Kasteel Donker - Brouwerij Van Honsebrouck N.V.
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Ratings: 633 | Reviews: 345 | Display Reviews Only:
3.28/5 rDev -20%
Drank from a bottle into a chalice in Brussels at Delirium Cafe.
This beer is very thick but with bad head. Its dark black with a tan oily head. There is some decent lacing.
It smells very much like coffee and caramal, ands tastes the same.
Its pretty good, but you can't drink more than one.
07-13-2009 19:24:50 | More by jrallen34
3.9/5 rDev -4.9%
Poured from 330mL bottle into a tulip. My bottle is labeled as having been bottled on 8/4/2007, so it's got a couple of years.
Appearance: very dark brown-amber which allows some red light through when held up to a light source. Head is practically nonexistent: a thin film of large tan bubbles; not surprising for a beer this size.
Smell: musty, yeasty, bready aroma with plums and alcohol. For all that, the aroma is not turned up to a very high volume, even as the beer warms. Not too bad, though.
Taste: rather a lot like the aroma, but somehow more pleasing. Nice rich malt flavor that tastes old and strong. Alcohol is definitely noticeable here, but it's not necessarily a bad thing; the natural dark fruit flavors are complemented.
Mouthfeel: rich, silky mouthfeel despite low carbonation. Body is medium but it has a great, not syrupy but not thin consistency.
Drinkability: actually, quite drinkable for its strength. I'm going to enjoy this glass a lot.
03-13-2010 07:20:45 | More by flagmantho
4.13/5 rDev +0.7%
A: Poured from a bottle to a tulip glass. Had a dark brown color and a semi-thick texture. There was a huge, foamy, long-lasting head and good lacing.
S: Smelled of dark fruit, malt and sugars.
T: A fairly complex taste of figs, raisins, malt and possibly some caramel. The alcohol is barely noticable.
M: A highly carbonated beer with a smooth finish. Full-bodied.
D: This is a solid Belgian beer that's well made and goes down easy despite its high ABV.
01-07-2009 13:43:24 | More by avalon07
4.58/5 rDev +11.7%
Sampled at From The Vine monthly beer tasting Oct 13th, 2003: This was probably my favorite beer of the tasting and a pleasant surprise. This is the beer Chimay Bleu wants to be. Pours a brownish-amber color with a medium thick beige head. Lots going on in the aroma - fruit, malt, port wine and caramel. Nicely rich body with a complex blend of malt, grain, chocolate, raisins and spicy alcohol. The finish is sweet toffee and malt. Outstanding.
10-14-2003 15:00:22 | More by Dogbrick
3.75/5 rDev -8.5%
Pours a dark brown with a tan head that disapates quickly. In the aroma, it is a sweet caramel and alcohol smell. In the taste, the carmel is there and hints of bitter sweet chocolate. It has a small alcohol presence but it is so smooth and rich, the alcohol mixes well with the other flavors.
07-08-2007 16:29:28 | More by OWSLEY069
4.5/5 rDev +9.8%
On-tap at the Blue Nile: A browned, dark cherrywood color with a firm capping of off-white foam that lasts a short while. Once the foam has drifted off it keeps a web thin collar and a slight whisp of topical foam residue. Lacing is slick and glaring with some soft spots and stringy patches sticking to the Kasteel chalice in which it was served.
Sweetly scented aroma with a good load of toffee and caramel intertwined with some fig and raisin fruityness. A tone of unique Belgian lambic-like sourness and spicy yeast adds a queer funkyness over the top of its sweetness adding a bit of strangely acceptable earthy, nose hair grabbing, spunk.
Taste is wonderfully sweet and mellow. Very well rounded toffee flavors and caramel stickyness is allowed to settle right in on the palate. It sinks off from there merging into a dark fruity melange of raisiny, plummy, dark cherry syrup and/or jam. Little tropical nuances of apricot and pineapple seep in as it really warms up with a port-like, alcoholic laced, big malt back splash of the toffee and caramel stickyness. Wow, what a ride of sweet candyness. Very nice!
Feel is super silky smooth and fairly full with the malts. Slighty sticky, yet, soft and quite warming on the back end staying smooth and candy soaked with just a nudge of some yeasty spice peppering the edges.
A sweet, sweet treat. Very sensitive and smooth. A carefully crafted sipper that'll keep you planted in one place for a while as it takes hold of your senses. A very nice brew and highly recommended.
02-05-2006 17:36:43 | More by tavernjef
3.93/5 rDev -4.1%
Aroma is malty with caramel and bread hints and a noticeable alcohol nip. It pours a dark, slightly hazy mahogany with a thick, fairly persistent pale tan head. Flavor is malty and surprisingly sweet, having tones of honey, caramel and toffee in addition to the malt. Alcohol bite is more subtle than in the aroma. Texture is fairly smooth and fizzy, leaving behind a soft but persistent tingle. Finish is sweet but not cloying, and has a nice alcohol nip to it.
03-22-2011 02:00:37 | More by Cyberkedi
3.89/5 rDev -5.1%
330ml Bottle from the Ottawa LCBO for $3.25
Appearance – Hazy brown colour with an above average size fizzy beige coloured head. It’s hard to make out the carbonation level due to the darkness of the beer and there is some fair lacing. The head lasted for 5 minutes before it was gone.
Smell – Malts, caramel/molasses, metallic
Taste & Mouth - There is an above average amount of carbonation and I can taste malts, caramel/molasses, and some yeast. There is also some cola like sweetness and a hint of dark fruits.
Overall – ABV is well hidden and it tastes a little like a barley wine in some ways.. I'd like a little more dark fruit flavour rather than the cola notes, but this is still an excellent brew. Just a little one dimensional. Curious to see how this ages.
04-10-2014 03:20:38 | More by spinrsx
3.91/5 rDev -4.6%
Bottle at Poo Restaurant in Sukhothai. Bartender poured the entire contents of the bottle into a Kasteel glass, which is an unorthodox practice with Belgian beers. This is the first 'craft beer' I've had in about 3 months.
A - Poured murky brown with a half finger white head that faded fast. Good carbonation. Decent lace down the glass and head that maintains as film.
S - Vinous, rich dark fruit, lot's of sugar and brown sugar, vanilla, really smooth aroma.
T - Lot's of sugar, grapes, shark dark fruit, vinous, brown sugary fruits, a touch of alchohol that works well.
M - Nice full body, sweet finish, not cloying, nice carbonation.
O/D - Very little alcohol which is surprising for the ABV. A tad sweet, otherwise quite nice. Warms up to become nice and smooth. Doesn't break the mold but definitely does the trick.
01-26-2013 05:38:17 | More by tbeckett
4.25/5 rDev +3.7%
Bottled on 03/05/2009
A- Pours a dark cherry red with some dark brown color as well with a light tan colored head that turns into a ring of lace.
S- The aroma is definitely dominated by the malt. Dark fruits (most notably raisin and plum), dark candied sugar, caramel, cherries and a yeasty spiciness. The aroma is very complex, really liking this one so far.
T- The taste like the aroma is full of sweet malt with lots of raisin and hints of cherry flavor with some alcohol soaked plums in the finish. The alcohol is definitely present in the taste, but is remarkably hidden for a 11% ABV beer.
M- The mouthfeel is full bodied with a perfect amount of carbonation.
D- Overall, I really enjoyed this one. This is a world-class beer without question. I think it is a little underrated here on BA. Definitely worth seeking out!
04-24-2010 03:22:52 | More by cjgator3
4.7/5 rDev +14.6%
Presentation: The Kasteel bier Donker-Foncee, or Bruin-Brune to you and me, comes in a Green 750ml flask like Belgium bottle that has an inverted base. Champagne presentation, right down to the fact that the entire neck is covered in a thin gold foil. Cork, Capped and Caged; once the foil and cage was removed, the thumbed cork was easily extracted with a light thrupp. The main label is the exact same design as the newer Kasteel incumbent, the Blond (or Gouden Triple), except for the fact that the label edges are a darker shade of orange. Listed at a whopping Alc. 11% Vol., the cork is dated Gebotteld 09-2003, but the bottle has a Best Before Date of 11-2008 on the reverse label.
Appearance: Very dark mahogany body, clear at first but gets a little hazed as I dredge out the dregs from the recessed concave bottle bottom. Big head at first, it settles with the first pour to a bubbly halo cover and a broken surface leaving some nice lacing. Subsequent top-ups induce a more permanent cap-like uniform covering. I drank this from a Chimay Glass, but I wish I had the proper glass, a high stemmed flat base Goblet that lends this monster a truly magnificent presentation.
Nose: Intensely fruity and inviting. At first you are comforted with a raisin soaked plum pudding mixed with some caramel and a yeasty alcohol presence. Then, a crafty punch of strong fruity fortified slightly vinegary red wine cum port like whack gets the finish, when a powerful alcohol soaked wood and funky soil aroma come into play also. Complex but in an inviting way, temperature really plays an immense part on the nose of the brew, it gets sexier as it warms, or does it get warmer as it gets sexier?? Argh, who cares!! Superb.
Taste: Where the nose starts, the tastes certainly continue. The dark fruity entrance is adorable, but the best aspect of this brew is the last two-thirds. Hard to describe, but an aged red-wine vinaigrette and wood soaked port aspect comes through but only ever in a background role, yet it adds an immensely massive character to this brew. All the while, raisins, plums, toffee, caramel and fusel alcohols swim around in an orgy of indulgence.
Mouthfeel: Somehow, whilst the 11% alcohol provides a dark fusel alcohol feel to the darker fruits, and it adds to the warming aspects, it never interferes with the middling mouthfeel, which lends an awesome Drinkability to this fantastically fruity Strong Dark Belgium Ale.
Drinkability: For an 11% goliath, this is seriously and dangerously drinkable, easily a 4.0, and at times like tonight, a very dangerous might not get to work tomorrow after a 750ml all to myself 4.5.
Overall: Its been a long day at work today, but holy f**k if a whole 750ml bottle of this powerful 11% dark fruity warming monster all to myself didnt relax me immediately when I got home! I have many happy memories of my first trip to Belgium; however, after drinking several of these quaffable monsters in the old Bottelje bar in Ostende, this was most certainly not one of them. Oh yes, this is the old favorite that I dont remember!!! LOL.
A dependable, solid, very impressive and well put together complex brew. It does not age that well I find, but is at its best after 1 to 2 years when the alcohol softens a tad and the dark fruits and vinous aspects really balance and shine through.
Along with Rochefort 10, St.Bernadus 12 & Westie 12, this is a brew that I always try and seek out for the last brew of the night after a hard days drinking when in Belgium! It makes a fantastic Nightcap, and has given me a second wind to continue drinking on more than one occasion. Treat this one with some serious respect!!
08-05-2004 03:53:23 | More by TheLongBeachBum
4.25/5 rDev +3.7%
Served in my Sam Adams Sensory glass. Poured the color of cola. Two inch thick, fluffy white head settled into a thin layer of foam. A sheet of belgian lacing blanketed the sides of the glass during the tasting. Strong scent of dark fruit immediately hits the nose (raisins, prunes, plums) followed by a sweet, sugary smell and a faint aroma of yeast. Taste similar to nose with a bit of alcohol astringency at the finish, which is pleasantly masked by the sweetness of the brew. Warm, full mouthfeel with a little liveliness on the tongue. This is a truly greaat Quadrupel, but definitely meant for savoring slowly.
01-18-2008 02:25:01 | More by Jwale73
4.78/5 rDev +16.6%
(10/02 on the cork; best before 09/07)
Shadowy and clear burnt crimson hue under a smallish tan dome that endures as a film.
Yeasty aromatics coupled with bursting ripe darks fruits. Merely a foreshadowing of what is in store.
A wall of sugared plums and candied raisins comes crashing down. In its wake resides figs and dates with a liquid caramel topping. Dark, fruity and twisted wreckage. Brown sugar and molasses ride in triumphantly. Hugely sweet, borders on overpoweringly so, but the yeasty tones that enter next prevent such a fate. Peppery spice, sourdough bread and traces of farmhouse create enough of a countering force to allow the sweetness to be tempered, albeit momentarily. Cane sugar resurges and couples with dark rum and port. Lingering vanilla-creamed blackberries complete things.
A consistency of melted soft-serve ice cream. Thick and heavy, sticky yet runny.
The alcoholic wrath is never noticed in the taste. Hidden is an understatement. This is frightening, and perhaps illegal in its high-octane rush down the throat.
A sipper, but an insanely drinkable one.
A sweet-toothed fantasy.
Find this one.
05-25-2003 00:44:55 | More by cokes
4.1/5 rDev 0%
a: poured into the provided thistle glass, deep brown hints at shades of purple, no head to speak of
s: dark fruits, dates, cherries,
m: little carbonation underneath the slick, full body
t: loads of chocolate or carob with raisin and date puree, full-flavored black malts
d: just fine
night 2 of the Reston-DC extravaganza featuring the father of filth, 375 at Granville Moore's jkhylojhoijoijoijoijioiuojloijij
06-21-2009 15:27:56 | More by blackie
4.05/5 rDev -1.2%
Poured an almost black body with a constantly there one-finger tan head in a tulip glass. A strong fruit smell, like orange and a little grape (dark fruit), and some hints of sweet and bread malts. A great smoothness is what first struck me with this beer, as there is a balance between the malts (some sweet and bread, little oaky even) and dark/heavy fruits (orange, grape again). A little sticky and syrupy, like there's some molasses in there, but finishes clean with a little bit of a hop prickle on the tongue. A solid beer to sip and relax with as the ABV is well-hidden.
02-25-2009 14:11:01 | More by clayrock81
4.18/5 rDev +2%
Out of a 750ml corked, caged, and foiled bottle. The cork indicates that it was born in November of 2003, the label states to drink by November of 2008. Pours a murky brown color with a nice off-white head that left a nice ring around the glass with some nice lacing. The smell is of mellow roasted malt, mellow dark fruit, and some port wine characteristics. A lighly roasted malt flavor, sweet, with a nice mellow wine grape flavor; quite olde ale like. Definitely port wine like; nice and mellow, nothing sharp here. A Belgian Olde Ale perhaps??? The feel is moderate with soft carbonation, finishes sweet, slick, and sticky. Definitely an aged sample here and aged well. The mellow flavor is quite good; it is very sweet but is quite drinkable. Some nice fruity flavors.
02-03-2008 04:09:56 | More by Gmann
4.25/5 rDev +3.7%
A: This poured a nearly opaque dark mahogany with a bit of light tan head.
S: It smelled like bready yeast and prune and molasses, with banana and a bit of cocoa powder.
T: It tasted like very sweet caramel and a blend of dark fruits, with bready yeast and a bit of banana. It had a lasting sweet aftertaste with a bit of alcohol.
M: It was fairly thick with smooth and subtle carbonation.
D: This was a solid dark Belgian ale with a very sweet character. It had great body, and the alcohol wasn't bad (even though it was noticeable), so it was easy to drink. Great candidate for aging, but also enjoyable fresh.
09-08-2010 19:10:55 | More by Pencible
Kasteel Donker from Brouwerij Van Honsebrouck N.V.
91 out of 100 based on 633 ratings.