1. Extreme Beer Fest. March 20 & 21, 2015 in Boston, Mass. Join us!
  2. The wait is over! Download the BeerAdvocate app on iTunes or Google Play now.
  3. Get 12 issues / year of BeerAdvocate magazine for only $9.99!

Oatmeal Stout - Root Cellar Cafe / Darkside Fermentation

Not Rated.
Oatmeal Stout
No picture uploaded.
Have one? Upload it now.
BA SCORE
-
no score

2 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 2
Reviews: 1
rAvg: 3.65
pDev: 9.59%
Wants: 0
Gots: 0 | FT: 0
Brewed by:
Root Cellar Cafe / Darkside Fermentation visit their website
Texas, United States

Style | ABV
Oatmeal Stout |  8.00% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
No notes at this time.

(Beer added by: jamescain on 10-24-2011)
Beer: Ratings & Reviews
Sort by:  Usefulness | Recent | High | Low | Top Raters
Ratings: 2 | Reviews: 1 | Display Reviews Only:
Photo of nickhiller
4/5  rDev +9.6%

nickhiller, Nov 16, 2011
Photo of jamescain
3.3/5  rDev -9.6%
look: 4 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Poured into a pint glass.

Appearance: Pours black with an off white-tan head that lingers and fades to a thin lacing over the top of the beer.

Aroma: Dark fruits, roasted notes, and chocolate.

Taste: Dark candied fruits, caramel, chocolate, roasted grains and figs.

Mouthfeel: Medium body with medium carbonation. I think the carbonation should have been turned down a bit and the body was not as creamy as you would expect to find in an oatmeal stout.

Overall: Honestly it reminded me more of a Belgian Strong Dark Ale then an oatmeal stout. Coming from Darkside that would make since, whereas, an oatmeal stout doesn't. Good beer, just not a good oatmeal stout.

jamescain, Oct 24, 2011
Oatmeal Stout from Root Cellar Cafe / Darkside Fermentation
- out of 100 based on 2 ratings.