Brigand - Brouwerij Van Honsebrouck N.V.
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Ratings: 183 | Reviews: 114 | Display Reviews Only:
3.4/5 rDev -11%
Decent yeasty taste up front, followed by medium mouthfeel, so-so taste and finishing hoppy and sourish. An average Belgian with golden colour and a little head that lasts and lace, and some yeasty aroma. At Smokeless Joe's. Ok for not having a Belgian in several weeks.Fizzier carbonation.
11-22-2006 01:20:00 | More by Sammy
3.75/5 rDev -1.8%
Had this on tap at the Lucky Baldwins 10th Annual Belgian fest on 2/15/09.
Pours a hazy dark yellow. 3/4" head, decent lacing, and not much retention to speak of.
Very simple uninspiring aroma but nice none the less. Sugar and malt. A touch of unidentified spice. Thats about it.
Flavor is equally simple but again enjoyable. Sugary, pale malt, medium bitterness, and not a lot of belgian yeast flavor. Fairly neutral.
Body is thin, very bubbly, and enjoyable. More of a dessert beer.
02-16-2009 21:09:54 | More by t0rin0
4.22/5 rDev +10.5%
Bottled on 070327. Hmm, I will take that as 3/27/07 which makes this beer over 4 years old. Let's see how well it has held up.
Pours a semi-clear light yellow color with a 2 inch white head that fades to a small cap. Random pieces of lace slide back down into the remaining beer on the drink down with only a little bit of lacing sticking around. Smells of sweet malt, apple skins, grape juice, some yeast, and slight alcohol. Taste is of grape juice, apple rinds, sweet malt, and some spices/yeast. A very nice balance of fruitiness and malt. A subtle alcohol presence is felt after each sip. Good level of carbonation makes for a crisp and clean mouthfeel. Overall, this is a good BSPA with some very nice fruity elements. I think that this one has held up very well and is drinking very nice.
05-18-2011 02:55:11 | More by UCLABrewN84
4/5 rDev +4.7%
"Brigands demand your money or your life. Women require both."
--Samuel Butler (1835-1902)
Bright sparkling amber with a hint of apricot orange. The beer has a Belgianesque amount of carbonation, which has created a typically gorgeous, ivory colored crown. Sticky foam bridges between head and glass stretch and break like pulled taffy, leaving sudsy lace that could be more tenacious.
Brigand smells the part. Not the part of a highwayman, the part of a BSPA. It's golden apple fruity and has a pleasant yeasty spiciness as well. The green glass bottle might have resulted in some skunkiness... but it hasn't. For what it's worth, the new label is much better than the old.
The flavor isn't quite as impressive. This Brouwerij Van Honsebrouck ale falls a bit short when it comes to depth and complexity, qualities that great BSPAs (and Belgian tripels) are known for. Age can't be a factor since this '750' was bottled in April '07. I just might be convinced to go with the next highest flavor score (4.0) in the end. We'll see.
The dominant flavors are golden delicious apples, a few tart Granny Smiths, a few unripe pears and a dash of clove and white pepper. Sweet and bitter are perfectly balanced until the finish, when lightly lemony hops begin to assert themselves.
The mouthfeel falls in line with the rest of the beer's characteristics in terms of quality. There's just enough volume... and just enough creaminess... and just enough carbonation to please the senses.
Brigand is inaptly named because it does not demand a king's ransom. I can't recall the price, but I do remember that it was well short of $10. This may not be world-class ale, but it's solid from top to bottom. Definitely worth a look.
08-07-2008 22:06:38 | More by BuckeyeNation
3.55/5 rDev -7.1%
Strong Pale Ale, ...no kiddin'? Brigand is one powerful beer.
It begins with a look that is darker golden than Duvel, but doesn't hold the head as well as I expect. Amply carbonated with little lacing and some legging on the glass. A mild haze gives the appearance of bottle conditioning. An ok look.
Mouthwatering aromas of a plethera of fruits- peaches and pears becomming dominant. Belgian-y twangs of berries, acidicy, and spiciness combats the sweet, sweet malt sugars.
Flavors are more intensley sweet than even the olfactories suggests. Still peaches and pears pair with the nectar-soaked malts to make this beer a winner with the malt fans out there. Apples, appricots, papayas, mangos, and pineapple round out the full ester profile. Still, white pepper, corriander, curraco, and alochols give fuel to the phenolic character. These take a back seat to the sweetness.
Sweetness caries over to the body very directly. Some may say cloying with the oily sweetness. But with the ommitance of any hop meaning, the beer doesn't balance out all that well. The complex fruits and phenols can't round out the unresolved malt and candi sugar addition.
A lot of beers from this brewery end up quite sweet. Most though, do balance with well attenuation and balance with esters, phenols, and added spices. Brigand doesn't settle so well. Maybe their Brigand IPA does better?
04-05-2009 17:35:33 | More by BEERchitect
2.13/5 rDev -44.2%
11.2 ounce bottle - $3.99 at Total Wine & More in Kennesaw, Georgia.
Appearance: Pours a hazed, dirty gold body with a smallish, tight, white head.
Smell: Damp hay and straw, some cutting fusel alcohol tones, decaying, moldy peaches, and with a faint but noticed funky, butyric note to it. Just not at all appealing.
Taste: A sweetness of crushed sugar cookies given an extra generous sprinkling of table sugar. Straw-like lightly malted barley. Hint of white peaches, cheap cider. Still quite sweet, then, some hot, astringent alcohol, that underlying unclean funkiness from the nose carrying over. Dirtied, hot finish with a lingering throat burn.
Mouthfeel: Medium-plus body. Medium-plus, fizzly carbonation.
Overall: Brigand is like a Belgian malt liquor.
02-25-2012 04:41:25 | More by ChainGangGuy
3.9/5 rDev +2.1%
Stubby 11.2 oz. bottle, date stamped 07 03 27
New archer photo label, with transparent decal backing.
Pours neatly into a Caracole tulip, bright orange, with a slight haze to it. Lots of tiny streamers of champagne bubbles. Patchy, sudsy lacing. Not much visible bottle sediment (there was in the aged bottle I reviewed last year). The foam crackles audibly and ends up sticking around the whole time.
Earthy and herbal aroma, maybe a floral hint, with a touch of sweetness in there. A deeper inhale picks up on mild phenols, hinting at the higher abv. Luckily it's hidden in the taste.
Lightly fruity, peppery and dry in the aftertaste, with a mild hop bitterness. Slight phenolic upturn at the end, but not overpowering. Stronger than Duvel, but attempting a similar character. Medium bodied with considerable dryness.
Easy to finish a small bottle, it's pretty potent even in this quantity.
10-26-2007 01:05:55 | More by emerge077
4.1/5 rDev +7.3%
A - Poured out a very cloudy, orange color with an extremely foamy, white, two-finger head. It left some minor soapy residue on the glass.
S - It smelled of yeast, dried fruit and a little funkiness. There were some light caramel notes.
T - It tasted fruity (pear and apple) with a spicy hop quality. Caramel malt provided a bit of sweetness.
M -It was crisp and quite sharp. A medium-bodied beer.
D - This is a very good Belgian ale. It had some saison-like qualities.
02-01-2009 01:15:00 | More by zeff80
4/5 rDev +4.7%
Not sure when it happened, but the label on my bottle is much different than the one pictured. I have a picture of a guy pulling an arrow on a bow and looking like he is about to release it at my bookcase.
Pours a slightly foggy gold. White head forms and then drops leaving no lacing. Nose is the traditional yeasty, sugary funk. Flavor is smooth and what you would expect for the style. Nothing unusual, but nothing bland at the same time. Feel is good. Overall this is a good brew. Nothing crazy, but just a smooth and even BSPA that isn't terribly exciting.
01-01-2008 05:51:01 | More by RblWthACoz
3.65/5 rDev -4.5%
On-tap 11/05/08 at Track 84, in Warwick, RI, served in a flute glass.
A: The beer is a bright gold color, with a thin white head that fades very quickly and leaves a thin lace on the glass.
S: The aroma is of light malts, Belgian yeast, bananas, citrus and some hops.
T: The taste starts out a little tart with flavors of citrus and Belgian yeast. Then flavors of bananas, mild hops and a thin malt character balance things out. The after-taste is tart and sweet.
M: Smooth and very crisp, light-to-medium body, medium carbonation, finish is slightly sticky.
D: Tasty, goes down easily, not too filling, good kick, good representation of style, it wouldn't be the first Belgian beer that I'd pick but it's worth drinking for a while.
11-06-2008 02:05:24 | More by TheManiacalOne
4.33/5 rDev +13.4%
Presentation: 12 oz green mini magnum bottle with a shiny teal foil top, corked and caged. Freshness date on the back label.
Appearance: Very hazed orange beige colour with a very well sustaining off white lace.
Smell: Fragrant with a mildly pungent barnyard tartness in the nose. Fresh sliced lemons and hay come to mind also.
Taste: Moderate body with a crisp and effervescent carbonation, obvious malt presence though the byproducts run rampant over your taste buds. Mild tangerine and grapefruit flavours, some phenolic medicinal tastes and a liberal hand of hops give an herbal minty twang that lingers for ever. Fruity and estery with a warming alcohol to boot. Earthy and barn yard characters a soft, raw honey like sweetness is the result of the residual sweetness though the nutty yeast and a grainy palate towards the end dries thing up in the finish.
Notes: Misleadingly strong and crammed complexity drives the taste buds wild … a bit overwhelming in a good way. Certainly a beer to think about and ponder "how does such great beer exist on Earth." Baked Brie would be a great pairing for this brew.
03-12-2002 10:19:51 | More by Jason
3.88/5 rDev +1.6%
Freshly tapped, in a Brigand branded tulip glass.
Clear pale golden appearance, slim white head.
Mildly hoppy nose, spices and citric zest. Soft malty aroma.
Taste: spicy, spritzy start, then lemon rind and apple come on board. Light bodied, with toasty, if sharp malt character. Crisp pear flavor appears and softly fades, melting into the rest.
Alcohol rears it's head, but doesn't pound the brain...not yet.
I forgot this was 9%...nice blonde ale, this one. Not as smooth as a golden ale, or as fully flavored as a tripel, but tasty enough to make it worth the while.
11-12-2008 07:23:28 | More by feloniousmonk
4/5 rDev +4.7%
750 ml cage-corked bottle (covered with paper on the top) - bottled on 070418 (I'll take that to mean April 18, 2007). The cork says 06-07. Poured into tulip glass:
Pours slightly hazed light golden with a tight-bubbled white head that is one-finger, descending to a thick patch, then staying. A bit of lacing sticks.
The smell is grainy, with bubblegum, lemon/orange zest and some grassy notes. Alcohol does show itself.
The taste is of bubblegum/cotton candy - sweet - with bittering, sharp, grassy/herbal balance. Alcohol shows itself in something of a raw way, in both flavor and sharpness, uet doesn't overwhelm or mask. There's some lemon/orange zest mixed in. Finishes dry.
Light-bodied, but coating. On the effervescent side. Carbonation is active, but not quite as much as some other classic examples of the style - not surprizingly, as the stream of bubbles in the middle of the glass is there, but not quite as aggressive as in others. Still it has a very nice body.
This is a well-balanced, complex, strong sipper. Easy to sip, and very enjoyable.
10-15-2008 00:56:54 | More by jwc215
3.8/5 rDev -0.5%
Sampled on tap, April 2010 @ Brasserie Beck, Washington DC
This arrives from the tap with a light copper color that smells hoppier than the Lucifer I just had; though I would not say that this is expressively hoppy. There is a musty, somewhat oxidized, and sherry like aroma here that is a bit surprising for a beer coming from the tap. This is sweet and malty compared to the Lucifer I just had with a more caramelized character. I really wonder the age of this keg as it seems like this has some age on it; all the bottles I have had tasted similar to this and I suppose this oxidized character might actually be what the brewer is going for.
Hoppy flavors lean towards citrus when accentuated by the fermentation character. Musty malt flavors make this definitely taste aged some how, though it doesn't taste truly oxidized with cardboard notes or anything like that. The hoppy / herbal character is a nice touch here and in the end this is interesting, but certainly not exquisite.
10-06-2010 14:12:31 | More by Gueuzedude
4.33/5 rDev +13.4%
On-tap at the Beachwood BBQ, in Seal Beach, CA,
A: Pours a cloudy yellow-orange, with a full cap of tan foam, fair lacing.
S: Very fragrant, estery, yeasty, with cider apples, pear, and malt.
T: This beer has a very raw and rustic yeast character to it. Granny Smith and Golden Delicious apples carry the show, with some acidity, a little bit of pear esters, reminds me a lot of Bink Blond. This is not a Duvel clone, the flavour profile is markedly different, very intriguing.
M: Smooth, full carbonation, medium-bodied, a nice BSPA.
D: A very tasty, full and rich beer on-tap, very drinkable for 9%, the alcohol is very well hidden. Very enjoyable.
01-04-2008 00:52:04 | More by Halcyondays
United Kingdom (England)
3.43/5 rDev -10.2%
Brown 33cl dumpy bottle, best before 10/2009, drank in March 2007.
Poured into a Straffe Hendrik bowl glass. Slightly hazey orange, tangarine colour, the white head stayed for a short while, carbonation continueing throughout trying to replenish the ever shrinking head and failing.
Yeast and more yeast, overpowers all other aroma's.
Heavy alcohol taste, a type of good quality Dortmunder with attitude and more. Mixed cereals (wheat, rye, barley, etc) appear within the alcoholic haze of this strong beer.
A slightly fizzy, carbonated feel to it, alcohol stays in the back of your mouth also.
I was going to give more scores of 4, but there is something wrong/false about this beer I can't put my tongue too. The alcohol is hiding the true flavours. I had a Brigand Christmas on tap in the Kulminator (Antwerp) last Friday, it was wonderful, this normal Brigand doesn't quiet pull the same way.
03-07-2007 22:36:22 | More by BlackHaddock
3.85/5 rDev +0.8%
Appearance: clear orange in color with some yellow highlights. The head was 1/2" high and fell quickly to a surface foam. A spot or two of lacing developed. Only a few carbonation bubbles slowly rose to the surface.
Smell: brown sugar, honey, lemon zest, orange citrus, yeast, pepper, and alcohol make up a somewhat sweet but mildly spicy beer.
Mouthfeel: medium bodied beer. Smooth throughout. Long aftertaste as sweetness, pepper, yeast, and alcohol stick to the tongue for a while.
Drinkability: not a session beer at all, but one or two can be enjoyed during a session. Good beer but not one to rave about either.
02-25-2007 13:32:30 | More by Gavage
3.25/5 rDev -14.9%
Served on draught into 33cl stemware in Rome, Italy. Reviewed from notes.
A: Two finger head of nice soft cream, decent thickness, and average retention. Colour is a clear yellow.
Sm: Souring hops, cream, and light non-citrus esters. Aroma is moderate in strength.
T: Slight souring hops, refreshing light cream, and restrained barley. Bold but simple. Built well and nicely balanced.
Mf: Smooth and wet, but not overly so. Complements the flavours of the body.
Dr: A bit pricey in Italy, but pleasant and inspired. Very drinkable, with a nicely subtle smoothness.
08-27-2011 01:56:06 | More by kojevergas
2.85/5 rDev -25.4%
04/20/08- Had on tap at the Toronado during Belgian Beer Month.
Presentation- Via the tap into a tulip-wine style glass.
Appearance- Fairly clear blonde hued. 1/4 inch white head with very light lace remaining.
Smell- Sweet malty nose which is mildly fruited. Alcholic nose as well.
Taste- At first the sweet and malty flavor is refreshing until the alcohol hits. Very boozy in character. Totally overwhelms the fruit notes and the malty goodness.
Mouthfeel- Really quite watery after the malt aftertaste fades....alcohol dries the tongue.
Drinkability- I'll pass on this one if I see it again. Reminds me of Westmalle Triple, but much less complex.
04-23-2008 00:45:13 | More by GClarkage
3.1/5 rDev -18.8%
Serving type: 750 ml bottle.
Pours a dark amber color with a thin foamy white head. Aroma is spicy with noticeable alcohol presence and light fruit notes. Spicy alcohol flavor that is a little overbearing, overtaking the slight touches of citrus and berry.
11-28-2008 07:06:26 | More by corby112
4.22/5 rDev +10.5%
Large bottle, corked and caged, Bottled in 3-99, best before dating (?) of 05-02 on label. Wasnt sure what to expect, cork popped with a medium release, this beauty poured murky,cloudy light brown. No yeast or sediment to be found, interesting. Large bubbles morphed to small, forming a small bubble, tan head which exhibited world class retention. lovely irregular lacing left on my chalice. Nose is barnyard/horse blanket, musty,earthy, spicy with some phelonic flourishes. Taste is of anise, gin, juniper. Spicy/minty/yeasty/thoroughly Belgian. 9% very well stored in the background. Yummy, interesting, complex stuff. I'm suprised by the low and mixed reviews for this stunning (IMHO) Belgian. Maybe it ages real well and I'm the beneficiary of dumb luck to have bought this yeasterday, after the store aged it for me for a few years. I'm going back to try to get some more!
01-13-2005 01:10:42 | More by Billolick
Brigand from Brouwerij Van Honsebrouck N.V.
86 out of 100 based on 183 ratings.