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Velvet Merkin - Firestone Walker Brewing Co.

Not Rated.
Velvet MerkinVelvet Merkin

Displayed for educational use only; do not reuse.
BA SCORE
96
world-class

1,592 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 1,592
Reviews: 214
rAvg: 4.3
pDev: 9.77%
Wants: 300
Gots: 587 | FT: 102
Brewed by:
Firestone Walker Brewing Co. visit their website
California, United States

Style | ABV
Oatmeal Stout |  8.50% ABV

Availability: Rotating

Notes/Commercial Description:
Oatmeal stout aged in a >10 year old Heaven Hill bourbon barrel.

(Beer added by: t0rin0 on 11-20-2008)
Beer: Ratings & Reviews
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Ratings: 1,592 | Reviews: 214 | Display Reviews Only:
Photo of kjkinsey
4.25/5  rDev -1.2%

kjkinsey, Nov 09, 2013
Photo of ygtbsm94
3.5/5  rDev -18.6%

ygtbsm94, Oct 25, 2013
Photo of jaydoc
4.4/5  rDev +2.3%

jaydoc, Oct 03, 2014
Photo of womencantsail
4.58/5  rDev +6.5%
look: 4 | smell: 4.5 | taste: 4.5 | feel: 4.5 | overall: 5

On-tap at Oakquinox

Dark brown pour with a small tan head. The aroma reminds me of chocolate milk with a little bit of vanilla added to it. Minimal roast and coffee notes, just an overwhelming chocolate/vanilla blend. Great barrel and bourbon flavor with even more of the chocolate and vanilla going on. Moderate roast and a hint of coffee. Nicely sweet from some toffee malt flavors. So damn good.

womencantsail, Jul 17, 2012
Photo of Knapp85
4.75/5  rDev +10.5%

Knapp85, Jun 15, 2014
Photo of westcoastbeerlvr
4.75/5  rDev +10.5%

westcoastbeerlvr, Jan 11, 2013
Photo of SocalKicks
4.5/5  rDev +4.7%

SocalKicks, Oct 07, 2013
Photo of largadeer
4.75/5  rDev +10.5%

largadeer, Oct 15, 2013
Photo of JAHMUR
4/5  rDev -7%

JAHMUR, Feb 06, 2012
Photo of StonedTrippin
4.49/5  rDev +4.4%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 5 | overall: 4.5

just fantastic, thanks to claystation for bringing this over. long anticipated for me, this pours a honey thick mocha brown color, smooth as silk in the snifter, and showing off over an inch of oatmeal foam. it smells so much less alcoholic than I expected, mostly because of how alcohol forward most of the other boxed offerings have been. this one is sweet and rich, subtle spice and vanilla from the barrel, a lot of oatmeal body and sweetness, and an aggressively bitter cocoa barley vibe. its all blends together exquisitely well, and some of the heavier flavors of milk chocolate, tobacco, raisins, and butter cream come out in the last legs. alcohol never makes an appearance, not even at room temperature, and the bourbon contributes just the right amount of flavor and smoothness. these days so many barreled beers don't taste a lot like beer anymore, this one is perfect. speaking of perfect, the mouthfeel of this beer could not be improved. its full bodied as they come, not sharp at all from booze, palate coating but not sticky, thick but fluent, everything one could ask for in a stout like this. its sensational. worth the wait, worth the money, share it with a loved one or three. amazing stuff from the top shelf firestone stuff, never a surprise. luscious and dark, dangerously easy down, balanced brilliantly. this is a must.

StonedTrippin, Nov 03, 2013
Photo of Kegatron
4.22/5  rDev -1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4 | overall: 4

On tap at The Stone Brewing Bistro & World Gardens on 11/13/09 during their Firestone Walker 13th on the 13th event. Served in a snifter.

Pours black, with a thin frothy covering of mocha colored head. This stays rich when swirled, leaving a strong latticework of spotty lacing behind. The aroma is quite tangy (and even a little meaty) smelling with big notes of smoke, chocolate roast, burnt wood, and coffee. Some fresh floral tannic character gives this a distinct layer of earthy depth.

The taste is similar, with a sweet smokey tang to it from layers of chocolate, coffee, roast, a tiny bit of dark fruit, and naturally, the bourbon. This has a definite ripple of earthy feeling tannins that run through it, leaving a strong woody dryness in the finish. The mouthfeel is medium bodied, with a fuller creaminess to it form the oats but also retains a considerable amount of barrel-induced slickness.

I really liked how the barrel-aging worked with this. The bourbon wasn't in your face, instead working with the malts to impart that deep smokey tang, while the barrel gave the overall profile an earthy and green feeling mellowness. Really interesting and fun drinking stuff from Firestone.

Kegatron, Dec 10, 2009
Photo of jlindros
4.15/5  rDev -3.5%
look: 4 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

Tap at EBF from keg.

Creamy light head, brown molasses darker colored but not very dark.

Nose light bourbon and oak, oats, hint of fruit, brown malts, chewy malts, light barrel and vanilla aromas, touch of chocolate and caramel.

Taste creamy, oats, light oak and vanilla, light bourbon, brown malts, hint if molasses, bit of dark malts with hint of roast and caramel, toffee, and just a touch of chocolate.

Mouth is creamy and smooth, lush, fuller bodied, with decent carb and just a hint of booze.

Overall pretty good, wish I could have sat down with a full pour to get more out of it, but still a pretty good beer.

jlindros, Feb 13, 2012
Photo of XmnwildX12
4/5  rDev -7%

XmnwildX12, Nov 28, 2013
Photo of oline73
4/5  rDev -7%

oline73, Feb 06, 2012
Photo of mendvicdog
4.75/5  rDev +10.5%

mendvicdog, Dec 11, 2012
Photo of Rifugium
3.73/5  rDev -13.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.75

First had: on tap at Capone's

Dark brown pour, slightly translucent around the rim, with a small beige ringlet. Aroma of roasty dark malts, toasted bread, bourbon and spiced rum, notes of chocolate and vanilla. More dark malt roastiness in the taste, notes of dark berries, coconut, bourbon-soaked oak, vegetal vanilla, bakers' chocolate. Mouthfeel was on the thin side, surprising for an oatmeal stout, body was about medium; boozy presence was felt, but it was pretty smooth and not hot at all. A decent brew overall.

Rifugium, Dec 04, 2013
Photo of mactrail
4.19/5  rDev -2.6%
look: 4 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25

Dark color best described as raw umber. The foam is beige and not overly high in the St. Bernardus globe. Splendid scent of something more like rum than the usual bourbon blast. Slightly sweet with a lively mouthfeel and not so thick on the tongue. A delightful spritzy sensation with the touch of booze and a little cocoa.

Really a fragrant nose and flavor as well. Well balanced with just enough hoppy bitterness to go with the malt. It's all quite refined and mellow. Even the alcohol is restrained. Long, smooth whiskey aftertaste with the alcohol finally providing a nice burn for the finish.

More light and lively than than the imperial stouts by far. An excellent dark brew and probably my favorite Oatmeal Stout ever. From the bottle bought at Bottlecraft in San Diego.

mactrail, Oct 21, 2013
Photo of MarkyMOD
4.25/5  rDev -1.2%

MarkyMOD, Oct 13, 2013
Photo of beernads
3.75/5  rDev -12.8%

beernads, Nov 24, 2013
Photo of mdfb79
4.38/5  rDev +1.9%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

From 03/12/11 notes. Had this on tap at the day session of EBF up in Boston, MA. One of the better beers of the day in my opinion.

a - Pours a dark brown, almost black color, with a little bit of white head and moderate carbonation evident. Looks exactly like the normal version of Velvet Merlin.

s - Smells of smooth bourbon, oatmeal, coffee, and vanilla. Pretty nice, the bourbon is out front, but doesn't dominate the smell. You still get all the normal scents of the Velvet Merkin.

t - Tastes of bourbon, oatmeal, oak, roasted malts, vanilla and cream, coffee, and light chocolate. The taste is a step up from the nose and amazingly complex and balanced. Really great, and the bourbon is nice but not overpowering again.

m - Medium body and low carbonation, the body is super smooth and creamy. No alcohol heat at all, most likely thanks to the low ABV of the base beer. Great mouthfeel.

o - Overall this is a really good beer I hope they bring out more often. The smell is nice, ut the taste and mouthfeel were outstanding. Would love to have again.

mdfb79, Mar 24, 2011
Photo of oriolesfan4
4/5  rDev -7%

oriolesfan4, Mar 24, 2014
Photo of InspectorBob
4.25/5  rDev -1.2%

InspectorBob, Oct 27, 2013
Photo of Gueuzedude
4.13/5  rDev -4%
look: 4 | smell: 3.5 | taste: 4.5 | feel: 4 | overall: 4

Sampled on Tap at 1702, Tucson; March 2010
Arrives from the tap an opaque, dark color that shows a touch of clear red / brown hues when held up to the light. The head is quite wispy and seems a bit dark. At first the aroma has a thin vanilla note to it as well as a roast grain aromatic. Actually the aroma is really hard for me to smell, but as it warms I get hints of buttery oak and a hint of almost fruity tartness.

There is a hint of sweetness in the flavor (or is that vanillin) up front, but this dries out quite significantly as this rolls across the tongue. Vanillin lingers along with notes of dark chocolate, roasted grain and a hint of barrel-derived spiciness on the palate. The mouthfeel is pretty creamy feeling, but it still remains light as this is definitely a beer to quaff a couple pints of. The roast character dominates the flavor profile, but it is well balanced and keeps from being harsh, astringent, or acidic (which I find as common "flaws" in roasted beers). This is really well balanced in the flavor; roast, sweeter malt character, vanillin and bittering notes all work together quite harmoniously. The barrel is quite mellow actually, vanillin is here, as is an oak derived spiciness and a tannic quality in the finish, but I could almost be convinced that this was not barrel aged.

This is an awesome quaffing / session brew; it is full flavored, delicious andcomplex, too bad that this aroma comes off as being so muted (is it the glass, my nose, I don't know but I think it is actually just the beer).

Gueuzedude, Mar 20, 2010
Photo of kojevergas
3.68/5  rDev -14.4%
look: 3.5 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

Served on-draught into a snifter at Firestone Walker's taproom (NOT tasting room) in Paso Robles on its grand opening day. Reviewed from notes. Expectations were above average given the brewery's reputation.

A: Pours a one finger head of dark milk-white colour, nice cream, good thickness, and great retention for the ABV. Colour is a nontransparent solid black.

Sm: Roast, coffee, chocolate, vanilla, and a hint of bourbon. A mild strength aroma.

T: Roast, coconut, milk, chocolate, vanilla, and a hint of cherry. No bourbon comes through - not even as a tone. It'd be better with more black cherry. Nicely balanced. Great cream is present as an undertone. Well built. Complex enough, wuth some limited subtlety.

Mf: Smooth and wet. Silky. Nicely creamy. Near perfect thickness. More a porter than a stout (even considering the smoothening factor of the oats). Should be more dry and coarse.

Dr: Very drinkable for the ABV. I'd have it again. Why isn't it on nitro? A lovely oatmeal stout - maybe the best Firestone Walker beer I've had so far (including Abacus - which I found mundane).

B

kojevergas, Mar 23, 2012
Photo of drewone
4/5  rDev -7%

drewone, Nov 30, 2013
Velvet Merkin from Firestone Walker Brewing Co.
96 out of 100 based on 1,592 ratings.