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Kuhnhenn Bourbon Barrel Barley Wine - Kuhnhenn Brewing Company

Not Rated.
Kuhnhenn Bourbon Barrel Barley WineKuhnhenn Bourbon Barrel Barley Wine

Displayed for educational use only; do not reuse.
BA SCORE
98
world-class

494 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 494
Reviews: 179
rAvg: 4.44
pDev: 8.56%
Wants: 1,169
Gots: 101 | FT: 9
Brewed by:
Kuhnhenn Brewing Company visit their website
Michigan, United States

Style | ABV
English Barleywine |  14.50% ABV

Availability: Winter

Notes/Commercial Description:
No notes at this time.

(Beer added by: BeerAdvocate on 02-17-2003)
Beer: Ratings & Reviews
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Ratings: 494 | Reviews: 179 | Display Reviews Only:
Photo of TMoney2591
4.2/5  rDev -5.4%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served in a Three Floyds tulip pint glass.

Big thanks to therealnomayo for this bottle!

2010 vintage. The final beer this evening, a sort of leftover from our last major tasting. I love having plenty of good bottles around... Anyway, it pours a clear sunset amber topped by a short lived half-finger of dirty off-white foam. The nose comprises buttery toffee, bourbon, and light vanilla. It's rather simple, but pretty tasty. The taste brings in more of the same, along with some light oak and some additional toffee. Damn good stuff here, especially with the alcohol being almost completely masked. The body is a hefty-feeling medium, with a very light moderate carbonation and a thickly slick feel. Overall, a beer worthy of the hype it receives. I enjoyed this bottle very much.

TMoney2591, Apr 25, 2011
Photo of sweemzander
3.95/5  rDev -11%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 3.5

12oz. bottle poured into a snifter. 2010 Vintage. Thanks to steebo777 for the bottle!

(A)- Pours a deep reddish sienna brown color. Produced a surprising cap of tan foam despite the massive ABV level of the beer. Even some lace showed up.

(S)- The bourbon barrel has pretty much dominated the aroma. A sweet yet dry alcohol burn with bits of oak and vanilla. In the far background is some brown sugar and toffee.

(T)- Similar to the smell; without a doubt this is definitely bourbon barrel aged. The bourbon flavors are not timid in this beast. Some sweetness of caramel, toffee, and brown sugar, but this is very much mostly an oaky bourbon with some subtle malty notes. I like it though for what it is.

(M)- This is where the beer starts to fail in my opinion. It has a nice mellow carbonation level, however, you feel and taste every single % of that huge 15.1%ABV. Its not necessarily off-putting, but very potent, so you really need to like straight bourbon to appreciate this beer to the fullest.

(D)- I have mixed feelings with this beer. It looked great and I enjoy the flavor it offers, but it very much oozes bourbon heat from every molecule. Its definitely a sipper if there ever was one. I did enjoy it however, but I definitely took my time and savored it over a few hours. I do look forward to seeing what a few years of time will do to this.

sweemzander, Apr 24, 2011
Photo of alpinebryant
4.43/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

Oh Kuhnhenn; why do you do this to me? I live out of your distribution area and you make these great beers.

Pour is a crystal clear chestnut brown with a light tan ring around the edges.

Strong aroma of bourbon barrel aging with sweet vanilla, caramel, oak, and roasted pecans.

Taste of a healthy dosing of bourbon mixed with plenty of vanilla and oak barrels. There is definitely a booze presence to it and it is slightly hot on the back of your throat, but this actually does in fact have booze in it so that should not come as a surprise. Sweet sugars from a 14.5% abv brew are clearly present but not nearly as many as I thought might be. Taste wise, this comes in pretty close to a fresh Samichlaus which is a massive compliment. Great malt backbone with bourbon and oak flavors. Light mouthfeel and a light carbonation even with a hiss as the bottle opened.

This is a fantastic barleywine that has been aged in bourbon barrels. Brilliant

alpinebryant, Mar 30, 2011
Photo of GregSVT
4.28/5  rDev -3.6%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

12oz bottle into a snifter - 2010 vintage

A: Pours a deep redish brown with the smallest head I've ever seen which fades as quickly as it forms and leavs no lacing on the glass. I poured it pretty aggresively so I'm not sure if this is normal...the cap gave a hiss when I opened it so the lack of a head was a bit surprising.

S: The nose is full of vanilla, caramel, and toffee with an earthy aroma in the background. Slightly one dimensional but the aromas are incredibly rich and sweet smelling.

T: The taste is rich with flavors of vanilla, caramel, and toffee along with a bit of a dark fruit flavor like figs. Not as rich as MoaS but still pretty damn good. A bit boozy with a slight alcohol bite on the finish but it doesn't detract from the overall flavors.

M: The feel is thick and rich with a big oily component that coats the mouth.

D/O: This is pretty good and while the ABV is a bit high that won't stop me from drinking more of this. I look forward to how my other bottle ages over the next year.

GregSVT, Mar 29, 2011
Photo of woosterbill
4.65/5  rDev +4.7%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 5

2009 bottle into a Birra del Borgo tulip. Huge thanks to Knifestyles for sharing this fantastic beer.

A: Practically still, hazy orange body. While the lack of carbonation is a bit off-putting at first, closer observation reveals how richly the beer coats the glass with rich, symmetrical legs. This looks more like a fine whisky than a beer, and it's intoxicatingly appealing.

S: So rich, so insane. Vanilla and bourbon are the predominant notes, but it's so much more than that. The complexity is so great it calls for a narrative to explain it: this beer smells like a marshmallow that got toasted and lightly burnt in a cherry-wood fire, was extinguished in moist, leafy soil, and was then kept in a raw oak box full of fine small-batch bourbon. Yeah, it's that awesome.

T: How can something so boozy be so good? Smooth, rich, and sweet. Bourbon, vanilla, toffee, butterscotch, earthiness, tobacco, leather, and straight alcohol. Terrific.

M: Slick, substantial, and prickly with alcohol heat.

O: This is the third time I've been fortunate enough to taste this beer, but my encounter with the '09 vintage. It's significantly more complex and drinkable than the '10, but of course the '10 is a bit stronger, and also amazing. Whatever crazy things the Kuhnhenn people do to make this beer, they need to keep on doing it. I've never had a barrel-aged barleywine that manages to be so ridiculously dense with flavor while reining in the booze so elegantly; even though a couple ounces of this beer lasts a long, long time, I have no doubt that I could easily put back an entire bottle without losing the least bit of interest and excitement. It's only rival in this class of beer is Kuhnhenn's own Bourbon Barrel 4th Dementia, and I'd be hard pressed to choose a favorite. I guess I'll just have to try to them side-by-side someday!

Cheers!

woosterbill, Mar 22, 2011
Photo of seeswo
3.5/5  rDev -21.2%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

2010 bottle.

Pours a real reddish amber with virtually no head. Maybe a tiny tan ring. Looks - bourbon barrel aged ;) Nose is a caramel, dark fruit, booze bomb. I don't get much barrel or vanilla, but I get straight alcohol. There is just enough sweetness in the nose to not make this offensive. Taste is mega booze, dark fruit, caramel, generic sweetness, maybe a touch of vanilla. This isn't pulling strongly positive qualities out of the barrel in the same way that a good barrel-aged imperial stout lays a canvas for the barrel-aging. That being said, this beer is pretty good, but could use some time. Not as good as MOAS was fresh. Neither was as good as they will become. Mouthfeel is medium thick and picks up some carbonation, though it is low. Drinkability - well, this beer is almost 15%, which is crazy, and yet isn't offensively boozy. That being said, it is pretty darn boozy and doesn't try to hide it. I will go out on a limb and say that despite my willingness to call a strong beer very drinkable, this one is not so much. Much like fresh MOAS, 2 years could make this beer an A+.

seeswo, Mar 03, 2011
Photo of maximum12
4.93/5  rDev +11%
look: 4.5 | smell: 5 | taste: 5 | feel: 4.5 | overall: 5

Eternal thanks & glory unto FlandersNed & beerisheaven for shipping me this much sought-after treat. I never thought I'd see one of these, much less multiples from different years. Winter Solstice 2010 edition, with 15.1% alcohol on the label vs. the 14.5% on the BA listing.

Poured into my lovely Captain Lawrence glass, where the a white head feints & withdraws so quickly it might have been imagined. Very dark beer, but when held to the light, glows with the inner fires of Mordor. Smell is pure top-shelf barrel-aged barleywine: rich bourbon, vanilla, warm sweet malts, sting of alcohol. This one writes the book & adds a few footnotes; the aroma is perfect.

Out of the fridge, I let it warm for several minutes before sipping. Kuhnhenn Bourbon Barrel Barleywine. One sip & I'm blowing over the limit. The is a complex, boozy, brawler of a beer. Big Time Rush hits my tongue in multiple places; huge bourbon backed with vanilla, brown sugar, molasses and/or maple syrup, sticky dancing raisins, oak or ash or maple, dash of caramel, holy holy hell. Then a tidal wave of alcohol wraps them all up, sticks a bow down their throat, & warms my chest cavity all the way down to my Achilles tendon.

Seriously. Smoother than cream silk pie, & screw the ABV, this is so drinkable I wish it came in a bomber so I couldn't wake up for work tomorrow. A sipper that demands to be gulped, Dew-style. It's a bit hot, but who gives a rip? I can't imagine age doing anything good to this, it's so good already.

OK, I knew this was an A+ beer after the second sip. This, along with the Perfect Storm, are the pinnacle of barrel-aged barleywines. Absolutely fantastic, borderline perfect, & I'm delighted I have a few more in the basement. Epic beer. Damn.

maximum12, Mar 03, 2011
Photo of rye726
4.5/5  rDev +1.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Been wanting to try this one for a long time. Served from a 12oz bottle in asnifter at cellar temp.

Pours a dark brown with a thin tan head. Nose has rich malts, caramel, toffee, ripe pitted fruits, oak, vanilla and bourbon. Taste has similar profile except for a subtle tart cherry presence. Medium body drinks well.

rye726, Mar 02, 2011
Photo of srandycarter
4.13/5  rDev -7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3

A - Cola colored, small near white head leaves fast. Some spotty lace.

S - Fruity! Lots of booze, definitely wood, brandy like, burnt candy.

T - OUch. Hot. Boozy, rich and sweet, carbonation and booze burns the taste out dry at the end.

M - Full body, enough carbonation to carry it off, last part of balance is to the sweet.

D - Palate killer and equivalent to almost 3 beers in alcohol. Definitely not a session beer.

srandycarter, Mar 01, 2011
Photo of DefenCorps
4/5  rDev -9.9%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 3.5

Thank you for this long time want, Alex! This is the 2010 version, clocking in at 15.1%. In true Kuhnhenn fashion, the label did not deal with being refrigerated very well.

Decanted into my snifter, this is a clear, ruby red with an off-white head that recedes to a ring rather rapidly. Swirling the beer in my glass leaves some coating. The nose is rather excellent.Plenty of brown sugar, plenty of booze, bourbon and tannins, all really powerful, and a little bit of vanilla as well. Surprisingly fruity, there's a blend of candied orange peel and a light floral character. In addition, there's an almost brandy-like character here. Excellent stuff.

The palate opens rather monstrous - big, boozy, hot and sweet. A friend of mine once commented that he likes his barleywines like he likes his women - hot, boozy messes. Well, this definitely does fit the bill. Brown sugar, maple syrup, a little toffee are present on the malt front, but in all honesty, this is almost entirely about the barrels - hot, bourbony, almost alcoholic burn are present, and it is quite fitting on this rainy, late-winter night. Tannins appear, lingering on into the finish, this does add a light nutty character. Vanilla is moderate, but there's some honey, light and fruity. Full in body with soft, creamy carbonation, this does beer does feel very smooth on the palate. Dark fruit character is quite light, this is more along the lines of a young JW Lees. Warming, this is great stuff, though not the most drinkable.

DefenCorps, Mar 01, 2011
Photo of david131
4.43/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

2010 Vintage. 15.1% ABV.

A- A very deep ruby liquid with some orange highlights. The head is very splotchy and thin with just a ring and a small spot in the middle.

S- Absolutely monstrous. Maple syrup, oats, and vanilla. The aroma is enjoyable and fills the room but is not extraordinarily complex.

T- Molasses, vanilla, oats, cotton candy, citrus, and a touch of alcohol. Unique and enjoyable.

M- A smooth, if not slightly under-carbonated body. The alcohol is slightly numbing.

D- Although the alcohol is apparent, it is only warming. Sweet and rich. Very tasty. The more I get into it, the more I enjoy it. Highly recommended.

david131, Feb 27, 2011
Photo of KAP1356
4.1/5  rDev -7.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to bdberr for this one in a trade. Poured from a 12 oz. bottle from the 2010 release. ABV is listed at 15.1%...

A - Pours an almost opaque dark maroon-brown color. A very thin eggshell white head forms and quickly recedes to a collar of the same color.

S - Wow. Very thick dark malts, caramel, vanilla, oak, and nice bourbon all coming through. There are some dark sticky fruits coming through as well; prunes, dates, figs. Some slight cherry there as well.

T - Nice dark brown sugar and dark malts right away. Right after that is a sweet bourbon, vanilla and spiciness which really adds nicely. The dark fruits are there but much more subdued on the palate; I assume from the presence of the bourbon barrel aging. Really strong bourbon presence, which for a bourbon lover like me, is very very nice.

M - Very smooth and a nice full medium to full body on this one. There is a bit of heat from the alcohol and a slight burn on the back palate. Low carbonation, but not all too detrimental.

D - I think this will be a far superior beer with some age on it. That said, this is quite a solid offering from Kuhnhenn. Such a smooth beer for the high ABV. The nice little bit of bourbon heat adds nicely and I really dig it.

KAP1356, Feb 24, 2011
Photo of JAXSON
4.1/5  rDev -7.7%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2010 bottle. Pours a clear plum/orange with a thin ring around the edges. Nose is wonderful -- thick malt, spicy oak, a nicely weaved sweet bourbon, and a vinous note with plums, raisins. Flavor begins with sweet brown sugar and a light hop note, then rolls into the oak, dry and spciy, and the bourbon. I like the marriage of base beer and bourbon barrel here -- not so overt but powerful, nicely done. There are some faults here, as the booze is a bit heavy on the finish, and there's kind of a hole in the back palate. In style this is akin to Wooden Hell in a way, but it's not as nicely realized.

JAXSON, Feb 24, 2011
Photo of Halcyondays
3.83/5  rDev -13.7%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 4.5 | overall: 3.5

From a 12 oz. bottle, excited to try this, 2009 Vintage,

A: Pours a murky unfiltered brown with a mild head, for an aged barleywine it's solid.

S: Brie and bourbon, it's cheesy definitely a unique smell, off putting at times, but it'll make an impression.

T: Taste is much more straightforward. Sweet bourbon and malt, vanilla, full-flavoured though it is really that one flavour, but the one flavour is very good.

M: Full-bodied, rich, smooth, very mild carbonation. Ethanol is very well hidden, I had no idea this was 14.5%

D: Definitely a good beer, my first from the legendary Kuhnhenn. Definitely has it's good points, I would love to see where this is fresh.

Halcyondays, Feb 19, 2011
Photo of TurdFurgison
3.4/5  rDev -23.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

2010 version, from the 2010 Winter Solstice, something like $7.50 each if I remember correctly. I brought this to a little tasting on a Wednesday night in northern OH.

It pours very clear, with a nice dark amber color and a fairly thin head. The smell is really strong and sweet. Someone mentioned sugary cookie dough and I think that fits pretty well. Almost sickly sweet, with brown sugar and lots of malt, also a barrel component that stays in front of the aroma.

IMO this is NOT an English Barleywine, this is a STRONG tasting American style barleywine. Not so much in liquor, the barrel presents more with vanilla oaky flavors. Loads of sweet sugary malts, sweet to a fault really. Everyone else seemed to like it more than me, guess I don't have the correct disposition for this beer style. The alcohol is pretty noticeable too which is another negative for me.

Light carbonation, decent body but who cares. The massive flavors are the draw here. I think this could definitely benefit from a few years of mellowing.

TurdFurgison, Feb 17, 2011
Photo of AgentZero
4/5  rDev -9.9%
look: 4 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4.5

From the 2010 Winter Solstice.

A - Beautiful deep red color that goes amber/yellow on the edges. One finger of white head that instantly disappeared and left a loose ring on the outside. Miniscule traces of lace randomly and sparsely left on the glass.

S - Big caramel smell on this, with deep notes of vanilla and barrel. A lot of brown sugar and roasted malts, with some dark fruits.

T - Nose follows the taste, as it is a caramel and brown sugar bomb. There is a really big nut taste to this, not sure where that is coming from. Vanilla is big on the end, with some oak. Alcohol is buried.

M - Pretty close to full bodied and smooth. Lower level carbonation.

D - Super easy to drink at 15.1% (what this batch says on the bottle). This is a great beer, but having had an earlier version, not nearly as good or complex. Maybe it just needs a bit of time.

AgentZero, Feb 10, 2011
Photo of webmanspidey
4.03/5  rDev -9.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 3

This is the 2008 Barleywine release at 2010 Winter Solstice.. 12 ounce bottle poured into a snifter. Color is a translucent reddish brown without much head whatsoever. Smell is very sweet with lots of caramel, acidity, toffee, bourbon, and alcohol.

Taste is heavy on bourbon with loads of vanilla, caramel, molasses, and oak. Alcohol is intense here, as there is a noticeable burn at the finish. Little to no carbonation in the mouthfeel.

Very tasty, but intense.

webmanspidey, Feb 06, 2011
Photo of ColdPoncho
4.05/5  rDev -8.8%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 3.5

Winter Solstice 2010. ABV on bottle listed as 15.1%

A - the pour is a light amber color, but the body fills out to a more robust reddish color with a modest ring of foam around the edge. it's mostly translucent, with hints of orange light peeking through.

S - I could smell it as soon as I started pouring - lots of malt. Up close, the bourbon is the first thing you get, then some vanilla, wood, and alcohol.

T - Bourbon and vanilla and wood, and a touch of raisins are the first things you get. If you look hard enough, behind all of this there is a strong malty character of a barleywine. But overall, this tastes like bourbon and booze. There's a dryness to it, which might be hop-induced, but I think it's more from the wood.

M - very smooth and creamy, a really big beer.

D - This is too powerful, and with too strong a taste of alcohol (let alone the effect of it) to be highly drinkable. It is smooth and tasty, of course, but still something that will have to be respected and not drank quickly.

ColdPoncho, Feb 01, 2011
Photo of GoGriz
4.65/5  rDev +4.7%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 5 | overall: 4.5

I love Bourbon Barrel Barleywines and some just taste better than others. This is one of them.

Pours a super dark copper color with a thin filmy head that hangs around for a bit. The smell is of fig and dark fruit, brown sugar and caramel bourbony goodness. Hints of vanilla follow. The flavor is like the nose only balanced by a mild hop presence at the back end. My only knock on this beer is that it could be more decadent (a heavier, more extreme flavor profile) and I would imagine that in time it will be. I have an 08' that I will drink and compare this with later. Mouthfeel is perfect with a good creamy heft and nice carbonation. Drinkability is hard to judge...can you give a 15% beer a 5 on drinkability?

Do yourself a favor and track this down. If this beer was a woman, well you know....

GoGriz, Jan 25, 2011
Photo of Huhzubendah
4/5  rDev -9.9%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle shared by Thorpe429 and Amyliz4. Thanks Mike and Amy!

Served in a blind taste test with Alpine Great and Central Waters Bourbon Barrel Barleywine.

A: This beer appears brown and hazy, with a thin, wispy head that leaves a few random traces of lacing on the glass.

S: Bourbon, sweet malt, toffee, caramels, oak.

T: Sweet raisins, plums, toffee, and dark fruits, all soaked in alcohol. This is a potent brew, and well done.

M: Medium-thin in body, with a fairly low carbonation level.

D: A great beer for sharing, or slowly sipping over the course of an hour or two. Perfect for a rainy, wintry day.

Huhzubendah, Jan 07, 2011
Photo of drabmuh
4.2/5  rDev -5.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Bottle shared by beergirl8 in a blind taste test. Thanks.

Beer is dark brown and hazy wtih a thin broken white head of small and large bubbles that fail to rally to form much lacing on the glass. Carbonation appears low. Looks "to style" to me for a bourbon barreled barleywine.

Smell is nice and liquor. There is a lot going on in the aroma of this one, not my favorite out of the three but probably the middle one for me. This one has a lot of complex malts and caramel with raisins and stone fruits all mixed in with some bourbon, fun.

The taste is as complex as the aroma in my opinion with the exception that the taste has more oak in it than the aroma. Maybe I just missed the oak but it is present in the taste. Lead off is sweetness with the stone fruits and raisins to follow. Beer is lighter in body than I expected and finishes a little dry. A good beer overall.

drabmuh, Jan 06, 2011
Photo of msubulldog25
4.43/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 5 | overall: 4

A chilly Sunday night, watching the pathetic battle between the 6-9 Seahawks and 7-8 Rams. Dulcet sounds of banjo lessons in the background (my wife's first session with a friend of ours). A good night for a hearty beer.

2009 version, 12 oz. bottle poured to a snifter; 'ALABAMA' in blocky silver font across the black cap. Another cheap-looking printer-quality label that belies the quality of beer inside. Big thanks to hoppymeal for sending this a couple months back.

A: Warm sienna/chestnut orange, subtly hazed and cut gently by tiny carbonation. Hardly any head, just a swirling and breaking skimcoat of powdery tan. Slinky ring, no lace whatsoever.

S: Oh my ~ PLENTY of sweetness in the nose, a surge of maple-syrupiness and vanilla erupting from the glass. Bourbon and raisins with a lilting, almost perfumed, woody undertone.

T: Candy: creme brulee, vanilla beans, boozy fruit and spicy/brown-sugary bourbon. What starts overtly sweet and grain-forward mellows wonderfully, revealing a more savory woodiness and a remarkably dry, even peppery finish. Balance and depth are both spot-on - just a delicious barleywine that's drinking wonderfully 1+ year after its release.

M: Remarkable feel, just a 'wow'-inducing creaminess. Velvety, trace bits of woody coating, lingering sugars. Soothing heat approaches slyly, building gradually without ever dominating - amazing for a beer as sizable as this. Impossibly velvety and smooth.

D: Big aroma and flavor, balanced enough for a barreled barleywine but skewed well toward sugariness. A wonderful sipper that'd be a treat to have again. Just like it was a treat to have tonight. Great job, Kuhnhenn, and thanks again, Derek.

msubulldog25, Jan 03, 2011
Photo of glazeman
4.43/5  rDev -0.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Huge thanks to my brother for picking this up from the Kuhnhenn winter solstice release! This is the 2010 version coming in at 15.1%

A: Murky brown in color with a ¼ finger light tan head that fades quickly into a swirl of bubbles and a crown that remained for the duration of the drink. Pretty much what I had expected from this beer and near perfect.

S: There's a lot of bourbon on the nose. Other than that there's some oak, maple syrup, and cabernet.

T: Nice balance of caramel, vanilla, and bourbon. What surprised me the most was that the finish was pretty dry. There's a tad of alcohol head here, but not very much. There's also a little bit of nuttiness here.

M: Low carbonation, but that's how I like a 15% ABV beer. This one is smooth and sits well on the tongue.

D: There's no real alcohol presence in the taste, but there's a warming sensation that goes down my throat and into my stomach as I drink this beer. Perfect for a winter night. With the excellent taste and feel this has "dangerous" drinkability.

glazeman, Dec 29, 2010
Photo of SpeedwayJim
3.83/5  rDev -13.7%
look: 2.5 | smell: 3.5 | taste: 4 | feel: 4 | overall: 4

Big thanks to Jeff (ipa247) for this one. 2009 vintage. Poured from a 12oz. bottle into a Darkness snifter.

A: Extended pour yields a single layer of off-white colored coarse bubbles that dissipates quickly, forming a single ring along the side of the glass. Beer is a cloudy brownish mud/clay. Lacing is stringy and with no stick.

S: Bourbon barrel aging is prominent in the nose. Big oak and vanilla upfront. Caramel, toffee, brown sugar, and roasted malt. Some prunes in there also. Rather subtle but rich and sweet at the same time.

T: Caramel, chocolate, brown sugar, and toffee upfront. Roasted malt. Very rich with a strong malt backbone. Relatively hot. Prune and raisin in the background with a nice, subtle, dark chocolate bitterness. Finishes with an alcoholic spiciness. Pleasant brown sugar and caramel aftertaste.

M: Medium to full bodied with moderate carbonation. Bubbles are detectable but oily and dense on the palate overall. Smooth going down with a detectable bit of heat. Finish is accented and aftertaste lingers.

D: A very solid representation of the style. Notably, what sets this apart from the best in its class is that lack of richness and integration of flavor. This one's a bit rough around the edges and all the ingredients don't seem to have melded with one another yet. Bal-aging also seems to imparted a bit too much heat. Still, a very good beer and I'm glad to have had the chance to try it.

SpeedwayJim, Dec 13, 2010
Photo of joshuaseresse
4.3/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle shared by my homie Brian, thanks a lot man. Poured into a snifter:

A - Pour produces really no head but only bubbles around the edges. Brown cream, little murky and cloudy.

S - Sweet and delicious bourbon barrel, caramel and brown sugar. Stingy sensation to the nostrils. Dark fruits abound.

T - Creamy and sweet bourbon and creamy vanilla, brown sugar. Oak and earthy, tingly barrel.

M - Tingly and velvety. Nice cream feel, which is very nice. I like this a lot but there is a bit lack of carbonation.

D - Very good and a great bbbw. I wish I had more. Typical taste and feel of a Kuhnhenn brew which is never bad. Must get more...

joshuaseresse, Nov 23, 2010
Kuhnhenn Bourbon Barrel Barley Wine from Kuhnhenn Brewing Company
98 out of 100 based on 494 ratings.