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Haven Gastropub

Not Rated.
Haven GastropubHaven Gastropub
BA SCORE
87
very good

30 Reviews
Reviews: 30
Visits: 49
rAvg: 3.78
pDev: n/a
Taps: 14
Bottles: 100
Cask: N
[ Bar, Eatery ]

190 S Glassell St
Orange, California, 92866-1478
United States
phone: (714) 221-0680

visit their websiteWebsite view map and get directionsMap @havengastropub

Notes:
Place added by: kbm on 09-11-2009

No notes at this time.
Place: Reviews & Ratings
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Reviews: 30 | Visits: 49
Photo of Ducksfan
4.45/5  rDev +17.7%
vibe: 4.5 | quality: 4.5 | service: 5 | selection: 4 | food: 4

I've been a regular at Hollingshead's for years. After being fed up with their service and obvious lack of respect for their regulars I sought a new local pub. First discovring Haven during the international street fair at the orange circle, I didn't think the upscale atmosphere really suited my fancy. On my most recent visit I was extremely impressed. They have a wonderful beer selection with over a dozen taps and a plethra of bottles. A friend and I split a Rodenbach Grand Cru, had a couple racer 5s and an Old Chubb at prices much lower the Hollingsheads. The service was great, one of the owners even came and chatted with us for a bit, very friendly and knowledgable staff. I was also pleased to run into to a few friends so I felt right at home. Haven is wonderful, if you're in the area give it a try. (813 characters)

Photo of Drinkerofales
4.43/5  rDev +17.2%
vibe: 5 | quality: 4.5 | service: 4 | selection: 4.5 | food: 4.5

I like the look of the place, perfect lighting, not too many tvs, great wood and stone finishes. If I could build my perfect kitchen, it would look a lot like this.

Lots of different beers on tap, which are constantly changing, and way more in the bottle than I can count. Food is good, a bit trendy, but tasty.

Service is a bit slow, it's a very busy place, so that's kind of expected.

Lots of choices, usually at least 3-4 beers from different styles, with always some IPA, Belgian, Stout, Amber, and lighter ales. Food is all over, from prosciutto brussell sprouts, to ceviche, to chicken and waffles, to bacon wrapped shrimp and grits, like I said, trendy, but well done.

Pricing is a little on the high side, but all around, if you were in a real restaurant, you would pay more for this style. I haven't eaten anything bad here, but I wish it were just a little more economical.

DOA (893 characters)

Photo of snpub540
4.4/5  rDev +16.4%
vibe: 4 | quality: 4.5 | service: 4.5 | selection: 4.5 | food: 4

Have come here 2 times in one week on a Saturday aftrernoon and on a Thursday afternoon and had a good time. Crowd is a trendy OC crowd and they play some chill music.

Both of my bartenders have been very nice and friendly. My first Babe was more knowledgeable about the product.

Selection is great. So far I've had a Vintage Rodenbach, Craftsman Honesty on tap, and a bottle of Double Jack and Alpine Nelson. They have had Stone, Bruery, Bigfoot from SN, Allagash and others on tap. Bottle list is good as well.

Oxtail Poutine is the best and the homemade beer chips are pretty good too. (592 characters)

Photo of oldsailor
4.4/5  rDev +16.4%
vibe: 3.5 | quality: 4.5 | service: 4 | selection: 5 | food: 4.5

Went their for dinner on a Friday night at prime time so I expected a wait, but I have to say that I think the hostess needs a serious lesson on how to seat people as it was just my wife and I and there were opportunities to seat us but chose to seat larger parties instead.

With that being said, our server was awesome and not only knew about the beers that were being served but also knew what paired well with the food we were eating. The beer list is awesome and we were able to enjoy a few beers for the first time. Food was awesome as well.

Overall, I'd be happy to return there and hope to get seated a little more efficiently next time. (648 characters)

Photo of PeprSprYoFace
4.4/5  rDev +16.4%
vibe: 4 | quality: 5 | service: 4 | selection: 4 | food: 5

Went here last week after hitting up Bruery Provisions which is right down the street and walking distance. It was their Souther California Brewers Guild night so the selection might have been a bit better for me. They had about 15 beers on tap or so but every single one was super local. They had some Cismontane brewing stuff and Bruery Stuff. Even stuff from Newport Brewing and pizza port.

Atmosphere is cool. Kind of Orange County Hipster but not bad. Good place to take a date if they don't like beer because they do cool wine flights.

People might say it's pricy but for the quality and type of gourmet food you get it's not bad. The Burger was amazing and so was the Mac and Cheese. Get some of the homemade chips too. Their awesome.

Overall a pleasant experience and I will be going back for sure during happy hour because the burger is only $8 and beers are cheaper. (879 characters)

Photo of femmebiere
4.28/5  rDev +13.2%
vibe: 4 | quality: 4.5 | service: 4 | selection: 4.5 | food: 4

I've been here a few times and its a very chill place to hang out for an hour or two. The beer selection is exciting since it changes so often and its written on a huge chalk board by the bar. Its a pretty small restaurant, so the wait time varies quite a lot.
The food is good, but overpriced and not that appealing to me. I've had better gastropub experiences. However, my favorites were the homemade potato chips, mac&cheese, and sliders.
I've had Aurora Borealis, Celtic Stout, Pliny the Elder, and a couple others that I can't remember at the time.
Definitely a place to check out. (587 characters)

Photo of BigChug
4.25/5  rDev +12.4%
vibe: 5 | quality: 5 | service: 4 | selection: 3 | food: 5

Ok. This is my local gastropub that I've been going to since the day they have opened, so I am going to attempt to review from unbiased standpoint.

The food here is amazing. Its borderline phenomenal depending on what you order. I highly recommend their Lamb Burger and Haven Burger, any of their flatbreads, and the truffle fries, but alot of people go straight for the short rib tacos, which are also great.

Most of the service that I have personally recieved has been exceptional but that may be because I come often.

My main concern with this place is the pricing and selection. I feel, in my experience as craft brew and gastropub fan, that this establishment can charge too much for a selection of beers that are getting increasingly more common. Their 14 taps do rotate, but some of the prices are unreasonably high for these and their bottle list. This is very painful for me to admit.

Overall, I really like this place because of the food and beer combined, and find the atmosphere to not be to tre sheik to bare. The polished wood and subtle interior allow for a calming atmosphere as well. (1,106 characters)

Photo of shadwsndst
4.22/5  rDev +11.6%
vibe: 5 | quality: 4 | service: 4.5 | selection: 4 | food: 4

This is a great place to have a pint in a posh setting. The food is decent but its the ambiance that really sucks you in. Chalk board beer list, stonework with inlaid candles and dark wood everywhere! The on tap selection is nothing spectacular, but their bottle offerings are quite good.

Service was knowledgeable and fun, a few friends and I went in and had a few drinks over a couple hours and had a great time. This place is a bit of a drive (compared to my Yardhouse haunt) but well worth it. I enjoyed the intimate setting and genuine service. (550 characters)

Photo of Kevin1082
4.18/5  rDev +10.6%
vibe: 4.5 | quality: 4.5 | service: 4 | selection: 3.5 | food: 5

Went there last night for a little dinner with friends that have never been before we went to a bar not far away. I have been there once and let me just say that it was way better than I remembered!

Very good bar menu...you definitly get what you pay for. I was all over the board with my orders(I enjoy trying things not avail local to me) and one problem my first 3 choices we unavailable. Bottle and draft. Friday night yes, but come on I was disappointed to have to go with third/forth decisions.

Atmosphere was a little louder than would have liked. I mean I am young(29) and can handle but the issue was the "manager" I assume kept on screwing with volume in corner causing people to talk super loud .

Also one last thing...Pub shirts....I love collecting them as sort of conversation starters at other bars. I am a walking billboard 6'9", as a matter or fact currently wearing a Peter B's shirt in Monteray that says on back "Love may be blind but marriage is a real eye opener" and I am about to go to Ports Hoptoberfest...but when you ask the server a simple Q if the logo is on back and she doesnt know and the hostess cant open the case and lastly all there was were S/M HELLO...she said "we just dont sell many of these..." Well I guess you didnt sell another.

All and all place is great, try the Lamb Burger (*excellent*), beer selection a little pricey and sparse but a great time.

Will be back. (1,414 characters)

Photo of FosterJM
4.18/5  rDev +10.6%
vibe: 4 | quality: 4 | service: 4.5 | selection: 4 | food: 4.5

I've been here quite a few times and am not sure how I didnt review this yet. Anyway, this review is from 8/14/12 with StarRaptor and Markintihar

Atm- Its built in the veign of an open restaurant style with open black ceilings, big windows along the side a fireplace and a big bar along the side. At night with the wood its a bit dark and nice with the low lighting.

Quality- Overall the quality of this place is great. The food is well crafted and super tasty. The beer is on point most of the time, Wish they had a bit more on tap at times. Most of the time its things that are pretty available in So.Cal. No real WOW beers. Bottles are pretty good as well.

Service- Always prompt and helpul, lots of yes sir and can I get you anything else. The chef and staff really make people feel at home.

Selection- Its a one page menu and thats okay. I just need more sometimes. Not a flaw per se just needs a bit of variety.

Food- Amazing everytime. Last night I got the lamb burger. WOW. Super flavorful and perfectly cooked to the chefs selection.

Value- I'm torn here. Its kinda in between reasonable and pricey. For 1 beer, chips and the burger was over $30. (1,161 characters)

Photo of iago0618
4.13/5  rDev +9.3%
vibe: 4 | quality: 4 | service: 4.5 | selection: 4 | food: 4

I was very impressed by the knowledgeable bartender. She never talked down to anyone and was quite content to let people make their own choices. But, when asked, was quick to offer reasoned educated choices.

The food was good. I ate the Brussels Sprouts with bacon and the pork belly. The sprouts were a bit on the salty side, but were a great match with the Scottish ale (recommended). The pork belly was perfect -- crisped on the top with a beautiful sauce and creamy celery puree. The prices are a little high, but this is Orange, after all. And the portions are huge.

Great value. Don't miss it. (601 characters)

Photo of bump8628
4.08/5  rDev +7.9%
vibe: 3.5 | quality: 4 | service: 4 | selection: 4.5

Haven is in the charming plaza district of old town Orange. The interior is warm and comfortable, but still pretty sleek and modern.

I was there in the middle of the day on a Thursday, so it was pretty quiet. The bartender was certainly friendly, almost to the point of being obnoxious at times, but he never really crossed that line. This was probably due to the fact that it was slow at the time and he didn't have a lot to do. My girlfriend and I each ordered flights. The beer was well-kept and tasty, but a bit pricey for the quantity. I expected that, though, in a trendy gastropub in this part of town. They only had maybe ten or so taps, but they were filled with high-quality crafts and a few tough-to-find beers (minus the Guinness, that is).

The food sounded great, but I never really got a look at it and didn't try any myself. If going to Haven to dine, expect a hefty tab that my college budget couldn't have afforded. (934 characters)

Photo of coreyfmcdonald
4.05/5  rDev +7.1%
vibe: 4 | quality: 4 | service: 4 | selection: 4 | food: 4.5

I stopped by here while in town for work last week. Not far from the center of Orange, the interior is a fairly typical, but quite nice gastropub.

I sat at the bar, and the bartender was friendly and attentive. The workers were not overly knowledgeable, but could certainly speak to the beers they had on their menu.

The selection was quite good, both tap and bottle list, but the bottles were a bit expensive. Overall, I was impressed, but certainly not overwhelmed. A craft beer enthusiast should be able to find at least a couple interesting taps and a few interesting bottles to try.

I had the shepherd's pie, which was quite good. I certainly recommend eating here.

I recommend this place, especially if you are in the area for Bruery Provisions. I highly recommend coming here instead of Hollingshead's if in the area. (829 characters)

Photo of Chmanzi
4.05/5  rDev +7.1%
vibe: 4 | quality: 4 | service: 4 | selection: 4 | food: 4.5

Ive managed to get to this place twice now, once with a good foodie friend who is interested in learning the ways of the brew, and again with a valentines day date

I was very impressed with the food the first time and the beer selection was above average. They have some good one offs form local breweries such as Stone and The Bruery and the standards form far off places...

Service and atmosphere were good both times and although my server made some off suggestions when one bottle I was interested in was gone, he was interested to talk to me and learn about another style that he didn't know.

The only reason this place doesnt get a higher grade form me is the Prices...

$18 for a pour of Stone/Brewdog Bashah
$30 for Lost abbey Gift of the Magi

These were the two that stuck out with a few others that seemed a little high even for downtown orange. Roll back the prices a little bit and maybe the Bashah wouldnt be on tap for 2+ months

I definitely recommend a Haven burger and a flight of 4 if your looking to try some of the taps (1,045 characters)

Photo of DoubleJ
4.05/5  rDev +7.1%
vibe: 4.5 | quality: 4 | service: 4 | selection: 4 | food: 4

Saturday evening, nothing doing for dinner, what to do? Hmmm, I hear of this new gastropub in Old Town Orange, why not try it out?

Dark wood and stones all over the interior with wide windows looking onto Glassel, and a bar with seating for maybe ten people. Two TV's are located high over the back of the bar. Not a spacious place, but rather cozy. Lots of people inside, and as the night progressed, more people started showing up.

14 taps at the bar, represented by beers like Weihenstephan Original, Hemp Ale, Chambly Noire, Autumn Maple, Hottenroth Berliner Weiss, Oaktoberfest, Saison Dupont, Arrogant Bastard, Guinness, Blanche de Bruxelles, Paulaner Hefeweizen, Union Jack IPA, Green Flash IPA. The bottle list was quite impressive too (but small in quantity), carrying Old Dubh, Chimay, Spaten, Ayinger, Cantillon, Duvel, Westmalle, Rochefort, Orval, Lindemans, Wells Bombardier. Supposedly, they cut a deal to offer TAPS beers, but I didn't see any offered during my visit. Two pieces of glass are offered for the beers: a 16 ounce piece (not a standard shaker), and a 12 ounce goblet. Beers were poured nicely with big heads....they were even pouring their Guinness correctly. Drafts are $6, bottles will vary.

The food menu is very limited....less than a dozen things, including starters. I went for the macaroni and cheese. Delicious! It's made with white cheeses, topped with panko, but that cheesy goodness won me over. Oh, and some of the entrees offer suggestions for beers to pair with.

Staff was plentiful for my visit. Friendly bartenders. The food came out quick.

In the past, finding high quality beer in Old Town Orange could only be found at Rod's Liquor. Cafe Lucca added some craft beer to their lineup, but it isn't a bar. Now I have to a good watering hole in Old Town, and it makes a nice alternative to Hollingshead's in the city of Orange. (1,879 characters)

Photo of elserracho
3.98/5  rDev +5.3%
vibe: 4.5 | quality: 4 | service: 4 | selection: 3.5 | food: 4.5

I'm mostly with reviewer KBM on this one, but I found the food and service to be mostly pretty good. The tap selection is not that impressive and is a bit strange to folks who are looking for a true beer destination like beachwood or even pizza port. They do not focus on west coast styles, which is of course their right, but the things that they do have don't make a lot of sense. I've seen a lot of sweet beers and a lot of wheat beers, in short, the 16 taps don't present a lot of range.

I'm more impressed, recently, with the taps right around the corner at PJ's abbey - they have Green Flash Imperial, Racer 5, Ten Fiddy, and more. Haven has more taps, a nice atmosphere, and better food, but PJ's has them beat in terms of good quality beers. (751 characters)

Photo of jdense
3.88/5  rDev +2.6%
vibe: 4 | quality: 4 | service: 4 | selection: 3.5 | food: 4

Visited 8.10.11. for lunch.

Located just south of the historic circle at the center of Old Town Orange, Haven Gastropub is an upscale establishment which, along with Bruery Provisions, has brought a breadth of fresh air to central Orange County. While this is certainly a worthwhile destination especially for traveling BAs, note that despite the wealth of proximate parking lots, this is a very busy part of town, so you might have to exercise some patience to find a parking spot within walking distance.

The inside of Haven's features a 14 seat old wooden bar, looks like they might have reclaimed this from another establishment. There are approximately 20 four-top tables some with booths, and four tables on the street-side patio. The service was generally efficient without being intrusive, and was certainly helpful when questions were asked.

The tap list, while not extensive, was relatively top notch. During my visit they featured beers from a number of top notch breweries, including The Bruery (Batch 300), Craftsman (Triple Sage), Ballast Point, Deschutes (Black Butte XXIII), Dogfish Head, etc. Note that the beer prices are on the extreme high end for Orange County. I had the Batch 300 and my buddy had Duvel Single, we paid $9 for 25cl and 33 cl pours respectively. Close to D.C. type prices. Note there are only about a dozen taps, but once again most are of very high quality. Besides the beer they featured an extensive selection of top shelf liquors, including small-batch bourbons and wines. Given the price of the taplist (not to mention the prices of the bottled beers) not sure I want to venture into that part of the beverage selection.

The highlight was certainly the food. This place calls itself a gastropub and for good reason. I had the burger, served on brioche with a side of fries scented with truffle oil. My buddy had the short rib tacos (not Korean) which were delicious. They had an extensive list of upscale pub fare, include some rarely seen dishes, goat poutine, etc. Once again prices were on the very high side, we paid $14 for our lunches.

Given the price point this is more of a special occasion place than someone who isn't on an expense account could regularly afford. All in all, in a more affluent location this would be a really hopping place. In any case, certainly worth a visit. (2,337 characters)

Photo of skiofpinsk
3.83/5  rDev +1.3%
vibe: 4.5 | quality: 3.5 | service: 3.5 | selection: 4 | food: 4.5

I stopped by here for dinner on a short work related trip out to Anaheim. It was a Tuesday night, and the bar was pretty open. Most of the tables were filled.
I took a seat at the bar and waited a bit for the bartender to return. When he did, he offered me a tap list and food menu. Pretty decent selection on tap. About a dozen or so taps, and all quality stuff. Bottle list was quality as well, with what seemed like slightly higher than normal bar prices. I settled on a Golden Road Hefeweizen and a lamb burger. While I waited for my food, I noticed that even though the place was pretty full, it wasn't very loud. Not a big fan of bars that are so loud due to music and people shouting over it in order to be heard, so it was a big plus for me.
The food arrived, and both the burger and pomme frites were delicious. I finished up both food and beer and ordered a Ballast Point Sea Monster to finish up the evening.
Overall, I enjoyed this place. If I was a local, I probably wouldn't make it in regularly due to what seemed like slightly higher prices. However, both food and beer seem to be much appreciated here so you can rest assured you'll get a good meal in a pleasant atmosphere. (1,193 characters)

Photo of Halcyondays
3.8/5  rDev +0.5%
vibe: 3.5 | quality: 3.5 | service: 4 | selection: 4 | food: 4

Visited here Boxing Day '10, after a quick trip to the Provisions store. Located on the corner of Almond and Glassell, parking can be a bit of a hassle, but I got lucky and parked on the street.

Walking it's quite open, with a wooden motif, having a long bar at the south end. I was greeted by a friendly gentleman with a Rollie Fingers mustache who got me a pour of Craftsman Winter. I also had a pour of Gruner Veltliner and a dram of Laphroig during my stay. Had the mac and cheese, a bit crunchier, good but not as good as Beachwood. Service was solid even if they had a lot to do.

Fairly pricey, my meal and drinks were $42 before tip. Bottle selection is impressive, if expensive, $72 for SA Infinium. All and all a nice restaurant, but nothing to go out of the way for. (778 characters)

Photo of kbm
3.8/5  rDev +0.5%
vibe: 3 | quality: 4 | service: 4 | selection: 4 | food: 3

I've been to Haven's three times now. I live close and really want to like this place.

My first two visits were near disaster but they have straightened out most of those kinks.

There are a few tables in the place that are unforgivably uncomfortable. Avoid any of the tables that abut the window. The place really strives to be comfortable but it just doesn't work for me. Maybe after a few years and all the shinny things get some age, it'll be more suited for my taste.

The beer selection is good but not anything to write home about. First, the tap menu doesn't really make sense to me. I think I counted four or five wheat beers on the 12-15 taps. You'll find a few beers from the bruery and firestone and more generic taps. i.e. Guinness. The bottle list is decent with a focus on Belgians but the pricing is a little bit confusing, some beers are priced cheap while others are inexplicably expensive.

Bartenders are attentive but not beer savvy.

None of the food has really impressed me but it's not bad.

Overall, Haven's is worth a stop but don't have too high of an expectation. It's a good non-beercentric restaurant with good beer. (1,148 characters)

Photo of womencantsail
3.73/5  rDev -1.3%
vibe: 4 | quality: 4 | service: 3.5 | selection: 3.5

Stopped in here after going to Bruery Provisions as I had heard they had the Cismontane Double IPA on-tap. Unfortunately, it wasn't on anymore, but still some other interesting selections.

The restaurant and bar has a really nice vibe to it and definitely has a classy/upscale feel to it. And the prices reflect that. The beers weren't exorbitantly priced, but higher than I would have liked. I didn't get any food, but that certainly seemed to be more expensive.

Overall, the place was pretty nice and perhaps if I felt like paying more than necessary I would consider stopping here more often, but I think a stop every once in awhile is more than enough. (658 characters)

Photo of vince4953529
3.7/5  rDev -2.1%
vibe: 4 | quality: 4.5 | service: 3.5 | selection: 2.5 | food: 4.5

One of many restaurants in downtown Orange that I've driven by so many times but never had the chance to dine in.

Finally came here with my cousin for a Sunday lunch. The draft selection wasn't that impressive and most of them have relatively low abv. They do have an enormous bottle list but why would you want to order bottles in a pub when you can buy them from stores for half the price.

The service is... serviceable. Not bad, but not earth-shattering. But who needs earth-shattering service at a pub?

Food is the best part here. We had the tacos and some other dishes and the flavor was phenomenal. I'll try something else if next time I am here. (657 characters)

Photo of Murrhey
3.7/5  rDev -2.1%
vibe: 3.5 | quality: 4 | service: 3 | selection: 4 | food: 4

I've been to Haven a few times. The beer is always nice, the food is better. But be ready to spend quite a bit of money.

A- It is laid back with some hipsters slingin' the brews. I like it quite a bit, but when it gets busy it can be excruciating. The crowd that seems to gather here is a bit yuppie, a bit hipster. I don't know what that says about me, but whatever.

Q- Food is wonderful, if expensive. Beers are better.

S- As much as I ribbed them a little earlier, the waitstaff is friendly and fairly knowledgeable.

Selection- Great rotating beers, bottles leave me less than impressed though. Either way, you get a good choice from cheap to ball-bustingly expensive.

F- Like I said, great food. Not cheap though, and smallish portions.

Value- I've been on it all review. If you go in for two of the cheaper beers and a small dish, be prepared to shell out 25 before tip. (881 characters)

Photo of dcgunman
3.65/5  rDev -3.4%
vibe: 4 | quality: 4 | service: 3 | selection: 4 | food: 3

Been wanting to go to HG since I first heard and read about this place in the Register and here on BA. Alot of good reviews and some not so good.
Kind of reminded me of the pubs back in London and Great Britain. It was open as you walked in. A very relaxed atmosphere. The bar to the left and big. Full of the hard stuff. To the left is a huge chalkboard with whats on tap at the moment. First thing I noticed was Sierra Nevada's 30th. That was not on their website when I checked last. But taps change at any moment. Ahead was a small fireplace(unused). The waiter brought us the menu's. Draft was on one side and bottles on the other. A small happy hour (food only) menu was available. They could of had happy hour price for the drafts. But I guess they do well enough without the dollar or two off. I ordered the flight. 1 I had before and 3 newbrews. I then had a pint of Craftsman Octoberfest. I asked the waiter where was Craftsman from. He told me from the San Diego area. Found out afterwards they were from the Los Angeles area (Pasadena). I didn't think they were from the San Diego area. I know my San Diego brewery's. One strike for the waiter's knowledge. Our waiter then changed to a waitress. Shift change I guess. I then asked for a bottle of Pure Hoppiness. The waitress lady/girl was at the counter socializing with the locals I guess. The place was not at all busy. Probably around 4 or 5 tables were full. So 15 minutes later she comes back and say's they are out of Pure Hoppiness. Bummer. I was really hoping for the Hoppiness. Oh well. Back to the Octoberfest brew. We ordered the Housemade Potato Chip (good), onion soup (good), Margherita Flatbread (okay), Pulled Pork (pretty good) and their famous Haven Burger (good too). So the food was average. I liked the burger and flatbread at Congregation Ale House alot better. And the Pulled pork and burger at Beachwood is better. HG was just okay for us.
I'm glad to be so close to Beachwood BBQ. Just down PCH. If I'm ever in the historic downtown Orange area again I would probably visit this establishment again. But the last time I was in the area was. . . . .never. Never say never. (2,161 characters)

Photo of jramos1
3.5/5  rDev -7.4%
vibe: 3.5 | quality: 4 | service: 2 | selection: 4 | food: 4.5

I went with my husband and a friend. The beer selection was good, lots of different choices. It was nice to see different kinds of beer I had never heard of before. The service was just ok, kind of wished they were a little more knowledgeable and welcoming. Food was good too, I had the mac and cheese. My husband had the pulled pork sandwich and enjoyed it which is good because he is a total food critic. It was pricey but I would definitely go again. They also just introduced happy hour I might give it a shot, hopefully its not too crowded. (545 characters)

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Haven Gastropub in Orange, CA
87 out of 100 based on 30 ratings.