In de Vrede
Taps: / Bottles: 3
Cask: N / Beer-to-Go: N
Ratings: 80 | Reviews: 67 | Display Reviews Only:
Reviews by drewbage:
4.3/5 rDev +2.9%
vibe: 4.5 | quality: 5 | service: 3 | selection: 5 | food: 3.5 | $$
Visited in March 2006 on the Beechum Whirlwind Belgium Trip.
The whole point of coming out to the tippy point of Flanders was to make it here. After a long train trip from Brugge, I walked into the town square of Poperinge to rent a bike and ride out to the brewery.
After a few missed turns and getting completely lost more than once, I finally stumbled upon the target.
Inside is a surprisingly modern cafe with large accomodations for everyone. Passed my time with a charming French couple who were surprised that an American would manage to find his way out here for the beer.
Service was a bit aloof at first and my Flemish left a lot to be desired, but nevertheless I got to try all three of the Abbey's beers and some of their sausage and cheese.
The little store to the side is the place to be if you're getting a small quantity (a few six packs) of beer to journey home.
Yep, it's a pain to get here, but man.. the monks are smart, everyone wants to get here.
01-01-2007 10:39:44 | More by drewbage
More User Reviews:
3.3/5 rDev -21.1%
vibe: 3 | quality: 4 | service: 3 | selection: 3 | food: 3 | $$
Definitely worth a visit! If you want to try all three beers on offer this is the place to be.
All three brews are available on the menu although they are all served from the bottle. The rest of the menu is uninspired and comparable to most cafés in Belgium. I found the atmosphere to be non-existent.
The shop that makes up part of this establishment will sell 12, 8 and blonde when available in six packs. They also have glasses available in four packs.
Compared to visiting the other Trappist abbeys/establishments this one is a very dull experience outside of the beer itself.
07-03-2014 14:18:45 | More by byronic
3.99/5 rDev -4.5%
vibe: 4 | quality: 4.25 | service: 3.75 | selection: 4 | food: 3.75 | $$
We arrived at the restaurant fairly early and they were still selling some 6 packs of Westy 8, so I got in line immediately and got one before having lunch. Prices were reasonable, and these same beers would sell for three times as much elsewhere in Belgium and up to 10 times as much in America.
We were seated quickly and our group promptly ordered beers and continued to work on some lunch orders. I ended up with a tasty pate made from mystery meat and Westy beer. One of our traveling companions ended up with a texturally disturbing head cheese of some kind, but he was a trooper and ran with it. It was a beautiful sight looking at all those Westvleteren beers lined up in front of us. But how were they? Did they stand up to the hype? In a word: yes!
The Westy blonde beer was lighter, crisp and dry. There was a definite hop bitterness and flavor to the beer, but noble floral hops, not citrus hops. This was refreshing and slightly fruity. I would drink this any day and every day if I could.
The Westy 8 is a brown ale, more in line with a Belgian Dubbel. There is some carmelized sugar character and some fruity aroma and flavor from the Belgian yeasts. Very dry and easy to drink, with hints of dark fruit on the finish.
The Westy 12 is the big gun of the batch. Higher in alcohol, and darker in color, this one has a depth of character that belies its simple recipe. The combination of esters, dark sugar and alcohol warming seems to work in amazing harmony in this excellent beer. I would love to try an aged version of this, since I can only imagine that the dark fruit flavors would intensify with some time.
A great visit, but the feel of the place is a little too modern. I would have liked it more if they used some imitation medieval architecture or had it a little darker.
05-22-2014 17:11:09 | More by Jackofallbrews
In de Vrede in Westvleteren, Belgium
93 out of 100 based on 80 ratings.