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Unibroue 17
Unibroue
No description / notes.
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Ratings by lacqueredmouse:
Reviewed by lacqueredmouse from Australia
4.25/5 rDev +2.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
4.25/5 rDev +2.2%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4
Pours a pretty dark brown, very cloudy with a massively frothy head of beige bubbles. Very nice lacing. Body looks a little thin. Looks pretty good overall.
Quite a sweet nose. Lots of raisins, and quite a pungent dunkelweizen note. Quite round and full, a little bubblegum, and a hint of phenolic booze. Lots of Belgian notes in here - pretty good and true to style. Very nice.
Pleasant oaky vinous characters on the palate. Really very quite like a heavy shiraz, with lots of grapeskin tannin. Tingly with latent carbonation, and very large notes of booze. Very sharp with heat, but surprisingly smooth. A confusingly delicious beer.
This is a really top drop, and quite unusual. It really does bring an aged red wine to my mind - even the clinging dryness at the end is reminiscent. I enjoyed it a great deal, even though I found it a little challenging.
Oct 29, 2009Quite a sweet nose. Lots of raisins, and quite a pungent dunkelweizen note. Quite round and full, a little bubblegum, and a hint of phenolic booze. Lots of Belgian notes in here - pretty good and true to style. Very nice.
Pleasant oaky vinous characters on the palate. Really very quite like a heavy shiraz, with lots of grapeskin tannin. Tingly with latent carbonation, and very large notes of booze. Very sharp with heat, but surprisingly smooth. A confusingly delicious beer.
This is a really top drop, and quite unusual. It really does bring an aged red wine to my mind - even the clinging dryness at the end is reminiscent. I enjoyed it a great deal, even though I found it a little challenging.
More User Ratings:
Reviewed by Cramshawbar from Canada (ON)
2.74/5 rDev -34.1%
look: 4.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5
2.74/5 rDev -34.1%
look: 4.5 | smell: 3 | taste: 2.5 | feel: 2.5 | overall: 2.5
Gross. It may be an attempt at Belgian style, but by deciding to load it with nutmeg, they killed all other flavours and shot themselves in the foot in the process.
Only about a $1 cheaper than St. Bernardus, which is ridiculous. They are worlds apart.
Stay away.
Nov 16, 2018Only about a $1 cheaper than St. Bernardus, which is ridiculous. They are worlds apart.
Stay away.
Reviewed by Lucular from Maryland
4.31/5 rDev +3.6%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.31/5 rDev +3.6%
look: 4.25 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
2011 version. Reminds me a bit of Chimay Blue but with added complexities. Full-bodied mouthfeel with low carbonation. Smell and taste highlight dark fruits - raisins, figs, prunes - with some mellow spices.
Oct 10, 2017Reviewed by HardTarget from Texas
4.05/5 rDev -2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4.5
4.05/5 rDev -2.6%
look: 3.5 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4.5
Kept room temp since 2008, sampled 2017.
Appearance: Translucent deep brown glass holds a thin halo of tan spotty foam.
Aroma: Red wine tannin, clove like spice adds a forest herbal note, mild alcohol.
Taste: Well balanced with a sweet start that turns to a dark red wine profile and finishes with an alcoholic slap. There is a hint of brown paper bag oxidation, but I had to go looking for it. The taste profile is big and punchy.
Mouthfeel: Medium light body goes a bit thin and dry in the finish, low carbonation, a bit numbing.
Overall: Picked up a new release of the 17 Grand Reserve so popped this cork after 9 years in the closet waiting it's turn. The alcohol warms rather than burns, but it's heavy handed. I would say this held up rather than improved with age. The house yeast taste is a matter of personal preference.
Mar 18, 2017Appearance: Translucent deep brown glass holds a thin halo of tan spotty foam.
Aroma: Red wine tannin, clove like spice adds a forest herbal note, mild alcohol.
Taste: Well balanced with a sweet start that turns to a dark red wine profile and finishes with an alcoholic slap. There is a hint of brown paper bag oxidation, but I had to go looking for it. The taste profile is big and punchy.
Mouthfeel: Medium light body goes a bit thin and dry in the finish, low carbonation, a bit numbing.
Overall: Picked up a new release of the 17 Grand Reserve so popped this cork after 9 years in the closet waiting it's turn. The alcohol warms rather than burns, but it's heavy handed. I would say this held up rather than improved with age. The house yeast taste is a matter of personal preference.
Unibroue 17 from Unibroue
Beer rating:
93 out of
100 with
349 ratings
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