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Kuhnhenn Bourbon Barrel Barley Wine - Kuhnhenn Brewing Company

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Kuhnhenn Bourbon Barrel Barley Wine
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BA SCORE
95
world-class

192 Reviews
THE BROS
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no score

(Send Samples)
Reviews: 192
Hads: 635
rAvg: 4.31
pDev: 8.35%
Wants: 1,230
Gots: 137 | FT: 17
Brewed by:
Kuhnhenn Brewing Company visit their website
Michigan, United States

Style | ABV
English Barleywine |  14.50% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: BeerAdvocate on 02-17-2003

No notes at this time.
Beer: Reviews & Ratings
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Reviews: 192 | Hads: 635
Photo of mdfb79
4.22/5  rDev -2.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

From 01/15/12 notes. Big, big thanks to Thorpe429 for sharing this one, a big Want of mine. Thanks Mike. 2011 vintage I believe.

a - Pours a dark amber-brown color with one inch of white head and low carbonation evident.

s - Smells of bourbon, caramel malts, toffee, oak, vanilla, roasted malts, toasted malts, and burnt malts. Some very nice bourbon and caramel in the nose, I like it a lot.

t - Tastes of bourbon, caramel malts, toffee, oak, toasted malts, burnt malts, light fruit and vanilla, and alcohol. Very nice again, though a bit hot, so docking it a bit.

m - Medium body and low carbonation. A nice mouthfeel but docking it a little bit due to some alcohol heat.

o - Overall I thought this was another great barleywine from Kuhnhenn. While I don't think this is as good as 4D and BB4D, I thought it was a ton better than their American Barleywine. Great nose and I bet with some time on it this could become a world class BBA barleywine. Would love to have again. (979 characters)

Photo of drabmuh
4.22/5  rDev -2.1%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Bottle shared by beergirl8 in a blind taste test. Thanks.

Beer is dark brown and hazy wtih a thin broken white head of small and large bubbles that fail to rally to form much lacing on the glass. Carbonation appears low. Looks "to style" to me for a bourbon barreled barleywine.

Smell is nice and liquor. There is a lot going on in the aroma of this one, not my favorite out of the three but probably the middle one for me. This one has a lot of complex malts and caramel with raisins and stone fruits all mixed in with some bourbon, fun.

The taste is as complex as the aroma in my opinion with the exception that the taste has more oak in it than the aroma. Maybe I just missed the oak but it is present in the taste. Lead off is sweetness with the stone fruits and raisins to follow. Beer is lighter in body than I expected and finishes a little dry. A good beer overall. (876 characters)

Photo of BMMillsy
4.22/5  rDev -2.1%
look: 3.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25

2010 bottle in a trade with deyholla. Poured 2/12/13. Deep amber brown pour, somewhat cloudy, and with no head whatsoever. Aroma of plums, vanilla, bourbon, oak, caramel, and toffee. Nice. Hot bourbon up front that smooths into a very sweet vanilla toffee on the back of the palate. Long lingering oaky vanilla. Medium to heavy on the palate. Alcohol warmth is there, but not overly boozy. Never had a fresh one so it could be the age. Unexpectedly smooth for 15.1%. A top barley wine for me. (492 characters)

Photo of BBP
4.21/5  rDev -2.3%
look: 2.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

Pours a dark dark chestnut color with a bit of ruby in the depth of it. Carbonation is nearly nonexistent, however a little bit of lace forms.

The aroma is bourbon and more bourbon. It has a bit of toffee sweetness and spiciness to the aroma as well, but they really struggle to get through.

The taste is really quite nice. The bourbon definitely brings some heat with it, but with the intensity of the flavor it brings, its completely warranted. Surprisingly with all the bourbon, there's still a considerable amount of flavor that breaks through. There's raisins, figs, and more dark fruits, as well as candied sugar, caramel, and spicy hops. I think I prefer this to Kuhnhenn's BB4D as it seems that more flavor can break through, and these flavors seem to work a bit better with the bourbon. I don't feel like this was overpowered by the bourbon, but the idea that the base beer was prominent was questionable.

The body is full with a medium/full weight. The finish is dry and considerably sticky. Carbonation is much more evident in the feel than it is in the appearance, but it's still slightly less than I'd hope for.

Overall, this was a very solid drink. The serving size of this is quite generous as well. I could happily share one of these bottles with somebody else and still get my fill. The alcohol definitely is enough to keep you sipping at this one, but I didn't think that it interfered with the drinkability as long as you slow down and respect it. (1,474 characters)

Photo of corby112
4.21/5  rDev -2.3%
look: 3.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 3

Huge thanks to Jeff(ipa247) for opening this at our tasting.

Pours a dark caramel toffee brown color with burnt amber edges. Completely still with a faint, very thing ring that quickly fades.

Sweet boozy aroma with a very prominent bourbon presence. Hints of caramel and toffee along with some dark fruit, especially fig, plum and raisin. Again, the bourbon is dominant but you can still smell the oak and other notes.

Very hot and extremely boozy with a ton of bourbon that dominates the flavor and lingers into a long warm finish. Subtle vanilla from the barrel along with some slick caramel toffee sweetness and dark fruit, namely fig, date and raisin. A bit too hot and bourbony and not as well balanced as I prefer but it's a very nice sipping beer that should be savoured slowly. (789 characters)

Photo of tempest
4.2/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4 | feel: 5 | overall: 4.5

On-tap at Clark's Ale House.

An incredibly mellow brew. The main flavor and aroma I got pineapple hops. The malt profile was a little too mellow, but there was no trace of alcohol. It was just a smooth sipper. At the end I got some vanilla flavor, but really, the pineapple dominated. (287 characters)

Photo of jethrodium
4.19/5  rDev -2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

12 oz bottle generously shared by colonelforbin. Thanks Mike. Pours a dark brown with very small white head that settles to a ring and leaves close to no lacing on the glass. The aroma is big caramel, toasted marshmallow, bourbon, toasted oak, and vanilla. The taste is sweet with oak, caramel, bourbon, toasted marshmallow, and vanilla. The finish has a bit of lingering oak. Medium-full body. Low carbonation. Quite enjoyable. (428 characters)

Photo of farrago
4.19/5  rDev -2.8%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Pouring heartily right into the center of the glass yields close to zero head, hence can't be any lacing either, right? Murky copper orange to brown hued liquid, more orange and general glow further near the rims, remains translucent not opaque. The nose betrays the bourbon immediately but thankfully not the alcoholic burn, vanilla, butterscotch, dutch chocolate, caramel leap to the fore, behind these come candied orange peel, cake batter, ginger and a blend of banana, peach and maraschino cherry fruit scents, underneath lies a subtle lactose funkiness. Full-bodied without seeming heavy, the density comes mostly from the strong bourbon character as well as, here, the alcoholic burn. Vanilla, butterscotch, caramel comes with a little licorice, ginger root. Clamps down a little too hard to give free berth to the orange peel, apricot, peach, cherry, banana fruit, ends on a drying note. The carbonation is somewhat inactive but what's there is fluffy like a cotton ball. For its type, good drinkability but I would still characterize it as along the lines of a "dessert beer." (12/09 vintage) (1,101 characters)

Photo of flexabull
4.18/5  rDev -3%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

2010 Winter Solstice Bourbon Barrel Barley Wine courtesy of jrallen34, thanks again!

This bottle says it is 15.1% ABV.

Pours a dark amber color with a pretty nice head that faded away pretty quickly, decent lacing.

Aromas are of roasted nuts, mocoa, dark fruits, caramel, dustiness and booze.

Taste is boozy, but not overly so. Notes of roasted coconut, caramel, dark fruits, and brown sugars. Finish is warm with a nice bourbon barrel booziness.

Mouthfeel is good, surprisingly smooth, with a lighter body than I expected.

Overall this is a very good bourbon barrel barley wine. The taste is quite good, but the dustiness on the nose is a bit odd though. (663 characters)

Photo of akorsak
4.17/5  rDev -3.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Thanks to Foofaa for sharing.

A: The barleywine is a pretty orange-brown color that I'd be inclined to call auburn. The fuller body renders the ale opaque.

S: The nose has two distinct features. The first is a strong bourbon aroma, featuring vanilla and brown sugar. The second is an intensely caramel malt presence that has the aroma of an ale brewed with super-heated stones.

T: The malt side stands out upfront, with caramel appearing in alternating strong-weak blasts. Behind the malts, the bourbon lurks. As it comes to full strength, vanilla, dark fruits and brown sugar all appear in succession. The strength of the beer is deceiving, rarely indicating that it is more than 10%.

M: The mouthfeel is softened by a diminished carbonation. The punch of the malts, off and on flavor-wise, is nice.

D: A few sips is good. Anything more and the heavy pricetag kicks you square between the eyes. A full, malt-centric barleywine if ever I've had one. (954 characters)

Photo of KevSal
4.17/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

been waiting to try this guy, finally got a chance tonight. big thanks to dblab33 for the hook up. i need to get my hands on more kuhnhenn brews!

12oz bottle poured into a tulip glass.

a- very little head. looks a lot more like a ba wee heavy, like bog water. murky reddish orange brown with nearly no head. doesn't look too spectacular, but its expected.

s- tons of sweet malts, hint of cherry, toffee and a nice whiff from the english barelywine base.

t- loads of flavor on this one! some sweetness from the malts and vanilla from the barrel. not too much Bourbon on htis one but a enough to hint its there. slight alch burn in the finish along with a bit of cherry, which isnt very much at all. these guys hold the secret. certain flavors in there keep this one from beering great, cant put my finger on it.

m- thick bodied, almost chewy. the heftiness works great to layer the flavor on the tongue.

o- very good beer! theres a few things i wish were present, that "something" (which ba 4d seems to nail it just right). if you got the chance, go for it, very nice treat.

edit: woa 14.5! i didn't realize this guy was that high. man these guys are the king of disguising the booze (1,191 characters)

Photo of TMoney2591
4.17/5  rDev -3.2%
look: 3.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Served in a Three Floyds tulip pint glass.

Big thanks to therealnomayo for this bottle!

2010 vintage. The final beer this evening, a sort of leftover from our last major tasting. I love having plenty of good bottles around... Anyway, it pours a clear sunset amber topped by a short lived half-finger of dirty off-white foam. The nose comprises buttery toffee, bourbon, and light vanilla. It's rather simple, but pretty tasty. The taste brings in more of the same, along with some light oak and some additional toffee. Damn good stuff here, especially with the alcohol being almost completely masked. The body is a hefty-feeling medium, with a very light moderate carbonation and a thickly slick feel. Overall, a beer worthy of the hype it receives. I enjoyed this bottle very much. (783 characters)

Photo of tjthresh
4.16/5  rDev -3.5%
look: 3 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Pours murky muddy brown with large bubbled brown head. The nose is huge with loads of toffee, hops and oak. The flavor is a fantastic blend of toffee and booze. The mouthfeel is thick but very drinkable. The heat from the booze lingers just for a bit. (251 characters)

Photo of Kegatron
4.15/5  rDev -3.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 3.5

On tap @ The Great Taste of the Midwest (Madison, WI) on 8/14/10. Dispensed from a little keg carried on the back of "Spaceman Todd" during the event.

Pours a murky brownish caramel color, with (to be expected) just a very light smattering of bubbly off-white head which quickly scatters and leaving just the tiniest smattering of light spotty foamy down the sides of the glass. The aroma has a lot going on with it. Cocoa, some dark fruit, burnt smelling molasses, vanilla, and brown sugars notes all make an appearance. There's a good bit of woody tannic character present from the barrel which lends this a green feel in the nose. Unfortunately, the warmth of the barrel is also VERY strong here and threatens to overpower some of the flavors in spots. You gotta' dig deep to get to the goods in this bouquet.

The taste is fairly similar to the nose and if anything, runs maybe even more intense with flavors of chocolate, toffee, fruit, and those unmistakable notes of vanilla and burnt molasses from the bourbon barrel. The woody character is also VERY strong here, giving the overall profile an earthy tannic feel that blends in effortlessly with some very light herbal hop activity that hangs in the background. The mouthfeel is chewy, thick, and hot, and to its credit I guess, it's tough to figure out if the extreme heat is coming from the ridiculous ABV or the obviously very fresh barrels that these were aged in. I'm betting more on the fresh barrels, which is a credit to the depth of flavor here helping cover up the high alcohol in the body.

Still too young and raw to really call this world class, I can definitely see though why the aged 2005 vintage is so highly sought after. Let some of that heat mellow off and this stuff will be outstanding in a couple of years. I'm going to have to seek a bottle or two of this out. (1,846 characters)

Photo of afausser
4.15/5  rDev -3.7%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Poured into a Brooklyn tulip and split with CrellMoset.

Appearance: Pours a very hazy, muddy, mahogany toned brown with a very slight cream head. Tiny carbonation bubbles are just barely visible, and the head--which is now just a faint ring--is made of these very tiny bubbles, but other than that, there is hardly any movement. Nice sheet of lacing that immediately slinks down the glass. Looks very boozy and has a consistency reminiscent of syrup.

Smell: The nose on this one is huge--and very smooth and sweet. It smells quite strongly like a blend of of caramel, vanilla, cherries, molasses, and heavy raisins and prunes. Slightly spicy when agitated. There's quite a strong hint of coconut, which is a nice touch here. Heavy dark sugars and very syrupy. Slight wintergreen as it warms, but this does not overwhelm the other flavors and mostly comes across as a cool, snowy type of sensation in the nose. Dominant notes as it warms are the molasses and wintergreen. This is just about exactly what a bourbon barrel barleywine should smell like.

Taste: The taste is entirely less sweet than the smell, spicy throughout, and the high ABV is quite obvious. That said, it IS a Bourbon Barrel Barleywine, and does have some dark fruit characteristics--rum soaked cherries in particular, but some raisins as well, and there is some sticky molasses evident along with very heavy alcohol. Finishes with a bit of hops, slightly bitter, earthy, oaky and spicy, but just barely there before fading away. As it warms, molasses, caramel, toffee, mint, and heavy rum, bourbon, and clove spice dominate, but there is still a quite heavy raisin note blending in underneath. Gets a bit closer to the smell as it warms.

Mouthfeel: Dry, and burns a little bit going down, but this doesn't seem to affect the taste (well, at least not in a negative fashion). Just only slightly carbonated--anything more would probably kill this one stylistically as well as make it far too hot. There's almost no aftertaste--perhaps a slight molasses/raisin blend, but it's very subtle. A heavy brew and goes down a little slick. Consistent and well-balanced.

Oh, this is definitely one to sip. There's only so much you can take into account the ridiculously high ABV here paired with the dry mouthfeel--there's a point at which a brew is simply less drinkable due to alcohol content, no matter how delicious or well crafted. That said, I would love to be able to have this one again, and again, and.... (2,478 characters)

Photo of raveskdr
4.14/5  rDev -3.9%
look: 3.5 | smell: 4.5 | taste: 4 | feel: 4.5 | overall: 4

Finally got a chance to try this. Big ups to Thorpe429 for getting me a bottle. Served in a FFF Teku glass.

A - Mahogany brown with some reddish undertones. Slight carbonation that recedes to the edge of the glass.

S - Sweet caramel and the bourbon from the barrel dominate the smell. Slight vanilla as well.

T - Sweet caramel up front, from the barrel and from the malt. Vanilla in the mid palate and on the back end. Slight alcohol burn, which is to be expected.

M - Very velvety and smooth. Good carbonation for the size of the beer, and a good lingering sweetness.

O - I really like this one. Just a super solid bourbon barley wine. Definitely up there near my favorites. This is from 2011 so it has a bit of time. On the second tier of BBBW (only 1st/god tier BBBW is King Henry, imo). (795 characters)

Photo of Overlord
4.14/5  rDev -3.9%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 3.5 | overall: 3.5

Thanks Masterski!

Pours a brown, ruddy color. Maybe a few stray bubbles on side of glass. Basically a completely flat beer. Not low carbonation, it's flat.

Smells like vanilla, bourbon, a whiff of coconut, dark fruits, and like generally sweet "malt." And alcohol heat. Whoa, so much alcohol heat.

Taste is really sweet, with bourbon-y, vanilla-y malt, a ton of caramel and brown sugar-y, teeth rotting sweetness, and an almost candied dark fruit background. The alcohol folks. The alcohol makes this more akin to having hard liquor than beer. Completely flat mouthfeel, but at least its' a fairly thick brew.

I probably enjoyed drinking this a lot more than the score would indicate, but to be fair, it's got some problems that perhaps only time in the bottle will sort out. (781 characters)

Photo of PHBoiler
4.14/5  rDev -3.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4

Loads of toffee on the nose. Hints of fig and raisin. Primarily burnt caramel and toffee throughout the taste. Overly boozy and hot. Nearly still. The mouthfeel doesn't have the body to carry the high ABV. (210 characters)

Photo of siege06nd
4.14/5  rDev -3.9%
look: 3 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

Poured into my CBS snifter. 2011 Vintage. Huge thanks to ChadlyG for this one!

A: Pours a ruddy brown/copper color. Very murky and cloudy. Absolutely zero head, kinda disappointing, but not surprising considering the ABV on this. Almost zero lacing as well. Beautiful color, but the lack of any head or lacing whatsoever knocks this down a bit.

S: Can smell the barrel on this from over a foot away. The bouquet is filled with ripe dark fruit, caramel, vanilla, raisin, and some hints of tobacco, cherry, and just a hint of leather. Something just a little bit dank and rotten on the back end of the nose here. Detected the same characteristics in BB4D, so perhaps it is the barrels these are aged in. That little "offness" holds this one back just a touch.

T: Nearly perfect. Thick, creamy caramel, ripe figs, plums, and raisins. Plenty of vanilla and bourbon notes, along with rich, dark chocolate and just a bit of oak char. A spectacularly complex flavor profile. As it warms, toasted coconut becomes more apparent. Excellent.

M: Flavors are well balanced. Could use a bit more carbonation, as the finish overdoes it just a bit with the sweetness. A touch more carb would take some of the edge off.

O: There are better barrel-aged barleywines out there, but not many. This doesn't hold a candle to the likes of King Henry or Mother of All Storms, but few things do. On its own, Kuhnhenn BB Barleywine is a good example of quality barrel aging elevating what is likely a fairly pedestrian base beer. I enjoyed this one and will age the other to see what time does here. (1,578 characters)

Photo of KAP1356
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Thanks to bdberr for this one in a trade. Poured from a 12 oz. bottle from the 2010 release. ABV is listed at 15.1%...

A - Pours an almost opaque dark maroon-brown color. A very thin eggshell white head forms and quickly recedes to a collar of the same color.

S - Wow. Very thick dark malts, caramel, vanilla, oak, and nice bourbon all coming through. There are some dark sticky fruits coming through as well; prunes, dates, figs. Some slight cherry there as well.

T - Nice dark brown sugar and dark malts right away. Right after that is a sweet bourbon, vanilla and spiciness which really adds nicely. The dark fruits are there but much more subdued on the palate; I assume from the presence of the bourbon barrel aging. Really strong bourbon presence, which for a bourbon lover like me, is very very nice.

M - Very smooth and a nice full medium to full body on this one. There is a bit of heat from the alcohol and a slight burn on the back palate. Low carbonation, but not all too detrimental.

D - I think this will be a far superior beer with some age on it. That said, this is quite a solid offering from Kuhnhenn. Such a smooth beer for the high ABV. The nice little bit of bourbon heat adds nicely and I really dig it. (1,231 characters)

Photo of HopHead84
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

1/15/2010

2009 vintage. Bottle received in a trade with Masterski, to whom I still owe beer. Thanks a lot Alex. The beer pours ruddy rust water with a thin layer of bubbles resulting from a vigorous pour rather than carbonation. Thick legs on the glass presage the ABV.

The nose is of figs, dates, vanilla, caramel, and brown sugar. Bourbon is very powerful and alcohol heat is palpable, stinging my delicate nostrils, an offense I don't take lightly. Other notes are of toffee and wood. It smells excellent.

The flavor is boozy caramel with a heavy dose of bourbon. Sweetness is at an upper moderate level but it's never cloying. Figs and dates are perceivable, and vanilla is prominent. Alcohol is painfully evident in the flavor; I taste every bit of the 14.5%. At first I thought that it was at a very tolerable level, but as I made my way through the 12oz bottle it began to wear on me. I suppose it's partially my fault for drinking the entire bottle myself. Warming is evident in the bourbon laden caramel finish. The beer is nearly flat, but it's something I've come to accept with the higher alcohol examples of the style. The mouthfeel is sticky and smooth.

Kuhnhenn's Bourbon Barrel Barley Wine is an enjoyable, albeit potent barrel aged barleywine. I like a high level of alcohol heat in beers of this style, but this became a bit distracting and detracting. If the alcohol abates with age, and precluding an infection in the bottles, I daresay this will be great. (1,480 characters)

Photo of srandycarter
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 3

A - Cola colored, small near white head leaves fast. Some spotty lace.

S - Fruity! Lots of booze, definitely wood, brandy like, burnt candy.

T - OUch. Hot. Boozy, rich and sweet, carbonation and booze burns the taste out dry at the end.

M - Full body, enough carbonation to carry it off, last part of balance is to the sweet.

D - Palate killer and equivalent to almost 3 beers in alcohol. Definitely not a session beer. (424 characters)

Photo of UCLABrewN84
4.12/5  rDev -4.4%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4.5

Bottle pour provided by myself at the blind barrel aged barleywine tasting hosted by DarthKostrizer.

Thanks to FINEBEERGUY for this one!

2011 vintage.

Pours a slightly murky brown with a khaki head that fades to nothing. There is no lacing on this one. Smell is of malt, brown sugar, caramel, and some alcohol. Taste is much better with malt, brown sugar, caramel, wood, and bourbon flavors. There is an alcohol kick in the throat with each sip. This beer has a lower level of carbonation with a nice smooth mouthfeel. Overall, this is a very good barleywine that tastes much better than it smells. (603 characters)

Photo of waltersrj
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2010 bottle from splax23 (thanks buddy)!

Pour: Reddish brown hue when held up to the light. The off white head is sparkling like a champagne but quickly disappears. Fine bubbles are left around the edge of the glass.

Nose: Molasses, brown sugar, toffee, slight caramel, vanilla (more as it warms), slight oak, toasted coconut and sweet remnants of bourbon. The alcohol is also quite prevalent in the nose which I've found in every Khunhenn beer I've tried.

Taste: Slightly oxidized malt, brown sugar, toffee, vanilla, toasted coconut, sweet bourbon and oak.

Mouthfeel: Slightly drying with an initial alcohol burn. This is between oily and watery, pretty nice actually.

Overall: This beer is pretty fantastic and gets better as it warms. I think the alcohol is over bearing at first but the taste gets better as it warms. The slight oxidation is moderately off putting but that's the only real strike against this beer. (924 characters)

Photo of JAXSON
4.12/5  rDev -4.4%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

2010 bottle. Pours a clear plum/orange with a thin ring around the edges. Nose is wonderful -- thick malt, spicy oak, a nicely weaved sweet bourbon, and a vinous note with plums, raisins. Flavor begins with sweet brown sugar and a light hop note, then rolls into the oak, dry and spciy, and the bourbon. I like the marriage of base beer and bourbon barrel here -- not so overt but powerful, nicely done. There are some faults here, as the booze is a bit heavy on the finish, and there's kind of a hole in the back palate. In style this is akin to Wooden Hell in a way, but it's not as nicely realized. (601 characters)

Kuhnhenn Bourbon Barrel Barley Wine from Kuhnhenn Brewing Company
95 out of 100 based on 192 ratings.