma in that order exactly. Faint whiffs of vanilla and lightly toasted wood pop up here and there. Alcohol comes through with some spiciness. The nose on this old ale is deeply complex and needs time to open up to get all the perks.

Damn! The flavor is just as malty intense as the nose led on. Caramel, brown sugar, and toasted grains all come through in a big way. That sticky sweetness segues directly into the Coca-cola, cherry and blackberry middle. The finish is somewhat peppery and boozy warm which adds more depth and character. The moderate alcohol heat never gets in the way of this brew and it just wouldn't feel right if there were any less heat.

The mouthfeel is right where it should be. Each drink coats the tongue and cheeks with a sticky sweetness that never becomes cloying but in fact disappears not long after the swallow. The carbonation is a little livelier than I expected, which isn't saying much with the still look on the pour.

This beer is big and complex so it's a sipper without a doubt but it goes down especially easy. I take drink after drink trying to pull out all the intricacies of this beer until I realize it's almost gone.

My first sampling of Fourth Dementia was the bourbon barrel aged version, it was fantastic and this one isn't far behind. One of the best of the style I have sampled to date. Thanks for the bottle Derek!

joe1510, Nov 10, 2008
Photo of treyrab
4.3/5  rDev +0.2%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

Huge thanks goes out to my man Derek (hoppymeal) for sending me this Kuhnhenn delight to have for the night before my CPA exam. Split with CoolJosh into two snifters.

A: Opens with a nice hiss and the usual smoke that comes out of the bottle. Poured prudently into the bottom of the snifter. Pours with a nice two finger tan head that lasts the whole glass. For an old ale to have a head like this is just absurd. The color is a nice dark brown with ruby hues.

S: The smell reminds me of their triple bock mixed with american barleywine. Great sweet caramel and toffee blended with some sour milk, chocolate, and some prunes and figs. Some herbal and grassy notes also come out.

T: Very interesting and simultaneously tasty. Reminds me of Bell's eccentric ale. Odd how everything that this reminds me of was also sent by Derek (Eccentric and Kuhnhenn Triple Bock). The milkiness, toffee and caramel are sublime.

M/D: The carbonation is a tad high for an old ale. A little lower and it would be perfect!

Overall, this was the perfect beer for a cold PA night Thanks Derek.

treyrab, Nov 28, 2009
Photo of LuckySevens82
4.3/5  rDev +0.2%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

12 oz bottle courtesy of Gaisgeil

Pours a dull ruby brown with no head or lacing. Not much carbonation in this one.

Smell is pretty darn complex. Loads of dark ripe fruits (rasins, dates, figs), molasses, rum, toffee, slight chocolate aroma, definitely wine like and quite a bit of alcohol in the nose.

Taste is also very fruity (same as above), molasses is present, as are caramel, toffee, chocolate, a rum like character, a slight hoppiness, and a very nice alcohol warming sensation as this one goes down (sensation is almost on par with bourbon whiskey). A bit wine-like in flavor, but not nearly as much as it is in the aroma.

Mouthfeel is good, it's not nearly as flat as I originally thought it was when I poured it into the glass. It coats the tongue and the alcohol warming sensation is quite nice.

Overall...a very very good old ale, something that I could definitely have again.

LuckySevens82, May 25, 2005
Photo of FosterJM
4.29/5  rDev 0%
look: 3.75 | smell: 4 | taste: 4.5 | feel: 4.25 | overall: 4.25

1767th Review on BA
Bottle to Kuhnhenn Tulip
12oz

2011 Bottle

App- A turbid looking mix of browns, reds and purples. A bit muddled with a small 1 finger head. A bit dense and more along the lines of a stout mixed with an old ale. Not the most inviting color. A little bit of cling as it slides down the glass.

Smell- A lot of dark fruits and sugars on this one. More brown sugar and plums that I would have thought. I think time has mellowed this one out. The alcohol was a bit whispy still but not overpowering. A bit of oak and vanilla on a big whiff of this one.

Taste- This was more of a thicker tasting dark fruits leaning quad like flavor vs. old ale to me. I like the balance of flavors on it with the oak and vanilla balancing out the sweetness and the alcohols. Semi sweet with a bit of a bite on the finish from the alcohol.

Mouth- A medium body that almost borders on full with a medium thick carbonation. A bit of the residual sweetness remains and a bit of the vanilla and fruits as well. Some oak on a lip smack as well.

Drink- I thought it was tasty. I prefer the Bruery Anniversary Old ale offerings and the barrel aged 4D but this was very good.

FosterJM, May 26, 2013
Photo of BlurryVisi0n
4.29/5  rDev 0%
look: 3.5 | smell: 5 | taste: 4.25 | feel: 3.5 | overall: 4.25

Served in an over-sized wine glass (La Trappe signature glass).

Appearance: A really dark almost opaque hazy brown. What kills me is the head, there is none. I can tell just by appearance this brew might lack carbonation. Head for what is is maybe 1/10', light tan.

Smell: Strong burnt brown sugar scent that is more aroma than anything else...it hovers your nose like heat to a flame.

Taste: What a strong alcohol taste this beer has granted the ABV level is well above average. Heavy molasses feel which makes you feel sweetness makes you think this beer was aged in bourbon barrels.

Mouth: Light carbonation and when it comes to an old ale I was expecting a little more, as far as stickiness is concerned this brew sticks like moth to a light. I put it down and pairing it with sharp cheddar cheese it just doesn't leave. Flat somewhat sticky very and for that I won't hate on quality.

Overall: Would I buy this again, I know the mouth feel isn't what it is supposed to be but this is a quality brew. it improves literally after every sip. Can't remember how much it costs, but F' it you only live once. Salud!

BlurryVisi0n, Feb 18, 2013
Photo of BMMillsy
4.29/5  rDev 0%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25

Trade from deyholla. Need to send him another box for these beasts. Bottle says Winter Solstice 2010, but also 2007 on the bottle. I am assuming this is the 2007 sold at the 2010 party. Got some age for sure. Poured Feb 16, 2013. Pours murky brown with no head. Aroma is sweet dark fruits and a bit of bourbon and slight vanilla (though this is not the BB version). Very sweet fig, cherry and grape flavor. Bit of caramel and some booze. Pretty thick mouthfeel. Nice beer, though on the sweet side.

Got my hands on a fresher bottle at a tasting on 8/2/14. Same look. Aroma is a nutty caramel malt, brown sugar, yum. Flavor follows with big molasses and brown sugar, caramel, and definite hazelnut or pecan/praline notes on the finish that really make this beer. A big beer but so yummy it goes down easy. This is awesome...I guess aging it for 6+ years is too much. Just fine as is when you buy it. Oh yea.

BMMillsy, Feb 17, 2013
Photo of sleuthdog
4.29/5  rDev 0%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

2011 vintage into Kuhnhenn snifter

Pour: Copper brown with ruby highlights. Head tried to form but ultimately failed.

Smell: Dark fruits, (figs, dates, raisins), toffee, caramel and brown sugar...just a big sweet forward beer. This regular version is much fruitier than the BB version and does not have a note of alcohol at all.

Taste: Dark fruits up first. Huge taste of figs, raisins, plums and dates that seem to be covered with caramelized brown sugar. Again very sweet and toffee like with a slight alcohol burn. I find this regular 4D to have a tart taste in the back end and through the finish. A very nice warming sensation from this one.

Mouthfeel: Thick and viscous. Covers all areas of the palate with sticky sweetness. The sweetness is even found on the lips after sipping. Light carbonation.

Overall: Not as mind blowing as the BB4D was to me but wow is this beer put together to perfection. This is like a spirit sipper for sure. Sweet, complex and decadent!

Thanks Ryan, rpbuckeye!

sleuthdog, Aug 16, 2013
Photo of warriorsoul
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

Big thanks to Gaisgeil for this one of many fine brews.
Pours a dark brown w/ very little light passing thru...less than a 1/4 finger of tan head forms and very little thin lace.
Aroma is rum raisins...add in some vanilla and some malt sweetness. Nothing over the top, but very inviting.
Taste is a burst of raisins...reminding me of an English style barleywine at first, but a hint of smoked flavor makes its way through w/ warming. Alcohol is detected, but well masked for the most part.
Maybe a touch too sweet, but that only affects the drinkablilty, and not the overall enjoyment of the pint.
Mouthfeel is quite thick and is just a touch bitter in its finish.
I have had only a handful from this style and I can see why so many seek out this particular brew...I have one other (thanks to Eyedrinkale) and will age it for a couple years. At that time, this one will be up there w/ the likes of Thomas Hardy.

warriorsoul, Jul 19, 2005
Photo of rudylaw
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

On tap @ GTOM

This was another one of my 'must try multiples of' beers. But, I only got one, but dude filled mine to the top.

In the sun, it's a brown looking ale with red highlights. Some head, but it's gone in a flash.

Smells like a Christmas fruit cake! Tastes like it too, but I'm getting hints of truffle, caramel and oak as well. It goes down fairly smooth. Makes me long for the holidays and cooler weather.

I had about 3.5oz in my serving and I was sated. Fantastic stuff and would love to spend 90 minutes with a full 12oz one day.

rudylaw, Aug 10, 2009
Photo of tempest
4.28/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Had a small glass at the Stag's Head. I had a couple other nice beers at the Stag, but man this one stood out. It wasn't overly thick and there's was no knock of alcohol. The flavor was a rich mix of dates, raisins, caramel, and cocoa. There were mild hints of toffee, cola, and grapefruit hops to round this out, making for a fantastic dessert beer.

tempest, Sep 05, 2011
Photo of emerge077
4.28/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Thanks to Craig & or Wes for this fine Michigan beer.

Poured into an Oerbier tulip, 4th D glows a ruby-copper color with a sticky layer of foam across the top. Some dried papaya/pineapple throwing off fruity esters in the aroma. Something rich and earthy underneath, a sticky sweet caramel toffee that carries over to the taste. Very rich and boozy, yet this is my favorite vintage so far in terms of balance. A warm blanket of dried fruits and rich maltiness. The alcohol is pretty well integrated, by now you know this is a slow sipper. More than one, and you'll be on the floor... also cigar-worthy if thats your thing.

emerge077, Nov 15, 2009
Photo of BeerFMAndy
4.28/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

12 oz bottle poured into a Bruery tulip. 12.5 % ABV, 2009.

I was lucky enough to snag a bottle of this at Martha's Vineyard for $5.99 in Grand Rapids last year. Thanks to sweemzander for showing me around town!

A - The dark bronzed cherry mahogany color is tainted by a subtle cloudiness while the tall pour creates almost no head. A ring of tan foam still leaves lace though.

S - Sticky caramel malt sweetness battles dusty old basement throughout the aroma. Warm ethanol alcohol is fairly strong in the background. Faint hoppiness provides minuscule balance. A swirl dissolves toffee into candied plum while hints of raisin bread come into play. Complex and subtle.

T - A unique departure from the nose, Fourth Dementia is still strong with abundantly sweet caramel malt, candied plum, and raisin, topped by a mildly spicy, bitter touch of hops on the finish. Dry mocha reminds of the old basement once again. A little more pronounced and bold than the nose.

M - Warm alcohol doesn't affect the taste negatively and that goes for the mouthfeel also. Warm and soft, there is no burning, in fact, it's barely there altogether. Sweet all over with some mild dryness to the finish, the smooth, medium body is very nice.

D - Kuhnhenn does a fantastic job with alcohol involvement (or lack of) and it shows in this brew. No unpleasantness at all, this goes down very well, sip after sip. I wouldn't call it very drinkable, but as high ABV as this is, it's very nice.

BeerFMAndy, Feb 21, 2011
Photo of lou91
4.28/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Bottled 8-1-04. The bottle also read 11% ABV. This beer poured thick like deep red maple syrup. It left the thinnest whisper of a head that never went away. It smelled rich, sweet and malty with a hint of smoke/peat. This is old ale at its best. A small taste just lingers with a trifecta of hops, alcohol and rich maltiness in perfect balance. It is so good that it took me almost an hour and half to sip. You must let this one warm up to almost room temperature to get the full range and depth of flavors. Thanks to BuckeyeNation for this excellent brew.

lou91, Oct 04, 2005
Photo of metter98
4.28/5  rDev -0.2%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

A: The beer is dark red and poured with virtually no head.
S: Hints of cherries are present in the aroma.
T: The beer tastes strong with notes of cherry flavors and malty sweetness along with hints of alcohol.
M: It feels medium-bodied and very smooth on the palate with a light amount of carbonation.
O: This beer goes down very easily considering its strength.

metter98, Dec 17, 2011
Photo of SupaCelt
4.28/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

2010 bottling with perhaps an undercrimped silver cap that is somewhat odd in appearance.

The look is clear deep crimson with bubbles struggling to push their way to the surface through the thickness that engulfs them. A small head arose and paused for just a moment before crumbling into the 4th Dementia. Fingers of lace deliciously soil the glass.

The nose is sweet and crusty with dark fruit aspects of plumb and raisin with caramel and slightly singed brown sugar and scorched red tootsie pops not far underneath.

The flavor is rich with the dark fruit aspects that are evident in the nose. Faint black cherry and more pronounced plumb flavors ride atop a candy like sweetness that is trimmed every so perfectly with a little alcohol to squelch any cloying aspects and round out the palate. This is an absolute delight to drink. It remains enjoyable and never becomes a burden to endure even with all of its might.

The mouthfeel is heavy with a thickness that is artfully cut by alcohol to leave an excellent impression in the finish without becoming overwhelming.

Overall, this olde ale from the Kuhnhenn clan is miles better than anticipated by this reviewer. To expect greatness and have an experience that exceeds greatness is a wonderful thing. This is a very fine recipe, and despite the seating of the cap having a precarious look to it, the joy inside is fully intact and amazing. This is an olde ale that begs to be revisited.

SupaCelt, Apr 12, 2011
Photo of MarcatGSB
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

BIG props to friend BA abanton. Adam and I met at FoBab, and he sent me a box a week later with some goodies in it. Thanks man! 2010 Vintage, poured from bottle into Founder's Snifter (keep it in MI)

Appearance: Vigorous pour reveals a rather chestnut brown color with a beautiful 2 finger head, dissipating slowly, leaving some nice sticky looking lacing running down the glass.

Smell: The smell is awesome. The glass is brimming with aromas of vanilla, dark ripe fruit, caramel, and toffee. Big molasses and maple syrup with some bright cherry notes lingering in the background.

Taste: Wow, complex stuff. Really has alot going on. It's very sweet, with more of the molasses and caramel coming through...It's almost drying how sweet it is. Very malt foward, with that sweet malt providing alot of body, with some mild vanilla and smoke coming through.

Mouth: This is a sticky sweet ale. I'm not going to fault the beer for that, but it truly his a mouthful. True to style, minimal carbonation, sweet character.

Drink and overall: Definitely very drinkable for being such a high ABV. The alcohol is hidden well. It's extremely well crafted, and fairly well rounded. Probably the best Old Ale I have had in a very long time.

MarcatGSB, Dec 01, 2011
Photo of Dope
4.28/5  rDev -0.2%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.5

2011 bottle

A: Pours a murky dark, dark, dark brown/red. Small fizzy tan head despite aggressive pour; very low carbonation. Almost no lacing, just little specks here and there. Good head retention at least.

S: Very fruity. Loads of raisin, fig, prune, dates...and grape juice? Molasses and toffee too. Caramel, lots of it. Very sweet, almost cloyingly so. Smells similar to a JW Lees if I'm not mistaken.

T: Whoa. Smooth and heavy malts. Loads of caramel, brown sugar, toffee and molasses. LOADS of it. Less fruit here but raisin and fig is still apparent, especially towards the middle. There is a slight taste of alcohol briefly in the finish but it's surprisingly mellow given the low carbonation and high ABV. Finish is a little less sweet, toffee and marshmallow stand out here. Some fruits in the lingering aftertaste but much drier than the initial flavor. Still sweet, just not as much.

M: Heavy body, high ABV and low carbonation. It's thick and smooth but not nearly as cloying as I expected it to be. Surprisingly drinkable.

O: A serious old ale. A must-have for the malt lover with boatloads of maltiness and fruits. No sign of hops here. Above-average drinkability for the ABV, it's surprisingly mellow and smooth. Flavors are quite strong of course but not sharp and overpowering. Would love to get my hands on a barrel aged version of this.

Dope, Feb 28, 2013
Photo of JRhode
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 4

12 oz. bottle w/ jessethehutt courtesy of MiScusi. 2007 edition.

Burnt amber color with minimal head. Spotty lacing. Smells like vanilla custard, toffee, fig. Taste is more dark fruit, raisin, followed by sweet malt and pumpkin pie spices. Finishes with some alcohol bitterness. Creamy, mouth coating; medium to low carbonation. Alcohol bitterness knocks down mouthfeel a notch. Fairly drinkable for almost 12% abv.

JRhode, Aug 21, 2009
Photo of MasterSki
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

Picked this up at Winter Solstice - must have got a an unusual bottle, as it dates from 2006 and claimed to be "Brewery Aged". Shared with Dave for NBS, and served in a Willimantic pint glass.

A - One finger of dark tan foam that dissipates fairly quickly with some spotty lacing. Transparent cherry-red brown color with a few bubbles lazily rising to the top. Pretty attractive for a small pour of a high-gravity aged old ale.

S - Rum-cake, booze, dark fruits, raisin, chocolate truffle, and some vinous notes. It actually seems a little boozier than the listed 9.5% - doesn't seem significantly lighter than 5th Dementia in any case. There's also something the smells a little woody - but I'm pretty sure this isn't barrel-aged.

T - Again - lots of the same flavors - raisin, caramel, chocolate truffle, booze - There's also an oak/smoke aftertaste that lends a slightly sour or bittering quality to the finish. I'm surprised that two years of brewery aging hasn't mellowed this out a little more. (I'm also relieved it isn't infected, like many older Kuhnhenn bottles.)

M - Lots of residual stickiness, smooth, creamy, full-bodied, with some nice warming alcohol heat.

D - I split a 12oz bottle with two other people - probably ended up with 5oz at most - and yet it seemed like the perfect serving size. It's just so rich and boozy. Definitely a slow sipper, and perfect as a dessert beer or a night cap.

MasterSki, May 25, 2009
Photo of barleywinefiend
4.28/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 3.5

A: Poured a caramel color with a nice tan cap and some bubbles

S: Holy caramel, bourbon, figs, raisins and booze

T:Immediate caramel sweetness with some bourbon heat and a massive amount of residual sugar. Figs, riasins and tobacco are very prevelant in this beer, all the way through. Caramel, toffee and big sugar seem to be the key notes

M: Warm, sweet and boozey on the end. Medium to big body, well carbonated

O: Very nice but as sweet as this beer is a sure headache and sugar rush would follow on a single beer. Wow.

barleywinefiend, Jan 08, 2012
Photo of Derek
4.26/5  rDev -0.7%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4 | overall: 4.25

2012 Vintage.

I've had earlier (lighter) versions of this and never really cared for it. At the first Michigan Brewers Guild Winter Beer Fest I just thought it was harsh, same with other bottles.

This is better. It doesn't need to be 13.5%, but it is better.

A: Initial pour seems like it is almost still, very little carbonation. Deep, deep mahogany, a few tan bubbles surface and it shows a little leg.

S: Alcohol is apparent in the aroma, somewhat sherry-like. Plenty of raisins, figs, dates and hints of field berry.

T: Although it's stronger than early versions, it doesn't seem so. I thought they were plagued by tertiary/fusel alcohol, but not this one. Tons of dates, raisins, figs and dark caramel, hints of roasted nut and cocoa and some meaty melanoidins. Good bitterness, alcohol is certainly warming.

M: Mild carbonation really works, but I still find the residual sweetness a bit much.

O: I still think this is over-rated, but it is a good brew.

Derek, Apr 18, 2013
Photo of SkiBum22
4.25/5  rDev -0.9%

SkiBum22, Jan 19, 2013
Photo of bpfrush
4.25/5  rDev -0.9%

bpfrush, Jan 27, 2014
Photo of TKEbeerman
4.25/5  rDev -0.9%

TKEbeerman, Jun 04, 2013
Kuhnhenn Fourth Dementia (4D) from Kuhnhenn Brewing Company
95 out of 100 based on 890 ratings.