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Cellar Door - French Oak - Stillwater Artisanal Ales

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Cellar Door - French Oak
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BA SCORE
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no score

5 Ratings
THE BROS
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no score

(send 'em beer!)
Ratings: 5
Reviews: 4
rAvg: 4.21
pDev: 3.33%
Wants: 1
Gots: 1 | FT: 0
Brewed by:
Stillwater Artisanal Ales visit their website
Maryland, United States

Style | ABV
Saison / Farmhouse Ale |  6.60% ABV

Availability: Limited (brewed once)

Notes/Commercial Description:
This beer is retired; no longer brewed.

Dry hopped in the cask with french oak chips added.

(Beer added by: John_M on 05-22-2010)
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Ratings: 5 | Reviews: 4 | Display Reviews Only:
Reviews by yourefragile:
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yourefragile

District of Columbia

4.25/5  rDev +1%

02-10-2013 17:57:37 | More by yourefragile
More User Reviews:
Photo of Thorpe429
Thorpe429

Illinois

4/5  rDev -5%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

On cask at Max's. Poured into a pint glass.

Pours a super cloudy pineapple color with a nice white head. Good amount of clingy lacing. Nose brings forward a good amount of tropical hops and pineapple along with a dose of Belgian yeast. Taste is fairly tropical with some sweet, citrus notes and a bit of earthy goodness. Feel is light to medium with moderate carbonation and a bit of thickness. Drinks quite well and is a nice version of the beer.

Serving type: cask

10-10-2010 18:32:26 | More by Thorpe429
Photo of oglmcdgl
oglmcdgl

Pennsylvania

4.4/5  rDev +4.5%
look: 4.5 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4.5

On the hand pump at hulmeville inn.

A- comes to me with two inches of creamy white head that vanishes to a few wisps and some rings of lace. Hazy orange yellow in color that just glows beautifully.

S- big floral notes with some spicy fruity yeast and toasted oak.

T- this is where this stuff shines. Tons of floral and fruity yeast and a huge pile of wood. The wood is never overbearing but covers the flavor profile. Spicy and sweet hits here and there like solos in a bad ass jam. Lemon juice and other citrus whot some warming.

M- medium body and low carb. Hugh tannic quality that leaves a massive driness. You can feel the wood on your tongue and its awesome.

D- oaky and complex but if your ready for it take the hand pump plunge. Baller as all hell.

Serving type: cask

07-10-2010 03:58:01 | More by oglmcdgl
Photo of drabmuh
drabmuh

Maryland

4.13/5  rDev -1.9%
look: 3.5 | smell: 4 | taste: 4 | feel: 4.5 | overall: 4.5

This beer is served on cask at a beer dinner with Brian from Stillwater. This beer looks like grapefruit juice. Its completely hazy and appears thin in the glass. No head, no lacing, no noticable carbonation, appears flat. I guess that's a cask for you.

Aroma is quite lemony, some citrus, smells pretty good. Very bright.

This beer is not as citrusy as I was expecting from the description the brewer gave. It was good. Very smooth. No carbonation in the mouth. Tannic character minimal. Beer is overall thin in body but somehow pretty creamy and smooth. Its pretty good. I can't honestly say I prefer it to the draft version but I know why it exists.

Serving type: cask

06-30-2010 18:25:55 | More by drabmuh
Photo of John_M
John_M

Oregon

4.28/5  rDev +1.7%
look: 4 | smell: 4 | taste: 4.5 | feel: 4.5 | overall: 4

Out of a firkin at Max's.

The beer pours a hazy honey gold color with good head retention and decent lacing. The nose is definitely "wheaty," but with a hint of vanilla and orange citrus as well. The beer smells pretty good, but on the palate, this is flat out delicious. The beer starts out moderately sweet, but then the spice and hoppy bitterness step up to the plate. It really blends well with the honey flavor, imparting an up front fruit flavor of orange, cherry and melon. This is really a tasty beer. Mouthfeel is soft and pretty long, and there's a roundness to the flavor profile that I really like. Drinkability is quite good, with the alcohol well integrated in this beer.

Liked this one quite a bit. Yummy!

Serving type: cask

05-22-2010 20:14:24 | More by John_M
Cellar Door - French Oak from Stillwater Artisanal Ales
- out of 100 based on 5 ratings.