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Kuhnhenn Fourth Dementia (4D) - Kuhnhenn Brewing Company

Not Rated.
Kuhnhenn Fourth Dementia (4D)Kuhnhenn Fourth Dementia (4D)

Educational use only; do not reuse.
BA SCORE
95
world-class

953 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 953
Reviews: 443
rAvg: 4.28
pDev: 8.88%
Wants: 582
Gots: 218 | FT: 24
Brewed by:
Kuhnhenn Brewing Company visit their website
Michigan, United States

Style | ABV
Old Ale |  13.50% ABV

Availability: Rotating

Notes & Commercial Description:
Beer added by: marburg on 05-06-2003

Previously Fourth Dementia

2009 11.8%
2010 13.5%
2011 13.5%
Beer: Ratings & Reviews
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Ratings: 953 | Reviews: 443
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3.75/5  rDev -12.4%

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3.75/5  rDev -12.4%

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3.75/5  rDev -12.4%

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3.75/5  rDev -12.4%

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3.75/5  rDev -12.4%

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3.76/5  rDev -12.1%

Photo of bennetj17
3.77/5  rDev -11.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Thanks to BigDaddyWil for this Michigan treat. Bottled Feb 16, 2005. Dark, syrupy and brown, very little visible carbonation resulting in no foam at all. Very murky/ cloudy also. Raisin, toffee, caramel and a spot of alcohol in the nose, basically a lot of malt. The flavor is much the same, rich caramel and coffee, lightly smoked, dark raspberry and cherry. The finish carries a light buttery sweetness but also some hop tang creating some bitter notes. The mouthfeel is a bit flat from the lack of carbonation, but the syrupy thickness gives it some depth still. Overall, this was a malt bomb with a bit of age on it. I think I would have preferred it younger, although I suspect many of you would enjoy it just fine as is. Worth a try...

Photo of augustgarage
3.78/5  rDev -11.7%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 4

Received quite some time ago in trade, I forget who (thanks in any case!). 2010 vintage. Poured from a 12oz bottle into my Spirit Sippers snifter.

Coppery liquid glows a dark chestnut color when held to the light. Clear but very dark. A vigorous pour yields a pale apricot collar and surface slick. Good retention considering the age and ABV. Very fine pasty lacing and a fine sheen of lacquer is left around the rim.

Sweet, deeply malty, gently vinuous aromatics suggest burnt sugar, caramel malt, figs, dates, and berries and leather.

Potent grainy palate entry suggests an array of specialty malt, richly roasted and toasted to various degrees from light to black; a fruitiness emerges as well as does a mild sherry/port-like quality (more from fruit/alcohol than any oxidation). Hops are subdued throughout. Alcohol is strong and cuts through the flavor profile a bit much. Finishes warm and woody with an increasing dryness in the aftertaste despite the initial presence of sugars.

Medium-bodied, oily, with adequate carbonation.

A well crafted yet not entirely integrated example of the style - other than mellowing the alcohol further I'm not sure this would benefit from extended cellaring...better served to contrast a strong cheese.

Photo of BMoney575
3.8/5  rDev -11.2%
look: 4.5 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sampled on 2-21-09
2007 Vintage
Reviewed from notes.

A: Off white head, deep brown, almost purple color.

S: Fruity and boozy, lots of age and oak. Very strong.

T: Quite earthy at first, strong and malty, with dark fruit and raisin flavors. Booze adds a pleasant finish.

M: Nice, about right for the style, a little thin for my tastes.

D: Good, considering the abv. Definitely a sipper.

Photo of Frozensoul327
3.8/5  rDev -11.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Wow. Damned good beer. Brewed on 08/01/2004, drank on 06/10/2005. Poured out to a brown ale color with decent carbonation and a nice foamy cream-like head. Right off the bat, this one smells like raisins, with sweet floral notes mixed in. Woo-hoo, the booze is present in this one! Strong element of alcohol mixed with fermented fruit flavors and a toffee like aftertaste. Went down too smooth considering the power this brew packs. This will knock you firmly on your ass if you are not ready for it. Hell, it will knock you on your ass if you ARE ready for it! I would imagine as the brewer recommends, this beer would really mellow with age, and the flavors would mature. I plan on getting a sixer of this and letting it sit for a few years and see what happends. Nonetheless, a solid winner. Recommended.

Photo of BigDaddyWil
3.8/5  rDev -11.2%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Purchased a growler for $15 at the Kuhnhenn brewery.
The Fourth Dimentia release party was on Jan 21 2006.
The beer menu states that Fourth Dimentia has an abv of 13.5%
Poured from a growler into a New Belgium tulip glass.

I sampled this at the brewery and just had to take this home. Its too bad they are not bottling this brew. Pours a very dark amber color. Just a faint amount of light can pass through. Bright ruby highlights along the outside of my glass. Absolutely no lacing, but has an oily, syrupy consistency about it. Heavy aroma of molasses, malt, candy, and dark fruits. Nice taste, very sweet, a combination of molasses, candy and maybe apple cider. It leaves with a slight alcohol burn. Slick, smooth mouthfeel and finishes slighly dry. Drinkability is tough due to the high alcohol content. Don't get me wrong, this brew has an awesome taste. But, after one glass I already have a buzz going, and I have a growler of this stuff. Looks like this will be an early night. A must try if you can get to Michigan!!!

Photo of Higravity
3.8/5  rDev -11.2%
look: 4 | smell: 4 | taste: 4 | feel: 3 | overall: 3.5

Well this is a definate snifter beer, the tighter the lip on the glass the better. Garnet coloring with a mild head that is gone fast. Smells of alcohol right up front but there are a lot of others things in there as well including maple, dark fruit, ripe melon, and apples like green apples. The taste is burning from the start with the alcohol but like a good scotch or brandy it only scours the tastes buds to open them up for all the taste coming afterwards. Heady malt complexity with a slight hint of char and raisins, there are some bitter hops but no flavor and again a weird green apple finish that I would call an of flavoring. I think this could have used a little more oxidation overall. The mouthfeel suffers due to the high alcohol feel the taste was fine but the burning in my throat made it a little hard. A good sipper while the weather is whatever outside.

Photo of barleywinebrewer
3.82/5  rDev -10.7%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4 | overall: 3.5

thanks to hoppymeal for this via the bw bif2. another bottle of the 2-16-05 series.

A - sort of a black / brown mix - almost brackish but not quite black. A whisp of dark tan carbonation at the edges.
S - Deep vinous raisin, toffee, notes backed but a warmth that implies strong.
T - similar to the aroma but with a sharp drop of the sweet malts and a hit of burnt / hop bite. Not enough to kill the brew but not what I would envision from the aromas.
M - full bodied, lightly carbonated, thick but not cloying. finishes dry
D - an intriguing brew. One is plenty for an evening.

The bite is a bit more than I would prefer in an aged old ale / barleywine. I'd be curious to see what a few more years would do but other than that I'd look to other brews to fortify the cellar.

Photo of corby112
3.82/5  rDev -10.7%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 3.5

2010 vintage courtesy of mikey711. Thanks again man!

Pours a dark chestnut brown color with ruby/mahogany edges and a half finger light beige head that immediately fades into a thin ring. Minimal spots of lacing left behind.

Sweet malt aroma with faint earthy hops and boozy heat. Lots of earthy oak/wood character balanced out by hints of caramel, rye and toffee. I'm also picking up some dark fruit, mostly raisin and plum and fig along with other dark berries. The nose is pretty complex with a good balance of barrel character, leathery malt and sweet notes.

Medium body and slightly syrupy with some soft carbonation and subtle spice up front. There's a slightly earthy, leathery character but this beer is bursting with sweet malt flavor. Hints of caramel, toffee, biscuit, hazelnut and rye which are countered at the end of the swallow by a boozy hot finish with a decent hop bite. There's a decent barrel presence with a good amount of oaky/wood flavor along with some more sweet booze. This beer is pretty complex but is very hot at this stage and the ABV is not very well masked. It's 13.5% and you can feel it in the finish. Definitely a sipper that should improve with time but right now it's still a bit rough.

Photo of jarrgal
3.83/5  rDev -10.5%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75

Photo of steve8robin
3.83/5  rDev -10.5%
look: 4.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 4

Got this beer in a recent trade, thanks Eric for tossing this one in. Been waiting to try this bad boy for a long time now so without further or do. 12oz bottle, 2010 vintage...

A: A super dark brown with some strong deep ruby red mixed in with a 1/2 inch tan head that fades at a decent rate. Very good.

S: I get some nice sweet caramel malt upfront immediately followed by some bready rye and faint grape in the middle. Some Some sweet toffee on the backend. Good.

T: I get some bready caramel quickly followed by a nice warming sensation. Some watery toffee in the middle with and faint hints of chocolate on the backend. Decent.

M: Thick and creamy with a nice carbonation. A dry finish. Good.

D: The booze is present, but not by any means overpowering or showcasing itself in the beer. Good.

All in all, this beer is definitely not as good as I would have hoped or as I've seen it rated, but it's still a good brew to try at least once if you like the style. The 2010 is 13.5% ABV and that is very surprising in this one. The alcohol is there, but not overwhelming.

Photo of johnnnniee
3.84/5  rDev -10.3%
look: 4 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 4

2013 vintage shared by Jcwattsrugger, thanks for the opportunity!
Big sweet sugary alcohol touch of oxidation. Nice brew.

Photo of KrisDLSmith
3.84/5  rDev -10.3%

Photo of Adamdc
3.85/5  rDev -10%
look: 4 | smell: 4 | taste: 3.5 | feel: 4.5 | overall: 4

12 oz bottle poured into large snifter

A: Almost black pour that when held up to light shows ruby hues. Very minimal head that shows light lacing

S: Lots of burnt sugar and brown sugar with dark fruits (some cherries also) and booze. I can tell this is going to be 'big'!!

T: I'm hit with a very dominant sweetness! The taste mimics the aroma with the dark fruits moving to the forefront and the booze is tingling my tongue---pretty hot.

M: I must say the mouthfeel is very nice. Nicely thick and syrupy!

D: 11.8%ABV and the sweetness would limit me to only one per sitting.

I'm probably not the best judge of this beer for two reasons: I don't have alot of experience with 'Old Ales' and I've never been a big fan of 'sweet' beers. Even the 'almighty' DL is too sweet for my tastes. But with that said, it is clear that this beer is something special. There's is alot going on with all the different dark fruit aromas and tastes that are going on. I got this as an extra in a trade and it seems that it's a pretty sought after beer. I'm glad I got to try it and if the situation arises again, I'll go at it one more time!

Photo of Rastacouere
3.86/5  rDev -9.8%
look: 5 | smell: 4 | taste: 4 | feel: 4 | overall: 3

Superb creamy egg shell head. Dark copper pour. Very sweet nose contains heavy brown sugar notes. French toast maple and bready richness form a sweetened candi sugar base among which the vegetal, barky and leafy hints are envelopped. Strong earthy vinous character, cognac-like smooth alcohol burn. Heavy toasted malts bring forth smoky tones that are later replaced by almost roasted grains. Complex fruitiness, very sweet, perhaps too much so, but it’s just admirable how many elements come and go before it’s over. Full bodied, smooth soft carbonation. Could be a bit drier, couldn’t be a bit more decadent.

Photo of biga7346
3.87/5  rDev -9.6%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 4.5 | overall: 3.5

A - A rusty burgundy, pours flat w/ a little soapy head and very little lacing.

N - Huge boozy notes up front flirting with suggestions of bourbon-whisky, vanilla bean, pineapple, sugar cane and toffee-ish. Reminds me of a creme brulee or tiramisu. Lots of breadiness and golden raisin maltiness.

T/M - Raisin bread, fruit cake, figs, more of that wonderful toffee-ish, candy-like bite, very boozy and warming in the finish. Leaves a sugary and resiny aftertaste that lingers. A little port-ish and I get some whiffs of nutty cheese, or maybe I'm just thinking this would be great paired with cheese. A velvety and gritty texture.

D - A total sipper, but very good. Would be tough to drink more than 1 bottle of this in a sitting.

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Kuhnhenn Fourth Dementia (4D) from Kuhnhenn Brewing Company
95 out of 100 based on 953 ratings.