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Cellar Door - Stillwater Artisanal Ales

Cellar DoorCellar Door

Displayed for educational use only; do not reuse.

779 Ratings
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Ratings: 779
Reviews: 268
rAvg: 4.04
pDev: 11.14%

Brewed by:
Stillwater Artisanal Ales visit their website
Maryland, United States

Style | ABV
Saison / Farmhouse Ale |  6.60% ABV

Availability: Summer

Notes/Commercial Description:
Over the ages the term ’cellar door’ has numerously been referred to as the most beautiful term in the English language. Upon setting out to create the first summer addition to the Stateside line up of ales; the feeling that almost instantly came to me was that of beauty & cleansing. Many summer offerings tend to lack the complexity of their bigger, colder season counterparts; so my goal was to craft an ale of extreme balance with a delicate complexity that allows for contemplation while also providing quaffable refreshment. Starting with a base of German wheat & pale malts this crisp slightly hazy foundation was then accented with a blend of Sterling & Citra hops providing a intricate blend of herbal grass & tangerine citrus flavors and aroma. To pull this all together and to complete the ’cleansing’ aspect of my vision I gently finished the ale off with a touch of white sage, lending a mild earthy spice character to the blend. Of course let’s not forget our house saison yeast that brought all the elements together leaving a dry yet intricate finish.

(Beer added by: johnmichaelsen on 05-22-2010)
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Ratings: 779 | Reviews: 268 | Show All Ratings:
Photo of craytonic

District of Columbia

2.45/5  rDev -39.4%
look: 3.5 | smell: 2.5 | taste: 2.5 | feel: 2.5 | overall: 2

Appearance: Straw-glden pour with an agressive head

Smell: SOmething off about this one, sage or something. Very odd smell.

Taste: Again, pepper, citrus, and then the sage just destroys it. Like you put weeds in the beer. Also a bit soapy.

Mouthfeel: Highly carbonated, very aggressive. It detracts from the saison

Drinkability: I wasn't crazy about this one, poured half of it out.

Serving type: bottle

02-18-2011 02:51:26 | More by craytonic
Photo of Beaver13


2.65/5  rDev -34.4%
look: 2 | smell: 2.5 | taste: 3 | feel: 2 | overall: 2.5

12 oz bottle, dated 4/23/13. Pours slightly hazy golden yellow with a small white head that quickly disappears.

The aroma is wheaty malts with some ripe citric fruit and spices (sage) and some earthy yeast.

The flavor is sweet floral soapy malts with some fruit, earthiness and sage. The mouthfeel is medium bodied with low carbonation.

Overall, interesting saison, but a bit flat, overly spiced and a bit soapy.

Serving type: bottle

09-25-2013 22:27:02 | More by Beaver13
Photo of ArrogantB


3.03/5  rDev -25%
look: 4 | smell: 4 | taste: 2.5 | feel: 4 | overall: 2.5

12oz bottle, around six months old. Color is hazy orange, decent head. Smells good but its sort of spicy, peppery, herbal, saison-like, good. Flavor was really strong soap, potpurri, herbs, not really pleasant and a deviation from the smell. I would not purchase this beer again.

Serving type: bottle

09-18-2013 03:49:04 | More by ArrogantB
Photo of DavoleBomb


3.08/5  rDev -23.8%
look: 4.5 | smell: 3.5 | taste: 3 | feel: 3 | overall: 2.5

Poured into a tulip. Thanks to onedropsoup for this.

4.5 A: Lightly hazed light orange color. Three fingers of pillowy white head with very good retention and plenty of lacing too.

3.5 S: Plenty of herbalness in here and somewhat flowery. Cilantro, lemongrass, and basil come through. Lemony fruitiness. Almost overbearingly musky, but it needs a brett component to make it fit in. Hops are grassy and somewhat citrusy. Overall, really dry. There's no doubt this is complex, it just doesn't come together all that well.

3.0 T: Like the nose, this is super dry - dry even for a saison. The main flavor is a dusty muskiness. There's some pepper spiciness and a touch of herbalness again, but no flavors even approach the musk. Lightly lemony. Not nearly as complex as the nose and not particularly tasty either.

3.0 M: Light body. Carbonation is a bit higher than desirable and a bit bity as well. Could definitely be creamier as well.

2.5 D: I don't understand how the Stillwater saisons got hyped. This and Stateside are both pretty mediocre. Not really anything good about this other than the appearance.

Serving type: bottle

03-06-2011 21:53:19 | More by DavoleBomb
Photo of TurdFurgison


3.15/5  rDev -22%
look: 4 | smell: 3.5 | taste: 3 | feel: 3 | overall: 3

A friend left this with me over the holidays, now breaking it open. It pours darker golden amber color, just a little hazed, with a large white pillowy head. The aroma is strongly spiced, sage I guess, much more of a leading aroma than citra hops. Maybe almost a letdown, I'd been hoping for more citrusy hops.

The sage leads the flavor too, I'm not gonna say yucky but I'm thinking bad thoughts. Definitely not gonna have a second glass, I really like my saisons with less spiciness.


Serving type: bottle

02-09-2011 23:52:39 | More by TurdFurgison
Photo of Boardshort_Brewer


3.23/5  rDev -20%
look: 4.25 | smell: 3 | taste: 3.25 | feel: 3 | overall: 3.25

Appearance - Clear golden yellow with a large white head.
Smell - Pretty typical of saisons, a little clovey but the sage definately comes through.
Taste - A little higher carbonation than I would like, the combination of clove from the yeast and strong sage initially made me think of cinnamon for some reason. Mild alcoholic taste and warmth.

Not a huge fan of the style but this one was tolerable.

Serving type: bottle

07-12-2013 23:55:28 | More by Boardshort_Brewer
Photo of Onzipedia


3.28/5  rDev -18.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.5 | overall: 3.5

Tasted this on tap at Max's Taphouse on Baltimore. This is a sage infused artisan saison.

Pours a golden light orange with a soapy head that fades after a couple of minutes.

Nose has strong citrus and herbal notes.

Taste has a strong citris zing, pefume, pepper, lemon/herb flavors. I don't know that I would identify the sage if it wasn't listed as a saison with sage.

Mouthfeel is crisp, highly carbonated.

This is a bit more bitter than I like a saison. A lot of zing and well carbonated, would make a nice braising liquid for poultry (lemon/sage). However, my taste may have been skewed, as I had just finished a Heavy Seas Great Pumpkin, which was much sweeter and spicier by contrast. I will give it a go again if its still in Max's rotation and re-review.

Serving type: on-tap

12-23-2010 21:01:04 | More by Onzipedia
Photo of Stigs


3.35/5  rDev -17.1%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3 | overall: 3

16oz pour at Monk's Cafe, served in a standard pint glass

A - very hazy, bright yellow/gold. thin layer of tiny white bubbles which settled quickly, about zero lacing.

S - fruity and lightly tart. spicy wheat and some field-like funk.

T - very heavy on the lemon, almost stales like a somewhat grainy and stale Shandy. some lingering grassy bitterness at the end along with apples and a slight bit of yeasty funk.

M - found this to be extremely thin, and dull. carbonation was on the lighter side where it needed to be a bit more active.

D - not bad, but overall I didnt enjoy it very much. moderately refreshing,just not up my alley as far as Saisons go.

Serving type: on-tap

07-21-2010 14:52:16 | More by Stigs
Photo of MasterSki


3.4/5  rDev -15.8%
look: 4.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5

Bottle purchased at West Lakeview Liquors. Served in a Kuhnhenn tulip.

A - Pours with a big persistent soapy foam that settles to a thin cap, but leaves behind little lace. The body is semi-hazed and golden in color, with some visible streams of bubbles.

S - Very spicy and peppery, with plenty of yeast and sage character coming through. The malt character is in the periphery and yields some unmalted wheat and stone fruit sweetness. A little soapy.

T - Taste has more balance between malt sweetness and zesty, spice, and wheat chaff. Still fairly yeasty, but mingled with citrus and other fruity esters. Fairly clean in the finish, with a bit of bitterness.

M - Zesty carbonation, too much in my book. Medium-thin body, that finishes dry but slightly sticky at the same time if that makes any sense.

D - I had a glass of this, but I wouldn't but it again. Too much spice and too bubbly for my liking. Not a bad beer, but I'm not sure why there is so my buzz for this one.

Serving type: bottle

01-16-2011 16:40:00 | More by MasterSki
Photo of argock


3.45/5  rDev -14.6%
look: 4.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3

Poured from 25oz brown bottle into a Duvel tulip. No freshness date. Purchased at Wine Warehouse (Charlottesville, VA) for $10.99.

A: Luminescent pale yellow with billowing, forthy 2- finger white head with nice lacing.

S: Strong lemon citrus with a solid component of yeast and pale malt. I don't get a lot of the wheaty twang in the nose.

T: Overtly citrus to a fault without the usual crispness of a saison. It is nearing puckeringly sour, but the pale and wheat maltiness does provide a fight with some non-tart sweetness. The sage is present and accentuates the citrus flavor pretty nicely. The flavor is unique, but it is too much citrus without much of an earthy, herbal character.

M: Light-to-medium bodied with medium carbonation. Finish is undeniably citrus.

D: THe citrus gave me the worst beer heartburn of all time -- hugely citric without much of a funky or twangy wheat quality. I can see why people might like this, especially saison lovers as a change of pace.

Serving type: bottle

01-05-2011 05:43:49 | More by argock
Photo of Stinkypuss


3.45/5  rDev -14.6%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3

Stillwater Artisanal Ales
Cellar Door

LOOK: Hazy bright golden color. Silky head forms and leaves good lacing.

SMELL: Barnyard elements, hay, wheat malt, sage and citrus.

TASTE: Herbal, spicy and earthy from the yeast, hops and additions of sage. There is an almost minty herbal flavor, as well as some citrus and a light tartness.

MOUTHFEEL: Light bodied, well carbonated, crisp and dry.

OVERALL: An interesting take on the Saison style. Lots of herbal and spicy flavors, and a delicate tartness. One of the more popular Stillwater beers.

Serving type: on-tap

04-22-2012 21:57:53 | More by Stinkypuss
Photo of scottfrie


3.46/5  rDev -14.4%
look: 4.25 | smell: 3.75 | taste: 3.5 | feel: 2.75 | overall: 3.25

Bottle into snifter.

A: Pours a hazy citrus golden color with two fingers of fluffy bright white head that slowly faded into fuzzy film leaving wispy lace.
S: Sage dominates alongside hints of citrus and sweet undertones. I get some lemon and peach.
T: Peppery earthy yeast, sage is strong, citrus beneath and mineral chalky wheat. Sage and lightly malty sweet finish, peppery spice aftertase with slightly bitter hops.
M: Medium body, fizzy carbonation, frothy mouthfeel. Carbonation is distracting.
O: Frothiness takes away from the drinkability. Definitely a sage lovers beer, but only a decent saison. Better once you burn off some bubbles.

Serving type: bottle

04-03-2013 17:33:05 | More by scottfrie
Photo of CuriousMonk


3.5/5  rDev -13.4%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

6.6% ABV. Had a bomber poured into a tulip glass at Smith Commons in DC ($24). This wheat-based saision gave off an orangy gold and crisp appearance with a nice foam head. Smelled sweet, yet bitter. Taste was wheaty and I could pick up hints of white sage and blends of herbal grass and citrus hops. Mouthability was light and medium-bodied with good carbonation throughout. Drinkability was pleasant and would fit late spring/summer session drinking better for me.

Serving type: bottle

01-14-2011 16:04:00 | More by CuriousMonk
Photo of CaptainOats

New Jersey

3.51/5  rDev -13.1%
look: 3.5 | smell: 4 | taste: 3.25 | feel: 3.75 | overall: 3.5

Bottled 4/2013.

Poured from the bottle into my trusty Brooklyn snifter at home

S- lots of sage on the nose obviously. I can smell the carbonation in this beer. A bit of bret and acid on the nose. Definitely some barnyard funk. I like it.

A- Cloudy. Thick white head that subsided quickly. Just a touch of lacing unfortunately.

T- The sage follows through on the palette. Some nice acidity to balance out the beer. There was a bit of alcohol though which was off putting and unsuspected since the abv is pretty moderate.

M- light body, not too complex. I'm assuming this is from the wheat.

O- interesting. Glad I got to try it but I'm also glad I only bought 1 bottle. The price just isn't worth it in my opinion. Too much alcohol/bitterness. Out of balance.

Serving type: bottle

10-26-2013 19:14:42 | More by CaptainOats
Photo of zeledonia


3.53/5  rDev -12.6%
look: 4 | smell: 4 | taste: 3.5 | feel: 2.5 | overall: 3.5

My first beer from Stillwater. Picked up a bottle out of state, finally getting around to trying it.

Pours a hazy light golden straw yellow. That's a lot of descriptors. Looks like golden straw. Huge fluffy white head, sticks around, leaves only bits of lacing.

Smells of stone fruit and musty barns. The fruit is heavy and juicy - peaches and apricots. Some light grassy notes as well, and a hint of spice.

Taste is less fruity, more sharp. Hops are more prominent, both as grassy flavors and a spicy bite. That peppery spice is strong through the finish. A little on the flat and sharp side, flavor-wise. Would prefer a bit more richness or lift.

Mouthfeel is, in my impression, over-carbonated. I have to wait for it to die down before I can actually taste the beer. A downside, for sure. Dries out fairly quickly.

A decent saison, but not particularly memorable. Fruity in the nose, spicy in the mouth, and bubbly all around.

Serving type: bottle

11-05-2011 03:39:45 | More by zeledonia
Photo of WillCarrera


3.58/5  rDev -11.4%
look: 4 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3

22 oz bomber, no bottled-on date, poured into a tulip glass.

A- Pours a slightly hazy golden color, topped with a thick white head, decent retention and some spotty lacing.

S- Lots of spice, herbs and pepper. Belgian yeast and sage are very prominent. Hops are minimal and malt is light and slightly sweet.

T- Sweet wheaty malt and apple/pear fruitiness. Lots of spice, white pepper, sage and Belgian yeast. This is alright but it's a bit one-dimensional and the sage gets to be too much pretty quickly.

M- Medium-bodied, high carbonation, smooth and prickly feel, dry finish.

O- A solid saison, the use of sage is interesting but it loses some points on drinkability, anything past 6-7 oz becomes difficult to drink because the sage and spice become very overpowering, as is all too often the case, there's no reason for this to be in a bomber.

Serving type: bottle

10-22-2012 07:34:24 | More by WillCarrera
Photo of beertunes


3.58/5  rDev -11.4%
look: 3.75 | smell: 3.25 | taste: 3.75 | feel: 3.5 | overall: 3.5

Served in 12oz tulip. Poured a hazy, bright straw yellow color with about 3/4 inch of white head that had low retention and decent lacing.

The aroma was was fairly typical, some nice grains, a bit of spicy yeast, and a touch of fruitiness, but seemed a bit on the subdued side. On the tongue though, the beer was a lot brighter and bolder. The above mentioned aspects all came through with a better presence and there was a crisp tartness at the back.

The body was about average for the style, perhaps a bit fuller than a lot of examples, and had a nicely dry finish. Drinkability was very good, a couple of these could go down easily. Overall, a pretty nice beer. I'm not quite sure it was worth the $8/12oz price, but it was still worth a shot.

Serving type: on-tap

05-26-2013 20:19:45 | More by beertunes
Photo of BorisFromRussia

New York

3.59/5  rDev -11.1%
look: 4 | smell: 4 | taste: 3.25 | feel: 3.75 | overall: 3.75

Poured from 22oz bomber into a pint glass.

Appearance: light head, light color, little foam retention

Smell: spicy, citrus-y, nutmeg-y, maybe sage or corriander.

Taste: very much like the aroma, a little bit of a bite to it. very nice for a nighttime summer drink.

Mouthfeel:light body but without a large carbonation which makes for a very pleasant sip. lingering aftertaste of spices.

Overall: this beer is well-crafted and balanced, but the brewers chose to focus on a flavor profile right up my alley. I do recommend this beer, though it is not really something id drink a lot of in a row.

Serving type: bottle

Serving type: bottle

06-16-2013 01:17:28 | More by BorisFromRussia
Photo of dgilks


3.6/5  rDev -10.9%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 3.5 | overall: 3.5

Clear golden colour with a small white head. Poor head retention for a saison.

Fruity with a big white wine grape aroma. Mild cinnamon and clove spice. Nicely balanced yeast character.

Very light crisp malt flavour with some mild fruity citrus notes. Not as nice as the aroma.

Light body with moderately-high carbonation. Good.

For me, the flavour here is not quite right. It's very dry and fruity without the spice and hop on the palate of the classic saisons.

Serving type: bottle

10-09-2011 01:17:48 | More by dgilks
Photo of feloniousmonk


3.63/5  rDev -10.1%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4

"Cellar Door", …at least that's what I think it says…Stillwater Artisanal, American Farmhouse Ale. Wheat Ale brewed with white sage. 1 pint, 9.4 fluid ounces. 6.6% ABV. Brewed and bottled by Dog Brewing Company, Westminster, Maryland.

I've been looking at this one sitting in my DBF (dedicated beer fridge) for months now, and it's time to take it down.

Clear and golden, beautiful white head, looks inviting. Active carbonation, rising up from the bottom.

Gorgeous aromatics, lovely light spice, delicate and flowery, ooo, la la.

Tasting it: light bodied, smooth, zesty. Wheaty mouthfeel, flush with citric feel, and jazzed up with spice. Sweet and malty, with just a bit of bitter. In the saison style, with a spicy twist.

Let's just look at their words on this one. I'll have to cock my head sideways for this: "Starting with a base of GErman wheat and pale malts, this crisp slightly hazy foundation was then accented with a blend of Sterling & Citra hops that provide notes of herbal grass & tangerine citrus. To pull this all together and to complete the "cleansing" aspect of my vision, I gently finished the ale off with a touch of white sage, lending a mild earthy spice character to the blend."

What is the "cleansing aspect" of his vision? That's so many words. I guess I don't mind keeping my notes short and simple, once in a while. It's good and lovely and drinks like a dream.

Go, beer!

Serving type: bottle

06-25-2012 08:15:33 | More by feloniousmonk
Photo of dgfair

North Carolina

3.65/5  rDev -9.7%
look: 4 | smell: 4 | taste: 4 | feel: 2.5 | overall: 3

25.4 oz bottle into La Chouffe tulip.

Color is a hazy tangerine with a huge foamy white head. Looks effervescent, almost to the extent of a champagne bubble. Dissipates fairly quickly, but leaves some spotty lacing around the glass. The smell is blooming flowers, pear, slight banana, clove, hibiscus, honeysuckle, honey, and star anise. Almost smells like a mix between a belgian pale and a spiced hefeweizen. The taste is earthy grass with a slight bit of spice. There is a yeasty peppery-ness and a tiny bit of barnyard funk. Some light herb flavors also come through on the dry finish. Mouthfeel is very foamy, to the point where I need to let the beer sit in my mouth for a while to lose some of the carbonation. Fairly complex, and a decent saison, but not one of my favorites. Would prefer a few Belgian examples over this at the price point.

Serving type: bottle

12-14-2010 04:08:32 | More by dgfair
Photo of Sam21


3.65/5  rDev -9.7%
look: 3.5 | smell: 4 | taste: 3.5 | feel: 4 | overall: 3.5

750ml bottle purchased for ~$8. No best by or bottled on date. Poured into tulip.

Appearance – The first pour yields a bright golden orange body with great clarity. The second pour is significantly hazy with a fluffy white head filled with large soda bubbles. No noticeable lacing.

Smell – Spices up front, which was surprising, as I did not know this was brewed with white sage. Nice dry spice note, citrus fruit, sweet malt, with a dry chalky yeast aroma. It leans towards the spicy side.

Taste – Sage up front with a subtle malt sweetness behind filling in behind. The citra hops add a bright lemony acidity that is present but elusive at times behind the spices. The yeast enhances the sage adding hints of clove and a great dry finish.

Mouthfeel – Light bodied with full mouth filling carbonation. As soon as this beer hits your tongue, the carbonation opens up and fills your mouth. Really lively.

Drinkability – The spice note mingles so nicely with the lemony citra hop note. It adds such a unique edge to this beer that keeps your interest throughout. I wish there was more behind the spice, but the dry finish combined with everything else in the flavor is enough to pull me back in.

Serving type: bottle

08-24-2011 01:01:04 | More by Sam21
Photo of jtierney89

New Jersey

3.65/5  rDev -9.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 4

Hazy orange, at least 6 months of age maybe more. Lots of big fluffy white head. Had to wait a while for it to die. Subtle funky nose.

Light fluffy but super carbonated. Sweet tangerine, citrus and tart fruits. Very subtle, could be the age, spicy earthy and herbal finish, dry finishe with soft lingering fruitiness and dryness. Hoppy bitter bite builds slowly as a nice contrast to some of the sweeter aspects.

Serving type: bottle

09-09-2013 18:17:06 | More by jtierney89
Photo of MRsojourner


3.66/5  rDev -9.4%
look: 3.5 | smell: 3.25 | taste: 3.75 | feel: 4 | overall: 3.75

nice golden urine color with slight haze and a decent head that petered out fairly quickly especially for a wheat ale.

Aroma was lacking- had a hard time picking up much. a bit of earthy aroma hops possibly.

taste is a bit grassy, herbal, & finishing with a touch of hop bitterness. this brew is really clean and drinkable but has a flat yeast profile for a farmhouse ale imo.

mouthfeel is light, crisp and finishes dry.

overall it's really good but I find myself wanting something to remember about this beer but am afraid it will just fall into obscurity.

Now that I wrote the review and have read the brewers description I think he describes the ale damn near perfectly, I just would have never guessed that he used citra hops whatsoever. I would love to know where he used them in the process

Serving type: bottle

05-30-2013 01:53:43 | More by MRsojourner
Photo of Erbayd


3.66/5  rDev -9.4%
look: 4.75 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.75

Picked up a 4 pack from Whole Foods in Oakland this week, I'm excited to review another Stillwater beer! Great artwork first of all, I always appreciate when a brewery makes the effort to think about that. Note that this review is for a bottle dated from April 3rd, I didn't realize this was a summer seasonal until now.

A: Pours a deep hazy gold with an inch worth of dense white foam. At this point you can already tell this is a very carbonated beer. Looks super tasty!

S: Amazing, I can smell this beer from 2 feet away while I'm pouring it. Immediate strong white wine scent with a little yeasty funkiness to it. It really steps up the funk when it warms up...not sure if it's entirely a good thing in this case. For some reason I'm really not smelling the sage, it must be getting covered up by the more prominent smells, but it's very pleasant nonetheless.

T: Surprisingly malty in the beginning. Eases away with nice grassy and white wine flavors and a dry finish. I think you need to let it warm up a bit to really get the herbal flavors at the end.

M: Really refreshing! Crisp and light bodied with lots of carbonation.

O: Another fantastic offering from Stillwater! I definitely wish it had more hops and sage flavor, but I'm sure that's because the bottles have been sitting around for a while. I recommend getting this one fresh if you can! But fresh or old, it's a complex and refreshing beer, a combination that you don't see very often. I highly recommend it!

Serving type: bottle

09-27-2013 03:08:21 | More by Erbayd
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Cellar Door from Stillwater Artisanal Ales
90 out of 100 based on 779 ratings.