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Unibroue 17 Grande Réserve - Unibroue

Not Rated.
Unibroue 17 Grande RéserveUnibroue 17 Grande Réserve

Educational use only; do not reuse.
BA SCORE
94
outstanding

240 Reviews
THE BROS
-
no score

(Send Samples)
Reviews: 240
Hads: 1,026
rAvg: 4.23
pDev: 9.22%
Wants: 84
Gots: 306 | FT: 18
Brewed by:
Unibroue visit their website
Quebec, Canada

Style | ABV
Belgian Strong Dark Ale |  10.00% ABV

Availability: Winter

Notes & Commercial Description:
Beer added by: MasterSki on 12-30-2011

This French oak aged, bottle refermented dark ale has a remarkable and complex flavor profile. Its Grande Réserve appellation is a fitting endorsement of its exceptional aging qualities.
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Beer: Reviews & Ratings
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Reviews: 240 | Hads: 1,026
Photo of Vixie
4.22/5  rDev -0.2%
look: 4 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4.5

Pours a very deep and dark ruby red with a large tan head. Surprising how large the head is considering the abv.

Smells really nice, can smell candy, like toffee. Can also detect coffee and chocolate, and a nice woody smell.

Tastes a lot like it smells, there is fruit and chocolate and a bit of a candy sweetness to it. It is also a bit spicy, and I can detect a bit of a Belgian candy sugar in it. Finishes with a bit of a woody flavor, and a bit of warming.

Goes down smooth and thick.

Really nice beer here, one I would gladly have again and again. It has a nice complexity, the only thing keeping me from scoring it higher is a bit of lack of balance. Very much worth a try. (683 characters)

Photo of biboergosum
4.33/5  rDev +2.4%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4.5

750ml caged and corked bottle, 2011 edition. A crazy-ass offering to find at the local liquor store monopoly concern, but, I guess I shouldn't complain. Ok, I will, but with a slight sidestep - what is it with these pseudo Champagne corks lately? I don't remember having to break out the pliers and corkscrew so often, and not that long ago. So get the hell off my lawn too, while I'm at it.

This beer pours a cloudy, dark ruby amber hue, with three fat fingers of puffy, silken, and foamy beige head, which leaves a pockmarked wall of painted lace around the glass as it slowly ebbs away. Nice.

It smells of dark, juicy fruit - bruised banana, wet raisins, fig - Belgian yeast with that French Canadian twist, caramel malt, somewhat boozy vanilla, a bit of astringent woody phenols, and earthy, musty hops. The taste is most certainly Christmas cake-like - caramel and vanilla, a bit of sweet breadiness, soft baker's yeast, figs, raisins, apple and cherry chunks strewn throughout - all doused in a nice red wine essence, with the oaken woodiness and tannic astringency balancing out the underlying sugary notes beautifully. Sigh, more please.

The bubbles are present, functional, and quite knowledgeable about right of way, the body a hefty medium weight, and smooth enough amongst some minor yeasty and boozy tugging. It finishes rather sweet, the bready caramel malt, attendant spices, and fruit still holding sway, with the understated barrel character contributing just enough to help, and not overwhelm.

Erm, well, WOW! Barrel (maybe?) treatment with a subtle touch, for my favorite (thus and by far) of Unibroue's anniversary offerings. What's not to like? Smooth, subtle, and beguiling, and in one of my favourite styles. Zut alors - je vous aime, je veux être avec vous pour toujours! (1,801 characters)

Photo of ocelot2500
4.5/5  rDev +6.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Pours a garnet color with a small, off-white head that leaves chunks of lacing.

Smells of dark fruits with a little spice.

Tastes of the dark fruits upfront with some oak notes. Fruits lead off with dark cherry and fig leading into some brown sugar and toffee. A bit of sweetness comes in, but it is fairly mild. The oak notes come through with some light woodiness and a good bit of vanilla. This leads to a toasted bread note that ends with a bit of nutmeg and clove.

Mouthfeel is full with a smooth amount of carbonation.

Overall, I quite like this and everything is blended together well. (596 characters)

Photo of leaddog
4.47/5  rDev +5.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Appearance - Pours a dark nut brown with a finger width of bubbly beige head.

Smell - Traditional Unibroue yeast, caramel, plum, clove, vanilla.

Taste - Beyond the traditional Unibroue yeast, the flavours that follow include the caramel, plum/cherry, and vanilla. Nice oak touch accompanies the vanilla. Sweet finish.

Mouthfeel - Medium/full bodied with moderate carbonation. Smooth body.

Overall - A truly complex Belgian strong dark ale by Unibroue. An array of flavours that blend beautifully. The alcohol is quite concealed (in my opinion), which can be dangerous. Definitely a rarity - if you spot this one in your local beer store, don't leave without it. (665 characters)

Photo of BBP
4.05/5  rDev -4.3%
look: 3.5 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Pours dark, but a bit more brown and clear than is normal for the style. At first the head is full and persistent, but it fades away about halfway through the drink. Lacing exists, but is slight.

The aroma is extremely malty. Both dark malts and roasted malts clash while asserting their presences.

The taste is far less sweet than a typical BSDA due to the excess of roasted malts involved. It also suggests that a fair amount of hops are in play as well. The initial aftertaste is a blast of oak and then the malts come in to leave you with a roasty cocoa like finish.

The body is medium in thickness and heavy in weight. The finish is dry and moderately sticky. Carbonation is just right.

Overall, this was pretty far from the typical BSDA, yet it was more to my liking than many of them. The roasted malt really made this one a bit more complex and it kept it away from cloying sweetness. The first bottle I had nearly a year ago wasn't so memorable, but I think it's really improved with a little bit of age. (1,021 characters)

Photo of vickersspitfire
4.57/5  rDev +8%
look: 4.5 | smell: 5 | taste: 4.5 | feel: 4 | overall: 4.5

No. 2011-146259
Pours out a nice dark murky brown and amber color, very little lights gets through and its topped off with a nice thick khaki head that just created a nice plain of bubbles, and the lacing is awesome. The smell is filled with dark fruit, spices, raisin, coriander (very, very mild) fig and faint strawberry and vanilla come through too. Crisp on the tongue, its slightly bitter overall, but filled with sweet dark fruits and fig flavors. Its got a medium mouth feel and the alcohol come out just a bit in its aftertaste. This one good beer (555 characters)

Photo of FosterJM
4.2/5  rDev -0.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

1442nd Review on BA
Bottle to Goblet
750ml C/C
2011-106417

Best by 12-12-2016
Purchased at Bevmo Chino Hills, CA for $13.99
Shared with my buddy Chris

***BE careful, big gusher. Open over the sink or outside***

App- When the foam settled from being a gusher as mentioned it was the beer was the color of rust mixed with brown and beige. The head was a giant 4 fingers from being disturbed and when settled into a 1-1/2-2 finger slow settler to a pond layer. No real lace or cling though.

Smell- A lovely mix in the glass of aromatics. An opening lovely vanilla from the french oak and a little of the wood splinter notes. Next came the spices, lending to allspice, clove and nutmeg notes. No trace of the ABV either. Super smooth.

Taste- I am a big fan of the yeast strain Unibroue uses and this opens with that lovely flavor and then is immediately taken over by vanilla, oak, spice and dark fruits. The flavors are well rounded not overly complex but flavorful and delicate at points.

Mouth- A bit too thin for me. Needs a bit more volume behind it. Seemed a bit to aerated for me. A high carbonation level on this one needed to be toned down a little as well. Residual oak and vanilla.

Drink- Its a tasty beer from Unibroue. All of them are. I think Im just being nitpicky on this one because I expected more from the Anniversary beers. Ill probably grab another one to sit on for a couple years. (1,406 characters)

Photo of joemcgrath27
4.57/5  rDev +8%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

Props to andrenaline for including this 2011 vintage in a trade back in the winter. I had planned to age it, then I came across it in a store at home last week, so i'll consume my new purchase and continue to age the trade bottle for at least a year

No. 2011-46532

A - a swampy dark amber brown, thumb of tan head dissipated to a thin covering with significant lacing all around
S - banana, raisin, pear, grains, light molasses and wood, rounded out by booze
T - toffee malt, oakey vanilla, fruity notes of sour apple, cherry, raisin, spice and yeasty esters round out the finish, very complex and layered
M - big body, creamy carbonation, velvety smooth, there is no bite to the high alcohol but a noticeable pleasant warmth from mouth to stomach
O - I don't hand out 5's lightly but this deserves it overall, super complex, easy drinking, just a pleasure every time I take a sip (882 characters)

Photo of TownDunkel
4.01/5  rDev -5.2%
look: 4.5 | smell: 3.5 | taste: 4.5 | feel: 3 | overall: 4

I have been a fan of Unibroue for quite awhile now and when I saw this grand reserve sitting on the liquor store shelf I knew I found gold.

Appearance - This is a beautifuly done limited edition beer. The color is a deep brown that seems to alter to a medium brown at the bottom when poured, never really seen the two tone before!

Smell - Oak, wood, slightly smokey. I wish that the smell was a bit more complex though to match the taste

Taste - Now thats what I am talking about. This has a great flavor the lives up to the Unibroue brand. A malty and smokey flavor that moves to a oak and hop.

Mouthfeel - I just wish this beer had a lasting effect and a bit more carbonation that would stick around when I sip it. Still good showing though.

Overall - A very nice beer but I think I would take a La Fin Du Monde or a Terrible over this one. Great for a try though (871 characters)

Photo of davey101
4.32/5  rDev +2.1%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4

750 ml C+C bottle into a goblet. #2011-91282, Best before 12-12-2016.

A - Clear dark brown body. Lets a good bit of light through. Nice and dense off white head with fantastic lacing and retention.

S - Tons of spice. Cinnamon, brown sugar, caramel, maple syrup, and candied plums and raisins. A touch of earthy and bready yeast. Light oak and vanilla tannins.

T - Christmas spices lead into dark candied fruits and maple syrup. The finish is yeasty with notes of bready malt, bananas, and spicy esters. A light oak presence with a faint alcohol warmth. Mouth feel is well carbonated but medium bodied.

O - This is an excellent beer. The dark fruits and caramel/brown sugar work really well off of the spicy and banana strong Belgian yeast strain. A beer worth cellaring for sure, seems like it would evolve really well over time. (835 characters)

Photo of Pencible
4.15/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

A: This poured an opaque mahogany with moderate light tan head.
S: It smelled like bready yeast and sourdough and earthy caramel, with some oak and toffee and nutty malt, and a bit of soy and ginger.
T: It tasted like earthy caramel and sourdough and nutty malt, with some oak and toffee and Belgian yeast. It had a clean and mellow sweet and sour aftertaste.
M: It was thick and velvety with fine natural carbonation. Excellent full body.
D: This was an excellent barrel aged quad. Tons of refinement and delicate complexity in the scent and taste. The body was nearly perfect, and the alcohol was very well hidden. Smooth finish too, so it was very easy to drink, but worth sipping. Definitely built to age for a long time, but quite enjoyable fresh. Recommended. (765 characters)

Photo of BlurryVisi0n
4.08/5  rDev -3.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4

Served in a tulip glass. (Bottled 2011)

Appearance: It comes off a slightly hazy dark amber soft bubbles throughout the body. The head is pretty thick right off the bat it's white with bit of an orange tint.

Smell: A light yeast aroma that hovers your nostrils, really good so far.

Taste: This beer a little sweet but then again little bitter, has a bourbon to a scotch feel that you can't get enough.

Mouth: Oh yes, very sticking and incredibly smooth.

Overall: This beer is really good, I wish I remember how much it went for because I have had it sitting for a very long time also considering it was probably bottled about a year ago. If you can find it, give it a go...Salud! (687 characters)

Photo of AgentMunky
4.43/5  rDev +4.7%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 5 | overall: 4.5

Poured from a 750mL bottle into a Koningshoeven chalice. Number 2011-109047. Best before 12 December 2016.

A: Significantly foamy head (great retention) tops a mahogany opaque beer.

S: Musty fruit...a touch of tobacco (stale yeast? lees?). This earthiness might actually be oak.

T/M: Mmm! Excellent. Smooth, full, round, and quite tasty. Lightly tart dark fruit (prunes), spicy Belgian yeast. Creamy, but reserved (no pun here) with a robust, dry finish. Spices added are obvious, but not obtrusive...clove and coriander mayhap? The juxtaposition between sharp and smooth, fruity and spicy is just great.

O: A pretty great beer. Way better than I thought it would be. Highly recommended. Want to have again. If you can find it, buy it. (739 characters)

Photo of t420o
4.13/5  rDev -2.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

Unibroue Grande Reserve 17

No. 2011-85961

Served @ 55 degrees

A- pour produces a big 3 finger tan head resting on a murky brown body with blood orange hues. Very good retention and decent lacing. 4.5 

S- robust caramel and chocolate malt, great yeast smell, green apples, tart cherry, faint oak, great spice smell. 4

T- taste is supurb. A really complex beer. Caramel malt, oak imparts the vanilla, and that wonderful yeast start off followed quick by some green apple, orange peel, tart cherry, spices, and some more of that robust malt. Alcohol is almost undetectable.  The slight vanilla that the oak lends to the beer is supurb. 4   

M- great medium body and nice carbonation level. 4

O- a wonderful beer that I'd love to get a couple more of to age. In fact, I think I will do that since for some reason these seem to be sitting on shelves. It may be the $13.99 price, but if people knew what they were missing they'd be all over it like a cheap suit. 4.5

A-  (978 characters)

Photo of DavidST
4.5/5  rDev +6.4%
look: 4.5 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

Poured from a 22oz bottle into a tulip glass, 2011 edition. This pours a hazy dark brown tea color with a massive foamy tan head with a pretty good retention. The smells are of sweet malts, yeast easters, banana, ripe fruit, funk. The feel is medium, high carbonation. The taste is pretty good full flavor lots of sweetness malts, fruit and a little dry on the day down. The high alcohol is completely absent. (409 characters)

Photo of bismarksays
4.71/5  rDev +11.3%
look: 5 | smell: 4 | taste: 5 | feel: 4.5 | overall: 5

Poured into a chalice
A- Pours a dark rich color, like mahogany. A fluffy beige head and lacing is apparent. If you lacked head or lacing on this, you either don't clean your glasswear or simply do not know how to pour beer. The very picture of what a beautiful dark ale should look like.

Smell: Brown sugar, dark fruits, maybe a touch of banana. If not for a slight burn from either a medicinal yeasty touch or alcohol, it would have been higher for me. Other than that, very alluring and promising. Oh, also maybe a touch of vanilla as well. I didn't get it at first, but as the beer opened up more and warmed a touch, it is faint but present.

T/M: Okay, this baby is well carbonated. I know this is an issue for some BAs. They want their triples carbed and their dark beers a touch more sticky. For me, I only want it to feel nice in my mouth (both can illicit that feeling depending on the rest of the beer) and have the proper viscosity (neither thin nor molasses). For me, given what the bubbles likely did for bringing out the nose, I am more than fine with the bubbly nature of this. I also feel like the subtle flavors that I was unable to pick up in the nose (such as cherry and a light oak) became more accessible even as young as it was due to this lively nature. The slight alcohol burn in the nose is much more subtle in the mouth. Magnificent.

Overall: I waffled between a 4.5 and a 5 on this one. In the end, I went with the five because of the superior flavor and appearance of this beer. While the slight alcohol burn was somewhat unpleasant in the nose, I have to admit it in no way impacted my enjoyment on the beer. Also, it went away after about fifteen or twenty minutes.
I highly recommend this beer. World class. (1,742 characters)

Photo of txbrewer
4.42/5  rDev +4.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

A - Nice dark brown that you can barely see through (only on the edges). No real lacing from the light tan head.

S - Malty - good malty - delightful malty. Did I mention that nice malty smell. A very mild hop could be found hiding underneath. Some chocolate notes were hiding out in the back with the mild hops.

T - The nose and taste matched. That wonderful malt comes up and is backed by a almost chocolate like bittersweet that I really enjoyed. The hops take a back seat (way back) and that is just fine by me for this malty goodness.

M - Not too thick, not too thin. It is all around and floats throughout quite happily. The lower bitterness with the full frontal malty, cereal sweetness makes this all the much better in the hot summer days.

D - Yes, and then again, and then once more because you found out there was still some more in the bottle. Sipped on this gem while prepping food in the kitchen. Made the time go by so easily.

I asked the 'Beer Guy' at the store about it and he said smooth Chimay Blue that has been oak aged. He is quite knowledgeable on what he sells and he was dead on with this one. The fact that it was also on sale made even that much better of a find. I am going to try and get another bottle or two just to put up in the back of the fridge. (1,284 characters)

Photo of Dreadnaught33
3.93/5  rDev -7.1%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4

Bottled 2011.

The beer pours a nice dark brown with crimson and near purple tints in it, very interesting. The head is a nice bubbly off white to almost tan head. Pretty.

The smell has a nice dose of sugary and spiced dark fruits,cinnamon and apples. Nutmeg and a touch of malty alcohol as well. Figs and sugar coated raisins. Not overly aromatic or unique.

The taste is nice and follows the smell very nicely, with some definite Belgian style yeast notes to it along with the dark dried fruits and toffee, some really cool underlaying spice. Some bitter notes too, interestingly in a fruity way once again. Taste doesn't explode with flavor as I'd hoped, but it is nice and pretty in line with most unibroue beers.

The feel is ok, more bubbly than I'd like and sort of thinner too. Way too prickly!

Good, but I'd prefer much easier and cheaper beers from unibroue better too. Maybe it's too young yet, it's hard to tell. (927 characters)

Photo of DaftCaskBC
3.98/5  rDev -5.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

A: 1" tan coloured head over brownish/amber liquid.

S: Yeast, pears and figs.

T: Oak, yeast, figs, pears and caramel.

M: Medium to full viscosity and a high level of carbonation, with some drying from the alcohol.

O: More on the bitter side than sweet, this Belgian Strong Dark Ale is quite complex. For my money, though, I prefer Terrible. (344 characters)

Photo of rhoadsrage
4.13/5  rDev -2.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4.5

(Served in a Chalice)
bottled on 2011
A- This beer pours a walnut brown body that glows at the base and has a boiling microcarbonation that supports a thick luscious head of beige foam.

S- The well blended aroma has notes of brown sugar and soft french oak some nice yeasty ester almost like dried dark fruit in the finish.

T- The dark sugar notes have a spicy phenolic taste to the finish that is slightly dry. There is a mellow vanilla like oak hint and some clove notes come through as it opens. There are some slightly fruity ester qualities and a nutty note as the beer opens up aswell.

M- This beer has a medium mouthfeel with a creamy texture and a well hidden alcohol heat.

O- This beer is simple yet elegant with lots of subtle flavors working together. This makes it hard to describe aswell. Very nice beer. (823 characters)

Photo of Mora2000
4/5  rDev -5.4%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

According to the brewery's website, this is the exact same beer as Unibroue 17 and I have put in a request for the two entries to be merged. However, since I had this out of a bottle labeled as Grande Reserve, I am entering the rating under this entry.

The beer pours a brownish color with a white head. The aroma has a ton of dark fruit in it, as well as a little bit of toffee. The flavor is a little more complex, with some oak and cherry notes complimenting the cherry and alcohol. Medium mouthfeel and medium carbonation.

This bottle was drank alongside an original Unibroue 17, which had developed more dark fruit and yeast components during its aging period. (669 characters)

Photo of Hopswagger
4.72/5  rDev +11.6%
look: 4 | smell: 4.5 | taste: 5 | feel: 5 | overall: 4.5

#100

P:  A beautiful frothy bone colored head that remains steadfast.  Body of murky dark  burnt sienna with fluttering carbonation.  Spotty lacing gracefully grabs the sides of the glass 

S:  A potpourri of  medicinal yeast, musty oak, vanilla bean, caramelized  raisins, prunes, sweet bourbon, clove, and a timid anti bacterial soap smell.  Brown sugar, melted butter, bubblegum, taffy, and banana phenol. 

T/M:  Taste follows the nose and delivers a decadent velvety mouthfeel with moderate carbonation. Mouthfeel is sureal the closest thing i can imagine is a melted milkshake.  Taste provides burnt toffee, black licorice,  dark chocolate lurking in the background  caramel, and heavy oak flavoring.  Spices are more subtle than the nose and the alcohol is well hidden.  finishes creamy and leaves with a desirable cherry oak bourbon presence. 

O:  I was really expecting a lot out of this beer since it was my #100 and I can honestly say I underestimated the beauty of this beast. This is without a doubt the best BSDA I have ever had. Granted I am a novice and have not sampled many. However, I find it hard to believe that it gets much better. I still have stock in my collection and will seek out more because I'm curious to see how long it lasts.  If you haven't had this and it's available grab as many bottles as you can find. Cheers! (1,369 characters)

Photo of emerge077
3.98/5  rDev -5.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 3.5 | overall: 4

Sampled at the PRF BBQ tasting soiree, full pour into a tasting glass. Thanks to Marsupialized for the generous heavy pour early in the evening, and Peppers/EmpireStateTroopers for hosting!

Appears a murky mahogany brown, turbid with yeast, with cappucino stained foam.

Nutty malty aromas, dried fruit - raisin, currant, dates, some vanilla and oak traces. Flavors follow suit with a low level amount of oak in the background, dominant Belgian yeast lending clove and spice, candi sugar stickiness, and some residual dried fruit in the aftertaste. Full bodied, though it comes off a little thin in the finish. It does seem well suited for cellaring a year or two. A tasty BSDA, and it was nice to get a chance to try it. (723 characters)

Photo of WVbeergeek
4.15/5  rDev -1.9%
look: 4.5 | smell: 4.5 | taste: 4 | feel: 4 | overall: 4

Bottled in 2011 #2011-167353, damn a 10% alcohol Unibroue aged on French Oak this looked interesting. Pours a beautiful murky deep amber with a muddled mahogany brown overcast, big khaki tan head floating thick about three fingers worth in my Tripel Karmeliet chalice. Nose brings out rich mild smoked character with hints of toasted oak, a sliced apple, plump raisin, plums make up the fruit malt base with spice pepper like quality in there going on. Flavors are so balanced with rich oak notes, a mild vanilla spiced character basically the spice additions and French oak staves they aged it on have blended beautifully with this ten percent alcohol dark Belgian style ale. Again spicy floral character within the spice collides with vanilla, toasted oak with a fruity malt base keeping things interesting big layers of raisins/apple, and rum soaked plum with caramelized sugars don't become cloying at any point with alcohol burning just enough to balance out the sweet qualities of this rich oak aged ale. Mouthfeel is effervescent, yet big bodied with a bit of booze that is cohesive within the dynamics that this beer offers big dry oak in the finish with a pleasant robust malt profile throughout each sip. I will also credit some of the dry qualities from the spice additions that Unibroue is so well known for. Overall I'm proud to say I've been drinking Uniibroue bieres since 2001, I'm glad I found them so early in my drinking career. (1,447 characters)

Photo of raffy313
4.47/5  rDev +5.7%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 4.5

750ml (C&C'ed) bottle, poured into a Brooklyn tulip. [Bottle No. 2011-102944, Best Before: 12-12-2016]

Pours a murky dark brown with redish hues when held up to the light. A 2 finger tan head with decent retention. Hardly any lacing left behind.

Dark fruits are the primary aromas(raison, fig and abit of fig), with a licorice type spiciness and a nicely balanced brown sugar sweetness. A hint of cherries, and some oakiness round out these rather awesome aromas.

Flavors are almost identical to the nose, with the dark fruits taking the forefront.

Medium body, with an appropriate amount of carbonation. A dry finish, and a definate alcohol bite once it's given some time to warm.

Never had a bad offering from Unibroue, and this one didn't dissappoint. Love this style, and this is one of the better Belgium Strongs I've had. Definately recommend and so glad this one made it to TX. (889 characters)

Unibroue 17 Grande Réserve from Unibroue
94 out of 100 based on 240 ratings.