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Peg's G.O.O.D. RareR D.O.S. - Peg's Cantina & Brewpub / Cycle Brewing

Not Rated.
Peg's G.O.O.D. RareR D.O.S.Peg's G.O.O.D. RareR D.O.S.

Displayed for educational use only; do not reuse.
BA SCORE
99
world-class

524 Ratings
THE BROS
-
no score

(send 'em beer!)
Ratings: 524
Reviews: 95
rAvg: 4.48
pDev: 9.15%
Wants: 450
Gots: 47 | FT: 4
Brewed by:
Peg's Cantina & Brewpub / Cycle Brewing visit their website
Florida, United States

Style | ABV
American Double / Imperial Stout |  ABV ?

Availability: Rotating

Notes/Commercial Description:
No notes at this time.

(Beer added by: MasterSki on 03-09-2012)
Beer: Ratings & Reviews
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Ratings: 524 | Reviews: 95 | Display Reviews Only:
Photo of orangesol
4.43/5  rDev -1.1%
look: 3.5 | smell: 4.5 | taste: 4.5 | feel: 4.25 | overall: 4.5

Scored one of these in a trade, decided to share it with foofaa after a random trip to Philly.

A - Pours black with a small film of head, quickly dissipating down to nothing at all, leaving no lace down the glass.

S - Smells of rich chocolate fudge, vanilla, coconut, caramel, toffee, oak, dark roasted malt and spicy rum. Not as much spirit as I was expecting, leaving plenty of room for the base aromas to shine through.

T - Starts off with the fudgey chocolate and smooth vanilla sweetness quickly being joined buy the toffee, caramel, oak, coconut, dark roasted grains and spicy rum bring it all together. Finish is a mix of sweetness and dark roast, combining with some warming booze to linger long after the finish. This is a really well put together beer.

M - Heavy body with moderate carbonation. Smooth feel goes a little watery toward the end of the glass. Booze is well hidden, only really coming forward as it warms up to room temperature.

O - Really solid BA stout. It didn't blow me away by any stretch of the imagination but it really made me want to try the regular Rare DOS. Hope I have that chance one day as I am pretty sure I am going to love it.

orangesol, Jan 14, 2013
Photo of beergorrilla
4.75/5  rDev +6%

beergorrilla, Jan 14, 2013
Photo of Zaphog
4.5/5  rDev +0.4%

Zaphog, Jan 13, 2013
Photo of iadler
4.74/5  rDev +5.8%
look: 4 | smell: 4.75 | taste: 4.75 | feel: 5 | overall: 4.75

16 oz growler from the 12/21/12 release. Big thanks to Alex for sending this my way. A big want of mine for a long time.

A- Pours a opaque black with a thin mocha head that stays around, though leaving no lacing behind. A really nice looking beer regardless.

S- Freshly baked fudge brownies, sweetened and fresh coconut, vanilla beans, toffee, rum, peppery spice, and dark fruit with black cherries and plum.

T- Waves of chocolate throughout with fudge, brownie batter, and dark chocolate. Coconut, toffee, roasted malt, vanilla, rum soaked fruit and spice cake are also present.

M- Light carbonation with a rich, syrupy body. One of the best mouth-feels I've had with a stout. Perfect.

O- A rich and dense beer with incredible complexity and flavor. Plenty of chocolate sweetness, but never cloying. Simply put, not only one of the best stouts I've had, but one of the best beers I've had period.

iadler, Jan 13, 2013
Photo of SkiBum22
4.5/5  rDev +0.4%

SkiBum22, Jan 13, 2013
Photo of flipdog0
4.75/5  rDev +6%

flipdog0, Jan 13, 2013
Photo of Lovely85
4.25/5  rDev -5.1%

Lovely85, Jan 13, 2013
Photo of nickfl
4.5/5  rDev +0.4%

nickfl, Jan 13, 2013
Photo of AleWatcher
4.5/5  rDev +0.4%

AleWatcher, Jan 13, 2013
Photo of stxSS07
4.75/5  rDev +6%

stxSS07, Jan 12, 2013
Photo of wintbs379
4.5/5  rDev +0.4%

wintbs379, Jan 12, 2013
Photo of Romulux
4.5/5  rDev +0.4%

Romulux, Jan 12, 2013
Photo of 4thelvofbeer
4.6/5  rDev +2.7%
look: 5 | smell: 4.75 | taste: 4.5 | feel: 4.75 | overall: 4.5

Thanks to Hunter for the trade on this! Popped open a 500ml growler dated 12-21-12 on 01/11/13.

A: Growler was filled up to the very top of the swing-top. Had a small hiss when I opened it...nice. Pours a deep black with very light and quickly fading carbonation. Thick, I was super exicted when I poured this beer...

S: Smell was slightly better than the taste, but as soon as I opened the bottle and even moreso when I poured the beer, strong notes of sweet rum, choc, syrup...all those great dark notes...smelled really complex and nice....even more exicted!

T: First taste...wow!, really smooth, surprisingly no taste of any alcohol, only nice flavors with a mild sweetness....rum, molasses, maybe some figs (i don't want to get to crazy here...It was really good,,,lets just say that!) . I did not rate this a 5 because the flavors did not linger and faded a bit more quickly than I expected. Don't get me wrong, it is awesome!

M: Nice, not overpowering and super-syrupy...very very drinkable!

O: Really, really good. Lots of flavors and tastes!

4thelvofbeer, Jan 12, 2013
Photo of kevanb
4.54/5  rDev +1.3%
look: 4 | smell: 4.25 | taste: 4.75 | feel: 4.5 | overall: 4.5

500ml poured into an Eagle Rock snifter.

Peg's Cantina (Cycle Brewing) G.O.O.D RareR D.O.S

The beer pours black as night, motor oil consistency out of the growler, hues of dark brown around the rim of the glass when struck by the light, a thin fizzy caramel colored head appears for a brief moment but recedes into nothingness almost immediately. A touch of film does remain on top of the beer, but there is no apparent lacing as it goes down. The aroma is nice, dark chocolate, charred wood, roasted coffee jump out with a nice smooth lingering rum presence with a touch of sharp fusel alcohol, the nose isn't overly complex but very balanced and inviting. The flavors, however, are truly wonderful. Nice dark chocolate cake flavor with a smooth coffee touch greats the tongue right off the bat with a great wood character, a nice layer of cherry and raisin that leads to a fantastically smooth rum finish with just the faintest vanilla notes lingering behind. The flavors are so perfectly balanced, wonderfully integrated and brilliantly complex, each sip brings out some great nuances that really take this beer to a new level. The body is wonderful, impressively smooth, rich, full bodied and leaves a nice warming sensation as it goes down.

Verdict: A truly inspired beer, the complexity is superb and the smooth body is absolutely fantastic. For anyone who loves a great stout or barrel aged beer, this is a must have.

kevanb, Jan 12, 2013
Photo of camil1mj
4.75/5  rDev +6%

camil1mj, Jan 12, 2013
Photo of s1ckboy
4.75/5  rDev +6%

s1ckboy, Jan 11, 2013
Photo of Etan
4.34/5  rDev -3.1%
look: 4 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.5

500ml growler from the second batch, into a snifter.

A: Pours a blackish-brown coffee color with a small tan head. Glugs out of the growler viscously.

S: Richly sweet caramel and molasses, woody, a bit of herbal rum character, marshmallow. Alcohol notes mix with the sweetness.

T: Not quite as sweet as the nose, with some dry roasted malt and tannins, cocoa, light vanilla and toffee. The rum lends some green nuttiness to the beer which doesn't show up in whiskey barrel-aged beers.

M: Thick-bodied with very light carbonation.

O: Very good, and certainly a lot better than other rum barrel-aged beers I've had.

Etan, Jan 11, 2013
Photo of joel66
4.43/5  rDev -1.1%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 5 | overall: 4.25

Thanks for sharing Thomas Poured thick like motor oil, with a smell and taste that was reminiscent of Apple brandy huna. Subtle vanilla and booz with great barrel aging characteristics. I didn’t pick up the rum, but def caught the booze. I felt like I needed to keep wiping my teeth when in discussion to avoid looking like a sunk them into liquid brownies

joel66, Jan 11, 2013
Photo of duceswild
4.5/5  rDev +0.4%

duceswild, Jan 11, 2013
Photo of klshanks
5/5  rDev +11.6%

klshanks, Jan 10, 2013
Photo of Hophead717
3/5  rDev -33%

Hophead717, Jan 10, 2013
Photo of spycow
3.75/5  rDev -16.3%

spycow, Jan 09, 2013
Photo of vissai
4.75/5  rDev +6%

vissai, Jan 09, 2013
Photo of chippo33
4.75/5  rDev +6%

chippo33, Jan 09, 2013
Photo of Centennial
4.75/5  rDev +6%

Centennial, Jan 09, 2013
Peg's G.O.O.D. RareR D.O.S. from Peg's Cantina & Brewpub / Cycle Brewing
99 out of 100 based on 524 ratings.