Vicaris Generaal - Brouwerij Dilewyns
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Ratings: 78 | Reviews: 31 | Display Reviews Only:
3.6/5 rDev -8.2%
On tap at Lucky Baldwin’s Delirium Cafe in Sierra Madre, CA.
Pours a murky dark brown with a foamy bone colored head that settles to an oily film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is of malt, fruit, wood, and some slight vinegar aromas. Taste is much the same with a woody finish. There is a mild amount of hop bitterness on the palate with each sip. This beer has a lower level of carbonation with a slightly crisp and medium bodied mouthfeel. Overall, this is a pretty good beer that smells better than it tastes in my opinion.
08-14-2012 01:10:33 | More by UCLABrewN84
4.1/5 rDev +4.6%
On-tap at Mugs Alehouse, Brooklyn, NY
A: The beer is hazy dark reddish brown in color and poured with a thin beige head that left lots of lacing covering the surface.
S: Moderately strong aromas of sweet candi sugars begin to develop as the beer warms up.
T: The taste bears little resemblance to the smell and has flavors of dark fruits along with hints of yeast.
M: It feels medium-bodied on the palate with a moderate amount of carbonation.
O: This is a solid beer compared to others in the style; however the taste is a bit of a letdown after the impressive smell.
12-06-2011 00:47:14 | More by metter98
3.56/5 rDev -9.2%
Bottle: Poured a dark brown color ale with a large light brown foamy head with good retention and some lacing. Aroma of dry fruits with quite a bit of residual sugar and some Belgian biscuit malt notes. Taste is dominated by light dry fruits notes with some Belgian cookie malt and quite a bit of residual sugar. Body is full with good carbonation and no apparent alcohol. Not bad overall but lacking complexities for the style.
10-17-2013 14:10:53 | More by Phyl21ca
3.93/5 rDev +0.3%
Served in a tulip at Map Room's 19th anniversary.
Tawny chestnut brown, opaque color, slow rising carbonation around the edges. Tan foam that leaves some nice drippy lacing. Long lasting retention.
Muted aroma, some oxidation, caramelized sugars, dark malts.
Earthy bitterness, dried cherry and currants, complex malt flavors, not much sweetness. Dry aftertaste, clean and malty, some caramel, chocolate, and dried fruit notes. Pretty easy drinking considering the abv, it's completely hidden. Smooth with mellow carbonation, medium bodied. Not especially complex, though it's pretty good. Something about this seems slightly faded due to age, but it's hard to put a finger on it.
11-20-2011 04:45:32 | More by emerge077
3.88/5 rDev -1%
330ml squat bottle, 8.5% ABV, picked up in Cowtown on the way to visit the family unit for a wee spell.
This beer pours a dark, murky bronzed amber hue, with two robust fingers of fizzy, tightly foamy tan head, which leaves some nicely consistent drooping columnar funnel cloud lace around the glass as it evenly sinks away.
It smells of softly sweet caramel/toffee malt, some fruity orange and bittersweet chocolate notes (or maybe all those holiday 'snacks' are seeping into my brain), earthy, musty yeast, and a slight twinge of alcohol-soaked wood fibre. The taste is barely sweet, grainy, fruity dark malts, some mildly sugary toffee/molasses notes, understated earthy, musty yeast, and a tame, yet burgeoning alcohol warming.
The bubbles are a tad frizzy, but to no great detriment, the body a feathery medium weight, and adequately smooth. It finishes just off-dry, the grain, yeast, alcohol, and heretofore absent nuttiness pulling things away from the expected sweet side of things.
An enjoyable enough dubbel, the various flavours all working well together, and sublimating the 'extra' booze quite thoroughly. Easy drinking, surely, when this is the case.
12-30-2012 08:54:46 | More by biboergosum
3.95/5 rDev +0.8%
On-tap 11/19/2011 at Julian’s in Providence, RI, served in a tulip glass.
A: The beer is a deep brown color, with a large off-white head that fades slowly and leaves a thick lace on the glass.
S: The aroma contains caramelized malts, dark fruit, brown sugar, spices, some Belgian yeast and a touch of hops.
T: The taste starts out very sweet with flavors of brown sugar, dark fruit, caramel and some spice. There’s a hearty malt character and a mild Belgian yeast backbone. The hops presence is mild but complementary and brings some balance. The after-taste is slightly sweet.
M: Crisp and smooth, medium body, medium carbonation, finish is slightly sticky.
O: Tasty, goes down easily, not too filling, good kick, good representation of style, this is a decent beer to drink for a while if you’re in the mood for the style.
11-20-2011 23:17:20 | More by TheManiacalOne
4.08/5 rDev +4.1%
First had: on tap at TJ's, Paoli, PA
As the tap list indicated, this beer is a dubbel, not a Belgian strong ale.
Poured into a stem glass, a dark chestnut brown with red hues, and a luscious, creamy tan head that retained well, and left nice stratified lacing on the glass. Eye candy for sure. Caramel and toffee in the nose, scents of fruit and yeast. Taste followed the aroma, with delicious bready malts, toffee, brown sugar, cocoa, raisins and cherries, topped off with Belgian yeast and a bit of nice earthy and herbal hoppage. Medium mouthfeel, full of flavor, extremely velvety smooth, and went down easy. Very nice overall.
12-11-2011 12:35:23 | More by Rifugium
United Kingdom (England)
4.33/5 rDev +10.5%
Dumpy 33cl brown bottle (best before 8th Apr 2011) poured into a Westmalle chalice on 23 Oct 2010. Some of the sediment got into the glass but it still looked good, ruby red body with an off-white head, a bit thin but still a complete covering throughout the tasting.
The aroma was a mild malty molasses mix with toffee and chocolate coming through, but not an 'in your face' sweet, sickly smell.
Interesting taste, malts dominate, semi-sweet like the aroma but with more coffee and chocolate than the toffee mentioned earlier. Not too sure where the alcohol is being hidden because this isn't a thick or heavy beer. It doesn't even seem to appear as the mouth dries and the hop content leaves a slightly bitter dark chocolate aftertaste in the mouth.
A very drinkable brew although I'm sure the alcohol would come back and get you in the end if you had more than a couple.
10-23-2010 20:45:01 | More by BlackHaddock
United Kingdom (England)
4.08/5 rDev +4.1%
Purchased from the Beers of Europe, a quality online beer shop in the UK. BB 03/07/09, served lightly chilled in a large tulip wine glass.
A: pours a deeply dark russet brown, topped with a super thick and frothy reddish-beige head that lasts forever... plus a light carbonation.
S: mild prunes, red dates, lightly vinegary, red beans, faint touch of spice, sour cherries, raisins, cocoa, and burned brown sugar... all packed harmoniously in one sniff, even ringing a bell of fruit-cake! Deep in the background lies a soothing lactose-yeastiness along with mildly fruit-estery notes. Overall, a good integrity is reached b/w diverse aromas, and alc. touch is restrained.
T: a sweet but smooth swallow of dark malts, black dates, red beans, raisins, treacles, sour-sweet chocolates and roasted malts leads towards a faintly licorice, spicy, dryish and semi-chewy bitterness of hops and yeasts. Up until this stage the flavour reminds me of a full-bodied Baltic Porter or Czech Dark Lager with a bit more fruit-esters... For a Belgian dark ale at this strength, I'm surprisied to see such a clean and smooth finish, where the herbal bitter edge lingers elegantly. The only drawback is, as the ale breathes for a while, the body falls a bit thin with a more dominating sugary note and taste.
M&D: the mouthfeel is superb, lively due to microscopic fizziness and full-bodied, neither heavy nor syrupy at all. The mildly spicy touch on top of the lovely bitterness serves to lift up the overall fruity and malty theme a little. Plus, it's dangerously drinkable in that not a single trace of alc. is felt even in my throat... A really good ale that deserves slow sipping and respect.
08-24-2008 22:16:22 | More by wl0307
4.1/5 rDev +4.6%
Stubby brown bottle with a best by date of 10/16/11 poured into a goblet. This brew appears a clear brown with some ruby clarity through the middle when held up to the light. Some orange tints around the edges. A creamy tan head sits atop and a light swirl brings back a frothy finger.
The smell is dark and fruity reminiscent of the dopplebock style. Quite a bit of maltiness included in the aroma that comes across nutty and a bit earthy. Some sweet smelling indications of toffee meets caramel. Some hops and alcohol evolve as this brew warms with a floral note.
The taste is earthy with a nutty to toasted grain flavoring. Toffee and caramel provide a base sweetness with a contrasting amount of earthy to herbal hop character. There is a light oxidized aspect imparting a faint touch of cardboard across the back.
This is a medium bodies brew with a modest level of carbonation. Well integrated abv across the board. Some fruity alcohol character gets more noticeable as the beer warms up. Certainly a unique offering that is worth a try.
09-27-2011 16:04:26 | More by stakem
3.95/5 rDev +0.8%
All three beer were on tap at max's tonight, so figured I might as well go for the trifecta.
The beer pours a brownish amber color with good head retention and lacing. The nose is attractive as well, imparting some nice cola aroma, some cherry and a hint of citrus. Given the nose, the flavor profile caught me off guard. The beer is fairly dry, and I'm picking up prunes, orange citrus, some brown sugar and perhaps a kiss of anise. This is really a very ood beer, and while it's not terrible, by any means, the combination of flavors just isn't my cup of tea. Still, it's hard not to be impressed by what I'm getting in this beer. Mouthfeel is medium bodied, with a fairly long finish. Unfortunately, it's just not entirely pleasing to me. Alcohol is well integrated into the flavor profile, though you can tell this is not exactly a low alcohol beer.
Interesting beer, even if it's not exactly my cup of tea.
07-18-2012 23:57:01 | More by John_M
4/5 rDev +2%
I had this at De Kelk in Brugge, poured into a Generaal glass as a freebie from the owner (Jeroen). It was dark brown color with enough foam to threaten take-over of the rim. The aroma was inviting, mostly malt-related aromas like lightly roasted caramel. Maybe it was a little one dimensional in the maltiness but I was pretty happy with it. The taste was the same, kind of simple in it's sweetness. I should question my tastes because there were plenty of Belgians enjoying the hell out of this beer, and I have to believe these people can recognize a fine malt beverage. More likely I had already had too many beers for the night, so I'll gladly revisit this if I can ever find it again.
10-19-2008 02:36:34 | More by TurdFurgison
3.28/5 rDev -16.3%
Served from tap into a Trappe Door tulip. Poured a massively deep red-orange with a three finger off-white head that subsided to a minimal amount slowly. Maintained phenomenal lacing throughout the glass. The aroma was comprised of sweet malt, bread, tart, sour cherries, and sour. The flavor was of sweet malt, roasted malt, sour cherries, earth, and wood. It had a light feel on the palate with mild carbonation. Overall this was a decent brew. There was something a little off-putting here as the aroma smelled like it was going to be sour/tart, but the flavor was very light and more earthy than anything else. This fact made it a little hard to enjoy for me but it was still drinkable. Glad I got the chance to try this one, but doubt I will go out of my way to next time.
04-02-2012 12:19:35 | More by thagr81us
4.1/5 rDev +4.6%
Pours a reddish tinted dark brown with little sploches of khaki lacing. Scent is dominated by dark caramel malts, light molasses, dark fruits, moderate amounts of spice and light yeastiness. Taste is not as bold as scent but more deep and complex with brown sugar and dark fruit mixing with light spice, chocolate, bread crust and oak notes and an even faint touch of sourness. Medium bodied, lighter in carbonation. Good solid Belgian brew.
10-09-2011 22:06:34 | More by rfgetz
4.03/5 rDev +2.8%
A: Pours a very dark amber with a ridiculously huge fluffy tan head despite the gentle pour. Fades very slowly but never completely, leaving decent lacing behind.
S: Sweet caramel and brown sugar. Definitely lots of belgian candi sugar as well. A little bit of spicy yeast.
T: Very sweet and malty, but not as sweet as you would expect from the aroma. Again, loaded with candi sugar, brown sugar, caramel and now some toffee. Hints of raisin. A bit drying in the finish with some earthiness. Just a touch of alcohol lingers in the aftertaste.
M: Medium bodied, almost borderline thin for the style. Otherwise smooth.
O: A very malty but super drinkable and balanced dubbel. Great choice for a belgian candi sugar lover that's for sure.
05-16-2012 02:18:45 | More by Dope
Vicaris Generaal from Brouwerij Dilewyns
87 out of 100 based on 78 ratings.